Full menu
Stuffed Mushrooms
$18.00
Stuffed with jumbo lump crab meat
Garlic Bread
$9.99
Crisp, buttery toasted bread infused with aromatic garlic and herbs.
**Fried Calamari
$20.00
Choice of sauce.
**Gamberoni Cocktail
$17.00
Jumbo shrimp cocktail typically includes a zesty cocktail sauce for dipping.
**Mozz Caprese
$16.00
Fresh mozzarella, vine-ripe tomatoes, basil, and a drizzle of balsamic glaze.
Mozz & Prociutto
$14.99
Mozzarella and prosciutto, typically paired with fresh basil, olive oil, and toasted bread, creating a simple yet classic Italian appetizer.
Antipasto Di Mare
$18.99
Antipasto di mare typically includes marinated seafood such as shrimp, calamari, octopus, and mussels, dressed with lemon juice and extra virgin olive oil.
Eggplant Rollatini APP
$13.00
Eggplant rolled and stuffed with ricotta cheese, topped with marinara sauce.
Stracciatella Alla Romana
$8.00
Spinach, egg, and parmesan cheese in a chicken broth.
Lobster Bisque
$12.00
made with lump crab meat
Pasta Fagioli
Classic Italian pasta and beans dish, served in a flavorful savory tomato broth.
Cesar Salad
Traditional cesar salad with romaine lettuce, parmigiano-reggiano, homemade croutons & cesar dressing
HOUSE SALAD
$11.00
Fresh mix of greens, with an assortment of vegetables and homemade dressing.
Apple Salad
Mixed greens, apples, crumbled blue cheese, walnuts, and dried cranberries, typically dressed with a balsamic vinaigrette.
Arugula Salad
$10.00
Arugula, cherry tomatoes, red onion, and shaved parmesan dressed in extra virgin olive oil and balsamic vinegar.
Bolognese
$24.00
Rich bolognese sauce paired with your choice of pasta such as Capelini, Fettucini, Linguini, Papardelle, and more.
Gnocchi Margherita
$26.00
Homemade gnocchi in tomato and basil sauce topped with fresh mozzarella.
Stuffed Rigatoni Vodka
Cheese-filled rigatoni served in a creamy vodka sauce.
Primavera
$19.99
Chef Suggests Risotto instead of pasta
Eggplant Rollitini
Eggplant Rollatini: Eggplant rolls served over or on the side of capellini, linguine, penne, rigatoni, or spaghetti.
PASTA
Wide variety of pasta and sauce options including Alfredo, Fra Diavolo, Garlic & Oil, Marinara, and Pesto. Mix and match your favorite pasta and sauce combination.
Rigatoni Vodka Sauce
$20.99
Rigatoni pasta in a creamy tomato vodka sauce, typically includes fresh basil and a touch of heavy cream.
Spaghetti & Meatballs
$21.99
Classic spaghetti and meatballs in our homemade marinara sauce.
Eggp Parmigiana
$22.99
Eggplant Parmigiana served over or alongside your choice of pasta: capellini, linguine, penne, rigatoni, or spaghetti.
Cheese Ravioli
$17.99
Cheese-filled pasta squares. Choice of classic Italian sauces including Alfredo, Bolognese, spicy Fra Diavolo, garlic & oil, marinara, pesto, pink cream, tomato, or vodka sauce.
Rack of Lamb
$41.00
Tender rack of lamb. Choose your preferred doneness: Med Rare, Med Well, Medium, Rare, or Well Done.
Pollo Angelina
$32.00
Chicken breast with shallots, prosciutto de parma and peas. finished in a white wine butter sauce, topped with fresh mozzarella.
Pollo Saltimboc Romana
Chicken with prosciutto, sage, and a hint of lemon. Served over or alongside your choice of pasta: capellini, linguine, penne, rigatoni, or spaghetti.
Chicken Parmigiana
$28.00
Chicken parmigiana served over or with your choice of capellini, linguine, penne, rigatoni, or spaghetti.
House Chicken
Chicken prepared with your choice of Francese, Marsala, Picatta, or served over various pastas: capellini, linguine, penne, rigatoni, spaghetti.
Veal Ossobucco
$45.00
served over demi-glaz risotto and bread
Scallopini Saltimbocca
$34.00
served with pasta and bread
House Veal
$30.00
Scallopini Capriciosa
Zuppa Di Pesce
$38.00
Zuchini Wrapped Grouper
$31.99
served with starch and bread
Gamberoni Scampi
Side Meat balls
Perfectly spiced companion to any main dish
Side Risotto
$9.00
Arborio rice typically cooked with a light cream sauce and a blend of cheeses.
Side Gnocchi
House-made potato dumplings typically served with a rich tomato sauce and fresh basil.
Side Long Hots
Sautéed with garlic and olive oil.
Side Mixed Veggie
Sautéed mix of broccoli, zucchini, carrots, and mushrooms in garlic and olive oil.
Side Roast Potato
Oven-roasted potatoes seasoned with olive oil, sea salt, and rosemary.
SIDE SPINACH
Side Truffle Fries
Golden fries drizzled with white truffle oil, sprinkled with parmesan cheese, and garnished with fresh parsley.
Side Pasta
$6.99
Pasta typically tossed in garlic and butter or served with marinara, alfredo, or bolognese sauce.
Side Bro Rabe
Broccoli rabe, also known as rapini, sautéed with garlic and olive oil.
Side Broccoli
Sautéed broccoli with garlic and olive oil.
K Spag Mball
Spaghetti pasta with marinara sauce, topped with a house-made meatball.
K Mozz Sticks
Mozzarella sticks: Breaded and fried mozzarella cheese, typically served with marinara sauce.
K Pasta Garlic Oil
Pasta tossed in garlic-infused olive oil, typically garnished with parmesan cheese.
K Ravioli
Cheese-stuffed ravioli with traditional marinara sauce.
K Chicken Fingers
Breaded and fried chicken tenders typically served with french fries.
K French Fries
$7.75
Crispy cut potatoes typically fried and lightly salted.
Tiramisu
Classic Italian dessert made with ladyfingers soaked in coffee, layered with mascarpone cheese and dusted with cocoa.
Della Nona
Creamy vanilla pudding typically includes layers of soft sponge cake, a hint of lemon zest, and a dusting of powdered sugar.
Cannoli Flight
3 mini cannolis - classic, nutella, pistacio drizzle
Choc Chip Milk Cake
Typically includes chocolate chips baked into a soft cake, topped with a milk-style icing.
Cannolli
Crispy pastry shell filled with sweetened ricotta cheese and chocolate chips, topped with powdered sugar.
NY Cheese Cake
Classic New York Cheesecake: Rich, Creamy, with a Silky Smooth Texture.
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