Full menu
F. Orange Chicken
$16.65
Crispy, deep-fried chicken breast sliced served with our signature tangy tangerine sauce.
Q. Thai-style Curry
$17.99
Your choice of chicken, shrimp, or beef simmered in a rich, creamy house-made curry sauce
K. The Four Happiness
Sliced chicken, beef, roast pork, and jumbo shrimp sautéed with mixed vegetables in a savory brown sauce.
L. Szechuan Combination
Beef, chicken, and shrimp sautéed with mixed vegetables in spicy Szechuan sauce.
A. Family Reunion Dish
$21.99
Stir-fried beef, chicken, shrimp, mussels, scallop, crawfish and pork with a medley of fresh vegetables, all tossed in a savory brown sauce.
B. Dragon and Phoenix Combination
$20.99
Crispy shrimp paired with tender chicken in a savory sauce, garnished with fresh cucumber slices and a cherry tomato.
C. Seafood Feast
A mix of fresh shrimp, scallops, squid, and mussels stir-fried with vegetables in a light sauce.
D. Peking Duck
$21.95
Crispy roasted duck with tender, juicy meat served a sauce of our choice.
E. Honey Pecan Shrimp
$19.99
Jumbo shrimp, lightly fried and tossed in a rich, creamy honey sweet & sour sauce, topped with toasted honey-glazed pecans.
E. Honey Pecan Chicken
$15.79
Sautéed chicken in a light creamy sauce with crispy pecan nuts, complemented by a touch of honey.
G. Salt and Pepper Oysters
Lightly battered and deep-fried to a golden crisp oyster
H. Coconut Shrimp
Jumbo shrimp, lightly fried and coated in a rich, creamy honey sweet & sour sauce, finished with a sprinkle of toasted coconut flakes
I. Stir-Fried Green Beans with Satay Sauce
$15.99
Crisp stir-fried green beans tossed in a savory, house-made satay sauce.
J. Kung Bo Combination
Jumbo shrimp, tender chicken, and savory beef sauteed with cashew nuts, mushrooms, baby corn, and colorful mix of Chinese vegetables.
M. Beef with Asparagus and Scallops
Tender beef and succulent scallops stir-fried with fresh asparagus in a savory house sauce
N. Beef with Asparagus in A1 Sauce
Tender beef stir fried with fresh asparagus in A1 Sauce
O. Mapo Tofu Hotpot
Tofu and ground pork typically simmered in a spicy chili bean sauce with Sichuan peppercorns, creating a numbing and spicy hotpot experience.
P. Assorted Seafood and Tofu Hotpot
A hearty hotpot featuring a medley of fresh seafoods and tender tofu, simmered with vegetables in a savory broth
R. Boneless Sweet and Sour Fish Fillets
Crispy golden fried fish sauteed with snow peas, bell peppers and onions
S. Boneless Salt and Pepper Fish Fillets
Crispy boneless fish fillets wok- tossed with our signatures salt and pepper seasoning.
V. Salt and Pepper Frog Legs
Crispy deep-fried frog legs, seasoned to perfection.
W. Sauteed Beef with Scallions in Seafood Sauce
$16.99
Steak sauteed with straw mushrooms and onion flavored with a spicy brown sauce
X. Seafood Crispy Noodles
Marinated jumbo shrimp, scallop, crab roll sauteed with mixed vegetables, served over crispy Chinese pan fried egg noodles.
T. Yu Xiang Eggplant Hotpot
Stir fried Chinese eggplant in a Sichuan slightly spicy sauce
U. Lettuce with XO Sauce
Asian style ground chicken, shrimp, or beef in a lettuce wraps
L18. Lo Mein Noodles
$15.55
Lo Mein - Noodles with choice of Chicken, Beef, Pork, Shrimp, or Mixed protein.
L9. Sesame
Choice of Chicken or Shrimp. Served with sesame.
L24. Pepper Steak
Sliced beef stir-fried with bell peppers and onions in a savory brown sauce.
L6. General Tso Chicken
Crispy chicken pieces in a tangy, sweet sauce with onions and bell peppers, served with fried rice and an egg roll.
L28. Orange Chicken
Lightly battered chicken fried and coated in a sweet, tangy orange sauce, typically featuring hints of citrus and a touch of spice.
L4. Boneless Fried Chicken with Vegetables
Boneless fried chicken typically accompanied by mixed vegetables such as broccoli, carrots, and bell peppers.
L19. Moo Goo Gai Pan
Tender chicken slices with mushrooms, broccoli, snow peas, carrots, and water chestnuts in a light sauce.
L3. Lemon
L8. Tong Cho
Chicken, pork, or shrimp with Asian flavors for a quick lunch option.
L13. Kung Bo
Tender meat or seafood, nuts, vibrant veggies, in a savory-spicy sauce. Choose from Chicken, Beef, Pork, Shrimp, or Mixed.
L23. Broccoli
Broccoli with your choice of protein: Chicken, Beef, Pork, Shrimp, or a mix.
L5. Fried Shrimp with Vegetables
Crispy fried shrimp paired with stir-fried vegetables, served with savory fried rice and a golden egg roll.
L17. Stir Fry Chinese Vegetables
Stir-fried Chinese vegetables typically include broccoli, snow peas, baby corn, bamboo shoots, and mushrooms in a light garlic sauce.
L11. Szechuan
Choice of chicken, beef, pork, shrimp, or mixed, spiced with Szechuan flavors.
L7. Hunan
Hunan with your choice of protein: chicken, beef, pork, shrimp, or mixed.
L10. Hot Pepper
Choice of chicken or shrimp with hot peppers.
L12. Garlic
Garlic-based dish with choice of chicken, beef, pork, shrimp, or a mix.
L16. Shrimp with Lobster Sauce
Tender shrimp cooked in a savory lobster sauce with onions and egg, served with fried rice and a crispy egg roll.
L21. Egg Foo Young
L22. Stir Fry Vegetables
Mixed vegetables. Choice of protein: chicken, beef, pork, shrimp, or a mix.
L14. Curry
Curry with choice of chicken, beef, pork, shrimp, or mixed proteins.
L15. Crawfish with Lobster Sauce
Crawfish sautéed with mushrooms, peas, and water chestnuts in a creamy lobster sauce.
L20. Cashew
Cashews with choice of chicken or shrimp.
L25. Snow Peas
Snow peas with choice of chicken, beef, pork, shrimp, or mixed proteins.
L26. Fish-Flavored Eggplant
Stir-fried eggplant with garlic, onions, and bell peppers in a savory sauce, inspired by fish flavors, typically enhanced with chili for a mild spicy kick.
L27. Sweet and Sour Fish Fillets
Deep-fried fish fillets in a tangy sweet and sour sauce, typically accompanied by vegetables like bell peppers and onions.
L29. Mapo Tofu
L30. Beef with Asparagus
Sliced beef sautéed with asparagus, carrots, and onions in a savory brown sauce.
L31. Chicken, Shrimp, and String Beans
Chicken and shrimp stir-fried with string beans, typically seasoned with soy sauce and chili paste, offering a balanced blend of protein and vegetables.
L32. Salt and Pepper Oysters, Fish Fillets, Shrimp and Frog
Assorted plate featuring oysters, fish fillets, shrimp, and frog. Choose your preferred protein for a customizable lunch experience.
L2. Sweet & Sour
Sweet & sour with choice of chicken, pork, or shrimp.
L1. Mandarin Chicken
Tender chicken pieces coated in a savory mandarin sauce, served with a mix of sautéed cabbage and crispy fried bits.
E. Mandarin chicken
Crispy chicken in a savory sauce, served with fried rice and a golden egg roll.
C. General Tso Chicken or Tong Cho Shrimp or Chicken
General Tso's chicken or Tong Cho shrimp. combination plates with a choice of protein.
G. Sweet & Sour Chicken, Shrimp or Pork
Sweet and sour chicken balls with choice of chicken, shrimp, or pork.
J. Lo Mein Noodles with Chicken, Beef or Shrimp
Lo mein noodles with chicken, beef, or shrimp.
I. Broccoli with Beef, Chicken or Shrimp
Choice of protein with broccoli—beef, chicken, or shrimp.
D. Sesame Chicken
Breaded chicken deep-fried until crispy, cooked in a sweet sesame sauce, and topped with sesame seeds.
F. Boneless Fried Chicken with Vegetables
Boneless fried chicken typically served with a mix of stir-fried vegetables.
H. Stir Fry Vegetables with Chicken, Shrimp or Beef
Mixed vegetables with choice of chicken, shrimp, or beef.
A. Kung Bo Shrimp or Chicken
Kung Bo with a choice of shrimp or chicken. Savory and succulent combination plate.
B. Garlic Shrimp or Chicken
Garlic-infused dish, choice of shrimp or chicken.
Crab Meat Rangoon (6)
$9.95
Fried wontons stuffed with crab meat and cream cheese filling.
Steamed Dumpling (8)
Delicate steamed dumplings filled with a savory mixture, served with a side of dipping sauce.
Fried Dumpling (8)
Crispy dumplings filled with savory ingredients, served with a rich dipping sauce. Eight pieces per order.
Vietnamese Spring Rolls (3)
$7.50
Rice paper rolls filled with shrimp, pork, rice noodles, lettuce, and basil, typically served fresh and accompanied by a traditional Vietnamese dipping sauce.
Fried Chicken Wings (8)
$11.95
Chicken wings typically marinated, seasoned, and deep-fried to a crisp golden brown.
Cho Cho (6)
$10.95
Fried wontons stuffed with onion, shrimp, crawfish & pork filling.
Fried Wonton (16)
$7.95
Crispy fried wontons with a golden-brown exterior, served as a crunchy appetizer.
Chinese Barbecued Pork
Tender slices of barbecued pork glazed with a savory and slightly sweet sauce.
Chinese Barbecued Ribs (5)
Pork ribs marinated in Chinese barbecue sauce, then grilled to perfection.
Shrimp Toast (6)
Golden, crispy shrimp-filled toast triangles, lightly fried to a perfect crunch. Six pieces per serving.
Fried Shrimp (8)
Crispy batter-coated shrimp, golden-fried to perfection, served in a portion of eight pieces.
Golden China Tray
$20.75
Egg rolls, shrimp toast, cho cho, crabmeat rangoon, fried shrimp, fried wonton, fried dumpling. All come with two each.
Cha Shu Bao (2)
$7.99
Steamed baozi with roasted BBQ pork, typically complemented by hoisin sauce and cucumber.
Fried Chicken Wings (6) w. Shrimp Fried Rice
$14.39
Crispy fried chicken wings paired with shrimp fried rice, typically featuring marinated chicken wings deep-fried to golden brown and served alongside flavorful shrimp-infused rice.
Crystal Shrimp Dumplings (6)
Steamed crystal shrimp dumplings, also known as har gow, featuring shrimp enveloped in a translucent wrapper.
Fried Chinese Donut
$8.95
Deep-fried Chinese donut, typically featuring a light, airy texture, commonly enjoyed as a savory or sweet appetizer.
Pork Egg Rolls (3)
$6.95
Crispy golden rolls filled with seasoned pork and vegetables.
Shrimp & Pork Egg Rolls (2)
Deep-fried rolls typically filled with shrimp, pork, cabbage, carrots, and onions.
Egg Drop Soup
$4.95
Egg Drop Soup Rich broth with delicate scrambled eggs. Choose between Small or Large size.
Hot & Sour Soup
Served hot and spicy.
Chicken Rice Soup
A comforting soup made with tender chicken and aromatic rice.
Chinese Vegetable Soup
Vegetable broth with napa cabbage, bean sprouts, green onions, and mushrooms.
Chicken Noodle Soup
Chicken broth with tender noodles and pieces of chicken.
Shrimp Noodle Soup
Fresh shrimp, noodles, bean sprouts, scallions, and cilantro in a savory broth.
Seafood Delicacy
$13.99
Shrimp, scallops, and crabmeat in a seafood broth, typically accompanied by assorted vegetables and mushrooms.
Beef Noodle Soup
Hearty soup with tender beef and noodles, a comforting blend of flavors.
Wonton Soup
$5.95
Delicate wontons in a savory broth. Size options: Small or Large.
Wor Wonton Soup
Loaded with wontons, shrimp, BBQ pork, vegetables. Available in Small or Large sizes.
Szechuan Combinations
A medley of chicken, shrimp, and vegetables stir-fried in a savory Szechuan sauce.
Kung Bo Combination
Chicken, beef, and shrimp stir-fried with zucchini, celery, carrots, and water chestnuts in a spicy kung pao sauce, topped with peanuts.
Seafood Festival
A delightful mix of shrimp, scallops, and vegetables stir-fried in a savory sauce with broccoli, carrots, mushrooms, and bell peppers.
The Four Happiness
Comes with BBQ pork, beef, shrimp, chicken and chinese vegetables, all in exotic gourmet sauce.
Honey Pecan Chicken
Tender chicken pieces coated in a sweet honey glaze, topped with crunchy pecans.
Honey Pecan Shrimp
Large gulf shrimp glazed with sweet creamy coating served on top of honey roasted pecans garnished with sesame seeds.
39. Sizzling Hot Pepper Shrimp
$17.49
Succulent shrimp stir-fried with bell peppers, onions, and carrots in a savory sauce.
37. Black Pepper Sauce Steak
Tender steak strips stir-fried with bell peppers, onions, and carrots in a savory black pepper sauce.
38. Sizzling Hot Pepper Chicken
Stir-fried chicken with onions, carrots, spring onions, and capsicum in pepper sauce.
Mandarin Duck
Tender duck pieces with crispy skin, served with sautéed cabbage and a savory sauce.
Peking Duck
Roasted duck with crispy skin, served with pancakes, scallions, cucumber, and hoisin sauce.
Tong Cho Duck
Tender duck pieces glazed in a savory sauce with sliced bell peppers and onions.
Sweet & Sour Duck
Tender duck pieces glazed with a sweet and sour sauce, accompanied by sautéed bell peppers, carrots, and cabbage.
Moo Shu Shrimp
$16.45
Sautéed shrimp with shredded cabbage, carrots, and mushrooms, served with hoisin sauce.
Moo Shu Beef
Beef stir-fry with egg, veggies, and a harmonious blend of oriental spices
Moo Shu Pork
Succulent Pork in a Savory, Secret-Blend Sauce, Garnished with Fresh Herbs
Moo Shu Chicken
Sautéed chicken with cabbage, mushrooms, and scrambled eggs, seasoned with soy sauce and served with hoisin sauce.
Egg Foo Young with Shrimp
Egg Foo Young with Combo
Egg Foo Young with Beef
Egg Foo Young with Vegetables
$15.45
Egg Foo Young with Chicken
Egg Foo Young with Pork
Combination Fried Rice
$13.79
Shrimp, beef and chicken.
Shrimp Fried Rice
$12.89
Tender shrimp mixed with seasoned rice, egg, and vegetables.
Vegetable Fried Rice
$11.89
Aromatic rice stir-fried with a medley of fresh vegetables including broccoli, carrots, and cabbage, seasoned with soy sauce.
Beef Fried Rice
Savory rice stir-fried with tender beef, veggies, and aromatic spices create this flavorful Fried Rice.
Crawfish Fried Rice
$13.89
Stir-fried rice mixed with tender crawfish pieces, seasoned with Asian spices.
Pork Fried Rice
Savory pork pieces mixed with fluffy rice, soy sauce, eggs, and vegetables.
Chicken Fried Rice
Tender chicken pieces mixed with fluffy rice, scrambled eggs, and green onions, stir-fried to perfection.
Egg Fried Rice
Savory fried rice with scrambled eggs and fresh vegetables.
Singapore Noodle
Thin rice noodles in a fragrant curry base. Choice of Chicken, Beef, Pork, Shrimp, or Combo.
Combination Lo Mein Noodles
Tender lo mein noodles stir-fried with chicken, shrimp, mushrooms, broccoli, carrots, and green onions.
Shrimp Lo Mein Noodles
Tender shrimp, stir-fried with lo mein noodles, crisp snow peas, mushrooms, and onions in a savory sauce.
Vegetable Lo Mein Noodles
$14.49
Stir-fried soft lo mein noodles with mixed vegetables, typically including broccoli, carrots, mushrooms, and onions, in a savory sauce.
Crawfish Lo Mein Noodles
$16.49
Tender lo mein noodles stir-fried with succulent crawfish, crisp bell peppers, mushrooms, and cabbage in a savory sauce.
Beef Lo Mein Noodles
Soft wheat noodles stir-fried with beef, carrots, bean sprouts, snow peas, napa cabbage, mushrooms, and celery.
Cantonese Chow Mein
$17.45
Protein options include chicken, beef, pork, shrimp, or a combo.
Chicken Lo Mein Noodles
Chicken stir-fried with egg noodles, fresh vegetables, and a traditional sauce.
Pork Lo Mein Noodles
Stir-fried noodles with roasted pork, bean sprouts, carrots, cabbage, and onions.
Mandarin Chicken
Tender chicken pieces coated in a savory soy-based sauce, served with a medley of sautéed vegetables.
Boneless Fried Chicken with Vegetables
Crispy boneless fried chicken served with a medley of fresh vegetables, typically including broccoli, carrots, and water chestnuts, in a savory sauce.
Broccoli with Chicken
Tender chicken strips stir-fried with fresh broccoli in a savory sauce.
Lemon Chicken
Crispy chicken pieces coated in a tangy lemon sauce.
Sesame Chicken
Tender chicken in a savory sesame glaze, served with a sprinkle of sesame seeds.
Tong Cho Chicken
Battered chicken typically stir-fried with vegetables and coated in a sweet and tangy sauce.
Garlic Chicken
Stir-fried chicken with garlic, onions, bell peppers, celery, water chestnuts, bamboo shoots, and mushrooms in a garlic brown sauce.
Kung Bo Chicken
Tender chicken pieces stir-fried with crunchy peanuts, bell peppers, and broccoli in a savory sauce.
Cashew Chicken
Tender chicken pieces stir-fried with broccoli, bell peppers, water chestnuts, and cashews in a savory sauce.
Moo Goo Gai Pan
Tender chicken slices stir-fried with mushrooms, broccoli, snow peas, carrots, and bell peppers in a light savory sauce.
Curry Chicken
Tender chicken pieces with carrots, bell peppers, and broccoli in a savory curry sauce.
Hot Pepper Chicken
Deep-fried chicken stir-fried with hot peppers, onions, carrots, and mushrooms in a spicy garlic brown sauce.
Szechuan Chicken
Stir-fried chicken with onions, bell peppers, mushrooms, carrots, and snow peas in a spicy Szechuan sauce.
Snow Peas with Chicken
Sliced chicken breast sautéed with snow peas, water chestnuts, and bamboo shoots in a light sauce.
Stir Fry Mixed Chinese Vegetable
Stir-fried mixed Chinese vegetables typically include broccoli, bok choy, mushrooms, carrots, and snow peas in a light soy sauce.
General Tso Chicken
Crispy chicken pieces coated in a sweet and tangy sauce, garnished with sliced onions and bell peppers.
Sweet & Sour Chicken
Crispy chicken pieces coated in a tangy sweet and sour sauce, accompanied by sautéed onions and green bell peppers.
Chinese Vegetable with Pork
Stir-fried pork with a variety of Chinese vegetables, typically including broccoli, carrots, and snow peas, in a savory brown sauce.
Broccoli with Pork
Sliced pork stir-fried with broccoli in a savory brown sauce.
Tong Cho Pork
Sliced pork stir-fried with cabbage, green peppers, and onions in a savory sauce.
Kung Bo Pork
Tender pork stir-fried with crunchy vegetables, peanuts, and a savory sauce.
Garlic Pork
Stir-fried pork with garlic, green onion, and black pepper.
Szechuan Pork
Shredded pork stir-fried with green and red peppers, onions, and bamboo shoots in a spicy Szechuan sauce.
Sweet & Sour Pork
Tender pork pieces in a tangy sweet and sour sauce.
Snow Peas with Pork
Sliced pork stir-fried with fresh snow peas, water chestnuts, and carrots in a light brown sauce.
Szechuan Beef
Spicy Szechuan beef stir-fry with bold flavors and a touch of heat.
Garlic Beef
Tender beef strips with garlic, sautéed with mushrooms, baby corn, bell peppers, and carrots in a savory sauce.
Broccoli with Beef
Sliced beef stir-fried with broccoli, carrots, and baby corn in a savory brown sauce.
Chinese Vegetables with Beef
Tender beef slices stir-fried with broccoli, snap peas, carrots, and cabbage in a savory sauce.
Pepper Steak
Sliced beef stir-fried with green bell peppers and onions in a savory brown sauce.
Snow Peas with Beef
Sliced beef stir-fried with snow peas, carrots, and bamboo shoots in a savory brown sauce.
Mongolian Beef
Tender beef strips stir-fried with green bell peppers, carrots, and onions in a savory sauce.
Kung Bo Beef
Tender beef strips stir-fried with baby corn, broccoli, bell peppers, and peanuts in a savory sauce.
Shrimp with Lobster Sauce
Shrimp with lobster sauce typically includes stir-fried shrimp, peas, carrots, mushrooms, and water chestnuts in a creamy egg white sauce.
Broccoli with Shrimp
Stir-fried shrimp and fresh broccoli in a ginger soy sauce.
Sesame Shrimp
Crispy shrimp coated in a savory sesame sauce, garnished with sesame seeds.
Garlic Shrimp
Sautéed shrimp with garlic, onions, bamboo shoots, water chestnuts, mushrooms, celery, zucchini, and snow peas in a garlic sauce.
Hot Pepper Shrimp
Shrimp stir-fried with jalapeno and white onion in a spicy house soy sauce.
Fried Shrimp with Vegetables
Battered shrimp fried with broccoli, carrots, snow peas, and baby corn, typically served in a savory brown sauce.
Shrimp with Chinese Vegetable
Stir-fried shrimp with broccoli, carrots, snow peas, bamboo shoots, and water chestnuts in a savory brown sauce.
Snow Peas with Shrimp
Tender shrimp stir-fried with crisp snow peas, onions, and mushrooms in a savory sauce.
Crawfish with Lobster Sauce
Crawfish sautéed with green peas, carrots, minced pork, and egg in a creamy white lobster sauce.
Szechuan Shrimp
Succulent shrimp stir-fried with bell peppers, onions, and a spicy Szechuan sauce.
Kung Bo Shrimp
Shrimp sautéed with green onions, red peppers, and peanuts in a spicy brown sauce.
Curry Shrimp
Shrimp sautéed with vegetables in a rich curry sauce.
Cashew Shrimp
Shrimp stir-fried with bell peppers, onions, carrots, mushrooms, bamboo shoots, water chestnuts, and cashew nuts in a savory brown sauce.
Sweet & Sour Shrimp
Crispy fried shrimp coated in a tangy sweet and sour sauce, garnished with bell peppers and carrots.
Tong Cho Shrimp
Crispy shrimp coated in a tangy, sweet sauce with bell peppers and onions.
K3. Lo Mein Noodles with Chicken
$9.39
Stir-fried egg noodles with chicken, carrots, onions, napa cabbage, and scallions in a savory soy sauce.
K2. Fried Shrimp with Fried Rice
Fried shrimp with stir-fried rice typically includes eggs, peas, and carrots, seasoned with soy sauce.
K2. Fried Shrimp with French Fries
Fried shrimp paired with golden french fries, typically served with a side of ketchup.
K1. Fried Chicken Tenders with French Fries
Fried chicken tenders typically served with crispy french fries.
K1. Fried Chicken Tenders with Fried Rice
Fried chicken tenders served with stir-fried rice typically including peas, carrots, and eggs.
Dr Pepper
$3.70
Unique blend of 23 flavors, carbonated soft drink.
Root Beer
Smooth, classic root beer with a rich, frothy head. Perfectly sweet and endlessly refreshing.
Coke Zero
The same great taste but with zero calories.
Sprite
The cold, refreshing flavors of lemon and lime, perfectly blended.
Iced Tea
Chilled, Refreshing Brewed Tea, Perfectly Balanced for a Hot Day
Lemonade
Refreshing citrus beverage.
Bottled Water
$2.89
Pure and refreshing bottled water.
Hot Tea
$3.99
Steaming, aromatic blend of finely selected tea leaves. Perfectly soothing.
Coca-cola
The cold, refreshing, sparkling classic that America loves.
Diet Coke
A crisp, refreshing taste you know and love with zero calories.
Lo Mein Noodles (S)
$8.99
Stir-fried soft noodles typically with cabbage, carrots, and onions.
Stir Fry Mixed Chinese Veg (S)
Stir-fried Chinese vegetables typically include broccoli, carrots, mushrooms, and bell peppers, sautéed in a light soy sauce.
Sweet & Sour Sauce
$2.50
A tangy and sweet sauce typically made from sugar, vinegar, and fruit juices, perfect for dipping or glazing meats and vegetables.
Pork Egg Roll (1)
$3.00
Fried egg roll filled with pork and mixed vegetables.
Sauce
Typically includes a variety of options like soy sauce, spicy mayo, teriyaki sauce, and sweet and sour sauce.
Hot Mustard
$2.00
A spicy condiment typically made in-house, featuring a blend of mustard seeds and spices.
Fried Rice (S)
$4.00
Fried rice typically includes stir-fried rice, eggs, peas, carrots, and green onions, seasoned with soy sauce.
Tong Cho Sauce
Tong Cho sauce typically includes soy sauce, garlic, and ginger, creating a savory and slightly sweet flavor profile.
Fried Noodles
$1.50
Stir-fried noodles typically include a mix of vegetables and may feature ingredients like pork, chicken, or seafood for added flavor.
Xsauce
An additional serving of our specially crafted sauce. Please specify the type of sauce you would like.
White Rice
$3.50
Light and fluffy white rice.
Add 1 Dollar
$1.00
An additional charge for enhancing your dish with extra ingredients or options.
Add 2 Dollar
Add $2: Enhance your dish with an additional item or ingredient for a small fee.
Add 3 Dollar
Add $3: Enhance your dish by adding an extra ingredient or topping, such as extra meat, vegetables, or sauce.
Add 4 Dollar
Add a variety of ingredients to your dish for an additional $4. Options typically include extra meat, vegetables, or seafood.
Add 5 Dollar
$5.00
Add $5: Additional charge for extra items or modifications to your dish.
Crab Rangoon (2)
$4.50
Crispy wonton wrappers filled with a creamy crab and cheese mixture.
Egg Roll (1)
Deep-fried roll with a savory filling, typically including pork, cabbage, and other vegetables.
Is this your restaurant?
Send us your menu — a photo, a PDF or a link — and we will publish it on this page: