Full menu
D1. Steamed Pork Soup Dumplings (5)小籠包
$11.99
Filled with a mixture of ground pork and ginger.
D7. Pan-Fried Pork Dumplings (5)鍋貼
$9.99
Filled with a mixture of ground pork, vegetable, scallion and ginger.
D13. Pan-Fried Pork Buns(4) 生煎包
Handmade buns filled with pork, pan-fried to a crispy golden brown.
D2. Steamed Crab Meat & Pork Soup Dumplings (5)蟹粉小籠包
$12.99
Filled with a mixture of ground with pork, minced crab meat, and ginger.
D8. Steamed Shrimp Dumplings (4)蝦餃
Filled with a mixture of shrimp and ginger.
D11. Pork & Veggie Dumplings in Chili Oil (5)紅油水餃
$10.99
Dumplings in szechuan peppercorn and vinaigrette chili oil sauce.
D6. Steamed Chicken & Vegetable Dumplings (5)雞肉冬菇菜餃
Filled with a mixture of ground chicken, vegetable, scallion and ginger.
D12. Roast Pork Buns (3)叉燒包
$8.99
4 pieces
D3. Steamed Shrimp & Pork Shumai (4)燒賣
Filled with a mixture of ground pork, mushroom, shrimp, scallion and ginger.
D4. Steamed Mushroom & Vegetable Dumplings (5)素餃
Filled with a mixture of mushroom, glass noodles, and vegetables.
Veggie Dumpling in Chili Oil 紅油素水餃
$10.95
Veggie dumplings typically feature napa cabbage, jicama, black mushroom, and carrot, served in a fragrant chili oil sauce.
D10. Pork & Veggie Wontons in Chili Oil (5)紅油抄手
Wontons in szechuan peppercorn and vinaigrette chili oil sauce.
D5. Steamed Pork & Vegetable Dumplings (5)豬肉菜餃
D9. House Special Bun with Pork Chashu (2)割包/荷葉包
Filled with sliced roast duck or pork chashu, scallion, cucumber, and hoisin sauce.
A1. Pan-Fried Scallion Pancakes蔥油餅
$6.99
A6. Crispy Taiwanese Popcorn Chicken台式鹽酥雞
Crispy, bite-sized chicken pieces seasoned with Taiwanese spices, garnished with fried basil leaves and garlic slices.
A8. Crispy Sampler酥脆拼盤
$18.99
Spring rolls, curry puffs, crispy chicken wings, and crab rangoon puffs.
A2. Crispy Spring Rolls (5)炸春捲
Deep fried spring rolls, stuffed with mixed vegetable and glass noodles served with chili sweet and sour sauce.
A5. Crispy Wontons (5)炸雲吞
5 pieces.
A3. Braised Short Ribs煨肋排
Braised short ribs, typically slow-cooked to enhance their tenderness, served in a savory sauce that often includes traditional Chinese spices and ingredients.
A4. Crispy Chicken Wings炸雞翅
Crispy chicken wings, deep-fried and typically seasoned, offering a crunchy texture.
C1. Crispy Cucumber蒜蓉黃瓜
Crunchy cucumber slices tossed with garlic and red pepper.
C10. Steamed Chicken Sliced in Chili Garlic Sauce with Chopped Peanuts Topping口水雞
$14.99
Steamed chicken, thinly sliced and served in a vibrant chili garlic sauce, is garnished with chopped peanuts for a textural contrast.
C6. Edamame
$7.99
Steamed young soybeans in the pod, typically includes a light seasoning of salt.
C7. Sliced Dried Tofu with Celery-Shoots芹菜香干
Sliced dried tofu and celery shoots are combined, typically highlighting the unique texture of tofu with the crispness of fresh celery, often dressed with a light seasoning.
C9. Chengdu Mung Bean Jelly成都涼粉
Mung bean jelly noodles in chili garlic sauce.
C3. Beef Tendons in Chili Oil麻辣牛筋
Sliced beef tendons marinated in a spicy chili oil, typically garnished with sesame seeds and scallions.
C5. Black Fungus in Garlic Sauce涼拌木耳
Black fungus tossed with a garlic sauce, typically includes a light dressing of vinegar and chili oil for a tangy and slightly spicy flavor profile.
S4. Pork & Veggie Wonton Soup菜肉雲吞湯
$5.99
Shrimp and pork-filled wontons served in a seasoned broth, a traditional Chinese soup offering.
S3. Hot & Sour Soup酸辣湯
$4.99
A traditional Chinese soup featuring a spicy and sour broth, typically includes tofu, bamboo shoots, wood ear mushrooms, and egg.
S2. Egg Drop Soup蛋花湯
Whisked eggs gently poured into a simmering chicken broth, creating delicate strands or "flowers" of egg, often accompanied by scallions.
S6. Tomato Egg Drop Soup番茄蛋花湯
Serves 2-3 people
S1. Vegetable & Tofu Soup青菜豆腐湯
A blend of mixed vegetables and silken tofu served in a clear, savory broth.
S5. Seafood Tofu Soup (Serves 2-3)海鮮豆腐羹
$15.99
A savory soup that typically includes a mix of seafood such as shrimp, scallops, and crab, combined with tofu and various vegetables, all simmered together in a rich broth.
N1. Dan Dan Noodles川味旦旦麵
$13.99
Noodles with minced pork & chopped PEANUTS in a hot chili vinaigrette sauce.
N4. Pork & Shrimp Wonton Noodle Soup鮮蝦豬肉雲吞麵
$16.99
Thin egg noodle in a hot chicken broth soup with wontons vegetable and scallion.
Roast Duck Noodle Soup烤鴨麵
$17.95
Tender roast duck slices with fresh noodles, garnished with green onions and leafy greens in a savory broth.
Spicy & Sour Beef Slices Noodle Soup酸湯肥牛麵
Rice is not included.
Shredded Pork w. Sour Cabbage Noodle Soup酸菜肉絲麵
Shredded pork with sour cabbage in a noodle soup typically includes a savory broth and tender noodles, complemented by the tangy flavor of pickled cabbage.
N2. Mushroom Chicken Noodle Soup蘑菇雞湯麵
Noodle in hot chicken broth soup with chicken and mushroom.
N3. Stewed Beef Noodle紅燒牛肉麵
Beef only, noodle in a hot beef broth with stewed beef, vegetable, and scallion.
N5. Roast Duck and Pork & Shrimp Wonton Noodle Soup烤鴨鮮蝦豬肉雲吞麵
Mixed Vegetables Noodle Soup素什錦麵
Cold Sesame Noodle芝麻涼麵
Cold sesame noodle芝麻涼麵 typically consists of chilled flour noodles mixed with a rich sesame paste, garnished with sesame seeds and scallions, offering a refreshing taste.
Stir Fried Shredded Beef w. Long Horn Green Chili Pepper Noodle Soup小椒牛肉絲麵
Shredded beef and long horn green chili peppers are stir-fried and served over noodles in a savory broth, typically accented with traditional Chinese seasonings.
R3. House Special Fried Rice
Stir fried rice noodle with garlic, green vegetable and carrot.
Lo Mein
Soft egg noodles, cabbage, onions, scallions, carrots, and celery stir-fried to perfection.
R4. Fried Rice with Yibin Veggie, Egg & Scallion
Stir-fried rice featuring Yibin preserved vegetables, scrambled eggs, and scallions, typically includes soy sauce and sesame oil for flavor.
Shanghai Rice Cake 炒年糕
Shanghai rice cakes, choose from beef, chicken, combo, fish fillet, shrimp, or veggie options.
Singapore Mei Fun新加坡米粉
Curry style
R4. Yaki Undon
Japanese style stir fried noodles with assorted vegetables.
Brown Rice
$2.00
Wholesome brown rice to complement your meal.
R2. Mei Fun (Thin Rice Noodle)
Stir fried rice noodle with garlic, bean sprout, onion and carrot.
R1. Chow Fun (Flat Rice Noodle)
Stir fried rice noodle with garlic, onion and carrot.
V2. Stir Fried String Been四季豆
V4. Eggplant/Broccoli with Garlic Sauce魚香系列
Eggplant or broccoli in a savory garlic sauce, from our vegetable series.
V9. Stir Fried Chinese Cabbage with Dry Peppers嗆炒高麗菜
V11. Stir Fried Bok Choy with Garlic上海苗
vi. Mapo Tofu麻婆豆腐
V8. Stir Fried Lotus Root蓮藕
V7. Stir Fried Napa Cabbage白菜紹菜
Stir Fried Chinese Broccoli唐芥藍
Chinese broccoli stir-fried, typically includes garlic and a savory oyster sauce.
V3. Stir Fried Broccoli芥藍花
V10. Stir Fried Spinach with Garlic菠菜
V12. Stir Fried Tofu Skin with Long Horn Green Chili Pepper尖椒干豆腐
Stir-fried tofu skin and long horn green chili peppers, typically includes a savory blend of spices and sauces for a balanced flavor profile.
V13. Stir Fried Napa Cabbage & Black Fungus白菜炒木耳
V14. Stir Fried Tofu Skin with Napa Cabbage白菜炒干豆腐
V15. Stir Fried Black Fungus with Egg
$14.95
Comes with white/brown rice vegetables spring roll & pan-fried dumpling and soup.
V5. Mix Vegetables, Tofu & Mushrooms素什錦
V6. Stir Fried Shredded Potatoes with Dry Peppers醋溜土豆絲
9. Dry Pepper Style辣子系列
$17.99
Triple flash fried with scallion, garlic, ginger and dry chili peppers.
8. Dry Pot Style干鍋系列
Served in a wok and stir-fried in spicy hot pepper sauce with mushrooms, green peppers, red peppers, onions, black fungus and lotus root.
7. Kung Pao Style宮保系列
Peanuts, green peppers, red peppers, chili peppers and scallions.
1. Salt N' Pepper Style椒鹽系列
2. Scallion Style蔥爆系列
Stir-fried in hoisin and oyster sauce with onions and scallions.
4. White Soup Style水煮白湯系列
$22.99
Cabbage, tofu, and soybean sprouts.
3. Crispy Rice Style鍋粑系列
White sauce with bamboo shoots, green peppers and red peppers. Served on pillows of sizzling crispy rice.
5. Sizzler Style/Not Spicy鐵板系列
10. Red Soup Style水煮紅湯系列
$23.99
Cabbage, dry chili peppers, tofu, and soybean sprouts in an authentic Sichuan chili oil hot sauce.
6. Sizzler Style/ Spicy鐵板辣系列
Sizzler-style spicy dish, choose from glass noodle, sliced potatoes, beef, or chicken, infused with classic Sichuan flavors.
17. Stir Fried Shredded Beef with Long Horn Green Chili Pepper小椒牛肉絲
T16. Braised Fish Fillets with Eggplant茄子魚片
T3. Stir Fried String Been Beef / Chicken四季豆雞/牛
Stir-fried string beans with choice of protein: beef, chicken, combo, fish, shrimp, or vegetable.
T1. Spicy Braised Fish Fillets with Tofu豆花魚片
$19.99
T2. Stir Fried Sliced Dried Tofu with Shredded Pork & Celery-Shoots芹菜香干肉絲
T8. Chinese Pickled Cabbage & Fish Fillets Soup酸菜魚
$25.99
With tofu, glass noodles, cilantro and chili peppers.
T14. Braised Whole Fish紅燒全魚
$29.99
T11. Sichuan Douban Whole Fish成都豆瓣全魚
T9. Stir Fried Sliced Pork Belly回鍋肉
With sliced dried tofu, leek, and chili peppers.
Honey Walnut Shrimp核桃蝦球
$26.99
Crispy battered shrimp paired with sweet, candied walnuts, typically includes a creamy, honey-based sauce.
Peking Style Pork Chop京都排骨
Deep-fried pork chop, typically includes a sweet and sour Peking sauce, often accompanied by onions.
T21. Stewed Pork Belly with Napa Cabbage & Tofu Soup五花肉燉白菜豆腐
T17. Stir Fried Fish Fillets with Black Fungus木耳魚片
T6. Braised Sweet and Sour Baby Ribs糖醋小排
T18. Three Kinds of Pepper Chicken三椒煸雞
T5. Stir Fried Tomato w. Egg番茄炒蛋
T13. Spicy Beef Slices Soup麻辣燙肥牛
Braised Pork Belly/ Dong Po Pork東坡肉
Dong po pork, traditionally slow-cooked, immerses pork belly in a rich blend of soy sauce, cooking wine, and aromatic spices, often garnished with scallions or coriander for a touch of freshness.
T23. Stir Fried Shredded Pork / Sliced Chicken in Garlic Sauce魚香肉絲
T10. Stir Fried Bell Peppers, Broccoli & Black Fungus with Pan-Fried Noodles兩面黃
Pan-fried noodles topped with stir-fried bell peppers, broccoli, and black fungus. Choice of beef, chicken, fish fillet, or shrimp.
T20. Stir Fried Shredded Pork & Bamboo Shoots筍尖肉絲
T24. Stir Fried Bean Threads with Ground Pork螞蟻上樹
T4. Stir Fried Green & Red Bell Pepper Beef / Chicken青紅椒雞/牛
Sliced beef stir-fried with green and red bell peppers in a savory sauce, typically includes onions.
T12. Spicy Roasted Whole Fish麻辣烤全魚
$38.99
Roasted whole fish, seasoned with a spicy blend of Sichuan ma la (numbing and spicy) seasoning, typically includes vegetables and spices to enhance the flavor.
T19. Spicy & Sour Beef Slices Soup酸湯肥牛
$24.99
Roast Duck/Half烤鴨半隻
$35.99
Half roast duck, typically served with a crispy skin and tender meat, marinated and slow-roasted in traditional Chinese style.
Minced Pork Over Rice滷肉飯
Slow-cooked minced pork in a savory soy-based sauce, typically includes hints of five-spice and served atop steamed rice.
O1. General Tao's/Sesame/Orange Chicken
O3. Chicken Broccoli
O2. General Tao's/Sesame/Orange Beef
General Tso's chicken or choice of orange or sesame beef.
O4. Beef Broccoli
O4. Fish Fillet Broccoli
Sesame Balls 芝麻球
Sweet fried rice balls typically filled with red bean paste and coated in sesame seeds. Traditional Chinese dessert.
D4. Steamed Custard Buns奶皇小包
Soft, pillowy buns, typically filled with a sweet, creamy custard, steamed to create a delicate, melt-in-the-mouth texture. Often enjoyed as a traditional Chinese dessert.
D8. Sweat Pumpkin Red Bean Pancake南瓜餅
A sweet pancake filled with a blend of mashed pumpkin and red bean paste, offering a unique twist on traditional flavors.
D3. Steamed Red Bean Buns紅豆小包
Steamed red bean buns, known as Baozi, are soft, fluffy dough parcels filled with a sweet red bean paste.
Fried Steamed Bun w. Condensed Milk炸銀絲卷/花捲
Fried steamed buns, lightly crisped and served with condensed milk, typically include a soft, pillowy texture on the inside.
Milk Tea
A smooth blend of brewed tea and milk, sweetened to create a comforting beverage.
Thai Ice Tea
Thai-inspired iced tea, an aromatic infusion of black tea, condensed milk, and exotic spices.
Taro Milk Tea
Taro milk tea combines the distinctive, slightly sweet flavor of taro with creamy milk tea, typically served with tapioca pearls for added texture.
Soda
$2.50
Coke/Diet Coke/Ginger Ale/ Sprite
Flavored Tea
Flavored tea typically includes a variety of infusions such as fruits or herbs, offering a diverse range of tastes beyond traditional tea leaves.
Smoothies
A blended beverage combining fruits and possibly other ingredients like yogurt or milk, tailored to personal taste preferences.
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