Full menu
CRAB RANGGON
$8.00
Crab Rangoon: Deep-fried wonton filled with crab meat and cream cheese, typically accompanied by a sweet and sour sauce.
Gyoza
$9.00
Pan-fried Japanese dumplings typically filled with pork and vegetables, served with a savory dipping sauce.
Shumai
Steamed dumplings typically filled with shrimp and pork, often accompanied by a savory dipping sauce.
Takoyaki
Bite-sized balls are made from a wheat flour-based batter filled with pieces of tender octopus, green onions, and creamy Japanese mayonnaise, then sprinkled with bonito flakes (dried fish shavings)
Soft Shell Crab
$13.00
Deep-fried soft shell crab, typically served with a savory dipping sauce, offering a crispy texture and delicate flavor.
Edamame
$7.00
Steamed young soybeans typically seasoned with a sprinkle of sea salt.
Egg Roll
Deep-fried egg roll typically includes a mix of vegetables and meat, wrapped in a crispy shell.
Spring Roll
Deep-fried rolls filled with mixed vegetables, typically served with a sweet chili sauce.
Chicken Karaage
$10.00
Crispy Japanese-style fried chicken served with fresh lemon and a side of creamy dipping sauce
Calamari
Battered and deep-fried squid rings, typically served with a spicy mayonnaise sauce.
Ramune
$4.50
Japanese carbonated soft drink in a unique glass bottle with a marble stopper, typically available in various flavors like strawberry, melon, and orange.
Fountain Drink
A selection of carbonated beverages, typically including popular options like Coke, Diet Coke, Sprite, and lemonade, available from a fountain dispenser.
Hot Tea
$3.50
Brewed Japanese tea, typically featuring green tea leaves, offering a traditional and soothing beverage experience.
Tempura CheeseCake
Tempura-battered cheesecake, deep-fried and topped with whipped cream and drizzled with chocolate syrup.
Tiramisu
Espresso-soaked ladyfingers layered with mascarpone cream and finished with a dusting of cocoa powder.
Monkey Brain
$12.00
Tempura fried half avocado filled with spicy tune and spicy crab
Jalapeno Bomb w Spicy Tuna
Tempura jalapeno-filled cream cheese topped with spicy tuna
Tuna Tataki
$14.00
Sliced seared thin tuna
Jalapeno Bomb w Spicy Crab
Tempura jalapeno-filled cream cheese topped with spicy crab
Yellow Tail Jalapeno
Sliced seared yellow tail and thin sliced jalapeno
Inari Bomb
2 pcs Inari (marinated fried tofu filled sushi rice) topped with spicy crab, green onion, and Japanese mayo)
Beef Tataki
Savor thinly sliced, seared beef, seasoned with a touch of soy and citrus ponzu sauce. Topped with fresh scallions and crispy fried scallions.
HIBACHI CHICKEN
$18.00
Grilled chicken typically served with stir-fried vegetables and fried rice, often accompanied by a light teriyaki or hibachi sauce.
Hib. STEAK + SHRIMP
$23.00
Grilled sirloin steak and shrimp with mixed vegetables and fried rice, typically seasoned with soy sauce.
HIBACHI STEAK
$20.00
Grilled steak cooked on a hibachi grill, typically served with stir-fried vegetables, fried rice, and soy sauce.
MEGUMI SPECIAL
$31.00
Filet mignon, chicken, and shrimp hibachi, typically served with fried rice and sautéed vegetables.
HIBACHI LOBSTER
$39.00
Grilled lobster cooked on a hibachi grill, typically accompanied by a mix of vegetables such as broccoli, zucchini, onions, and mushrooms, with fried rice.
Hib. SHRIMP + SCALLOPS
$27.00
Grilled shrimp and scallops typically served with mixed vegetables and hibachi sauce.
Hib. STEAK + LOBSTER
$32.00
Grilled steak and lobster cooked on a hibachi grill, typically served with stir-fried vegetables and fried rice.
HIBACHI SCALLOPS
$22.00
Grilled sea scallops typically served with mixed vegetables, fried rice, and a side of yum yum sauce, prepared hibachi style.
Hib. STEAK + SCALLOPS
$28.00
Grilled steak and scallops served with mixed vegetables, fried rice, and a flavorful hibachi sauce.
HIBACHI SHRIMP
$19.00
Grilled shrimp with mixed vegetables, typically including broccoli, carrot, onion, bell pepper, and zucchini, enhanced with a savory teriyaki sauce.
Hib. CHICKEN + STEAK
Grilled chicken and steak with mixed vegetables and fried rice, typically accompanied by miso soup and house salad.
HIBACHI CALAMARI
Calamari grilled on a hibachi, typically seasoned with garlic butter, soy sauce, lemon, and teriyaki sauce.
HIBACHI SALMON
Grilled salmon with mixed vegetables, typically including broccoli, zucchini, and mushrooms, served with fried rice and a touch of teriyaki sauce.
Hib. TOFU + VEGETABLE
$16.00
Grilled tofu and mixed vegetables, including broccoli, zucchini, and mushrooms, cooked on a hibachi grill with soy sauce.
HIBACHI VEGETABLE
Grilled zucchini, mushrooms, carrots, onions, and broccoli, typically served with fried rice and a light soy sauce.
OCEAN DELIGHT
Lobster tail, scallops, and shrimp typically prepared hibachi-style, often accompanied by miso soup, green salad, vegetables, ginger and yum yum sauce, and noodles.
GEISHA SPECIAL
$34.00
New York steak, shrimp, and chicken, typically accompanied by hibachi fried rice and sautéed vegetables.
Hib. CHICKEN + SHRIMP
Grilled chicken and shrimp cooked on a hibachi grill, typically served with mixed vegetables and fried rice.
Brown Sugar Coffee Latte
$7.50
Brown sugar syrup blended with coffee and milk, creating a harmonious latte experience.
Pineapple Coconut
A tropical blend of pineapple and coconut milk, creating a smooth and refreshing drink typically associated with island flavors.
Thai Boba Milk Tea
Thai boba milk tea features Thai black tea, tapioca boba, and a creamy mixture, typically using non-dairy creamer and sugar for a sweet and spiced beverage.
Strawberry-Avocado Sago
Strawberry-avocado sago features fresh strawberries, creamy avocado, and chewy sago pearls, typically complemented by a blend of coconut milk and organic milk.
Taro Boba Milk Tea
Taro boba milk tea features creamy taro-flavored milk tea combined with chewy tapioca pearls, creating a sweet and satisfying drink experience.
Jasmine Milk Tea
Jasmine milk tea combines creamy milk with fragrant jasmine green tea, offering a smooth and aromatic beverage experience.
Lychee Milk Tea
Black tea combined with premium creamer and lychee juice, typically featuring honey boba for added texture.
Mango Milk Tea
Mango milk tea typically includes creamy milk tea infused with sweet mango flavor, often complemented by chewy tapioca pearls for a delightful texture.
Mango Sago
Mango sago typically combines mango juice, fresh mango pieces, grapefruit segments, sago pearls, mango pudding, and taro balls for a delightful refreshment.
Matcha Boba Milk Tea
Japanese matcha green tea blended with milk and chewy tapioca pearls for a delightful drink experience.
Megumi's Boba Milk Tea
Brewed black tea with creamy milk, featuring chewy tapioca boba.
Peach Milk Tea
Peach milk tea combines creamy milk tea with a hint of peach flavor, typically featuring chewy boba pearls for added texture.
Strawberry Milk Tea
Strawberry milk tea typically features our in-house brewed tea combined with sweet strawberry flavor and creamy milk.
Vietnamese Iced Coffee
$6.00
Brewed Vietnamese coffee with sweetened condensed milk, served over ice for a rich and creamy taste.
Watermelon Coconut
Watermelon coconut drink typically features fresh watermelon juice blended with creamy coconut milk, offering a refreshing and tropical taste.
Watermelon Sago
Fresh watermelon juice blended with sago pearls, offering a refreshing and lightly textured drink typically enjoyed in Japanese cuisine.
Avocado-Mango Sago
Avocado-mango sago combines creamy avocado with sweet mango, typically featuring sago pearls for a chewy texture in a refreshing drink.
Black Sugar Boba Milk Tea
Black sugar flavored milk tea with tapioca boba pearls, typically includes whole milk and black tea.
Pork Katsu
$17.00
A Japanese-style breaded and deep-fried pork cutlet served with steamed rice, soft-cooked egg, and savory-sweet tonkatsu sauce
Gyu-Don
A Japanese rice bowl featuring thinly sliced beef simmered with onions in a savory-sweet sauce. Served over steamed rice, garnished with green onions, and a soft-cooked egg.
Chicken Katsu
A Japanese-style breaded and deep-fried chicken cutlet served with steamed rice, soft-cooked egg, and savory-sweet tonkatsu sauce
KIDS Tempura Shrimp
Lightly battered and deep-fried shrimp tempura typically served with white rice and sweet potato.
KIDS Chicken Nuggets
Lightly breaded and fried chicken nuggets, typically served with a side of fries, offering a simple and familiar meal option for children.
KIDS Tempura Chicken
Lightly battered and deep-fried chicken strips, typically accompanied by assorted vegetables.
BYO Drink
Create your own drink by selecting from a variety of options typically including sodas, juices, or ice-blended beverages, allowing for a personalized refreshment experience.
Strawberry Banana Milk Shake
Blended with fresh strawberries and bananas, this milkshake typically features a creamy texture and sweet flavor, combining the natural sweetness of the fruits with milk.
Matcha Milk Shake
Blended matcha powder with creamy milk creates a smooth and rich milkshake, highlighting the earthy notes of Japanese green tea.
Taro Milk Shake
A smooth blend of taro root and milk, typically offering a sweet and nutty flavor, creating a creamy milkshake experience.
Avocado Milk Shake
Blended avocado with whole milk, typically sweetened with condensed milk or honey for a creamy texture.
Caramel Milk Shake
Caramel milkshake typically includes a blend of milk, ice cream, and caramel sauce, creating a smooth and creamy beverage with a sweet caramel flavor.
Tempura Udon
A comforting bowl of thick, chewy udon noodles in a savory dashi broth, topped with crispy golden shrimp
TONKATSU Ramen
House special broth, chashu pork, ajitama egg, bamboo shoot, mushroom, scallion, sesame seeds, corn
Spicy MISO Ramen
Spicy White-Miso base, Chashu pork, Ajitama egg, bamboo shoot, mushroom, scallion, sesame seed, corn
SHOYU Ramen
House special broth, Soy sauce base, chashu pork, bamboo shoot, ajitama egg, mushroom, scallion, sesame seed, corn
Spicy SHOYU Ramen
Spicy House special broth, Soy sauce base, chashu pork, bamboo shoot, ajitama egg, mushroom, scallion, sesame seed, corn
Spicy TONKATSU Ramen
Spicy House special broth, chashu pork, ajitama egg, bamboo shoot, mushroom, scallion, sesame seeds, corn
Beef Udon
Hearty udon noodles in a rich and flavorful dashi broth, topped with tender slices of marinated beef, onions, and fresh scallions
MISO Ramen
White miso base, chashu pork, ajitama egg, bamboo shoot, mushroom, scallion, sesame seeds, corn
Seaweed Salad
Assorted seaweed typically marinated in sesame oil and sprinkled with sesame seeds.
Kani Salad
Crab meat, cucumber, and tobiko typically mixed with spicy mayonnaise.
Tofu Salad
Soft tofu paired with mixed greens and a Japanese sesame dressing, typically featuring ingredients like cucumber, tomato, and avocado.
House Salad
Mixed greens, cucumber, and tomato typically accompanied by a house ginger dressing.
Green Salad
Lettuce, cucumber, and tomato typically dressed with ginger dressing.
Side Lobster
Grilled lobster typically paired with mixed vegetables and cooked with homemade teriyaki sauce.
Side Shrimp
Grilled shrimp typically seasoned with Japanese flavors and soy sauce.
Side Noodle
Stir-fried noodles typically seasoned with teriyaki sauce, offering a simple and savory Japanese side dish without vegetables or meat.
Side Chicken
$11.00
Grilled chicken typically cooked in hibachi style with a house-made teriyaki sauce.
Side Udon Noodle
Japanese wheat noodles, pan-fried with teriyaki sauce and topped with sesame seeds.
Side Soup
Clear broth soup featuring mushrooms and green onions, typically enriched with fried onions for added depth and texture.
Spicy Mayo
$1.50
A creamy blend of mayonnaise and spices, offering a zesty kick, commonly used as a condiment for sushi and other Japanese dishes.
Yum-Yum Sauce
Creamy Japanese-style sauce with a sweet and tangy flavor, typically paired with hibachi dishes, fried rice, or as a versatile dipping sauce.
Side Egg
Soft-boiled egg typically marinated in soy sauce, offering a savory complement to your meal.
Side Fried Rice
Stir-fried rice typically includes egg, onion, peas, and carrot, presented as a small side dish.
Side Quart Sauce
A quart of sauce, typically including options like spicy mayo, eel sauce, or ginger dressing, commonly used as a flavorful accompaniment to various dishes.
Side Salmon
Grilled salmon, typically seasoned with salt and pepper, finished with a touch of butter and lemon juice.
Side Scallops
$15.00
Tender scallops typically cooked in a traditional teppan style.
Side Steak
Grilled steak typically seasoned with Japanese spices and soy sauce, served as a side dish.
Side Vegetable
Grilled mixed vegetables typically include broccoli, carrots, onions, zucchini, and mushrooms, often enhanced with a light teriyaki sauce.
Side White Rice
Steamed short-grain white rice, typically served as a side, offering a simple and classic accompaniment to various Japanese dishes.
Sriracha Sauce
Sriracha sauce is a bold, spicy condiment made from sun-ripened chili peppers and garlic, commonly used to enhance Japanese dishes with a tangy kick.
Teriyaki Sauce
A sweet and savory Japanese sauce made with soy sauce, sugar, and mirin, typically used for marinating, glazing, or as a dipping sauce.
Ginger Sauce
Fresh ginger, garlic, sugar, and chili peppers blended into a savory sauce, commonly paired with hibachi dishes for added flavor.
Salad Dressing
A Japanese-style salad dressing, typically featuring sesame and ginger notes, crafted in-house to complement a variety of salads.
Peach Freeze
Blended fresh peach with peach syrup, incorporating a hint of lime juice for a refreshing, fruity experience.
Watermelon Freeze
Blended watermelon typically combined with lime juice and crushed ice for a refreshing freeze.
Kiwi Freeze
Kiwi blended with banana and apple juice, creating a refreshing smoothie with a hint of natural sweetness.
Lychee Freeze
Blended lychee fruit creates a refreshing smoothie freeze, typically featuring the light, sweet essence of lychee.
Mango Freeze
Blended mango with a touch of lime juice, creating a refreshing and smooth frozen treat.
Matcha (Green Tea) Freeze
Matcha green tea blended with creamer and ice, offering a smooth and refreshing taste with the natural mellow elements of Japanese matcha.
Peach Mango Freeze
A blend of fresh peach and mango, typically featuring peach and mango jam with a hint of lime juice for a refreshing tropical twist.
Peach Strawberry Freeze
Peach and strawberry blended with fruit puree, typically enhanced by peach or strawberry jam and a hint of lime juice.
Pineapple Coconut Freeze
Pineapple and coconut milk blended into a refreshing tropical smoothie.
Pineapple Freeze
Blended pineapple typically combined with coconut milk for a refreshing, tropical smoothie experience.
Pineapple Mango Freeze
Pineapple mango freeze typically blends fresh pineapple and mango, creating a refreshing tropical smoothie experience.
Strawberry Freeze
A blended ice treat with fresh strawberries, strawberry jam, and a hint of lime juice.
Three Berry Freeze
Blended berries with yogurt and almond milk, featuring strawberries, blueberries, and raspberries.
Tropical Papaya Freeze
Papaya blended with mango, pineapple, and coconut milk, offering a tropical escape with hints of banana and agave, topped with coconut flakes.
Grapefruit Freeze
Blended drink featuring fresh grapefruit juice, typically combined with ice for a refreshing citrus experience.
Honeydew Freeze
Honeydew melon, typically blended with sweeteners and a creamy base, creating a refreshing and smooth beverage.
Mango-Lime Fruit Tea
Mango-lime fruit tea typically features a blend of sweet mango and zesty lime with aromatic tea leaves, offering a refreshing and tropical taste experience.
Lychee-Watermelon Fruit Tea
Lychee and watermelon flavors blended with premium tea leaves, offering a refreshing taste typical of Japanese tea drinks.
Orange-Pineapple Fruit Tea
Orange-pineapple fruit tea blends citrus and tropical flavors, typically with hints of herbal notes, creating a refreshing and revitalizing beverage experience.
Passion-Lime Fruit Tea
Passion fruit and lime blended with jasmine green tea, offering a sweet and tart infusion for a refreshing tea experience.
Passion-Pineapple Fruit Tea
Passion fruit and pineapple flavors blended into a delicate tea, offering a sweet and slightly tart tropical taste.
Strawberry-Lime Fruit Tea
Strawberry-lime fruit tea typically features a blend of sweet strawberries and zesty lime with aromatic tea elements, creating a refreshing and tangy beverage.
Exotic Fruit Tea
Exotic fruit tea typically features a blend of various fruits infused with jasmine or black tea, offering a refreshing and subtly sweet taste.
Grapefruit-Lime Fruit Tea
Grapefruit-lime fruit tea combines the citrusy essence of grapefruit with a hint of lime, typically infused with jasmine green tea for a refreshing blend.
Peach Yogurt
Peach yogurt typically includes a blend of creamy yogurt and peach puree, offering a smooth texture with the sweet taste of ripe peaches.
Pineapple Yogurt
Creamy yogurt blended with pineapple, typically featuring tapioca pearls and crystal balls, offering a subtle tropical sweetness.
Strawberry Yogurt
Strawberry yogurt typically features a creamy yogurt base blended with real strawberries, offering a smooth and fruity experience with natural flavors.
Blueberry Yogurt
Blueberry yogurt typically includes a smooth blend of yogurt with natural blueberry flavor, offering a subtly sweet and tangy taste.
Mango Yogurt
Mango yogurt typically includes a blend of smooth yogurt and ripe mango puree, offering a creamy and fruity experience.
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