Full menu
5. Crab Rangoon
$12.99
Crab Rangoons feature a filling of crab meat and cream cheese, encased in a crispy wonton wrapper, often accompanied by a sweet chili dipping sauce.
3. Potstickers (Chicken)
$13.99
Crispy chicken potstickers paired with a side of fresh shredded lettuce and carrots, served with a dipping sauce.
4. Fried Jumbo Shrimp
Crispy, golden-brown jumbo shrimp served with a side of fresh lettuce and carrot strips.
Steam Rice
$6.00
Fluffy Steamed Rice, Perfectly Cooked to Complement Any Dish
2. Spring Rolls (4)
Shrimp, BBQ pork, BBQ chicken, BBQ beef or vegetarian spring rolls with shredded lettuce, carrots, and cucumber wrapped in rice paper and served with house special sweet peanut sauce.
1. Egg Rolls (4 Rolls)
Crispy spring rolls filled with vegetarian or pork, carrots, taro. Accompanied with salad, lettuce and served with special fish sauce.
12. BBQ Beef
$17.99
Vietnamese "Banh Mi" with BBQ beef. 12" jumbo sizes.
13. BBQ Shrimp
$18.99
Vietnamese Banh Mi with BBQ shrimp, jumbo (12").
14. Tofu & Veggies
Tofu & veggies banh mi, jumbo (12").
French Fries
Crispy golden strips of deliciousness served hot and seasoned to perfection.
10. BBQ Chicken or Pork
BBQ chicken or pork banh mi. jumbo (12"). Choose your protein.
11. BBQ Vietnamese Meatball
Vietnamese BBQ meatball Banh Mi, jumbo 12".
Seafood Egg noodle soup
$19.99
Egg noodles served in a savory broth with a variety of seafood, often including shrimp, calamari, and fish balls, garnished with onions and cilantro.
Chicken Egg noodle soup
Chicken breast and egg noodles served in a savory chicken broth, typically includes bean sprouts, scallions, and cilantro.
15. Wonton soup
Wonton soup with choice of seafood or chicken filling, served in a savory broth.
16. Salads: Mixed Green Salad
Fried tofu in brown sauce.
Crispynoodle
Your choice of Seafood, chicken, tofu or combination
18. Soft Egg Noodle
Soft egg noodles with choice of chicken, seafood, tofu, or a combination.
19. Chow Fun
Chow Fun with choice of chicken, seafood, tofu, or a combo on egg noodles.
25. Chicken, Shrimp or Combination Fried Rice
$20.99
Vietnamese-style fried rice with choice of shrimp, chicken, or both.
23. Grilled Shrimp
Grilled shrimp served over jasmine rice, typically accompanied by a selection of fresh vegetables such as cucumber and tomato, garnished with cilantro.
24. Korean BBQ
$26.99
Grilled marinated beef ribs topped with sesame seeds, served with steamed rice, lettuce, and shredded carrots.
26. Pineapple & Shrimp Fried Rice
Stir-fried rice combined with shrimp and pineapple, typically includes eggs and a mix of vegetables for a sweet and savory flavor profile.
21. BBQ Sliced Pork
Sliced BBQ pork served over rice, typically includes cucumber, pickled carrots, and a hint of coriander.
22. BBQ Chicken Breast
Grilled chicken breast served over rice, typically includes a blend of traditional Vietnamese seasonings and herbs.
34. Chicken
Tender chicken slices atop rice noodles, garnished with fresh cilantro and crispy fried shallots. Accompanied by a rich, aromatic broth.
31. Brisket
Tender brisket slices over rice noodles, garnished with fresh cilantro. Served with a side of aromatic broth.
33. Special House Combination
Rare, brisket, ball, tripe and tendon.
30. Tripe + Tendon
Tender tripe and tendon served with fresh herbs and rice noodles in a savory broth.
35. Shrimp
Tender shrimp atop rice noodles, garnished with fresh cilantro and served with a savory broth.
Extra noodle
Thin, delicate rice noodles.
Extra rare steak
$7.00
Thinly sliced extra rare steak in a traditional Vietnamese broth with rice noodles, typically includes green onions and cilantro.
Steam rice
Extra lime/lemon
$2.00
Slices of lime or lemon, typically added to enhance the flavor of pho broth.
Extra hoisin sauce
Hoisin sauce typically includes a blend of fermented soybeans, garlic, vinegar, and chilies, creating a thick, sweet, and savory condiment.
Extra bean sprout
Add extra bean sprouts to enhance your pho, typically used for added crunch and freshness.
29. Meatball
Tender meatballs paired with rice noodles, garnished with fresh cilantro, served with a side of rich broth.
32. Rare + Meatball
Tender slices of rare beef and savory meatballs over rice noodles, garnished with fresh cilantro.
36. Seafood
Tender shrimp, mussels, and fish cake atop rice noodles, garnished with fresh cilantro.
37. Veggies + Tofu (Beef Broth)
A hearty mix of fresh vegetables, tofu, mushrooms, and fried shallots immersed in a savory beef broth.
38. Veggies + Tofu (Mushroom Broth)
Extra large size.
Extra siracha sauce
A spicy, tangy sauce often added to enhance the flavors of pho and other dishes.
Extra basil
Fresh basil typically added to enhance the aromatic experience of traditional Pho broth and rice noodles, complemented with herbs and spices.
Extra meat ball
Beef meatballs, typically served in a rich, savory broth with rice noodles, garnished with onions and cilantro.
Extra brisket
Thinly sliced extra brisket served in a rich beef broth with flat rice noodles, typically garnished with onions, cilantro, and bean sprouts.
Extra chicken
Double portion, perfect as an add-on for enhancing your meal.
Extra shrimp
Rice noodles and shrimp, served in a traditional Vietnamese broth, garnished with herbs.
27. Rare
Thinly sliced rare beef atop rice noodles, garnished with fresh cilantro, served with a side of savory broth.
28. Well Done
Tender slices of well-done beef with fresh cilantro over rice noodles, served with a rich, aromatic broth.
46. Chicken
Chicken Pho: Vietnamese broth, tender chicken slices, customizable spice level from 1 to 10.
45. Special House Combination
43. Brisket
Brisket pho with customizable spice from level 1 to 10.
47. Shrimp
Vietnamese spicy pho with shrimp, customizable spice level from 1 to 10.
42. Tripe + Tendon
Vietnamese pho with tripe and tendon. Choose spice level from mild (1) to fiery hot (10).
49. Veggies + Tofu (Beef Broth)
Veggies and tofu in rich beef broth, customizable spice level from 1 to 10.
Thinly sliced rare steak in a spicy beef broth with rice noodles, typically includes a garnish of green onions and cilantro.
Extra noodles served in a mildly spicy broth, typically includes a variety of noodles to enhance the texture and flavor of this Vietnamese Pho.
Rice noodles in a mildly spicy broth, typically includes a generous portion of bean sprouts.
Extra hoisin sauce typically accompanies various dishes, adding a sweet and tangy flavor.
41. Meatball
Vietnamese meatball pho with choice of spice levels from 1 to 10.
44. Rare + Meatball
Vietnamese pho with rare slices and meatballs, customizable spice levels from 1 to 10.
48. Seafood
Seafood pho with customizable spice level from 1 to 10.
50. Veggies + Tofu (Mushroom Broth)
Extra Basil
Spicy pho typically includes a generous amount of fresh basil, alongside a blend of traditional spices, herbs, and rice noodles in a rich broth.
Extra siracha Sauce
Extra siracha sauce is typically added to enhance the spiciness of the dish according to the diner's preference.
Rice noodles and extra brisket in a mildly spicy broth, garnished with onions and cilantro.
Vietnamese-style beef meatballs, served in a rich, slightly spicy broth with rice noodles, typically includes green onions and cilantro.
Shrimp pho with a mild spice level, typically includes rice noodles, bean sprouts, onions, cilantro, and a hint of jalapeño in a savory broth.
40. Well Done
Well Done Pho with customizable spice from level 1 to 10.
39. Rare
Vietnamese Pho with thinly sliced rare beef. Choose your spice level, from a mild level 1 to an intense level 10.
Brisket
Lemongrass Pho with tender brisket, customizable spice from level 1 to 10.
Combination
Lemongrass pho with a variety of meats. Choose your spice level, from mild (1) to fiery hot (10).
Chicken
Lemongrass chicken pho with customizable spice levels from mild (1) to intense (10).
Seafood
Seafood Lemongrass Pho with shrimp, squid, and mussels. Choose your spice level from mild (1) to fiery hot (10).
Meat Ball
Lemongrass pho with meatballs, choice of spice level from 1 to 10.
Tripe + tendon
Vietnamese lemongrass pho with tripe and tendon. Spice level choice from 1 to 10.
Rare + meatball
Vietnamese lemongrass pho with rare slices and meatballs. Choose your spice level, from 1 to 10.
Shrimp
Lemongrass pho with shrimp, select spice level 1-10.
Etra bean sprouts
Rice noodles in a mild spicy lemongrass broth, typically includes extra bean sprouts.
Rice noodles in a mildly spicy lemongrass broth, typically includes generous portions of basil alongside traditional garnishes.
Extra Hoisin sauce
A rich, savory condiment commonly used to enhance the flavors of various dishes, particularly within Vietnamese cuisine.
Extra Siracha sauce
Extra siracha sauce typically includes a concentrated blend of chili peppers, vinegar, garlic, sugar, and salt, enhancing flavors with a sharp, spicy kick.
Soft, delicate rice noodles perfect for adding to your favorite lemongrass pho, enhancing the dish with additional texture and substance.
Rice noodles in a mildly spicy lemongrass broth, garnished with thinly sliced extra rare steak, typically includes green onions and cilantro.
Rice noodles and tender brisket in a mildly spicy lemongrass broth, garnished with onions, cilantro, and bean sprouts. Served with a side of basil, lime, and jalapeños.
Rice noodles and extra shrimp simmered in a mildly spicy lemongrass broth, typically includes garnishes such as onion, cilantro, and lime.
Vietnamese-style beef meatballs, simmered in a mildly spicy lemongrass broth, typically includes rice noodles and a blend of fresh herbs.
Rare
Lemongrass Pho with thinly sliced rare beef, customizable spice levels from 1 to 10.
Welldone
Lemongrass Pho with well-done meat, choice of spice level 1-10.
51. Vermicelli
Served over shredded carrot, bean sprouts, crispy lettuce, mint and special fish sauce.
52. Grilled Steak On Hot Plate with Egg
$23.99
Vietnamese-style grilled steak served on a hot plate. Option to add an egg. Comes with two sides: choice of steamed rice, salad, french fries, or bread.
55. Crab Rangoon
Wonton wrappers encase a filling of cream cheese and imitation crab, lightly seasoned and deep-fried until golden.
56. Tofu Sandwich
Served with shredded carrot (with vinegar), crispy lettuce, cilantro and jalapeños.
53. Veggies Egg Rolls
Crispy egg rolls filled with seasoned vegetables, served with a side of shredded lettuce and carrots, accompanied by a dipping sauce.
54. Veggies Spring Rolls
Freshly wrapped veggies spring rolls typically include a mix of vegetables and vermicelli noodles, encased in a delicate rice paper.
57. Salads: Mixed Green Salad
58. Bun-Rice Vermicelli
Fried tofu and egg rolls. Thin rice noodles served with fresh lettuce, basil leaves, peanuts and brown sauce.
59. Veggies + Tofu + Mushroom Broth
62. Veggies + Tofu Fried Rice
Stir-fried tofu and a medley of vegetables, typically including peas, carrots, and onions, mixed with rice.
63. Soft Egg Noodle (Veggies + Tofu)
Soft egg noodles sautéed with a variety of vegetables including broccoli, carrots, and mushrooms, topped with tofu.
64. Crispy Egg Noodle (Veggies + Tofu)
Pan-fried crispy egg noodles topped with sautéed tofu and a medley of vegetables, typically including cabbage, carrots, and mushrooms in a savory sauce.
65. Chow Fun (Veggies + Tofu)
Flat rice noodles stir-fried with a variety of vegetables and tofu.
60. Veggies + Tofu in Curry Sauce
Served with steamed rice.
61. Veggies + Tofu in Brown Sauce
5. Smoothies
$7.99
24 oz. With or without tapioca.
3. Fresh Strawberry Lemonade
Freshly squeezed lemon juice and strawberry puree, sweetened with cane sugar, creating a refreshing blend.
5. Bubble Tea
4. Thai Tea
16 oz. With or without tapioca.
1. Special Vietnamese Coffee On Hot or Ice
Special Vietnamese Coffee: Robust, served hot or iced.
2. Fresh Lemonade
Fresh lemonade typically includes freshly squeezed lemon juice, sweetened to taste, and served chilled for a refreshing experience.
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