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Truffle Mushroom Burger*
$25.80
Verde Farms organic grass-fed beef, aged white cheddar, roasted wild mushrooms, truffle & roasted jalapeno aioli, red onion, served with air-fried french fries and peri peri ketchup Chef-Crafted by Eilas Eric from our Arlington Location 58g protein
Mediterranean Turkey Burger
Diestel Farms turkey, feta, red pepper pistachio spread, tzatziki, cucumbers, organic spinach, served with air-fried french fries and peri peri ketchup Chef-Crafted by Chef Eric from our Tucson Location 47g protein
Smoked Gouda Smash Burger*
$27.00
Verde Farms organic grass-fed beef, caramelized onions, smoked gouda, house-made spicy ranch, pickles, butter lettuce, served with air-fried french fries and peri peri ketchup Chef-Crafted by Chef Irwin from our Cherry Creek Location 59g protein
Edamame Dumplings, VEG
$17.60
white truffle oil, dashi, thai basil, sesame seeds (+$1 chili garlic crunch) 12g protein
Charred Cauliflower, V GF
$15.90
medjool dates, harissa tahini, dill, mint, pistachio
Mediterranean Hummus, V
$15.25
spicy herb sauce, red pepper pistachio spread, za'atar spice, served with ancient grain pita or upgrade fresh veggies +$2
Guacamole, V
avocado, lime, cilantro, cherry tomatoes, served with baked flatbread (swap fresh veggies +$2) 6g protein
Roasted Brussels Sprouts, V GF
roasted wild mushroom, pickled organic fresnos, ginger soy glaze, lime 9g protein
Seasonal Roasted Butternut Squash Soup, V GF
$10.00
sage 2g protein
Ancient Grain Bowl, V
$22.95
miso sesame glazed sweet potato, charred onions, snap peas, portobello, avocado, organic grains, pistachio pesto, hemp seeds, turmeric
Chopped Salad, VEG
$19.95
aged white cheddar, farro, medjool dates, jicama, organic apple, dried cranberry, marcona almond, champagne vinaigrette
Teriyaki Quinoa Bowl, V GF
$22.30
regenerative quinoa brown rice blend, broccoli, rainbow carrots, bok choy, snap peas, pickled shiitake, sesame seeds
Korean Noodle Bowl, V GF
glass noodles, pickled shiitake, organic spinach, carrot, bean sprouts
Wild-Caught Tuna Poke Bowl*, GF
$30.50
regenerative black rice, avocado, roasted mushrooms, cucumber, jalapeño, edamame, pickled ginger, citrus ponzu
Spicy Panang Curry Bowl, GF
$23.45
regenerative black rice, sweet potato, bok choy, rainbow carrots, snap peas, charred onion, thai shellfish curry broth 10g protein
Organic Tuscan Kale Salad, VEG
$17.05
organic kale, parmesan, breadcrumbs, lemon, garlic
Chinese Chicken Salad, GF
grilled chicken, bok choy, cabbage, avocado, watermelon radish, snap peas, cilantro, pickled ginger, toasted quinoa almond sesame blend, carrot ginger dressing 34g protein
Seasonal Market Salad, VEG GF
honey roasted carrots, roasted cauliflower, organic mixed greens, pistachios, feta, medjool dates, creamy tahini apple cider vinaigrette 11g protein
All-American Burger*
Verde Farms organic 100% grass-fed beef, aged white cheddar, TFK special sauce, butter lettuce, tomato 51g protein
Plant-Based Double Cheeseburger, V
house-made portobello, beet, and walnut vegan patty, butter lettuce, pickled onions, tomato, vegan cheese, jalapeño remoulade 20g protein
Grass-Fed Burger*
Verde Farms organic 100% grass-fed beef, mushroom, caramelized onions, organic arugula, parmesan, umami sauce 51g protein
Turkey Burger
Diestel Farms turkey, smoked gouda, avocado, tomato, butter lettuce, jalapeño remoulade 43g protein
Chicken Parmesan
$24.65
True Crisp'd™ air-fried chicken breast, fresh mozzarella, DiNapoli tomato sauce, penne pasta 50g protein
Tender Plate, GF
four tenders served with simple salad, with choice of one sauce: TFK special sauce, peri peri ketchup, BBQ, spicy ranch 65g protein
TFK Classic Chicken Sandwich
$22.95+
house-made pickles, TFK special sauce, lettuce, served on a ciabatta bun served with choice of Kale Salad or Simple Green Salad sub Grilled Chicken; sub Gluten-Friendly Bun +$
Buffalo Chicken Sandwich
house-made hot sauce, pickles, apple-cabbage slaw, served on a ciabatta bun, served with choice of Kale Salad or Simple Green Salad sub Grilled Chicken (sub Gluten-Friendly Bun for 2.50)
Margherita Pizza, VEG
$21.75
fresh mozzarella, organic DiNapoli tomato sauce, basil VEG
Spinach and Wild Mushroom Pizza, V
roasted wild mushrooms, organic spinach, garlic purée, lemon almond ricotta 29g protein
Pepperoni Pizza
Niman Ranch uncured pepperoni, organic DiNapoli tomato sauce, mozzarella, basil 43g protein
Seasonal Butternut Squash Pizza, V
butternut squash, lemon almond ricotta, caramelized onion, organic kale, raisins 26g protein
Grilled Sustainable Salmon*, GF
$36.40
Kvarøy Arctic sustainable salmon, snap peas, organic wild rice pilaf, thai basil vinaigrette
Spaghetti Squash Casserole, VEG GF
$21.10
organic squash, caramelized onions, fresh mozzarella, organic DiNapoli tomato sauce
Lasagne al Pesto, GF
Diestel Farms turkey sausage bolognese, pistachio pesto, organic spinach, ricotta, mozzarella, basil 32g protein
Jambalaya Pasta*
chicken and pork andouille sausage, wild-caught shrimp, antibiotic-free chicken, holy trinity, penne pasta 50g protein
Steak Frites*, GF
$51.65
Verde Farms organic 100% grass-fed steak, peppercorn sauce, True Crisp'd™ air-fried french fries, simple salad 78g protein
Asian Wild-Caught Shrimp*, GF
$28.15
regenerative black rice, roasted mushrooms, edamame, snap peas, pickled organic fresnos, cilantro, thai basil, scallions, ginger soy vinaigrette 42g protein
Sustainable Arctic Salmon*
$14.05
tender, buttery, delicate flavor with a flaky texture; sustainably raised in Norway 29g protein
Grass-fed Steak*
$11.70
100% grass-fed organic stir-fried steak 29g protein
Antibiotic-free Chicken
$9.35
house-brined, char grilled 37g protein
True Crisp'd Chicken (2pc) GF
house-blended gluten-free breading, air-fried with avocado oil 30g protein
Grass-fed Burger Patty*
$9.40
grilled grass-fed burger patty
Roasted Seasonal Vegetables, V GF
$7.05
brussels sprouts, butternut squash, cauliflower, kale dressing V GF
Fresh Vegetables
crisp raw seasonal vegetables
Wild-Caught Shrimp*
$10.55
sautéed wild-caught shrimp 36g protein
Honey Roasted Carrots, VEG GF
oven roasted carrots caramelized with honey 1g protein
Kale Salad, VEG
$4.70
organic kale, parmesan, breadcrumbs, and a lemon garlic vinaigrette 3g protein
Sweet Potato Chips V GF
kettle cooked in avocado oil, tossed with sea salt 2g protein
Simple Salad, V GF
cucumber, organic mixed greens, lemon oregano dressing 0g protein
Organic Tofu, V GF
$7.00
grilled tofu 14g protein
Seasonal Roasted Butternut Squash Soup, Cup, V GF
butternut, spices, aromatics, and maple syrup for a hint of sweetness 1g protein
Avocado
Side Baked Flatbread
house-made lavash crackers
House-Made: Original Ranch, VEG GF
$1.20
Greek yogurt, caramelized onions, scallions, rice vinegar, and our secret seasonings blend
House Made: Spicy Ranch, VEG GF
a bold twist on our original ranch with our house-made chili garlic crunch brings the right amount of heat
Pistachio Pesto
freshly-made with basil, garlic, pistachios, spices, citrus, and extra virgin olive oil
TFK Special Sauce, V GF
it's called the special sauce for a reason, try it and see
Chili Garlic Crunch, VEG GF
a blend of garlic, onion, chili flakes, Aleppo, and umami house-seasoning
True Crisp'd™ Air-Fried French Fries, VEG GF
3g protein
Cheesy Mashed Potatoes, VEG GF
whipped potatoes and gruyere that melts in your mouth 5g protein
Chocolate Chip Cookie, V GF
$3.50
gluten-free batter, TCHO 68% chocolate
Flourless Chocolate Cake, VEG GF
$12.35
TCHO 68% chocolate, vegan vanilla ice cream, caramel, almonds, cacao nibs
Spiced Carrot Cake, VEG GF
vanilla mascarpone mousse, candied oranges, walnuts
Kids Chicken Teriyaki Bowl, GF
$11.75
rainbow carrot, bok choy, snap peas, regenerative quinoa brown rice blend GF
Kids Grass-Fed Cheeseburger*
with melted cheese, served with herb hummus and rainbow carrots
Kids Butter Noodles, VEG
penne pasta, butter, parmesan VEG
Kids Tomato Sauce Noodles, VEG
campanelle noodles, organic DiNapoli tomato sauce, parmesan VEG
Kids Cheese Pizza, VEG
mozzarella, organic DiNapoli tomato sauce VEG
Kids Chicken Tender Plate, GF
two hand-breaded tenders, served with herb hummus & rainbow carrot served with choice of one sauce: bbq sauce, organic ketchup, ranch GF
Bright Eyes
$11.50
pineapple, carrot, organic apple, ginger, turmeric, beet, lemon
Kale Aid
organic kale, ginger, organic apple, celery, cucumber, lemon
Hangover Rx
Pineapple, orange, coconut water, aloe vera, organic sea moss
Sparkling Prickly Pear Tisane
$7.95
Prickly pear, apple, hibiscus, lime, cane sugar (16 oz. sealed bottle)
The O.G.
ginger, honey, lime
Iced Black Tea
$5.30
(16 oz. sealed bottle)
Lemon-Lime Spritzer
$5.90
Sparkling water with fresh squeezed lemon and lime juice
Seasonal Iced Tea
house-selected freshly brewed tea
Pineapple Spritzer
Sparkling water with fresh pressed pineapple juice
Grapefruit Spritzer
grapefruit, mint
Mountain Valley Spring Water
$8.25
Iced Green Tea
Pomegranate Spritzer
Sparkling water with pomegranate juice
Mountain Valley Sparkling Water
Pink Dragonfruit Lemonade
$6.50
dragon fruit, lemon
Apple Lemonade
apple, lemon
Iced Matcha Horchata
$7.65
almond milk, vanilla
Adaptogenic Tulsi Tea
holy basil, ginger, honey
Iced Lavender Matcha Latte
Oat milk, butterfly lavender
Iced Shakerato
$6.80
organic espresso, oat milk, dark sugar
Matcha Latte
Oatmilk, matcha
Cappuccino
with oatmilk
Decaf Coffee
Caffe Latte
With oatmilk
Coffee
DISCLAIMER
V Vegan | VEG Vegetarian | GF Gluten Friendly While we offer items prepared gluten-free, other items containing gluten are prepared in our kitchen. Some ingredients may not be included in the menu description; please notify us of any food allergies. *These items may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
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