Full menu
Balsamic Fried Calamari
$21.95
Lightly floured and fried.
Portobello Caps
Sautéed with shrimp, scallops, mushrooms, and onions in a marsala cream sauce over fresh spinach.
Arancini Alla Nina
$16.95
1 large rice ball filled with ground beef, peas, and mozzarella cheese and fried; topped with a homemade tomato sauce and fresh basil. Over fresh spinach.
Traditional Fried Calamari
$19.95
Mozzarella Bella
$18.95
Homemade mozzarella slices lightly breaded and pan-fried; topped with a homemade marinara sauce.
Mama Nina's Salad
$17.95
Diced tomatoes, fresh mozzarella, oranges, kalamata olives, olive oil, fresh basil served over mixed greens.
Antipasto Salad
Ham, capicola, salami, sharp cheese rolled and sliced, served with roasted red and Yellow Peppers, onions, and sun-dried tomatoes over mixed greens.
Gorgonzola Salad
Mixed greens, roasted red and Yellow Peppers, onions, tomatoes, artichoke hearts, sun-dried tomatoes, crumbled Gorgonzola.
Caesar Salad
$14.95
Romaine lettuce, croutons, Parmesan cheese, and Caesar dressing.
Garden Salad
Mixed greens, roasted red and Yellow Peppers, onions, tomatoes, artichoke hearts, sun-dried tomatoes, shredded mozzarella.
Vegetable Primavera
Vegetarian. All of our house vegetables in your choice of a light white wine sauce or a blush cream sauce, over pasta.
Eggplant Parmesan Over Pasta
$20.95
Vegetarian. Made or covered with Parmesan cheese.
Eggplant Rollatine Over Pasta
$22.95
Penne Alla Vodka
Diced tomatoes, onions, basil in a pink vodka cream sauce.
Bolognese
$23.95
Ground beef, tomato sauce, a touch of heavy cream, over pasta.
Fettuccini Alfredo
Flat thick pasta.
Baked Ziti
Tube shaped pasta.
Chicken Francais
$25.95
Egg dipped and lightly floured, sautéed with fresh basil in a light white lemon butter sauce over pasta.
Chicken Fantasy
Sautéed with onions, roasted red and yellow peppers, artichokes, sun-dried tomatoes, and fresh basil in a blush cream basil over pasta.
Chicken Parmesan Over Pasta
Made or covered with Parmesan cheese.
Chicken Marsala
Sautéed with mushrooms, onions, and fresh basil, and a Marsala and fresh herb sauce over pasta.
Veal Fantasy
$27.95
Sautéed with onions, roasted red and Yellow Peppers, artichokes, sun-dried tomatoes, and fresh basil in a blush cream basil over pasta.
Veal Francais
Veal Parmesan Over Pasta
Veal Marsala
Seafood Combination
$31.95
Calamari, scallops, clams, mussels, shrimp, fresh basil and extra virgin olive oil in a light white wine or marinara sauce.
Shrimp Scampi
$26.95
In a garlic white wine and lemon basil sauce.
Mama Nina's Linguini
$32.95
Sautéed with shrimp, scallops, mushrooms, and sun-dried tomatoes in a Marsala wine marinara sauce with a touch of fresh basil.
Mama Nina's Angel Hair Gorgonzola
$42.95
Sautéed with baby lobster, shrimp, scallops, and jumbo lump crab meat in a vodka Gorgonzola basil cream sauce.
Shrimp Florentine
Shrimp, onions, mushrooms, sun-dried tomatoes, spinach, basil, and a splash of Marsala wine in a pink cream sauce.
Italian Clam Sauce
Red or white served over linguine.
Creamy Cavatappi
Cavatappi pasta sautéed with diced breaded chicken, red onions, spinach, and sun-dried tomatoes in a cheddar cheese cream sauce and baked with breadcrumbs.
Gnocchi Alla Vincenzo
$36.95
Sautéed with shrimp, scallops, jumbo lump crab meat, diced tomatoes, onions, and asparagus in a pink vodka cream sauce.
Butternut Squash and Mascarpone Ravioli
$33.95
Sautéed with shrimp, jumbo lump crab meat, snow peas, onions, and sun-dried tomatoes in a Frangelico cream sauce.
Honey Glaze Salmon
Served with almonds and scallions over sweet mashed potato and asparagus.
Cajun Seafood Sachette
$38.95
4 cheese filled purse pasta sautéed with shrimp, scallops, jumbo lump crab meat, diced tomatoes, and onions, in a white wine Cajun cream sauce.
Ravioli Florentine
Spinach and cheese filled raviolis sautéed with mushrooms, onions, and sun-dried tomatoes in a pesto cream sauce.
Tortellacci Bolognese
Meat sauce.
Lobster Ravioli
$35.95
Stuffed pasta.
Angel Hair Key West
$53.95
Thin strings of noodle.
Maryland Crab Ravioli
Tiramisu
$9.95
Layered Italian dessert with mascarpone, coffee-soaked ladyfingers, and cocoa. Choice of adding utensils or not.
Canoli
Crispy pastry shells filled with creamy sweet ricotta. Choice of utensils upon request.
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