Full menu
Mozzarella in Carrozza
$16.25
Fresh mozzarella, basil, roasted peppers, sandwiched, breaded baked and topped with a fresh tomato, basil and garlic sauce
Grilled Octopus Salad
$20.00
Marinated, lightly grilled and tossed with shaved celery and sliced cherry peppers
Calamari Fritti
$17.50
Regular, lightly fried and served with marinara sauce
P.E.I. Mussels
Your choice of Luciano, Marinara or Fra Diavolo
Calamari Fritti Arrabiata
$18.75
Fried Calamari served in a fresh tomato and cherry peppers in a spicy sauce
Broccoli Rabe
With garlic and EVOO
Baked Clams Oreganata (8)
Whole fresh clams, stuffed with seasoned parmigiano breadcrumbs in a garlic and lemon sauce
Clams Luciano (8)
Fresh Clams sauteed with sliced garlic, basil and white wine (Red add marinara)
Pasta Fagioli
$10.00
Classic Italian pasta and beans dish, served in a flavorful savory tomato broth.
Stracciatella
Chicken broth with beaten eggs, spinach, and parmesan cheese gently combined to form delicate shreds.
Caesar
$13.75
Romaine hearts, garlic croutons, classic dressing and shaved pecorino
Rainbow Beet
Diced rainbow beets, toasted walnuts, goat cheese crisp, red onion , citrus vinaigrette
Panza
$20.30
Fresh mozzarella and plum tomatoes chopped and tossed with red onions, sun-dried tomatoes and fresh basil in a balsamic vinaigrette dressing. Served over toasted garlic bread
Mista
Mixed Greens, cucumbers, olives and roasted peppers
Caprese
Fresh tomatoes, fresh basil, fresh mozzarella, evoo and balsamic vinaigrette
Arugula & Spinach
Mixed arugula, and spinach, fresh tomatoes, shaved parmigiano & lemon truffle vinaigrette
Semifreddo
Fresh Spinach covered with sauteed asparagus, artichoke hearts, roasted peppers and fresh mozzarella in a balsamic reduction
Baked Ziti
$22.50
Tender Ziti Pasta in a Rich Tomato Sauce, Baked with Mozzarella Cheese
Linguine, Meatballs & Ricotta
Linguine served with homemade meatballs and a dollop of ricotta, typically includes a rich tomato sauce.
Capellini Pomodoro
Italian Angel hair pasta, basil, onion in a fresh tomato sauce
Cavatelli Bolognese
A delicate ground meat sauce and tomatoes with a hint of cream
Penne Rigate Alla Bellini
Fresh mozzarella and diced eggplant with tomatoes, onions and fresh basil sauce
Penne Carine
Sauteed with asparagus, chicken and roasted peppers in a light red sauce
Orecchiette Baresi
$25.00
Sauteed broccoli rabe, fennel sausage with toasted garlic and evoo
Rigatoni Di Spago
Chicken with garlic, fresh mozzarella, spinach and sun-dried tomatoes
Linguine Carbonara
$23.75
A light cream egg yolk sauce with onions, bacon and Romano cheese
Penne Puttanesca
Sauteed garlic, capers, onions, olive, anchovies, fresh diced plum tomato sauce
House-Made Cannelloni
Crepes filled with spinach, chicken, ricotta & mozzarella served in a light red cream sauce
Rigatoni Al Filetto Di Pomodoro
With fresh plum tomatoes, basil, onions and prosciutto
Penne, Broccoli and zucchini
with garlic and EVOO
Penne Alla Vodka
Vodka meat sauce with cream, prosciutto, bacon & onions
Lasagna
Lobster Ravioli
$36.25
Served in a brandy cream sauce with jumbo shrimp and scallops
Linguine with Fresh Clams
$27.50
(White or red) Fresh Chopped and whole clams in garlic and oil, marinara or Fra Diavolo sauce
Calamari Marinara
$30.00
over linguine
Scungilli Marinara
$32.50
Seafood Lover's Platter
$52.50
Sauteed clams, shrimps, mussels, calamari and scungilli in a robust marinara or Fra Diavolo sauce
Linguine With Fresh Clams
(White or red) Fresh chopped and whole clams in garlic and oil, marinara or Fra Diavolo sauce
Shrimp Francese
$35.00
Jumbo shrimp, egg-battered, sauteed and topped with a lemon, butter and white wine sauce over linguine
Shrimp Alla Stella
Garlic white wine sauce, roasted peppers and mozzarella, served on a bed of spinach
Mussels Marinara
Shrimp Marinara
$33.75
over linguini
Chicken Francese
$28.75
Egg-battered, sauteed, lemon, white wine, butter sauce over linguine
Chicken Capricciosa
$31.25
Breaded chicken topped with a light salad of fresh tomatoes, fresh mozzarella, shaved red onions, basil, evoo and balsamic vinaigrette with mesclun greens
Veal Sorrentino
Sauteed, topped with prosciutto, eggplant, mozzarella and demi glace over linguine
Chicken Marsala
Shiitake mushrooms, rendered with rich marsala wine and demi glace over linguine
Chicken Mama
Sauteed chicken breast with spinach and topped with mozzarella over linguine
Chicken Scarpariello
Chicken breast sauteed with toasted garlic, sausage, fresh rosemary in a lemon & white wine sauce served with potatoes
Veal Cutlet Parmigiana
With tomato sauce and mozzarella with linguine
Eggplant Parmigiana
Topped with tomato sauce and mozzarella, served with linguini
Veal Marsala
Shiitake mushrooms rendered with a rich marsala and demi glace over linguine
Veal Sinatra
Spinach, shrimp and provolone, white wine sauce
Chicken Cutlet Parmigiana
Eggplant Rollatini
Stuffed with ricotta, mozzarella, ham, topped with tomato sauce and mozzarella with linguine
$12.50
Served with garlic and extra virgin olive oil.
Sautéed Spinach
$11.25
Sautéed green goodness, perfect for health-conscious diners seeking a flavorful leafy greens option.
Stella Potatoes (Spicy)
Crispy potato chips topped with diced red and green peppers, sprinkled with grated cheese and fresh herbs.
Mixed Vegetables
Assorted Seasonal Veggies, Lightly Seasoned
Cheescake
Creamy cheesecake with a graham cracker crust, drizzled with white chocolate and garnished with a raspberry sauce.
Chocolate Cake
Rich layers of moist chocolate cake with creamy chocolate frosting, topped with chocolate shavings and served with a side of whipped cream.
Large Cannoli
$8.75
Crispy pastry shell filled with sweet ricotta cheese, garnished with whipped cream, chocolate drizzle, and powdered sugar.
Tiramasu
Layers of coffee-soaked ladyfingers, mascarpone cheese, and a dusting of cocoa.
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