Full menu
Gyoza
$15.60
Steamed or fried, served with ginger soy sauce.
Ollie's Favorite Spring Rolls
$13.20
Crispy spring rolls filled with chicken, shredded carrots, celery, tarot roots and glass noodles, served with sweet chili sauce.
Chicken Satay
Grilled marinated chicken on bamboo skewers. Served with peanut sauce and cucumber rice vinegar sweet sauce.
Beef Satay
$19.20
Beef marinated in Thai spices, grilled on skewers, served with peanut sauce and cucumber relish.
Crispy Chive Cakes
$14.40
Vegetarian crispy dumplings served with a ginger soy dressing.
Golden Triangle
Crispy triangular pastry filled with crabmeat and shrimp, wrapped in wonton skin.
Pork Crispy Roll
Deep-fried spring rolls typically filled with pork, cabbage, carrots, and glass noodles, served with a sweet plum sauce.
Tofu Triangles
Golden fried tofu, served with sweet chili sauce topped with crushed peanuts.
Nua Prik Thai Nahm Jim
Grilled marinated beef sirloin tips served with a traditional spicy and tangy chili sauce.
Poh-pia-Tod
Crispy spring rolls typically filled with cabbage, carrot, mushroom, onion, and vermicelli rice noodles, served with aigre-doux sauce.
Jumbo Grilled Shrimp
Six marinated shrimp on skewers, served with a traditional spicy chili sauce.
Appetizer Platter
$26.40
2 - chicken satay, 3 - ollie's favorite spring rolls, 3 - crispy veggie spring rolls, 3 - crab rangoon.
Veggie Spring Rolls
Crispy spring rolls filled with chopped cabbage, taro root, celery, shredded carrots, and shitake mushrooms, served with sweet chili sauce.
Laab
$17.00
Spicy minced meat or tofu salad with fresh herbs and vegetables. Select between pork, chicken, tofu, or beef.
Yum Salad Shrimp (D)
$21.60
Grilled shrimp tossed in a spicy lime dressing and served over a bed of mint leaves, red onions, cucumbers, scallions and cilantro.
Som Tum
$20.40
Shredded green papaya with tomatoes, carrots, peanuts, and fresh shrimp, garnished with carved carrot flowers.
Tom Yum
$7.20
Classic thai hot and sour soup herb-based soup with lemon grass, kaffir lime leaves, chilis, cherry tomatoes, mushrooms and lime jiuce.
Tom Kha
A tangy sweet and sour coconut based soup seasoned with thai herbs, lime juice, kaffir lime, lemongrass, babycorn and mushrooms.
Spicy Mango Salad with Shrimp
Spicy. Grilled shrimp on top of julienned strips of mango, with a spicy lime dressing and served on a bed of greens.
Brown Sugar Salad
$22.50
Grilled tumeric chicken, fried tofu, croutons, hard boiled egg, on a bed of greens with peanut sauce dressing.
Drunken Noodles (D)
Flat rice noodles, onions, green beans, red peppers, basil leaves and hot peppers, stir-fried in a spicy special sauce.
Pad See Ew (D)
Flat rice noodles, broccoli, sliced carrots and egg, stir-fried in a savory sauce.
Pineapple Fried Rice (D)
Fried rice with egg, pineapple chunks, snow peas, onions, cherry tomatoes, green beans, raisins and curry powder.
Lo-Mein Stir-Fry
Choice of protein: chicken, beef, pork, shrimp, tofu, mixed chicken & shrimp, vegetables, or duck, with stir-fried lo mein noodles.
Lo-mein Kee Mow
Various protein options served with lo mein noodles. Choose from Chicken, Beef, Pork, Shrimp, Tofu, a combination of Chicken & Shrimp, Vegetables, or Duck.
Kua Gai (D)
Flat rice noodles, chopped scallions, cilantro, egg and garlic, stir-fried with soy sauce and white pepper.
Basil Fried Rice (D)
Spicy fried rice with fresh basil, red onions and peppers.
Pad Thai (D)
A popular thai noodle dish. Rice noodles stir-fried with egg, scallions, tamarind sauce, beansprouts and ground peanuts.
Pad Thai Country Style (D)
A traditional, slightly spicy version of pad thai.
Street Fried Rice (D)
A traditional fried rice with chicken and shrimp, egg, chinese broccoli, onion and tomatoes.
Mango Fried Rice (D)
Fried rice with fresh chunks of mango, chicken, shrimp, shredded ginger, onions and carrots, topped with roasted almonds, scallions and cilantro.
Khao Soi (D)
Steamed egg noodles in yellow curry sauce, topped with crispy egg noodles, scallions, crispy garlic and cilantro.
Annika's Spicy Noodle Soup (D)
Spicy. A fragrant bowl of spicy noodle soup with chilis, lime juice and mushrooms, topped with scallions, cilantro and ground peanuts.
Green Curry (D)
Green curry and coconut milk with bamboo shoots, eggplant, green beans, green and red peppers, zucchini, green peas and sweet basil leaves.
Yellow Curry (D)
Yellow curry and coconut milk with onions, tomatoes, summer squash, pineapple, carrots and red peppers.
Gaprow (D)
Minced meat sauteed in chili sauce, with green beans, mushrooms, green and red peppers, red onions and basil.
Red Curry (D)
Red curry and coconut milk with bamboo shoots, eggplant, green beans, green and red peppers, carrots and sweet basil leaves.
Mango Curry (D)
Fresh mango simmered in yellow curry, with cherry tomatoes, green and red peppers, onions and summer squash.
Panang Curry (D)
Panang curry and coconut milk with green and red peppers, snow peas, green beans, carrots and basil. Topped with kaffir lime leaves.
Massaman Curry (D)
Massaman curry and coconut milk, potatoes, sliced carrots and onions, topped with roasted peanuts.
Cashew Nuts (D)
Lightly spicy saute of pineapple, onions, mushrooms, scallions and red and green peppers, topped with roasted cashew nuts.
Salmon Choo Chee (D)
$33.60
Tender salmon fillet in a rich red curry sauce, accompanied by broccoli, carrots, and bell peppers.
Three Taste Salmon (D)
Salmon fillet topped with red bell pepper strips and cilantro, accompanied by broccoli and carrot slices in a vibrant sauce.
Prik Khing (D)
Traditional prik khing chili paste stir fried with green beans, bell peppers, basil and kaffir lime leaves.
Basil (D)
Chili sauce with green beans, mushrooms, green and red peppers, onions and sweet basil leaves.
Spicy Roasted Eggplant Saute (D)
Spicy. Roasted eggplant, peppers, green beans and basil, stir-fried in a spicy sauce.
Broccoli with Garlic Sauce (D)
Stir-fried broccoli with garlic, mushrooms and carrots.
Jungle Curry (D)
Spicy curry of nothern thailand prepared with no coconut milk, and stir-fried with fresh ginger, eggplant, green beans, basil and baby corn.
Tamarind Stir Fry (D)
Pineapple, fresh ginger, onions, green and red peppers, sauteed in a tangy tamarind sauce.
Rama Garden (D)
Simple medley of steamed vegetables, served with our special house peanut sauce.
Fisherman's Madness (D)
Assorted fish with your choice of spice level (Mild, Extra Spicy, Normal, Not Spicy, Medium Spice).
Duck Choo Chee (D)
$39.60
Roasted duck with bell peppers, snow peas, zucchini, and pineapple in choo chee curry sauce, garnished with kaffir lime leaves.
Crispy Tamarind Duck(D)
Crispy fried duck with sweet and sour tamarind sauce, garnished with mixed vegetables.
Green Ocean Salmon (D)
Grilled salmon in green curry with eggplants, bamboo shoots, bell peppers, and Thai basil leaves.
Garlic Stir Fry (D)
Stir fry with carrots, garlic, mushrooms and topped with black pepper, cilantro, scallions and crispy garlic.
Ginger Stir Fry (D)
Shredded fresh ginger, onions, mushrooms, peppers and scallions in soy sauce.
Vegetable Fried Rice (D)
Fried rice with an assortment of fresh vegetables, egg and white rice (available vegan).
Mixed Stir-Fried Veggies (D)
Medley of vegetables and basil, stir-fried in a soy and garlic sauce.
Tofu Stir Fry (D)
$22.80
Sauteed fried tofu, shitake mushrooms, and chinese broccoli.
Paradise Garden (D)
Red curry and coconut milk with zucchini, bamboo shoots, summer squash, eggplant, cauliflower, snow peas, broccoli, carrots, green beans and green and red peppers, and basil.
Tofu Goodness (D)
Fried tofu stir-fried with mushrooms, snow peas, beansprouts and scallions.
Vegetable Pad Thai (D)
Stir-fried rice noodles with tofu, bean sprouts, broccoli, carrots, bell peppers, zucchini, and crushed peanuts, garnished with fresh parsley and orange slices.
Vegetable Pad Thai Country Style (D)
Stir-fried rice noodles with tofu, bean sprouts, carrots, bell peppers, broccoli, zucchini, and crushed peanuts, garnished with fresh herbs and orange slices.
Edamame
Steamed and salted young soybeans in the pod, a classic and healthy appetizer.
Cucumber Salad
Crisp cucumber slices tossed in a light, refreshing vinaigrette.
Peanut Sauce 8 Oz
Homemade peanut sauce, typically includes ground peanuts, coconut milk, and spices.
Carrot Salad
Shredded carrots, tomatoes, and crushed peanuts, mixed in a sweet and sour lime dressing.
Steamed Noodles
$6.00
Soft and tender noodles, typically made from rice flour, steamed to perfection.
Peanut Sauce 3 Oz
$2.40
House-made peanut sauce, typically includes peanuts and coconut.
Soy Sauce
$1.20
A classic Thai condiment known for its rich umami flavor, typically includes fermented soybeans, wheat, and salt.
Steamed Broccoli
Freshly Steamed Broccoli: Perfectly Tender and Bursting with Natural Flavors
Sweet Chili Sauce
$1.80
A harmonious blend of sweetness and mild spice, typically featuring red chili peppers, garlic, sugar, and vinegar. Ideal for adding a touch of Thai flavor to any dish.
Ginger Soy Sauce
A savory blend of soy sauce and ginger, typically includes hints of garlic and scallions for added depth.
Fish Sauce with Chilis
Thai fish sauce typically mixed with fresh chopped Thai chili peppers.
Chili Garlic Sauce
A blend of minced Thai chili and garlic, typically includes vinegar and sugar.
Jasmine White Rice
$3.60
Fluffy and fragrant jasmine white rice, a staple in Thai cuisine.
Brown Rice
$4.20
Wholesome brown rice to complement your meal.
Thai Iced Tea (Sweetened)
$4.80
Rich black tea blended with sweetened condensed milk and topped with ice.
Lemonade
Refreshing citrus beverage.
Thai Iced Coffee (Sweetened)
Rich coffee blended with sweetened condensed milk, creating a creamy and sweet beverage.
Soda
Refreshing carbonated drinks with various flavors like cola, ginger ale, root beer, and more.
Spring Water
Pure Spring Water: Crisp and Refreshing Natural Hydration
Sparkling Water
Effervescent, refreshing water with a lively burst of bubbles.
Unsweetened Iced Tea
Crisp, chilled tea without added sugar for a refreshing, naturally brisk taste.
Thai Hot Tea
$3.00
Strongly brewed Thai tea typically mixed with spices and sweetened with condensed milk.
Hot Coffee
Steaming hot, freshly brewed classic coffee to energize your day.
Hot Tea (Variable Selection)
A selection of hot teas typically including jasmine, green, black, and ginger tea.
Milk
Fresh, cold, and creamy whole milk, perfectly refreshing and nutritious.
Juice
Juices: Choose from Orange, Pineapple, Cranberry.
Ginger Ice Cream
$8.40
Ginger ice cream typically includes a creamy base infused with fresh ginger, offering a subtle spice and sweetness.
Coconut Ice Cream
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