Chateau Chang

Kung Pao Three Delights

$32.34

Chicken, beef, shrimp and mix vegetable with peanut, stir fry chili sauce.

Chicken and Shrimp Teriyaki

$31.14

Chicken breast charbroiled and cut into strips, served with 4 jumbo shrimp on a sizzling platter, with a broccoli bedding and then covered with a sweet teriyaki sauce.

Tempura Shrimp

$29.94

Served with cocktail sauce.

Salmon (Poached or Cajun Style)

$35.94

Poached, prepared with a light wine cream sauce and topped with fresh leek.

Mahi-Mahi

$35.94

Served lightly covered with dijon mustard, shallots, mushrooms and then baked.

Filet Mignon

$59.94

Tender beef cut, options for preparation: charbroiled, Cajun, or flambeed au poivre. Side choices include fried rice, baked potato, or french fries.

Halibut

$43.14

Prepared with capers, lemon, butter sauce.

Trout

$32.34

Pan fried or cajun style.

Shrimp and Scallops

$49.14

4 shrimp and 4 sea scallops prepared charbroiled, scampi or cajun style.

Roast Duck a L'orange

$43.14

Prepared and glazed with an orange liqueur.

Fisherman Platter

$41.94

Salmon and shrimp served charboiled, sautéed or cajun style.

Happy Family

$32.34

Chicken, beef and shrimp served with stir-fried vegetables in the chef's special brown sauce.

New York Steak

$45.54

Charbroiled or cajun.

Frog Legs

$41.94

Deep fried with Japanese bread crumbs.

Catfish

$32.34

Cajun style.

Rock Lobster Tail (8 Ounce)

$49.95

Lobster tail, 8 or 12 oz, choice of fried rice, baked potato, or french fries.

Lobster Thermidor (12 Ounce)

$76.74

Lobster meat sautéed in a white wine mushroom cream sauce and covered with swiss parmesan cheese and baked to golden brown.

Baby Rack of Lamb

$57.54

Baby rack of lamb served with choice of fried rice, baked potato, or French fries.

New York Steak with Shrimp

$52.74

New York steak paired with shrimp. Choice of side: fried rice, baked potato, or french fries.

Mongolian Beef

$29.94

Prepared with brown onions, carrots and green onions.

Mojave Chicken

$26.34

Prepared in soy sauce, ginger, sugar, garlic, cilantro, vinegar, and then glazed.

Lemon Chicken Piccata

$24.95

Prepared with lemon and butter sauce.

Orange Flavored Chicken

$20.95

Boneless pieces of chicken or beef deep-fried and served with fresh orange glaze sauce.

Broccoli with Chicken

$26.34

Prepared with broccoli and carrots.

Kung Pao Chicken

$25.14

Spicy.

London Broil

$28.74

Charbroiled with honey mustard sauce & baked potato.

Chicken Diane

$29.94

Medallions of chicken covered with a brandy and cream herb sauce.

Mojave Vegetarian Soy Chicken

$26.34

Soy-based vegetarian "chicken" typically includes a blend of soy sauce, ginger, garlic, and cilantro, glazed to mimic the traditional Mojave chicken flavor profile.

Vegetarian Kung Pao Soy Chicken

$26.34

Spicy.

Vegetarian Soy Beef with Broccoli

$21.95

Soy-based vegetarian beef and fresh broccoli, typically stir-fried and served in a savory brown garlic sauce.

Vegetarian Mongolian Soy Beef

$21.95

Soy-based vegetarian "beef" stir-fried with onions and typically includes bell peppers in a savory Mongolian sauce.

Vegetarian Garlic Soy Chicken

$26.34

Plant-based chicken alternative stir-fried with a savory garlic and soy sauce, typically includes vegetables.

Kung Pao Tofu

$23.94

Spicy.

Deluxe Fried Rice

$21.54

Chicken, beef & shrimp.

Chicken Fried Rice

$17.94

Classic chicken fried rice with tender pieces of chicken, veggies, and perfectly seasoned rice.

Shrimp Fried Rice

$19.14

Succulent shrimp tossed with flavorful fried rice and fresh veggies.

Vegetable Fried Rice

$16.74

Savory fried rice tossed with fresh garden vegetables.

Beef Fried Rice

$20.34

Savory rice stir-fried with tender beef, veggies, and aromatic spices create this flavorful Fried Rice.

Deluxe Chow Mein

$21.54

Chicken, beef & shrimp.

Chicken Chow Mein

$17.94

A delightful medley of tender chicken and stir-fried noodles.

Shrimp Chow Mein

$19.14

Succulent Shrimp Stir-Fried with Classic Noodles and Crisp Vegetables

Vegetable Chow Mein

$16.74

Savory stir-fried noodles with crisp, seasonal vegetables in a light sauce.

Beef Chow Mein

$20.34

Beef Stir-Fry with Crispy Noodles, and Scrumptious Veggies

Crème Brulee

$14.34

Creamy custard infused with Asian flavors, topped with a caramelized sugar crust.

Green Tea Ice Cream

$8.34

Creamy ice cream infused with the distinct taste of Japanese matcha green tea.

French Vanilla Ice Cream with Raspberries

$8.95

Creamy French vanilla ice cream topped with fresh raspberries.

New York Cheesecake

$10.74

Rich and creamy classic New York-style cheesecake, with a buttery graham cracker crust.

Mud Pie

$10.95

Dark chocolate and coffee ice cream on a chocolate cookie crust, typically includes whipped cream and chocolate shavings.

Chocolate Cake

$10.74

Decadent chocolate delight, lavished with rich frosting and served with a dollop of indulgence.

Crab Cakes

$27.54

Served with tartar sauce (2).

Escargot Chateau Chang

$20.34

Served with garlic butter sauce (5).

Egg Rolls

$14.34

Served with mustard and plum sauces (4).

Shao Mai (4)

$19.14

Ground filet mignon wrapped in 1/2 wonton served with special teriyaki sauce.

Steamed Mussels (6)

$13.14

Served garlic butter sauce.

Fried Wonton

$11.94

Filled with cheese, spinach and served with blue cheese sauce (4).

Frog Legs (4)

$27.54

Deep-fried with Japanese bread crumbs.

Cajun Lamb Chops (2)

$22.74

Cajun spice and grilled.

Coconut Shrimp

$20.34

Served with sweet chili sauce (4).

Mojave Chicken

$15.54

Prepared in soy sauce, ginger, sugar, garlic, cilantro vinegar and then glazed.

Tempura Shrimp

$16.74

Served with cocktail sauce (4).

Shrimp Cocktail (4)

$17.94

Served with cocktail sauce.

Pot Stickers

$15.54

Filled with ground filet mignon, served either steamed or pan-fried (4).

Calamari Rings

$17.94

Lightly breaded with a curry flavor deep-fried and served with a shrimp cocktail sauce.