Sushis Grandpa

Caterpillar

$16.50

Unagi, cucumber, avocado, sweet sauce on top.

Spicy Hake Salmak

$15.45

Spicy. Krab, cucumber, avocado, spicy salmon on the creamy sauce, sweet sauce, green onion.

Super Unagi

$17.95

Krab, cucumber, avocado, unagi on top, sweet sauce.

Baked Salmon

$15.45

Krab, cucumber, avocado baked salmon on top, unagi sauce.

Caribbean Mango

$16.95

Krab, cucumber, shrimp, salmon, margo.

Spicy Tuna

$6.90

Spicy tuna, cucumber.

Tempura Roll

$12.15

Shrimp, tempura, avocado, cucumber.

Spicy Salmon

$6.90

Spicy salmon, cucumber.

Spicy Yellowtail

$6.90

Spicy hamachi, cucumber.

Eel Roll

$7.50

Unagi, avocado, sweet sauce.

Spider Roll

$12.15

Deep fried soft sheet, krab, cucumber, avocado, sweet sauce.

New York

$9.20

Tuna, cucumber, avocado.

Texas Roll

$9.20

Spicy tuna, shrimp, cucumber.

California

$6.90

Krab, avocado cucumber.

Ph8i8 Roll

$6.90

Cream cheese, salmon, cucumber.

Veggie Roll

$8.65

Avocado, cucumber, and pickled gobo wrapped in sushi rice, typically includes ingredients like kaiware sprouts and shredded daikon.

Avocado Roll

$5.20

Avocado wrapped in sushi rice and seaweed, creating a classic Japanese veggie roll.

Cucumber Roll

$5.20

Sliced cucumber wrapped in sushi rice and seaweed.

Unagi

$8.50

Grilled freshwater eel typically glazed with unagi sauce, served atop hand-formed sushi rice.

Shrimp

$5.00

Cooked shrimp placed on a small mound of sushi rice, typically garnished with a touch of wasabi.

Masago

$6.00

Smelt fish roe typically served atop hand-pressed sushi rice.

6-Hamachi

$8.50

Yellowtail (hamachi) served on hand-pressed sushi rice. Consuming raw or undercooked seafood may increase your risk of foodborne illness.

Albacore

$8.50

Sushi rice topped with tender slices of raw albacore, also known as white tuna, typically garnished with ponzu sauce and green onion.

Sashimi 6 Pieces

$12.25

Combination of six slices of raw fish, typically featuring tuna, salmon, and yellowtail, served without rice.

Salmon

$8.50

Slices of raw salmon placed on sushi rice, typically accompanied by wasabi and ginger.

Tuna

$8.50

Sushi rice topped with a slice of raw tuna, typically accompanied by wasabi and ginger.

Gyoza - 5 Pc

$6.00

Pan-fried Japanese dumplings filled with pork and vegetables, offering a crispy texture and savory taste. Comes as a serving of five pieces.

Spicy Edamame

$4.95

Stir fried soy beans, spicy Sauce, garlic.

Poke Salad (Tuna or Salmon)

$12.75

Cucumber, seaweed salad, poke dressing.

Chicken Teriyaki

$17.50

Grilled chicken, teriyaki sauce, steamed vegetables, served with steamed rice.

Yakisoba Veggie

$13.95

Stir fried noodles, vegetables, (onion, carrot, cabbage, broccoli).

Chicken Yakisoba

$18.99

Stir-fried wheat noodles with chicken, accompanied by assorted vegetables, all tossed in a savory yakisoba sauce.

Shrimp Yakisoba

$19.95

Stir-fried wheat noodles with shrimp, cabbage, carrots, and onions in yakisoba sauce, garnished with pickled ginger and shredded bonito flakes.

Miso Soup

$3.00

Seaweed, green onion.

Edamame

$3.75

Salted soy beans.