Full menu
Coke
$4.00
The cold, refreshing, sparkling classic that America loves.
Lemonade
Refreshing citrus beverage.
Sprite
The cold, refreshing flavors of lemon and lime, perfectly blended.
Ramune
$5.50
Japanese soft drink in a uniquie glass bottle.
Diet Coke
A crisp, refreshing taste you know and love with zero calories.
Shirley Temple
Sparkling and refreshing mocktail with a delightful mix of soda and grenadine.
Ginger Ale
Refreshing, crisp ginger-flavored carbonated soft drink.
Shrimp Flambe (6 pcs)
$12.95
Served with special seafood sauce.
Extra Veggie
$9.00
A selection of vegetables, typically including items like broccoli, zucchini, carrots, and onions, prepared in a style complementary to sushi dishes.
Sautéed Mushrooms
Tender mushrooms sautéed with herbs and spices.
Yummy-yummy sauce
$1.50
Yummy-yummy seafood sauce.
GingerSauce
Steak sauce.
Spicy Mayo
Sushi sauce
Shoyu Onion Soup
$3.50
Soy sauce-based broth with simmered onions, typically includes delicate slices of scallion.
Eel Sause
Sweet soy-based sauce, typically includes mirin and sugar, often used to enhance sushi and other Japanese dishes.
Sakura Fried Rice
Without an entrée.
Scallops
$15.95
Tender scallops cooked traditional teppan style.
Chicken Teriyaki
$28.35
Boneless chicken tenderloin cooked with teriyaki sauce, lemon and a hint of Japanese herbs. Consuming raw or undercooked meats, poultry, seafood, or shellfish may increase your risk of foodborne illness.
Filet Mignon
$44.95
Tender and delicious - the most popular cut. Consuming raw or undercooked meats, poultry, seafood, or shellfish may increase your risk of foodborne illness.
New York Steak
$35.95
Thick sirloin strip cooked with care to present the natural flavor. Consuming raw or undercooked meats, poultry, seafood, or shellfish may increase your risk of foodborne illness.
Shrimp Flambe
$33.95
Shrimp cooked with a hint of lemon, flamed to seal the delicate flavor.
$39.95
Scallops cooked with a hint of lemon and Japanese herbs.
Shrimp & Lobster
$49.95
Lobster and shrimp uniquely seasoned with special herbs.
Shrimp & Scallops
Seafood cooked with a hint of lemon and Japanese herbs.
Lobster
$62.95
The prince of the sea cooked with special herbs and a touch of lemon. These items are cooked to order or may contain raw or undercooked ingredients. Consuming raw or under cooked meat, poultry, seafood shellfish or eggs may increase your risk of foodborne illness.
Scallops & Lobster
$50.95
Lobster and scallops uniquely seasoned with special herbs.
Salmon Teriyaki
$32.95
Fresh salmon cooked with teriyaki sauce.
Lobster, Shrimp & Scallops
$63.95
Imperial seafood combination with uniquely seasoned with special herbs.
Filet Mignon & Shrimp
$38.95
Tender and delicious filet with a shrimp combination. Consuming raw or undercooked meats, poultry, seafood, or shellfish may increase your risk of foodborne illness.
Filet Mignon & Chicken
Tender and delicious filet with a chicken combination. Consuming raw or undercooked meats, poultry, seafood, or shellfish may increase your risk of foodborne illness.
Shrimp & Chicken
Seasoned with herbs and spices in Japanese style. Consuming raw or undercooked meats, poultry, seafood, or shellfish may increase your risk of foodborne illness.
Filet Mignon, Shrimp, Chicken
$46.95
Filet mignon, shrimp and chicken seasoned with a blend of Japanese herbs and spices. Consuming raw or undercooked meats, poultry, seafood, or shellfish may increase your risk of foodborne illness.
Filet Mignon, Lobster & Shrimp
Tender and delicious filet with lobster and shrimp prepared with a hint of garlic flavor. Consuming raw or undercooked meats, poultry, seafood, or shellfish may increase your risk of foodborne illness.
Filet Mignon & Scallops
$41.95
Tender and delicious filet with a scallop combination. Consuming raw or undercooked meats, poultry, seafood, or shellfish may increase your risk of foodborne illness.
Teppanyaki Steak & Chicken
$31.95
Sirloin steak and chicken prepared with delicate herbs, sesame seeds and spices. Consuming raw or undercooked meats, poultry, seafood, or shellfish may increase your risk of foodborne illness.
Teppanyaki Steak & Shrimp
Sirloin steak and shrimp cooked with care to present the natural flavor. Consuming raw or undercooked meats, poultry, seafood, or shellfish may increase your risk of foodborne illness.
Filet Mignon, Lobster & Scallops
$64.95
Tender and delicious filet with lobster and scallops prepared with a hint of garlic flavor. Consuming raw or undercooked meats, poultry, seafood, or shellfish may increase your risk of foodborne illness.
Filet Mignon, Shrimp, Scallops
$51.95
Tender and delicious filet with a seafood combination. Consuming raw or undercooked meats, poultry, seafood, or shellfish may increase your risk of foodborne illness.
Filet Mignon & Lobster
$52.95
Filet mignon and lobster, traditional partners prepared teppanyaki style. Consuming raw or undercooked meats, poultry, seafood, or shellfish may increase your risk of foodborne illness.
Kids Shrimp Flambe
$19.95
Kids N.Y. Strip Steak
Thick sirloin strip cooked with care to present the natural flavor.
Kid scallop
$22.95
Hibachi grilled scallops typically served with a teriyaki glaze, fresh lemon, and a touch of garlic butter.
Kids Filet Mignon
Tender and delicious - the most popular cut.
Kids Chicken Teriyaki
$16.95
Boneless chicken tenderloin cooked with teriyaki sauce, lemon and a hint of Japanese herbs.
Sakura Vegetable Dinner
$23.95
Assorted vegetable.
Kani Salad
$10.95
Crab sticks mixed with cucumbers and spicy mayo
Shrimp Shumai
$7.95
Steamed
Tuna Tataki
$15.50
Seared tuna
House Salad
with Ginger dressing.
Miso soup
Traditional Japanese broth with tofu, seaweed, and green onions. Comfort in a bowl.
Avocado Salad
$8.95
Fresh avocado slices over crisp lettuce, topped with shredded crab sticks and sprinkled with sesame seeds.
Sushi appetizer
$11.95
4 pcs of sushi
Seaweed Salad
Crisp seaweed topped with sesame seeds and vibrant roe, garnished with fresh cucumber slices and a twist of lemon.
Sashimi appetizers
7 pieces of sashimi
Shrimp Tempura Roll
Fried shrimp, avocado and cucumber.
Philly Roll
$8.50
Smoked salmon, avocado and creme cheese.
Spider Roll
$14.95
Fried soft-shell crab, avocado and cucumber.
Tuna Roll
$7.50
Tekka maki.
Salmon Roll
$7.00
Sake maki.
Boston Roll
Tuna avocado with cucumber
Eel with Avocado Roll
Eel (cooked)
Yellowtail Roll
Hamachi w/ scallion maki.
Eel with Cucumber Roll
Futo Maki
$8.00
Eggs, pickled radish, kampyo, yamagobo, avocado and crab stick.
California Roll (M)
Real Crab meat Avocado&cucumber
California Roll (S)
$6.50
Crab stick, avocado and cucumber
Ikura
Salmon roe.
Smoked Salmon
cooked.
Tamago
Cooked eggs.
Hamachi
Yellow-tail.
Shiro Maguro
$6.00
White tuna.
Tako
$10.00
Octopus (cooked)
Masago
Smelt roe.
Kani
Crab stick. (cooked)
Ebi
Shrimp (cooked).
Hotate Gai ( Scallop )
$9.95
Scallops.
Hokkigai ( Surf Clam )
Surf clam. (cooked)
Ika ( Squid )
$5.95
Squid.
Saba
Mackerel.
Unagi
Fresh water eel. (cooked) topped with unagi sauce.
Sake
Salmon
Maguro
Tuna.
Top secret roll
$20.95
2 Fried shrimps, spicy crab meat cream cheese Topped with steam shrimp, chef special sauce
Phoenix Roll
$24.95
Fried whole lobster, crab stick, massgo crunch and avocado topped with special sauce.
Sakura roll
Fried shrimp, tuna, salmon,yellowtail, masago Avocado with special sauce
Sicklerville roll
Deep fried salmon ,cream cheese, kani , avocado Topped with eel sauce
Super volcano rolll
$18.95
2 pcs. of shrimp tempura, tuna topped with spicy salmon, jalapeño, spicy mayo, shredded potato
Arctic Roll
$17.95
Fried shrimp and avocado topped with spicy crab meat
Ninja crab roll
Spicy kani with cucumber topped with spicy crab meat and eel sauce, brown sauce & shredded potatoes.
Yummy Roll
Shrimp tempura, cream cheese with crab stick, spicy sauce and eel sauce.
Cowboy roll
Spicy crab, asparagus, avocado topped with beef , special sauce
Volcano Roll
Spicy tuna, avocado and massago.
Out of control roll
Fried salmon, eel with cream cheese topped with Kani, tobiko spicy mayo, eel sauce
Mexican Roll
Spicy tuna, jalapeno topped with avocado and chili sauce
End of the world roll
Spicy salmon, spicy tuna, spicy yellow tail with cucumber
Sea dragon roll
Fried shrimp, mango topped with lobster, crunch Special chef sauce
Mt. Fuji roll
Spicy tuna, cream cheese wrapped with soy paper Topped with shredded potato, spicy mayo, chef special sauce
Sushi Deluxe
9 pieces of sushi and a spicy tuna roll.
Sushi Regular
$28.95
7 pieces of sushi and a california roll.
Sashimi Regular
12 pieces of fresh fish.
Sashimi Deluxe
21 pieces of fresh fish.
Sakura Sushi and Sashimi Combo
6 pieces of sushi, 12 pieces of sashimi and california roll
Chirashi Sushi
$37.95
Assorted sashimi over sushi rice.
Sashimi Platter
$68.95
33 pieces of fresh fish.
Sushi Platter
16 pieces of sushi, and spicy tuna roll and dragon roll
Spicy Salmon Roll
with cucumber.
Spicy Scallop Roll
Spicy Yellowtail Roll
Spicy Tuna Roll
Spicy California Roll
avocado, cucumber and crab meat
Vegetable Roll
Cucumber and avocado.
Shitake roll
Mushroom.
Asparagus roll
Mountain carrot.
Cucumber Roll
Crisp cucumber wrapped in seasoned sushi rice and nori seaweed, served with pickled ginger and wasabi.
Avocado Roll
Creamy avocado wrapped in seasoned sushi rice and nori seaweed. Served with pickled ginger and wasabi.
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