Full menu
Mozzarella Sticks
$14.89
Served with marinara sauce.
Artichoke Hearts
$11.89
House breaded and fried artichoke hearts with homemade ranch dressing on the side.
Crispy Green Beans
$12.89
Seasoned with our special "Back Nine Spice". Served with our homemade ranch dressing.
Crispy Calamari
$13.89
Lightly breaded and golden brown Monterey Bay calamari mixed with onions and jalapenos. Served with cocktail and tarter sauces. (Sorry, but we cannot take out the onions and jalapenos)
Coconut Crusted Jumbo Prawns
Tiger prawns coated in coconut flakes and dusted with our special "Back Nine Spice". Served with a sweet and tangy peach dipping sauce.
Santa Cruz Sampler
$19.89
A sampler platter of (UNAVAILABLE crispy green beans) (currently unavailable will sub crispy cauliflower), seasoned onion rings, pulled pork skins, and mozzarella sticks. (No substitutions please) Served with ranch and marinara.
Seasoned Onion Rings
$9.89
Cooked to a golden brown and seasoned with our special "Back Nine Spice". Served with our homemade ranch dressing.
Ginger Garlic Prawns
Prawns sauteed with ginger, garlic, and white wine. Paired with a homemade wasabi aioli. Gluten-free.
Classic Style Prawn Cocktail
$11.29
Served with a zesty homemade cocktail sauce. Gluten-free.
Sweet Potato Fries
$6.89
Fried sweet potatoes.
House Made Fries
Fried potatoes.
Wings Over Texas
$15.29
Our meaty Buffalo style bone-in wings are tossed in your choice of Buffalo, Extra Hot, Spicy Peach or BBQ sauce. Paired with a cool homemade bleu cheese dressing. Gluten-free.
Fully Loaded Pulled Pork Skins
Giant potato skins filled with pulled pork, sour cream, red onions, cheddar cheese and smoked bacon, topped with chives. Oven-baked, not fried! Accompanied by homemade ranch dressing. Gluten-free.
BBQ Chicken Salad
$17.29
Locally grown greens, black beans, sweet corn, jicama, cilantro, basil, crispy corn tortilla strips, and white cheddar served with our special homemade ranch dressing. Topped with chopped BBQ chicken breast, diced tomatoes and green onions. Gluten-free.
Bleu Cheese & Pear Salad
Tossed greens served with pears, Pt. Reyes bleu cheese crumbles, candied pecans and cherry tomatoes in a homemade sherry vinaigrette. Gluten-free.
Tossed Green Salad
$10.29
A scrumptious collection of locally grown greens topped with dried cranberries, tomatoes and croutons. Your choice of dressing.
Apple Feta Salad
$13.29
Slices of crisp Fuji and Granny Smith apples, feta cheese, red onion and candied walnuts on top of locally grown greens and Ken's balsamic vinaigrette. Gluten-free.
Caesar Salad
Crisp romaine lettuce served classically, tossed in a Caesar dressing and topped with grated Parmesan cheese and herb seasoned croutons.
Beet & Goat Cheese Salad
Red & Golden beets, goat cheese, pumpkin seeds, balsamic vinaigrette over mixed greens.
The Wedge Salad
Crispy wedge of iceberg lettuce drizzled with homemade bleu cheese and Ken's balsamic dressings. Topped with Pt. Reyes bleu cheese crumbles, applewood smoked bacon bits, hard-boiled egg, cherry tomatoes and scallions. Gluten-free.
Green Horn Vegetarian Burger
$15.34
Black beans, tomatoes, green and red bell peppers combine to make this spicy vegetarian patty. Served with your choice of side.
Mushroom Risotto
$19.29
Creamy risotto served with a mushroom blend and asparagus topped with Parmesan cheese. Vegan option available. Gluten-free.
Grilled Portabella Mushroom Sandwich
$17.71
Grilled portabella mushroom on a fresh Le Boulanger egg bun with arugula, balsamic red onions, roasted sweet peppers, provolone cheese, and a dijonaise spread. Served with sweet potato fries.
Pork Ribs 1/2
$24.89
St Louis ribs basted in our award-winning BBQ sauce. Choose from the half slab with one side (pictured), or a full slab with two sides. Gluten-free.
Grilled Salmon
$36.89
Creative brand, organic, sustainable, Pacific Chinook salmon grilled to perfection with lemon herb butter. Served with seasonal vegetables and herb roasted fingerling potatoes. Gluten-free.
Pork Ribs Full
$34.89
Smothered in BBQ sauce and Pt. Reyes bleu cheese crumbles. Served with homemade granny smith coleslaw and your choice of potato.
Grilled Pork Chop
12 oz. antibiotic free bone-in pork chop cooked to medium temperature. Topped with grilled green apple slices and a sweet and spicy glaze. Served with seasonal vegetables and garlic mashed potatoes. Gluten-free.
Peppered Flat Iron Steak
8oz Flat Iron grilled to your liking Topped with Pt. Reyes bleu cheese butter, red wine demi-glace and served with herb roasted fingerling potatoes and grill pressed broccolini. Gluten-free.
Fish & Chips
Wild Alaskan cod in our homemade beer batter and served with homemade fries and coleslaw.
Ribeye Steak Dinner
$59.99
16 oz. Prime ribeye grilled to your liking. Topped with charred sweet onions and red wine compound butter. Served with fingerling potatoes and house vegetables.
Family Meal
$145.99
Feeds 4-6. Full rack of ribs, 1 pound of pulled pork and a whole smoked chicken. Mac & cheese, baked beans, coleslaw, onions & pickles, dinner rolls, brownies and a pint of vanilla bean ice cream. Sorry, no substitutions.
Grilled Santa Cruz Chicken Sandwich
$21.99
Grilled all-natural chicken breast with roasted sweet peppers, balsamic onions, baby arugula, pesto and provolone cheese. Served on a fresh baked egg bun.
The Outlaw Burger
$24.69
Cooked to your preference and basted with an all-natural homemade whiskey glaze then topped with pepper jack cheese, thick applewood smoked bacon and seasoned onion rings. Served on a ciabatta roll.
1/2 lb. Angus Burger
$19.59
Choice chuck, ground fresh daily.
Spicy Pulled Pork Sandwich
$21.29
Tender smoked pork shoulder mixed with a tangy BBQ sauce and topped with homemade Granny Smith apple coleslaw on a soft french roll.
Scalloped Potatoes
Gluten free.
Side Caesar Salad
Green salad with Caesar dressing and cheese.
Side Green Salad
Fresh salad with a variety of green vegetables typically served on a bed of lettuce.
Granny Smith Apple Coleslaw
Baked Beans
Baked Beans cooked in bacon fat and Back Nine BBQ sauce.
Homemade Fries
Fresh Seasonal Vegetables
Molten Chocolate Cake
$10.00
Moist dark chocolate cake filled with a dark chocolate truffle that is served warm and a la mode.
Peach Crisp a la mode
$12.00
Baked peach crisp with a crumbly topping. Typically includes a scoop of ice cream.
Triple Chocolate Brownie Sundae
$9.00
House baked decadent brownies served with vanilla bean ice cream.
Luscious Lemon Bar
$7.00
Luscious and lively lemon curd in a buttery shortbread.
New York Style Cheesecake
New York cheesecake topped with a Raspberry Sauce.
Sparkling Bottled Water
$3.99
Pellegrino. 16.9 oz bottle
Iced Tea
Tejava Black Tea. 32oz bottle
Milk
Fresh, cold, and creamy whole milk, perfectly refreshing and nutritious.
Soft Drinks
Coke, Diet Coke, Sprite. 20 oz. bottles.
Cat & Cloud Coffee
Hot or iced.
Kid's Chicken Tenders
Breaded or battered crispy chicken.
Kid's Mini Corn Dogs
Mini corn dogs served with a choice of side: fries, mashed potatoes, coleslaw, seasonal vegetables, soup, or various salads with choice of dressing.
Kid's Kraft Macaroni & Cheese
Classic macaroni and cheese. Choose a side: fries, mashed potatoes, coleslaw, vegetables, soup, Caesar salad, green salad with various dressings.
Kid's Grilled Cheese Sandwich
Kid's Mini Cheese Pizza
Mini cheese pizza with a choice of side: fries, potatoes, coleslaw, vegetables, soup, or various salads.
Kid's Cheeseburger
$14.00
Choose meat cooked from Rare to Well Done. Sides include fries, coleslaw, seasonal vegetables, soups, and various tossed green salads.
Kid's Burger
$13.00
Junior burger.
$11.99
A sampler platter of (UNAVAILABLE crispy green beans) (currently unavailable will substitute with crispy cauliflower), seasoned onion rings, pulled pork skins, and mozzarella sticks. (No substitutions please) Served with ranch and marinara.
$12.99
Seasoned with our special "Back Nine Spice". Served with homemade ranch dressing.
$13.79
Prawns sauteed with ginger, garlic and white wine. Paired with a homemade wasabi aioli. Gluten-free.
$11.69
$13.95
$13.99
$16.89
$13.49
$14.29
$19.99
New York Steak
$39.95
10 oz. New York steak cooked just the way you like it. Served with sauteed mushrooms, garlic mashed potatoes and grilled asparagus. Gluten-free.
$35.95
$18.95
Pork Rib Full
$34.95
Topped with Pt. Reyes bleu cheese butter, red wine demi-glace and served with herb roasted fingerling potatoes and grill pressed broccolini. Gluten-free.
$24.95
22 oz prime bone-in ribeye grilled to your liking. Topped with charred sweet onions and red wine compound butter. Served with fingerling potatoes and house vegetables.
$165.00
Feeds 4-6. Full rack of ribs, 1 pount of pulled pork and a whole smoked chicken. Mac & cheese, baked beans, coleslaw, onions & pickles, dinner rolls, brownies and a pint of vanilla bean ice cream. Sorry, no substitutions.
$22.69
$18.29
Baked Potato-After 4:30pm
Available after 4:30 pm.
Garlic Mashed Potatoes
Peach crisp with a crumbly topping, typically includes sweet peaches and is served a la mode.
House baked decadent brownie served with vanilla bean ice cream.
New York cheesecake topped with Raspberry Sauce.
Pellegrino. 16.9oz bottle
Mini corn dogs. Side options include a variety of fries, potatoes, salads, coleslaw, vegetables, or soup.
Kids Mini Cheese Pizza
**Kids Mini Cheese Pizza** Mini cheese pizza with choice of side: fries, potatoes in various styles, coleslaw, vegetables, soup, or salads with different dressings.
Macaroni and cheese with a choice of side: fries, various potatoes, coleslaw, vegetables, soup, or different salads.
$15.00
Juicy cheeseburger. Choose your preferred meat preparation and side. Side options include various fries, potatoes, coleslaw, seasonal veggies, salads, homemade soup.
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