Full menu
Spicy Salmon Hand Roll
$12.50
Spicy.
Spicy Scallop Hand Roll
$13.00
Spicy Tuna Hand Roll
$12.00
Spicy. Fresh tuna with a fiery kick, wrapped in crisp seaweed.
Unagi Avocado Hand Roll
$15.50
Grilled eel, avocado, unagi sauce, and sesame seeds in a seaweed cone.
Chef’s Special Hand Roll
A cone-shaped sushi roll typically includes spicy tuna, shrimp tempura, crabmeat, and onion crunch, crafted by the chef.
Shrimp Tempura Hand Roll
Crispy shrimp tempura wrapped with sushi rice, avocado, and seaweed.
Phoenix Rising
$19.50
Salmon, crab, avocado seared with spicy mayo, tempura flakes, masago & eel sauce.
OMG
Jumbo shrimp, cream cheese, crab, topped with spicy tuna, tempura flakes & eel sauce.
Mango
Spicy crab, mango on top salmon & avocado, crunch with spicy mayo & eel sauce.
SOS
Jumbo shrimp, spicy tuna topped with salmon, avocado & eel sauce.
Saguaro
Spicy salmon, cucumber topped with avocado, jalapeño, spicy mayo.
White Dragon
Jumbo shrimp, spicy salmon, topped with crab, tempura flakes, spicy mayo & eel sauce.
Mango Habanero
Spicy crab, mango topped with salmon & jalapeño with sweet & spicy habanero sauce.
Salmon Lovers
Spicy salmon, crab topped with salmon, lemon slices, hot & eel sauce.
Spicy Geisha
Spicy. Spicy tuna, cucumber topped with salmon jalapeño, masago & eel sauce.
Pacific (5pcs)
Hamachi, salmon, tuna, white & avocado topped with masago, spicy mayo & eel sauce (5pc).
Las Vegas (5 pcs)
$18.50
Eel, crab and cream cheese, deep fried with spicy mayo & eel sauce.
Arizona
Spicy tuna, crab, cream cheese, topped with seared hamachi, jalapeño, Masago, hot & eel sauce.
Atlantic
Avocado, topped with fresh salmon.
Chili Garlic
Jumbo shrimp, crabmeat, avocado topped with seared hamachi, chili garlic crunch & scallion.
Fire Dragon
Jumbo shrimp, spicy tuna topped with eel, spicy mayo, hot & eel sauce.
Green Lake
Jumbo shrimp, cucumber topped with avocado, jalapeño, spicy mayo & eel sauce.
I Love Crab (5 pcs)
Tempura soft shell crab, avocado, yamagobo, topped with spicy tuna, spicy mayo & eel sauce.
Red Dragon
$19.00
Crab, cucumber, avocado topped with spicy tuna, tempura flakes & eel sauce.
Lion King
Crab, topped with spicy salmon, baked with spicy mayo, Masago & eel sauce.
Thomas
Jumbo shrimp, spicy tuna topped with seared salmon, and avocado finished with eel sauce.
Snow White
Eel & avocado topped with crab, tempura flakes, masago & eel sauce.
Red Lantern
Spicy tuna, cucumber topped with tuna.
Black Ninja
Spicy tuna, crab, cucumber topped with eel with massage, hot & eel sauce.
D Backs
Deep fried spicy tuna roll with spicy mayo, hot & eel sauce.
Central
Crab, spicy tuna topped with seared salmon with spicy mayo, tempura flakes & eel sauce.
Spicy Crunch
$17.50
Spicy. Spicy tuna, cucumber topped with tempura flakes & eel sauce.
Golden California
Crab, cucumber, avocado, deep fried with Masago and eel sauce.
Suns (5pcs)
Salmon, tuna, hamachi, avocado deep fried with masago & eel sauce (5pc).
Jalapeño Vegas (5pcs)
Jalapeño, crab and cream cheese, deep fried with spicy mayo & eel sauce.
Spicy Veggie
$17.00
Spicy. Avocado, cucumber, jalapeño, yamagobo, cabbage with spicy mayo.
Veggie Dream
$18.00
Avocado, cucumber, cream cheese, deep fried, spicy mayo & eel sauce.
Laughlin (5 pcs)
Salmon, crab and cream cheese, deep fried with spicy mayo & eel sauce.
Sunshine
Spicy tuna, crab, cream cheese, deep fried, spicy may, hot & eel sauce.
Volcano Scallop
Crab, topped with spicy scallop, baked with spicy mayo, masago & eel sauce.
Shrimp Tempura Roll (5pcs)
Crispy shrimp tempura, creamy avocado, and sushi rice, wrapped in seaweed and topped with sesame seeds.
Spicy Tuna Roll
Spicy. Fresh tuna with a tantalizing spicy kick, wrapped in seaweed and rice.
California Roll
$8.50
Crab, cucumber, and avocado wrapped in sushi rice and seaweed, garnished with black sesame seeds. Served with pickled ginger and wasabi.
Tempura California Roll
$11.50
Crispy tempura-battered rolls filled with crab, avocado, and cucumber, topped with a light drizzle of sauce.
Spider Roll (5pcs)
Deep fried soft shell crab, cucumber & yamagobo.
Spicy Salmon Roll
Spicy. Fresh salmon, spicy sauce, and sushi rice, topped with black sesame seeds.
Tuna Roll
Tender slices of fresh tuna wrapped in seasoned sushi rice and nori, garnished with sesame seeds.
Spicy California
$11.00
Spicy crab meat, avocado, and cucumber with spicy mayo.
Spicy Scallop Roll
(5pc).
Salmon Avocado Roll
Fresh salmon and creamy avocado in a delicate sushi roll.
Hamachi Roll
Tender yellowtail wrapped in seasoned rice and seaweed.
Salmon Roll
Fresh salmon wrapped in seasoned rice and seaweed, garnished with black sesame seeds, served with pickled ginger and wasabi.
Unagi Roll
$15.00
Rice roll filled with eel, topped with sesame seeds and a drizzle of sauce, garnished with cucumber strips.
Rainbow Roll
An assortment of sushi rolls topped with fresh slices of tuna, salmon, yellowtail, avocado, and shrimp, accompanied by wasabi and pickled ginger.
Philadelphia Roll
$14.00
Salmon, cream cheese, and cucumber rolled in seasoned rice and nori.
Medium Sashimi (12 Pcs)
A selection of 12 pieces of fresh, thinly sliced raw fish typically including tuna, salmon, yellowtail, albacore, tamago, octopus, unagi, and white fish.
Small Sashimi (9 Pcs)
$16.00
Thinly sliced raw fish, typically including salmon, tuna, and yellowtail, selected daily by the sushi chef.
5 Pcs Tuna Nigiri + Tuna Roll
$23.00
Fresh tuna slices atop rice with a touch of wasabi, paired with a tuna roll, pickled ginger, and wasabi.
7 Pcs Nigiri + California Roll
$22.00
7 pieces of chef-selected nigiri and a California roll with crab, avocado, and cucumber.
3 Pcs Nigiri + California Roll
Three pieces of nigiri sushi with tuna, yellowtail, and salmon, accompanied by an eight-piece California roll filled with crab, avocado, and cucumber.
5 Pcs Tuna Nigiri + Spicy Tuna Roll
$22.50
5 Pcs Nigiri + California Roll
5 pieces of chef-selected nigiri and a California roll with crab, avocado, and cucumber.
5 Pcs Salmon Nigiri + Salmon Roll
Fresh salmon slices topped with lemon, paired with a salmon roll garnished with black sesame seeds.
Large Sashimi (16 Pcs)
An assortment of 16 pieces of fresh sashimi including tuna, salmon, and white fish, garnished with pickled ginger, wasabi, and radish.
Vegetarian. Avocado, cucumber, cream cheese, deep fried, spicy mayo & eel sauce.
Crunch Veggie
Vegetarian. Deep fried sweet potato, topped with tempura flakes & eel sauce.
Asparagus Roll
Vegetarian. Lightly battered asparagus & avocado.
Zucchini Roll
Vegetarian.
Spicy, vegetarian. Avocado, cucumber, jalapeno, yamagobo, cabbage with spicy mayo.
Cucumber Roll
$8.00
Soy Garden Roll
Vegetarian. Fresh spring mix, avocado, cucumber in soy paper with ponzu.
Avocado Roll
Inari Roll
Vegetarian. Seasoned deep fried tofu, cucumber & avocado.
Salmon Avocado Hand Roll
Fresh salmon slices and creamy avocado wrapped in seaweed with sushi rice, served with pickled ginger and wasabi.
Salmon / Sake Sushi
$2.50
Thinly sliced raw salmon served atop hand-formed sushi rice. This dish typically includes ginger, wasabi, and soy sauce.
Extra Sauce
$0.50
Variety of sauces including eel, hot, ponzu, and spicy mayo.
Ponzu Sauce
A traditional Japanese citrus-based sauce combining soy sauce, vinegar, and citrus flavors, ideal for dressing and dipping.
Inari
$2.25
Seasoned fried tofu.
Scallop / Hotate Sushi
Scallop (Hotate) sushi: Fresh scallop served atop hand-pressed sushi rice.
Hat
$30.00
Typically includes salmon, white tuna, kani, cheese, avocado, tempura style with wasabi mayonnaise.
Seasoned deep fried tofu, cucumber & avocado.
Mid-Tower
Sushi rice, avocado, crab meat, spicy tuna, and tobiko, typically topped with special sauce.
Shrimp / Ebi Sushi
Cooked shrimp served on top of pressed sushi rice. One order comes with two pieces.
Sparkling Water
Lacroix (lime).
Terra
$7.00
Chef's selection of assorted sushi, typically including hosomaki, maki, futomaki, nigiri, and temari.
Tuna / Maguro Sushi
$3.00
Thinly sliced raw tuna atop sushi rice. Consuming raw or undercooked seafood may increase your risk of foodborne illness.
Iced Green Tea
$2.00
Refreshing and invigorating iced green tea to quench your thirst and revitalize your senses.
Kimchi
$1.00
Traditional fermented Korean side dish, bursting with spicy and tangy flavors.
Tempura Mixed Veggies / 야채튀김
Crispy battered vegetables including onion rings, zucchini, sweet potato, and green beans served with a dipping sauce.
Crispy Spam Musubi
$4.50
Lightly battered spam on top of sushi rice with teriyaki sauce and seaweed.
Sweet Spicy Fried Chicken
$13.50
Deep-fried boneless chicken with sweet spicy sauce.
Takoyaki
$7.50
Octopus in pancake ball (5 pcs).
Miso Soup
Traditional Japanese broth with tofu, seaweed, and green onions. Comfort in a bowl.
Tempura Shrimp / 새우튀김
$10.00
(5 pcs).
Seaweed Salad
$6.00
Tender seaweed strands garnished with sesame seeds and a hint of carrot.
Steamed Rice
Soft and fluffy white rice, cooked to perfection.
Sushi Rice
Perfectly steamed sushi-grade rice, subtly seasoned for an authentic taste.
Spicy Baked Mussel
Chicken Katsu
$10.95
Panko crusted white meat chicken with tonkatsu sauce & green cabbage.
Spicy Garlic Edamame
$6.25
Spicy. Succulent soybeans tossed in spicy garlic sauce.
3 pcs Tuna Nigiri + Spicy Tuna Roll
$15.25
3 pcs Nigiri + California Roll
Three pieces of nigiri with fresh fish slices over rice, accompanied by a California roll filled with crab, cucumber, and avocado.
7 pcs Nigiri + California Roll
3 pcs Tuna Nigiri + Tuna Roll
5 pcs Nigiri + California Roll
3 pcs Salmon Nigiri + Salmon Roll
3 pcs Salmon Nigiri + Spicy Salmon Roll
Yellowtail (Sashimi)
Thinly sliced yellowtail garnished with green onions and accompanied by wasabi and pickled ginger.
Assorted Large Sashimi (16 Pcs)
A selection of 16 pieces of fresh sashimi, featuring tuna, salmon, and whitefish, garnished with pickled ginger, wasabi, and daikon radish.
Salmon (Sashimi)
Thinly sliced salmon sashimi topped with lemon slices.
Scallop (Sashimi)
Slices of raw scallop, typically served without rice.
Seared Salmon (Sashimi)
Delicately seared salmon slices topped with a thin lemon wedge, showcasing a fresh, vibrant presentation.
Seared Shrimp (Sashimi)
Seared shrimp sashimi: Lightly seared shrimp served as sashimi, typically accompanied by green onions and a touch of spicy mayo.
Shrimp (Sashimi)
Butterflied shrimp, typically served raw without rice.
Spicy Seared Salmon (Sashimi)
Tuna (Sashimi)
Thinly sliced raw tuna, typically served with wasabi, soy sauce, and garnished with pickled ginger.
White Fish (Sashimi)
Thinly sliced white fish sashimi, typically served raw. Consuming raw or undercooked seafood may increase your risk of foodborne illness.
Eel / Unagi Sashimi
Grilled eel, typically served with sweet eel sauce.
Assorted Medium Sashimi (12 Pcs)
Japanese dish featuring a selection of thinly sliced raw fish, typically including tuna, salmon, and other chef's choice varieties.
Assorted Small Sashimi (9 Pcs)
Thinly sliced raw fish selection typically includes salmon, tuna, and other fresh varieties. Nine pieces chosen daily by the sushi chef.
Udon
In Original dashi broth with seaweed, topped with fish cake, tempura flake, and green onion.
Tempura Udon
With shrimp & zucchini tempura in original dashi broth with seaweed, topped with fish cake, tempura flake, and green onion.
Salmon Poke Salad
$11.25
Salmon poke salad with options of creamy, ponzu, or spicy dressing. Mixed greens, avocado, and cucumber.
Tuna Poke Salad
Tuna poke salad with options of creamy, ponzu, or spicy dressings. Mixed greens, fresh tuna chunks, avocado, and sesame seeds.
White Fish Poke Salad
White fish chunks, choice of creamy, ponzu, or spicy sauce over greens.
Spicy Pork (OMB)
Spicy. Korean spicy gochujang sauce marinated pork bulgogi, onion, scallion, sesame with spring mix salad & steamed rice.
Beef Bulgogi (OMB)
Korean sweet soy sauce marinated beef bulgogi, onion, scallion, sesame with spring mix salad & steamed rice.
Spicy Chicken (OMB)
Spicy. Korean spicy gochujang sauce marinated chicken bulgogi, onion, scallion, sesame with spring mix salad & steamed rice.
King Sake-Don (Salmon)
Fresh salmon slices on seasoned rice, garnished with lemon, pickled ginger, and sesame seeds.
Chicken Kara-Age-Don (Rice Bowl)
$14.50
Marinated with soy sauce fried chicken with eel sauce, scallion & sesame / sushi rice or steamed rice.
Unagi-Don
Grilled eel fillet, unagi sauce, sesame seeds, and pickled ginger served over steamed rice.
Chirashi-Don
$19.75
Assorted sashimi.
Spicy Tuna-Don
Spicy tuna, avocado, green onions, and nori flakes served over steamed rice.
Tekka (Tuna)-Don
$16.95
Slices of fresh tuna sashimi over seasoned sushi rice, typically garnished with green onions, sesame seeds, and seaweed.
Tempura Donburi
Shrimp & veggie mix.
Sake (Salmon)-Don
Slices of fresh salmon sashimi on a bed of seasoned rice, garnished with lemon wedges, pickled ginger, and a sprinkle of sesame seeds.
Gyu-Don (Beef)
Thinly sliced beef served in savory soy sauce with onion, steamed egg & steamed rice.
Seared Salmon Don
$16.50
Seared salmon donburi: Seared salmon, sushi rice, avocado, tobiko, okra, cucumber pickles, kaiware micro greens, yuzu kosho (Japanese citrus jalapeño).
Seared shrimp sashimi: Lightly seared shrimp typically served with a touch of soy sauce and garnished with green onions.
Shrimp Sashimi (Ebi): Fresh, uncooked shrimp served without rice, typically enjoyed with soy sauce and wasabi.
Thinly sliced pieces of raw tuna, typically served with wasabi and soy sauce. Consuming raw or undercooked seafood may increase your risk of foodborne illness.
Thin slices of raw white fish, typically served without rice. Consuming raw or undercooked seafood may increase your risk of foodborne illness.
Grilled freshwater eel typically served with a sweet soy-based eel sauce.
A selection of raw fish typically including tuna, salmon, and other chef's choice varieties.
Thinly sliced assortment of fresh fish, typically including three pieces each of salmon, tuna, and another chef-selected variety.
Edamame
$4.25
Steamed young soybeans lightly sprinkled with sea salt.
Fried Veggie Spring Roll
With sweet chili sauce (4pcs).
Calamari
Lightly battered legs with spicy mayo.
Crispy Soft Shell Crab
$9.50
Deep fried soft shell crab with spicy mayo (4pcs).
Chicken-Kara-Age
$10.50
Marinated with soy sauce fried chicken with eel sauce, scallion & sesame.
Savory miso broth with seaweed, tofu, and green onions.
Octopus in fried pancake (5pc).
Tempura Mixed Veggies (야채튀김)
Crispy battered vegetables including zucchini, sweet potato, and onion rings, delicately fried to a golden perfection.
House Salad
$4.00
Fresh mix of greens, with an assortment of vegetables and homemade dressing.
Crisp seaweed strands garnished with sesame seeds and a touch of carrot.
Kimchi Pancake (Kimchijeon)
Korean pancake with kimchi & green onion.
Spam Fried
Spam musubi: Fried spam with sushi rice, wrapped in seaweed, and typically includes a sweet teriyaki glaze.
Tempura Shrimp (새우튀김) (5pc)
Crispy battered shrimp with a light, golden coating, served with a side of dipping sauce.
Fried Avocado
With spicy mayo.
Baked mussels topped with spicy mayo, unagi sauce, tobiko, and green onions.
Gyoza
Fried pork dumpling (6pc).
Okonomiyaki
Japanese pancake with cabbage, seafood & fish flakes with mayo & teriyaki sauce.
Salmon / Sake Nigiri
Seared Salmon Nigiri
$2.75
Eel / Unagi Nigiri
$3.50
Spicy Seared Salmon Nigiri
White Fish / Izumidai Nigiri
Scallop / Hotate Nigiri
Shrimp / Ebi Nigiri
Seared Shrimp Nigiri
Yellowtail / Hamachi Nigiri
Tuna / Maguro Nigiri
Soda
Various soda options including ginger ale, Coke, Diet Coke, Dr Pepper, orange and pineapple Fanta, sparkling water, and sprite.
Aloha
Refreshing tea with options like apple, Fuji apple, pass-o-guava nectar, or pineapple orange.
Green Tea (Can)
Canned green tea beverage, brewed from tea leaves with no added sugar or artificial colors.
Ramune Marble
$3.95
Ramune marble soda: available in lychee or original.
Oolong Tea (Can)
A canned oolong tea brewed from tea leaves, typically unsweetened and free from artificial colors, offering a traditional Japanese beverage experience.
King Salmon T-Shirt
$18.99
Soft, comfortable T-shirt featuring a King Salmon design. Available in L, M, XL sizes. Ideal for casual wear.
Crabmeat
Imitation crab typically used in Japanese dishes.
Spicy Mayo
Creamy mayonnaise blended with a spicy kick, ideal for adding extra flavor to your dishes.
Extra Ginger
Fresh, pickled ginger slices typically served as a palate cleanser with sushi and sashimi.
Extra Wasabi
Traditionally spicy wasabi, a classic accompaniment to enhance the flavor of your sushi or sashimi.
Eel Sauce
A Japanese citrus-based sauce combining soy sauce, vinegar, and citrus flavors for a tangy, versatile condiment.
Add Jalapeño
Enhance your dish with spicy jalapeño peppers.
Add Masago
Masago: Smelt fish roe often added to sushi or sashimi dishes.
Sriracha
A bold, spicy sauce made from sun-ripened chili peppers and garlic, ideal for adding a kick to Japanese dishes.
Add Crunch
Tempura flakes and eel sauce typically added to enhance texture and flavor.
Add Avocado
Add Cream Cheese
Enhance your sushi roll by adding cream cheese.
Add Cucumber
Typically includes fresh, crisp cucumber slices to add to any dish.
Add Yamagobo
Pickled burdock root typically added to sushi rolls or rice dishes for a crunchy texture and slightly tangy flavor.
Asparagus
Steamed asparagus with sesame seeds.
Extra Deep Fried
$1.50
Deep-fried items typically include a variety of ingredients such as seafood, vegetables, or meats, battered and deep-fried until golden and crispy.
Shrimp Tempura
Crispy shrimp tempura, avocado, and fresh vegetables wrapped in seaweed and rice.
Soy Paper
Substitute seaweed paper with soy paper.
Teriyaki
Typically includes a sweet soy-based sauce, often used as a marinade, glaze, or dipping sauce in Japanese cuisine.
Sweet Chili Sauce
A balanced condiment typically made with chilies and sweeteners, ideal for dipping spring rolls or tempura.
Fresh Wasabi
Fresh wasabi root, typically grated to order, offering a more authentic and spicy flavor.
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