Full menu
Calamares Fritos
$23.30
Lightly breaded and fried calamari rings, typically served with a tangy marinara sauce for dipping.
Camarones Al Ajillo
Shrimp sautéed with garlic, typically in olive oil and often finished with white wine or lemon juice, served as a Latin American appetizer.
Camarones Bam-Bam
$24.60
Lightly fried shrimp tossed in a sweet and spicy sauce, typically including a mix of savory and tangy flavors.
Cazuela De Queso
$20.70
Cazuela de queso is a baked dish of mixed cheeses, often served in a clay pot, embodying the rich, comforting essence of Latin American cuisine.
Ceviche Costeño
$22.00
Fresh seafood marinated in a Caribbean sauce with spices, avocado, red onions, and topped with cilantro.
Ceviche De Camaron
$19.40
Shrimp marinated in lime juice with onions, cilantro, and typically includes tomatoes.
Ceviche De Pescado
Fresh fish marinated in lime juice, typically includes onions and cilantro.
Ceviche Mixto
A blend of fresh seafood marinated in lime juice, typically mixed with onions, cilantro, and a variety of peppers.
Chalupas De Carne
Fried tortillas topped with seasoned beef, typically includes a blend of fresh herbs and spices.
Chalupas De Pollo
Fried tortillas topped with seasoned chicken, often garnished with salsa and shredded cheese, embodying traditional Latin American flavors.
Cheese Curds
Golden Fried Cheese Balls - Crispy Outside, Gooey Inside
Chicharron Con Tostones
Fried pork belly served alongside crispy, smashed green plantains.
Frijoles Con Queso
$15.50
Beans and cheese, typically served as a warm, comforting blend of creamy beans topped with melted cheese, often enjoyed as a hearty starter.
Guacamole Con Chips
Mashed avocado combined with tomatoes, onions, cilantro, and lime, served with crispy tortilla chips.
Pollo Zuizo
Pollo zuizo typically includes chicken prepared with a unique blend of spices and herbs, offering a distinctive taste reflective of Latin American culinary traditions.
Tacos De Carnitas
Slow-cooked pork served on soft corn tortillas, typically includes cilantro, onions, and a squeeze of lime.
Alitas De Pollo
Alitas de pollo, or chicken wings, are typically marinated and cooked until crispy, often accompanied by a selection of sauces for dipping.
Carne En Salsa
Carne en salsa typically consists of tender pieces of meat simmered in a flavorful Latin American-style sauce.
Chicken Fingers
$14.20
Crispy strips of breaded chicken, perfect for dipping and enjoying with your favorite sauce.
Palitos De Queso
Palitos de queso are fried cheese sticks, typically including a Latin American cheese blend, encased in a crispy coating.
Penne Salsa De Queso
Penne pasta tossed in a creamy cheese sauce, typically includes a blend of cheeses to achieve a smooth and rich flavor.
Chifrijo
$18.00
Chifrijo typically includes crispy pork belly, rice, beans, and avocado, topped with a fresh tomato salsa.
Nachos
$16.80
Crispy tortilla chips topped with a melted cheese blend, typically includes a mild salsa for a kid-friendly flavor.
Entraña Clasica
$38.90
Solo 2 acompañamientos a escoger
Entraña Jalapeña
$41.50
Skirt steak with jalapeño, choice of sides including rice, salad, both black and red beans, mashed potatoes, fries, fried plantain, tostones, vegetables, or fried yuca.
Entraña Mar Y Tierra
$51.90
Skirt steak paired with seafood. Choice of sides includes rice, salad, black or red beans, mashed potatoes, fries, fried plantain, tostones, vegetables, fried cassava.
Entraña Mexicana
$45.40
Served with choice of side - rice, salad, black beans, red beans, mashed potatoes, fries, fried plantains, tostones, vegetables, or fried yuca.
Entraña Salsa Hongos
Skirt steak with mushroom sauce. Choice of sides includes rice, salad, black beans, red beans, mashed potatoes, fries, fried plantains, tostones, vegetables, or fried yuca.
Entraña Con Camarones Jumbo
Entraña con camarones jumbo paired with choice of sides: rice, salad, black or red beans, mashed potatoes, fries, fried plantain, tostones, vegetables, fried yuca.
Entraña Lady'D
$46.70
Skirt steak served with choice of side: rice, salad, black or red beans, mashed potatoes, fries, fried plantain, tostones, vegetables, fried yuca.
Bistec A Caballo
Beef steak topped with fried egg, choice of one side: rice, salad, black/red beans, mashed potatoes, fried plantains, tostones, vegetables, yuca fries.
Bistec Encebollado
Bistec encebollado served with choice of sides: rice, salad, black beans, red beans, mashed potatoes, French fries, fried plantain, tostones, vegetables, or fried cassava.
Rib Eye Con Camarones Jumbo
Ribeye steak paired with jumbo shrimp. Choose from sides like rice, salad, black or red beans, mashed potatoes, fried plantains, tostones, vegetables, fried yuca.
Rib Eye Con Hongos
Ribeye topped with mushrooms. Choice of sides: rice, salad, black or red beans, mashed potatoes, french fries, fried plantains, tostones, vegetables, fried yucca.
Rib Eye Lady'D
Grilled rib eye steaks with shrimps, monterrey jack and cream white sauce.
Milanesa De Res
Thinly sliced beef breaded and fried, served with choice of sides including rice, salad, both black and red beans, mashed potatoes, fries, fried plantain, crispy tostones, vegetables, or fried yuca.
Rib Eye Clasico
$49.30
Ribeye clasico served with choice of side: rice, salad, black or red beans, mashed potatoes, french fries, fried plantain, tostones, vegetables, or fried yuca.
Arroz Cantones
Cantonese-style rice typically includes a mix of eggs, various meats such as ham, chicken, and shrimp, often garnished with vegetables.
Arroz Con Calamares
Arroz con calamares typically features sautéed squid, often combined with aromatic garlic, shallots, and parsley, served over rice infused with clam juice.
Arroz Con Mariscos
Yellow rice simmered with a medley of seafood such as shrimp, squid, mussels, and octopus, often cooked with a hint of saffron and mixed vegetables.
Fajitas De Carne
$25.90
Grilled steak fajitas served with a mix of bell peppers and onions.
Fajitas De Pollo
Grilled chicken served with sautéed onions, bell peppers, and typically includes tomatoes.
Fajitas Mixtas
$31.10
Grilled steak, chicken, and shrimp served with a mix of onions, bell peppers, and tomatoes, typically accompanied by tortillas.
Arroz Con Camarones
Yellow rice cooked in a shrimp broth, typically includes sautéed shrimp, onions, and peppers, often garnished with peas and carrots.
Arroz Con Pollo
Rice with chicken, typically simmered together with a blend of vegetables such as peas and carrots, often garnished with sweet plantains.
Picada Large
$48.00
A generous assortment of fried meats including pork ribs, chorizo, and pork skin, accompanied by cassava, green plantain, arepa, and a fresh salad.
Caldosas
$15.95
Caldosas typically includes a hearty blend of Latin American ingredients simmered to create a comforting stew.
Gallos De Salchichon
Salchichon (a type of sausage) served on small tortillas, typically includes a garnish of fresh herbs and condiments.
Picada Mediun
$35.00
A medley of meats, often including chorizo, pork belly, and steak, accompanied by arepas, fried plantains, and a selection of other Latin-American sides.
Picada Small
A small assortment of fried meats, likely to include pork belly, chorizo, and accompaniments such as arepas and green plantains.
Picada Surtida Familiar
$89.30
Fried pork chunks, spanish sauce, fried plantain, cassava and wings, fried calamari, fried fish, mozzarella stick, fajita steak, french fries.
Tacos Ticos
$18.10
Tacos ticos typically consist of small corn tortillas filled with seasoned meat, topped with fresh cilantro, onions, and a special sauce.
Tamales De Cerdo
$10.00
Pork wrapped in corn dough, typically includes some vegetables, all steamed within a corn husk.
Torta De Carne
Ground beef cake, typically includes a blend of spices and herbs.
Vigoron
$14.95
Boiled yuca topped with crispy pork chicharrones, fresh cabbage salad, and tangy pico de gallo.
Casado Tipico
$27.20
Casado tipico typically includes a serving of meat accompanied by rice, beans, and plantains, reflecting a traditional Latin American meal.
Gallo Pinto
Rice and beans with thin cut sirloin, fried egg, fried cheese.
Filet De Pescado Al Ajillo
Garlic fish fillet, served with choice of side: rice, salad, black/red beans, mashed potatoes, french fries, fried plantain, tostones, vegetables, or fried yuca.
Filet De Pescado Al Vino
Fish fillet in wine sauce. Choice of sides: rice, salad, black or red beans, mashed potatoes, French fries, fried plantain, tostones, vegetables, fried cassava.
Grilled Salmon
$36.40
Grilled salmon with choice of sides: rice, salad, black beans, red beans, mashed potatoes, fried potatoes, fried plantain, tostones, vegetables, or fried yucca.
Pargo Frito
$29.80
Whole fried fish served with choice of rice, salad, black or red beans, mashed potatoes, french fries, fried plantains, tostones, vegetables, or fried yuca.
Mariscada
A savory mix of selected seafood, often including scallops and squid, simmered with a touch of sour cream.
Mejillones
Mussels prepared with a blend of sofrito, white wine, and herbs, following traditional Latin American cooking methods.
Pollo A La Francesa
$33.70
Chicken in a light, lemon-butter sauce. Choice of sides: rice, salad, black beans, red beans, mashed potatoes, fries, fried plantains, tostones, vegetables, or fried yuca.
Pollo Al Limon
Lemon-marinated chicken. Choice of sides include rice, salad, black or red beans, mashed potatoes, fries, fried plantain, tostones, vegetables, or fried yucca.
Pollo Lady'D
$32.40
Chicken breast and shrimps and monterrey jack with white cream cheese sauce.
Pollo Monterrey
Chicken breast with onions, garlic and melted cheese.
Pollo Salsa Hongos
Chicken paired with mushroom sauce. Choice of sides: rice, salad, black beans, red beans, mashed potatoes, fries, fried plantains, tostones, vegetables, fried yucca.
Pollo Salsa Palmito
Chicken in creamy palm heart sauce, served with choice of rice, salad, black or red beans, mashed potatoes, french fries, fried plantain, tostones, vegetables, or fried yuca.
Pollo Al Grill
Grilled chicken served with choice of two sides: rice, salad, black beans, red beans, mashed potatoes, fries, fried plantains, tostones, vegetables, or fried yuca.
Pollo Parmesan Y Pasta
Breaded chicken breast served over pasta, typically includes a rich tomato marinara sauce and is generously topped with parmesan cheese.
Fettuccini Alfredo
Fettuccine pasta tossed in a homemade creamy alfredo sauce, often garnished with parsley.
Fettuccini Alfredo Con Pollo
Fettuccine pasta enveloped in a creamy Alfredo sauce, typically accompanied by succulent pieces of chicken.
Fettuccini Alfredo Y Camarones
Fettuccine pasta tossed with a creamy Alfredo sauce and typically includes succulent shrimp.
Linguini En Salsa Roja
Linguini pasta served with a robust salsa roja, a Latin red sauce.
Penne Vodka
Penne pasta served in a rich and creamy vodka-infused tomato sauce.
Penne Vodka Con Camarones
Penne pasta tossed in a creamy vodka sauce, typically includes shrimp.
Penne Vodka Con Pollo
Penne pasta in a creamy vodka sauce, typically includes tender pieces of chicken.
Linguini A La Mar
$44.10
Linguini with shrimps, clams, mussels, calamari in red or white sauce.
Linguini Con Mejillones
Linguini tossed with mussels in a garlic and white wine sauce, often garnished with fresh herbs.
Consome De Pollo Grande
A large, savory chicken broth typically including a generous mix of vegetables and herbs.
Consome De Pollo Small
A smaller serving of chicken broth, typically including vegetables and shredded chicken.
Crema De Mariscos Grande
Seafood cream soup, typically includes a rich blend of shrimp, mussels, and various shellfish in a creamy broth, often seasoned with herbs and spices.
Crema De Mariscos Small
Seafood cream soup with a blend of shrimp, scallops, squid, and mussels in a savory broth.
House Salad
Fresh lettuce, tomatoes, radish, cucumbers.
Sopa De Mariscos Grande
A generous serving of seafood soup, featuring a rich broth brimming with shrimp, mussels, clams, scallops, and fish, often complemented by a selection of vegetables.
Sopa De Mariscos Small
Seafood soup featuring a blend of shrimp, mussels, and calamari, simmered in a savory broth.
Cesar Salad
Romaine lettuce tossed with Caesar dressing, typically includes croutons and shredded parmesan cheese.
Ensalada Con Pollo Al Grill
Marinated grilled chicken served atop a blend of fresh greens, tomatoes, cucumbers, and onions, lightly dressed with a house vinaigrette.
Aguacate
$5.00
Fresh avocado, typically served sliced or halved, accompanied by a drizzle of olive oil and a sprinkle of sea salt.
Ceviche De Banano
$9.00
Bananas marinated in lime juice, typically includes onions, cilantro, and a hint of chili for a unique twist on traditional ceviche.
Chips
$7.70
Crispy, thinly sliced potatoes, typically served with a selection of Latin dips.
Ensalada
$6.40
Lettuce, tomatoes, and cucumbers, often dressed with a light vinaigrette.
Ensalada Fria
Ensalada fria is a chilled salad, often combining pasta with a mix of chicken, pineapple, and a creamy mayonnaise dressing.
Frijoles Negros
Black beans simmered with a blend of Latin American spices, typically sautéed with onions and peppers for added depth of flavor.
Frijoles Rojos
Red beans typically prepared with a blend of spices, offering a robust taste reflective of Latin American culinary traditions.
Huevo
$5.10
Huevo typically includes a simple preparation of eggs, often boiled or fried, served without additional ingredients or accompaniments.
Orden De Tortillas
$3.80
A side of freshly made tortillas, typically crafted from either corn or flour dough.
Papas Fritas
Thinly sliced potatoes, deep-fried until golden and lightly seasoned with salt.
Picadillo Papa
Ground beef and potatoes, cooked with onions, peppers, and olives, typically includes a blend of Latin American spices.
Platano Maduro
Fried sweet plantains, often served as a complement to various dishes in Latin American cuisine.
Queso Frito
Fried cheese, often accompanied by a tangy guava sauce.
Side De Pinto
$10.30
Side de pinto typically consists of a portion of pinto beans, prepared in a style common to Latin American cuisine.
Tostones
$11.50
Twice-fried plantain slices, a crispy and savory tropical delight.
Vegetales
A medley of freshly sautéed vegetables, typically including carrots, broccoli, and cauliflower, quickly cooked to preserve their natural flavors and textures.
Yuca Frita
Fried cassava, commonly served with a variety of dipping sauces.
Arroz
$3.90
Steamed white rice, the perfect complement to any dish.
Pure
Mashed potatoes, typically includes a blend of potatoes mashed with milk, butter, and seasoning for a creamy texture.
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