Napo's Taqueria

Tripa

$4.67

Beef tripe in a soft corn tortilla, typically garnished with chopped onion and cilantro.

Cabeza

$3.50

Corn tortilla filled with beef head meat, typically garnished with chopped onions, cilantro, and optional salsa.

Carnitas

$3.50

Handmade corn tortillas filled with slow-cooked pork carnitas, typically garnished with onions, cilantro, and a hint of salsa verde.

Pastor

$3.50

Marinated pork served on a soft corn tortilla, typically garnished with pineapple, onions, and cilantro.

Lengua

$4.67

Beef tongue in corn tortillas, typically accompanied by onions and cilantro.

pollo

$3.50

Grilled chicken on a corn tortilla, typically garnished with onions, cilantro, and avocado salsa.

chorizo

$3.50

Chorizo taco on a corn tortilla, featuring Mexican pork sausage, typically garnished with cilantro and onion.

Asada

$3.50

Grilled steak on a corn tortilla, typically garnished with cilantro and onion, often accompanied by salsa.

Bistec

$3.50

Grilled steak served on a soft corn tortilla, typically garnished with cilantro, onions, and a hint of lime.

Pastor (H)

$4.67

Flour tortilla with marinated pork, pineapple, onions, and cilantro.

Lengua (H)

$7.01

Beef tongue on a flour tortilla, typically garnished with cilantro and onions.

Tripa (H)

$7.01

Beef tripe taco typically garnished with diced onion and cilantro, served on a soft flour tortilla.

Chorizo (H)

$4.67

Flour tortilla with crispy chorizo, typically garnished with fresh cilantro and diced onion.

Pollo (H)

$4.67

Grilled chicken wrapped in a flour tortilla, typically includes onions, cilantro, and salsa.

Cabeza (H)

$4.67

Soft flour tortilla filled with beef cheek, typically garnished with chopped onion and fresh cilantro.

Carnitas (H)

$4.67

Carnitas: Soft flour tortilla filled with slow-cooked pork, topped with pico de gallo and fresh cilantro.

Asada (H)

$4.67

Flour tortilla with marinated carne asada, typically garnished with onions and cilantro.

Bistec (H)

$4.67

Grilled steak on a flour tortilla, typically garnished with cilantro and grilled onion.

Pastor (T)

$12.86

Marinated pork with pineapple, refried beans, mayonnaise, lettuce, tomato, avocado, jalapeños, and onions, typically served on a toasted roll.

Lengua (T)

$15.20

Beef tongue torta typically includes refried beans, lettuce, tomato, avocado, and mayonnaise, served on traditional Mexican bread.

Cabeza (T)

$12.86

Tender beef cheek on a telera roll typically includes refried beans, lettuce, tomato, onion, avocado, and mayonnaise.

Carnitas (T)

$12.86

Slow-cooked pork, shredded and crispy, sandwiched in a crusty roll with avocado, onions, beans, and pickled jalapeños.

Chorizo (T)

$12.86

Chorizo torta typically includes Mexican sausage, lettuce, tomatoes, onions, cilantro, sour cream, and fresh sliced avocado, sandwiched in a soft roll.

Pollo (T)

$12.86

Grilled chicken torta with refried beans, lettuce, tomato, avocado, jalapeños, mayonnaise, and cheese on a Mexican-style sandwich roll.

Tripa (T)

$15.20

Beef tripe typically paired with refried beans, lettuce, tomato, avocado, onions, and mayonnaise on a soft Mexican telera roll.

Asada (T)

$12.86

Grilled steak sandwich with mayonnaise, lettuce, tomato, avocado, and pickled jalapeños on a toasted roll.

Bistec (T)

$12.86

Grilled beef steak on Mexican bread with refried beans, mayonnaise, lettuce, tomato, onion, jalapeño, avocado, and Oaxaca cheese.

Pollo (Q)

$12.86

Grilled chicken and melted cheese in a flour tortilla, typically accompanied by pico de gallo, cilantro, and sour cream.

Quesabirria (Q)

$5.84

Corn tortillas filled with shredded beef birria, melted cheese, cilantro, and onions. Typically served with a side of birria consommé for dipping.

Lengua (Q)

$15.20

Grilled flour tortilla filled with tender beef tongue and melted cheese, typically garnished with onions, cilantro, and salsa.

Carnitas (Q)

$12.86

Flour tortilla filled with slow-cooked pork carnitas and melted cheese, typically complemented by pico de gallo, guacamole, and sour cream.

Pastor (Q)

$12.86

Marinated pork with melted cheese, grilled pineapple, onions, and cilantro in a flour tortilla.

Cabeza (Q)

$12.86

Grilled flour tortilla with melted cheese and slow-cooked beef head, typically garnished with onion and cilantro.

Chorizo (Q)

$12.86

Flour tortilla filled with Mexican chorizo sausage and melted cheese, typically accompanied by pico de gallo, sour cream, and guacamole.

Tripa (Q)

$15.20

Grilled flour tortilla filled with melted cheese and beef tripe, typically accompanied by onion and cilantro.

Asada (Q)

$12.86

Grilled marinated steak and melted cheese in a flour tortilla, typically accompanied by guacamole, pico de gallo, and sour cream.

Bistec (Q)

$12.86

Grilled steak with melted cheese in a handmade tortilla, typically complemented by lettuce, pico de gallo, and sour cream.

Carnitas (B)

$15.20

Shredded pork wrapped in a tortilla, typically includes rice, beans, guacamole, and pico de gallo.

Lengua (B)

$17.54

Beef tongue with rice, beans, onions, and cilantro, wrapped in a flour tortilla.

Cabeza (B)

$15.20

Slow-cooked beef cheek, rice, beans, onion, and cilantro wrapped in a soft tortilla.

Chorizo (B)

$15.20

Chorizo burrito featuring Mexican sausage, rice, beans, onions, cilantro, cheese, and pico de gallo, all wrapped in a flour tortilla.

Pastor (B)

$15.20

Marinated pork, rice, beans, pico de gallo, and cheese wrapped in a flour tortilla.

Pollo (B)

$15.20

Grilled chicken, rice, beans, cheese, pico de gallo, and sour cream wrapped in a flour tortilla.

Tripa (B)

$17.54

Beef tripe, rice, beans, onions, and cilantro wrapped in a flour tortilla.

Asada (B)

$15.20

Grilled asada beef, rice, beans, onions, cilantro, cheese, and pico de gallo wrapped in a flour tortilla.

Bistec (B)

$15.20

Grilled steak wrapped in a flour tortilla with rice, beans, lettuce, pico de gallo, cheese, and sour cream.

Pastor (Super B)

$16.37

Marinated pork, rice, beans, lettuce, pico de gallo, cheese, and sour cream wrapped in a large flour tortilla.

Carnitas (Super B)

$16.37

Filled flour tortilla with slow-cooked pork, rice, beans, lettuce, pico de gallo, sour cream, and cheese. Typically includes guacamole and salsa for added flavor.

Chorizo (Super B)

$16.37

Flour tortilla filled with chorizo, rice, beans, cheese, sour cream, pico de gallo, and guacamole.

Pollo (Super B)

$16.37

Wrapped flour tortilla filled with chicken, rice, beans, and cheese. Topped with pico de gallo, sour cream, and guacamole for a satisfying meal.

Cabeza (Super B)

$16.37

Steamed beef head in a flour tortilla, typically includes rice, beans, sour cream, cheese, and avocado.

Lengua (Super B)

$18.71

Steamed beef tongue wrapped in a flour tortilla, typically includes rice, beans, sour cream, cheese, avocado, and mild salsa.

Tripa (Super B)

$18.71

Grilled beef tripe wrapped in a flour tortilla, typically featuring rice, beans, cheese, sour cream, onions, cilantro, and salsa.

Asada (Super B)

$16.37

Grilled steak wrapped in a flour tortilla, typically includes rice, beans, cheese, pico de gallo, sour cream, and guacamole.

Bistec (Super B)

$16.37

Bistec super burrito features tender beef steak, beans, rice, lettuce, tomatoes, cheese, and sour cream, all wrapped in a large flour tortilla.

Side Arroz

$1.76

White rice typically seasoned with garlic, onion, and tomato.

Side Frijol

$1.76

Refried beans typically include a blend of pinto or black beans, often cooked with onions and garnished with queso fresco.

Orden

$17.55

A typical "orden" may include a selection of traditional Mexican items, such as tacos or quesabirrias, often accompanied by fresh garnishes like cilantro, onion, and lime.

Carne asada

$19.88

Grilled marinated steak served with rice, beans, and fresh tortillas, typically accompanied by guacamole, salsa, and grilled onions.

Tacos Gobernador

$7.01

Grilled shrimp with melted cheese, onions, and bell peppers, served in corn tortillas, typically includes tomatoes and cilantro for added flavor.

Tacos Pescado

$7.01

Flour tortillas filled with fried fish, topped with shredded cabbage, pico de gallo, and creamy chipotle sauce.

Camarones al mojo de ajo

$21.05

Shrimp sautéed in garlic and butter sauce, typically includes onions and mushrooms.

Tacos Camaron

$7.01

Corn tortillas filled with shrimp, typically accompanied by tomatoes, onions, cabbage, cheese, and a creamy chipotle sauce.

Camarones a la cora

$21.05

Shrimp fried and marinated in lime juice and chili peppers, offering a spicy and tangy flavor typical of Cora-style preparation.

camarones a la diabla

$21.05

Shrimp sautéed in a spicy red sauce, typically featuring onions and mushrooms.

Horchata

$4.67

Rice-based beverage with milk, cinnamon, and vanilla, offering a traditional Mexican flavor profile.

Lata/Can

$3.50

A selection of canned sodas, typically including options like Coke, Diet Coke, Sprite, and Dr. Pepper.

Jamaica

$4.67

Water infused with dried hibiscus flowers, typically sweetened with sugar, creating a tart and refreshing Mexican beverage known as "agua de jamaica."

Vidrios/Glass

$4.67

A glass bottle drink, typically featuring Mexican sodas like Coca-Cola, made with real cane sugar for a distinct flavor.

Refill

$1.17

Refill your drink with a selection from our typical fountain options like coke, diet coke, sprite, and more.

Agua/Cafe

$2.33

Choose between a refreshing bottle of water or a warm beverage made from roasted coffee beans.

Coca 500ml

$5.26

Coca-Cola with a distinct, refreshing taste and effervescent bubbles, made with cane sugar for a smooth flavor.

Caguama

$12.87

A caguama is a large Mexican beer typically served in a glass bottle, offering a crisp and refreshing taste.

Libra

$29.25

A pound of birria meat, typically served with tortillas, onions, cilantro, limes, and salsa roja.

Media Libra

$15.20

Half pound of birria meat, typically served with a mix of cilantro and onions, lime, and tortillas.

Taco de birria

$8.18

Tender shredded beef on corn tortillas, topped with chopped onions, cilantro, and green salsa, served with lime wedges.

Chico

$15.20

Tripe soup typically includes cilantro, onion, lime, and tortillas, available on Saturday and Sunday.

Grande

$17.54

Traditional Mexican soup made with beef tripe in a red chili pepper broth, accompanied by handmade tortillas, lime, onion, and cilantro, available on weekends.

Fries Super

$15.20

French fries topped with carne asada, refried beans, guacamole, cheese, and sour cream.

Fries regular

$9.35

Freshly cut potatoes, deep-fried to a golden crisp, typically served plain or lightly seasoned.

Carne de puerco en chile rojo

$17.55

Pork meat simmered in a rich red chili sauce, capturing traditional Mexican flavors.

Carne de puerco en chile verde

$17.55

Pork meat simmered in a green tomatillo sauce, typically featuring peppers, onions, and various spices.

Tri nachos

$17.55

Tortilla chips topped with grilled chicken, steak, and shrimp, sautéed with onions and bell peppers, finished with cheese, lettuce, tomatoes, and sour cream.

Fajitas Combinacion

$29.25

Grilled chicken and steak with onions and bell peppers, typically served sizzling.

Fajitas

$25.73

Grilled chicken, steak, or shrimp sautéed with onions, bell peppers, and tomatoes, typically served with cheese, lettuce, sour cream, and guacamole.