Full menu
TOGO Chicken Wings
$15.00
Chicken drummetes and wings golden fried and tossed in our house made teriyaki sauce. Savory and delicious.
TOGO Shrimp Rings
$14.00
Shrimp rings served with cocktail sauce and lemon, typically featuring a selection of fresh, tender shrimp arranged in a convenient, ready-to-go presentation.
TOGO Shrimp & Mushroom
$12.00
Lightly sauteed white shrimp and mushrooms in a soy butter sauce.
TOGO Gyoza Chicken Potstickers
$10.00
Chicken potstickers aka gyoza, golden fried.
TOGO Jumbo Shrimp Hibachi
$32.00
Juicy white shrimp, prepared on the hibachi grill, cooked with soy butter sauce, with grilled seasonal veggies, and white rice.
TOGO Teriyaki Steak Hibachi
USDA Choice Black Angus beef, marinated in our house teriyaki sauce, paired with grilled seasonal vegetables and white rice, all expertly prepared on the teppanyaki grill. Please note, soup and salad are not included.
TOGO Salmon Hibachi
$33.00
Farmed Atlantic salmon, prepared on the hibachi grill, cooked in our soy butter sauce, with grilled seasonal veggies, and white rice.
TOGO Vegetarian Hibachi
$21.00
Fresh veggies and tofu prepared on the hibachi grill, topped with house teriyaki, and white rice.
TOGO Chicken Hibachi
$28.00
Teppanyaki white meat chicken, grilled to perfection with our house garlic butter and soy sauce. Served alongside teppanyaki seasonal vegetables and white rice. Please note, soup and salad are not included.
TOGO New York USDA Choice
USDA Choice Black Angus beef, prepared on the hibachi grill, with grilled seasonal veggies, and white rice.
TOGO NY Steak & Chicken
$36.00
USDA Choice Black Angus beef and tender white meat chicken, paired with grilled seasonal vegetables and white rice, all expertly prepared on the teppanyaki grill. Please note, soup and salad are not included.
TOGO Chicken & Jumbo Shrimp
$34.00
Organic white meat chicken and juicy white shrimp, paired with grilled seasonal vegetables and white rice, all expertly prepared on the teppanyaki grill. Please note, soup and salad are not included.
TOGO Dry Aged Ribeye & Jumbo Shrimp
$45.00
USDA Choice Black Angus Ribeye and juicy white shrimp, paired with grilled seasonal vegetables and white rice, all expertly prepared on the teppanyaki grill. Please note, soup and salad are not included.
TOGO Dry Aged Ribeye & Salmon
$47.00
Juicy USDA Choice Ribeye, perfectly cooked alongside buttery salmon, paired with seasonal vegetables and white rice, all expertly prepared on the teppanyaki grill. Please note, soup and salad are not included.
TOGO Hibachi Trio-Chicken, Shrimp & Salmon
$58.00
TRIPLE ITEMS, LARGEST ENTREE, white meat chicken, jumbo shrimp, and buttery salmon, hibachi vegetables, and white rice.
TOGO NY Steak & Jumbo Shrimp
$41.00
USDA Choice Black Angus beef and juicy white shrimp, paired with grilled seasonal vegetables and white rice, all expertly cooked on the teppanyaki grill. Please note, soup and salad are not included.
TOGO NY Steak & Salmon
$42.00
Juicy USDA Choice NY Steak, perfectly cooked alongside buttery salmon, paired with seasonal vegetables and white rice, all expertly prepared on the teppanyaki grill. Please note, soup and salad are not included.
Shrimp Fried Rice
$8.00
Succulent shrimp combined with seasoned fried rice, mixed with diced vegetables.
Side Veggies
$7.00
Mixed vegetables: Typically includes broccoli, green beans, bell peppers, and carrots, seasoned and cooked.
HJ Soup
$3.00
Rich broth with green onions and thin slices of mushrooms.
House Salad
Crisp lettuce, shredded carrots, and purple cabbage, served with a side of creamy dressing.
Garlic Butter
Warm butter infused with finely minced garlic, offering a rich and aromatic accompaniment.
Ginger Sauce
$2.00
A tangy and aromatic sauce crafted with freshly grated ginger, often accompanied by hints of garlic, soy sauce, and a touch of sweetness.
Mustard Sauce
A tangy blend of mustard seeds and select spices, often paired with seafood dishes for an enhanced flavor experience.
Salad Dressing
A blend of select herbs and spices typically found in seafood cuisine, whisked into a base of oil and vinegar.
White Rice
Light and fluffy white rice.
Teriyaki Sauce
A savory blend of soy sauce, mirin, and sugar, creating a balanced sweet and tangy flavor, typically served as a dipping or glazing option.
Secret Sauce- Aioli
Creamy garlic aioli, typically includes mayonnaise, garlic, and herbs, ideal for dipping.
Side Mushrooms
Sautéed mushrooms typically include a mix of varieties like shitake, crimini, and button, cooked with olive oil, garlic, and shallots.
Vegetable Fried Rice
$5.00
Light and fluffy garlic fried rice, with diced vegetables, egg, and soy sauce.
Chicken Fried Rice
Tender chicken pieces mixed with fried rice, peas, carrots, and scrambled eggs.
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