Jashn

Avocado Tikki

$14.04

Avocado patties, lemon, green chilli

Mushroom Galauti

$18.72

Mushroom galauti features tender mushrooms finely minced and spiced, typically combined with aromatic herbs, forming a soft, melt-in-the-mouth texture, often associated with traditional Indian kebabs.

Vada Bao

$16.38

Steamed bao, spiced potatoes, mustard seeds, curry leaves, garlic, chilli.

Paneer Triology

$21.06

A trio of pressed cheese — red chilli, mint & cilantro, saffron, guava chutney.

Crispy Rice Brocolli

$18.72

Tandoor-roasted broccoli florets, cardamom, puffed rice

Hargao Dump All Veg

$25.74

water chestnut, asparagus

Muhamarra Dahi Kebab

$16.38

Hung yogurt kebabs, blended with spices and mint, lightly breaded, and pan-fried to a golden crisp.

Ragda Golgappa

$14.04

Crispy puffed shells filled with potatoes and chickpeas, accompanied by tangy tamarind water, offering a classic Indian street food experience.

Flame Grilled Chicken

$21.06

Tandoori-style chicken, red chilli yoghurt marinade, pickled vegetables

Branzino

$22.23

Pan-fried, Semolina-coated Branzino fillet, Kashmiri chilli, kokum juice, lemon foam.

Thecha Anda

$18.72

Spicy Minced goat meatballs, chilli-peanut thecha sauce, poha crust.

Laal Maas Tacos

$21.06

Shredded lamb cooked with Mathania chilies, wrapped in a taco shell. Inspired by the royal Rajasthani dish, known for its vibrant red color and rich flavors.

Hargao Dumplings

$25.74

Steamed dumplings typically filled with shrimp and vegetables, encased in a translucent rice flour wrapper.

Andra Chili Chicken

$21.06

Crisp chicken, Andra green chilli sauce, potato salli.

Malvani Shrimp Masala

$23.40

4 pcs, served with 4 pcs pav

Paneer Parche

$30.42

Grilled paneer slices in a flavorful tomato and onion gravy, complemented with aromatic spices.

Water Chestnut Kofta

$28.08

Fried dumplings made from water chestnuts, simmered in a rich and creamy tomato-based sauce, typically enhanced with aromatic spices.

Veg Biryani

$32.76

Basmati rice cooked with mixed vegetables, aromatic spices, and herbs, typically enhanced with nuts and raisins for a satisfying and fragrant Indian biryani experience.

Roasted Veggies, Mango Curry

$25.74

Roasted vegetables are simmered in a mango curry sauce, typically featuring onions, garlic, ginger, and a blend of Indian spices.

Saag Burratta

$28.08

Mustard leaves and spinach blended with Indian spices, topped with creamy burrata cheese.

Pinwheel Ghatta

$28.08

Chickpea flour dumplings rolled into pinwheels and typically cooked with a blend of spices, creating a savory curry dish.

Chicken Biryani

$37.44

Basmati rice layered with chicken, typically infused with a blend of Indian spices, creating a fragrant and savory dish.

Pressure Cooker Chicken Curry

$32.76

Chicken cooked in a pressure cooker with a spiced onion and tomato-based gravy, typically featuring ginger, garlic, and a blend of traditional Indian spices.

Prawn Curry

$35.10

Prawns simmered in a savory onion and tomato-based curry with traditional Indian spices.

Beef Nihari

$35.10

Slow-cooked beef stew with aromatic spices, featuring tender boneless beef pieces. Typically garnished with fresh cilantro, ginger, and jalapeños for added flavor.

White Butter Chicken

$32.76

Chicken cooked in a creamy tomato-based sauce, enriched with butter and fresh cream, offering a rich and smooth texture with subtle Indian spices.

Kala Mutton

$37.44

Mutton cooked with a blend of aromatic spices and onions, creating a rich and flavorful Indian curry.

Reshmi Paratha

$7.02

Whole wheat flatbread with multiple layers, cooked in a tandoor, typically enriched with butter for a soft and flaky texture.

Chili Bullet Naan

$5.85

Leavened flatbread baked in a tandoor, topped with green chilies, garlic, and cilantro.

Chur Chur Naan

$7.02

Leavened flatbread baked in a tandoor, chur chur naan typically features a flaky, layered texture, often enhanced with butter or spices.

Butter Naan

$5.85

Leavened white flour bread baked in a tandoor clay oven and topped with butter.

Garlic Naan

$7.02

Leavened bread topped with fresh garlic and cilantro, baked in a traditional tandoor clay oven.

Onion Kulcha

$7.02

Leavened bread stuffed with minced onions and spices, baked in a traditional Indian clay oven.

Plain Naan

$4.68

Leavened flatbread made from plain flour, baked in a tandoor (clay oven), commonly accompanying Indian dishes.

Butter Roti

$5.85

Whole wheat flatbread baked in a tandoor (clay oven) and spread with butter.

Plain Roti

$4.68

Whole wheat flatbread traditionally baked in a tandoor, a clay oven, offering a staple Indian bread experience.

Kaali Dal

$14.04

Black lentils simmered with spices and herbs, offering a rich and hearty side dish.

Boondi Raita

$5.85

Yogurt with chickpea flour pearls, nut free, gluten free

LOC

$3.51

A classic Indian side dish, typically featuring a blend of lentils cooked with aromatic spices, ginger, and garlic.

Assorted Pappad

$9.36

A variety of crispy lentil wafers, typically featuring cumin and black pepper, often toasted or fried, offering a traditional Indian accompaniment.

Saffron Rice

$7.02

Basmati rice typically cooked with saffron, creating a fragrant and aromatic side dish.

Garlic Naan

$7.02

Leavened Indian flatbread baked in a tandoor oven, topped with minced garlic and cilantro.

Chili Bullet Naan

$5.85

Tandoor-baked naan topped with green chilies, offering a spiced twist to traditional Indian bread.

Chur Chur Naan

$7.02

Flaky Indian bread, made from plain flour dough, stuffed with seasoned potatoes and spices, baked in a clay oven for a crispy texture.

Onion Kulcha

$7.02

Leavened Indian bread stuffed with onions and spices, traditionally baked in a tandoor (clay oven).

Saffron Rice

$7.02

Basmati rice infused with saffron, typically complemented by nuts and green beans, offering a subtle floral aroma and golden hue.

Butter Naan

$5.85

Naan made with refined flour, baked in a clay oven, and finished with a brush of butter for a traditional Indian flavor.

Boondi Raita

$5.85

Yogurt with chickpea flour pearls, nut free, gluten free

Plain Naan

$4.68

A traditional Indian flatbread made with refined flour and typically baked in a tandoor clay oven.

Butter Roti

$5.85

Whole wheat flatbread baked in a tandoor oven, brushed with butter.

Plain Roti

$4.68

Whole wheat flatbread traditionally cooked in a tandoor clay oven.

Vegan Chocolate Mousse

$9.36

Whipped vegan chocolate mousse, typically made with plant-based ingredients, offering a smooth and creamy texture.

L Strawberry Boba Kheer

$9.36

Strawberry boba kheer: Creamy rice pudding with milk and sugar, featuring chewy tapioca pearls and strawberries, typically enhanced with cardamom and nuts for added texture and flavor.