Full menu
Pork Pot Sticker (8 Pieces) / 锅贴(8只)猪肉
$9.59
Pan-fried dumplings filled with seasoned pork, served with a dipping sauce.
Beef Burrito with Peking Sauce / 牛肉卷饼
$11.99
Tender beef slices, fresh avocado, and savory Peking sauce wrapped in a crispy tortilla.
Scallion Pancake / 葱油饼
$8.39
Crispy, flaky pancakes infused with fresh scallions.
Cucumber Salad with Szechuan Sauce / 涼拌黄瓜
Crisp cucumber slices dressed in a spicy Szechuan sauce, offering a balanced blend of heat and freshness.
Salt and Pepper Pork Ribs / 桥头排骨
Crispy pork ribs seasoned with salt and pepper, accompanied by a side of spicy seasoning powder.
Hainanese Chicken / 海南鸡
$13.79
Steamed chicken typically served with fragrant rice and accompanied by chili-ginger sauce.
Steamed Pork Dumpling (8 Pieces) / 蒸饺(8只)猪肉
Steamed pork dumplings, typically filled with seasoned pork and scallions. Eight pieces per order.
Veggie Spring Roll (3 Pieces) / 素春卷(3只)
$7.19
Crispy rolls filled with mixed vegetables, served with a side of dipping sauce.
Beef Omasum with Green Peppers / 藤椒毛肚
$13.19
Thinly sliced beef omasum stir-fried with fresh green peppers, typically includes onions and a savory sauce.
Pork Spring Roll (2pieces) / 猪肉春卷（2只）
Shrimp Dumpling (4 Pieces) / 虾饺(4只)
Steamed shrimp dumplings typically include succulent shrimp encased in delicate translucent rice wrappers. Served as a set of four.
Crispy Fried Pork / 小酥肉
$10.34
Thinly sliced beef tendons in chili oil, typically garnished with scallions and cilantro for a spicy and aromatic experience.
Thick Glass Noodle with Szechuan Sauce / 成都伤心凉粉
$11.49
Thick glass noodles in a spicy, tangy Szechuan sauce, garnished with chopped green onions and sesame seeds.
Chicken with Szechuan Chili Oil / 红油口水鸡
$14.94
Tender chicken slices drizzled with Szechuan chili oil, garnished with sesame seeds and fresh cilantro.
Edamame / 毛豆
$5.99
Steamed young soybeans with a light sprinkle of sea salt.
Fried Bun with Condensed Milk (4 Pieces) / 黄金小馒头(4只)
Fried buns served with condensed milk, offering a crispy and sweet treat.
Pumpkin Cake (4 Pieces) / 南瓜饼(4只)
Deep-fried pumpkin cakes with a sweet red bean paste filling. Typically made with glutinous rice flour and pumpkin.
Szechuan Peppercorn Chicken / 椒麻鸡
Long, deep-fried dough sticks, typically enjoyed as a breakfast item in China. Commonly known as "youtiao" (油条), they pair well with congee or soy milk.
Salt and Pepper Shrimp / 椒盐虾仁
Crispy shrimp seasoned with salt and pepper, served with a side of spicy dipping powder.
Crispy Fried Squid Rings / 酥炸鱿鱼圈
Beef Filet and Tripe in Szechuan Sauce / 夫妻肺片
$12.64
Thinly sliced beef filet and tripe in a spicy Szechuan sauce, typically garnished with cilantro, sesame, and peanuts.
Beef Jerky with Szechuan Sauce / 麻辣牛肉干
Tender beef jerky coated in a spicy Szechuan sauce, garnished with sesame seeds and fresh cilantro.
Chengdu Spicy Bowl / 成都冒菜
$26.44
Spicy.
Peking Duck with House Hotpot Sauce / 冒烤鸭
$33.34
Tender slices of roasted Peking duck in a rich hotpot sauce, garnished with fresh herbs and accompanied by mushrooms and vegetables.
Mala Dry Pot / 麻辣香锅
$37.94
Stir-fried Crispy Grass Carp / 生炒脆鱼片
$28.74
Chongqing Style Boiled Blood Curd (Szechuan Pepper or Chili Pepper) / 毛血旺(藤椒/红油)
$34.49
Chongqing-style boiled blood curd with choice of Szechuan pepper or chili pepper.
Lamb Soup / 羊肉汤
$27.59
Tender lamb pieces with napa cabbage and fresh cilantro in a savory broth.
Tofu with Carb Paste Sauce / 蟹粉豆腐
$24.14
Sautéed Garlic Ginger Lobster Tail / 姜葱炒龙虾尾
$40.79
Sautéed lobster tail with minced garlic and ginger, typically including scallions.
Steamed Whole Fish with Soy Sauce / 清蒸活鱼
Delicate whole fish steamed with soy sauce, garnished with julienned ginger, scallions, and red chili.
Fish Fillet with Pickled Chinese Cabbage / 酸菜鱼片
$29.99
Tender fish fillet with pickled Chinese cabbage, garnished with dried red chilies and chopped green onions.
Shrimp with Mixed Vegetable / 素菜虾
$18.39
Shrimp stir-fried with a variety of vegetables, typically including broccoli, mushrooms, carrots, and bok choy, in a savory brown sauce.
Hunan Shrimp / 湖南虾
Shrimp sautéed with broccoli, mushrooms, bamboo shoots, baby corn, and green pepper in a spicy brown sauce.
Szechuan Shrimp / 四川虾
Shrimp stir-fried with green and red peppers, onions, carrots, and broccoli in a spicy Szechuan sauce.
Sautéed Clams (Black Bean Sauce or Spicy Sauce) / 炒花蛤(豉汁/香辣)
$21.84
Clams sautéed with choice of black bean sauce or spicy sauce.
Sautéed Fish Filets / 鲜溜鱼片
$22.99
Sautéed fish filets typically include fresh fish fillets sautéed with vegetables like mushrooms, zucchini, onions, and peppers.
Boiled Fish Filet in Hot Chili Oil / 水煮鱼
Tender fish filets immersed in a vibrant chili oil broth with dried chili peppers and green onions.
Spicy Fish Filet with Szechuan Pepper / 藤椒鱼片
Green Bean Shrimp / 四季豆虾
Shrimp sautéed with green beans and onions in a light garlic sauce.
Whole Fish with Homemade Chili Sauce / 剁椒活鱼
$34.79
Whole fish topped with homemade chili sauce, garnished with chopped green onions.
Lobster Tail with Spicy Sauce / 香辣龙虾尾
Salt & Pepper Shrimp (Head & Tail On) / 椒盐大虾
Crispy shrimp seasoned with salt and pepper, accompanied by sautéed green and red bell peppers, and onions.
Shrimp with Broccoli / 芥兰虾
Tender shrimp and crisp broccoli in a savory sauce with a hint of garlic.
Dry Pot Beef / 干锅牛肉
Dry Pot Sliced Beef / 干锅肥牛
$35.64
Dry Pot Shrimp / 干锅虾
Dry Pot Chicken / 干锅鸡
$31.04
Sautéed Beef with Onion / 葱爆牛肉
Tender beef slices sautéed with crisp onions and green onions, creating a savory and aromatic dish.
Beef with Broccoli / 芥兰牛
Tender beef slices stir-fried with fresh broccoli and carrots in a savory sauce.
Spicy & Sour Beef Soup / 酸汤肥牛
$32.39
Sautéed Beef with Peppers / 炒黄牛肉
Sautéed beef with peppers typically includes beef slices stir-fried with bell peppers, chili peppers, and cilantro.
Braised Beef with Bamboo / 笋子烧牛肉
$25.19
Tender slices of beef braised with bamboo shoots, typically in a savory sauce.
Beef with Mixed Vegetable / 素菜牛
Stir-fried beef with broccoli, snow peas, carrots, mushrooms, baby corn, and water chestnuts in a savory brown sauce.
Green Bean Beef / 四季豆牛
Stir-fried beef slices with green beans and onions in a savory brown sauce.
Boiled Beef in Hot Chili Oil / 水煮牛肉
Boiled beef slices with napa cabbage and bean sprouts in a spicy Sichuan chili oil sauce.
Szechuan Beef / 四川牛
Shredded beef stir-fried with celery, carrots, and onions in a spicy Szechuan sauce.
Hunan Beef / 湖南牛
Tender beef slices stir-fried with broccoli, bell peppers, onions, and bamboo shoots in a savory sauce.
Slow-Cooked Pork Ribs with Potato / 土豆烧排骨
$23.99
Tender slow-cooked pork ribs with chunks of potato, green bell peppers, and onions in a savory sauce, garnished with chopped green onions.
Twice Cooked Pork / 回锅肉
$22.79
Tender pork slices stir-fried with leeks, onions, and bell peppers in a savory sauce.
Marinated Pork Belly / 梅菜扣肉
Tender marinated pork belly in a rich sauce, garnished with fresh bok choy.
General Tso's Chicken / 左宗鸡
$17.24
Breaded chicken stir-fried in a spicy Chinese sauce with broccoli and carrots.
Xinjiang Chicken with Patato and Belt Noodle / 新疆大盘鸡
$31.19
Tender chicken pieces, potatoes, and wide belt noodles in a rich, savory sauce, garnished with fresh cilantro.
Diced Chicken with Spicy Chilies / 辣子鸡
Orange Chicken / 陈皮鸡
Crispy fried chicken pieces in a tangy orange sauce, typically garnished with dried orange peel.
Sautéed Chicken with Peppers / 双椒鸡
Tender chicken pieces sautéed with vibrant green and red bell peppers, complemented by onions for a balanced and savory dish.
Chicken with Broccoli / 芥兰鸡
Sliced chicken and broccoli stir-fried with carrots in a savory brown sauce.
Sautéed Chicken Gizzard / 爆炒鸡杂
Tender chicken gizzards sautéed with green and red peppers, celery, and chili in a savory sauce.
Szechuan Chicken / 四川鸡
Stir-fried chicken with carrots, celery, green peppers, and onions in a spicy Szechuan sauce.
Hunan Chicken / 湖南鸡
Sliced chicken stir-fried with broccoli, bell peppers, mushrooms, baby corn, and bamboo shoots in a spicy Hunan-style sauce.
Green Bean Chicken / 四季豆鸡
Sliced chicken breast stir-fried with fresh green beans and onions in a savory brown sauce.
Spicy Crispy Chicken Cartilage / 香辣掌中宝
Chicken with Mixed Vegetable / 素菜鸡
Sliced chicken stir-fried with broccoli, carrots, mushrooms, baby corn, water chestnuts, and zucchini in a savory brown sauce.
Kung Pao Chicken / 宫保鸡丁
Tender chicken pieces stir-fried with peanuts, bell peppers, and green onions in a savory and slightly spicy sauce.
Sesame Chicken / 芝麻鸡
Deep-fried chicken breast in a sweet sauce, topped with sesame seeds.
Sautéed Pea Shoots with Garlic / 蒜炒豆苗
$21.59
Sautéed String Beans / 干煸四季豆
$17.99
Crisp string beans sautéed with garlic and spices.
Stir-fried Tomato and Scramble Eggs / 西红柿炒鸡蛋
Vegetarian.
Sautéed Cabbage with Vinegar Sauce / 醋溜包菜
$19.19
Sautéed cabbage typically includes a tangy vinegar sauce, often complemented by garlic and dried chili peppers.
Sautéed Cabbage with Chili Pepper / 炝炒包菜
Sautéed cabbage with dried chili peppers and garlic, offering a hint of spice from Sichuan peppercorns.
Sautéed Bok Choy / 蒜蓉炒上海苗
Sautéed Cabbage with Garlic and Pepper / 手撕包菜
Sautéed cabbage with garlic and pepper typically includes hand-shredded cabbage stir-fried with garlic and dried chili pepper.
Home-style Braised Tofu / 家常豆腐
Sautéed Mixed Vegetable / 美式素什锦
$15.59
Sautéed Cabbage with Garlic / 蒜炒包菜
Tender cabbage sautéed with fragrant garlic.
Tomato Egg Drop Soup / 西红柿蛋花汤
$16.79
Sautéed Cabbage with Spicy and Sour Sauce / 酸辣包菜
Sautéed Pea Shoots / 清炒豆苗
Sautéed Eggplants with Garlic Sauce / 鱼香茄子
Tender eggplants sautéed with a rich garlic sauce, accompanied by bell peppers and black fungus.
Mapo Tofu / 麻婆豆腐
House Fried Rice / 本楼炒饭
$19.54
A savory blend of rice, shrimp, beef, egg, peas, carrots, and onions stir-fried with a house special sauce.
Chicken Fried Rice / 鸡肉炒饭
Chicken fried rice/鸡肉炒饭: Stir-fried rice with chicken, egg, peas, carrots, and green onions.
Veg Fried Rice / 素菜炒饭
Stir-fried rice with mixed vegetables, including broccoli, carrots, peas, and mushrooms.
Braised Chicken with Mushroom Over Rice / 黄焖鸡饭
Braised chicken and mushrooms in a savory sauce, served over rice. This dish typically includes tender chicken pieces and earthy mushrooms.
Beef Fried Rice / 牛肉炒饭
Stir-fried rice with beef, egg, peas, carrots, and green onions.
Braised Pork with Chestnuts Over Rice / 板栗肉饭
Braised pork with chestnuts in a savory sauce, served over rice. Typically includes tender pork belly and chestnuts cooked to perfection.
Crab Paste Sauce with Rice / 蟹粉捞饭
Crab paste sauce with rice 蟹粉捞饭: White rice topped with crab paste, green and red beans, and broccoli.
Braised Beef with Bamboo Over Rice / 笋子牛肉饭
Braised beef with bamboo shoots over rice. Typically includes tender beef and bamboo shoots in a savory sauce.
White Rice / 白米饭
$2.29
Hainanese Chicken Over Rice / 海南鸡饭
Tender poached chicken slices over steamed rice, accompanied by fresh cabbage and served with savory soy and tangy green chili sauces.
Shrimp Fried Rice / 虾仁炒饭
Stir-fried rice with shrimp, diced carrots, onions, and scrambled eggs.
Mixd Noodle with Crispy Minced Beef / 素椒杂酱拌面
Tender noodles topped with savory minced beef, garnished with fresh green onions and accompanied by crisp bok choy.
House Special Pork Belly Noodle Soup / 焖肉面
Tender pork belly, bok choy, and half an egg with fresh noodles in a savory broth.
Tomato and Scrambled Egg Noodle Soup / 番茄鸡蛋面
Tender noodles in a savory tomato broth, topped with scrambled eggs and fresh greens.
Mixed Noodle with General Tso's Chicken/左宗鸡拌面
Chong-qing Noodle Soup with Minced Beef /重庆小面
Minced beef in a spicy Chongqing-style broth, typically includes bok choy, green onions, and peanuts.
Mixed Noodle with Szechuan Oil Sauce / 四川凉面
Wheat noodles tossed in a spicy Szechuan chili oil sauce, typically garnished with cucumber and green onion.
Mixed Noodle with Chicken in Szechuan Peppercorn Sauce / 双椒鸡面
Tender chicken pieces with green peppers, onions, and scallions, served with dried noodles.
Mixed Noodle with Black Pepper Chicken / 黑椒鸡拌面
Mixd Noodle with Crispy Minced Beef and Chillis / 鲜椒牛肉拌面
Minced beef and chilis mixed with noodles, typically includes green onions, cilantro, and peanuts.
Braised Intestine Noodle Soup / 肥肠面
Braised intestine noodle soup typically includes hand-pulled noodles, tender braised pork intestines, and bok choy, all in a savory broth.
Mixed Noodle with Sautéed Chicken Gizzard / 爆炒鸡杂拌面
Sautéed chicken gizzard with dried noodles, typically mixed with cabbage, carrot, and onion.
Mixed Noodle with Scallion Oil Sauce / 葱油拌面
Noodles with scallion oil sauce typically include scallions, soy sauce, and scallion-infused oil.
Mixed Noodle with Crab Paste Sauce / 蟹粉拌面
Dried noodles with a rich crab paste sauce, typically featuring fresh crab meat and aromatic seasonings.
Braised Beef Noodle Soup / 红烧牛肉面
Tender braised beef, bok choy, and a halved boiled egg served with noodles in a rich, savory broth.
Spicy & Sour Beef Noodle Soup / 金汤肥牛面
Vegetable Lo Mein / 素菜捞面
Beef Lo Mein / 牛肉捞面
Tender beef slices with stir-fried noodles, crisp cabbage, and julienned carrots in a savory sauce.
Shrimp Lo Mein / 虾捞面
Stir-fried shrimp with soft egg noodles, carrots, bean sprouts, onions, celery, and napa cabbage.
Chicken Lo Mein / 鸡肉捞面
Stir-fried chicken with egg noodles, onions, carrots, celery, and napa cabbage.
House Lo Mein / 本楼捞面
A medley of stir-fried noodles with shrimp, chicken, beef, and vegetables.
Original Basque Cheesecake 4" Serve 4 / 原味巴斯克芝士蛋糕(4寸)
Rich and creamy Basque-style cheesecake with a caramelized top and a smooth, velvety interior. Serves 4.
Portuguese Egg Tarts (2 Pieces) / 葡式蛋挞*2
$8.40
Delicate pastry shells filled with creamy, caramelized custard, baked to a golden perfection.
Taro Basque Cheesecake 4" Serve 4 / 芋泥巴斯克芝士蛋糕(4寸)
Rich taro-infused Basque cheesecake with a creamy, caramelized top, serving four.
Steamed Milk Pudding with Red Bean / 红豆双皮奶
Smooth milk custard topped with sweet red beans.
Pork Floss Cake / 肉松小贝
Soft sponge cake topped with savory pork floss, creating a unique balance of sweet and salty flavors.
Coconut Milk Sago / 椰汁西米露
Steamed Milk Pudding / 澳门双皮奶
Mango Sago / 芒果西米露
Creamy tapioca pudding with fresh mango chunks.
Herbal Jelly with Taro Balls / 芋圆烧仙草
Smooth herbal jelly combined with chewy taro balls and sweet potato balls.
Black Sugar Milk Tea with Bubble / 黑糖珍珠奶茶
Creamy milk tea blended with rich black sugar and chewy tapioca pearls.
Original Hongkong Milk Tea / 原味奶茶
Rich and creamy milk tea blended with traditional Hong Kong-style black tea.
Black Sugar Milk with Bubble / 黑糖珍珠鮮奶
Sweetened with rich black sugar, this milk tea features chewy tapioca pearls for a delightful texture contrast.
Lemon Yakult / 柠檬益力多
$8.04
A yakult-based drink infused with fresh lemon, typically includes lemon slices.
Mung Bean Milk / 绿豆沙冰沙
$9.19
Peach Oolong Iced Tea / 蜜桃冰茶
Aromatic oolong tea infused with sweet peach essence.
Longan Red Date Wolfberry Tea / 桂圆红枣枸杞茶
Honey Citron Tea (Hot) / 蜂蜜柚子茶(壶)
Citrus-infused tea with honey, offering a sweet and tangy flavor.
Soy Milk (Sweet or Unsweetened) / 现打豆浆(甜不甜)
Creamy soy milk. Sweet or unsweetened.
Coke / 汽水
$2.99
The cold, refreshing, sparkling classic that America loves.
Diet Coke / 汽水
A crisp, refreshing taste you know and love with zero calories.
Lemon Iced Tea / 冰红茶
$3.59
Freshly brewed black tea infused with lemon, lightly sweetened. Served iced.
Sprite / 汽水
The cold, refreshing flavors of lemon and lime, perfectly blended.
Dragon Pearl Jasmine Tea / 茉莉花茶
Citrus Limeade / 柑橘青柠茶
A refreshing blend of citrus fruits and lime, offering a tangy and invigorating flavor.
Dragon Well Green Tea / 龙井茶
$10.79
Genmaicha / 玄米茶
English Breakfast Tea / 英式红茶
Paris Tea / 巴黎茶
Chamomile Herbal Tea / 洋甘菊
Peppermint Herbal Tea / 薄荷茶
Mango Pomelo Sago / 杨枝甘露
Creamy blend of mango, pomelo, and sago pearls in a refreshing beverage.
Strawberry Shake / 草莓甘露
Creamy blend of fresh strawberries and milk, creating a smooth and fruity milkshake.
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