Full menu
J27. California Roll
$8.10
Kani, cucumber and avocado inside, fish egg topping. Consuming raw or undercooked seafood or shellfish may increase your risk of foodborne illness.
J20. Chicken Tempura Roll
Tempura chicken, avocado, and cucumber, typically includes eel sauce on top.
J28. Alaska Roll
Salmon and avocado inside. Consuming raw or undercooked seafood or shellfish may increase your risk of foodborne illness.
J29. Philly Roll
Salmon, avocado and cream cheese. Consuming raw or undercooked seafood or shellfish may increase your risk of foodborne illness.
J18. Salmon Roll
$7.14
Consuming raw or undercooked seafood or shellfish may increase your risk of foodborne illness.
J14. Avocado Roll
$5.94
Sliced avocado wrapped in seaweed and sushi rice, often garnished with sesame seeds.
J25. Kani Avocado Roll
Crab meat and avocado wrapped in seaweed, typically includes sushi rice.
J15. Avocado Cucumber Roll
Avocado and cucumber wrapped in seaweed, a simple yet classic combination for a maki roll.
J16. Sweet Potato Roll
Sweet potato tempura wrapped in sushi rice and seaweed, typically includes eel sauce on top.
J17. Vegetable Roll
Vegetable roll typically includes a mix of fresh vegetables such as cucumber, avocado, and carrots, wrapped in sushi rice and seaweed.
J19. Tuna Roll
J26. Boston Roll
Shrimp and lettuce inside, spicy mayo topping.
J12. Cucumber Roll
Cucumber and rice, delicately wrapped in seaweed, offering a simple yet traditional sushi experience.
J13. Oshinko Roll
J21. Salmon Cucumber Roll
J22. Tuna Cucumber Roll
J23. Tuna Avocado Roll
J24. Kani Cucumber Roll
Crab meat and cucumber wrapped in seaweed, typically served as a maki roll.
Any 2 Rolls
$13.50
With soup or can soda. Consuming raw or undercooked seafood or shellfish may increase your risk of foodborne illness.
Any 3 Rolls
$18.30
7. Crab Rangoon
$7.50
Fried cheese wonton.
9. Steamed Dumpling (8)
$8.70
Eight pieces of delicately steamed dumplings, typically filled with a blend of minced meat and finely chopped vegetables, served with a side of homemade dipping sauce.
16a. Fried Chicken Wings
$9.54
Crispy chicken wings glazed with a savory sauce, garnished with chopped herbs.
10. Teriyaki Beef (4)
Skewered flank steak, marinated in a teriyaki sauce, typically includes a hint of sesame.
13. Boneless BBQ Ribs
$9.90
Boneless BBQ ribs, pork, available in small or large sizes.
20. Fried Sweet Donut
$6.66
Deep-fried dough coated in sugar, typically includes a sweet and airy interior.
9. Fried Dumpling (8)
Crispy fried dumplings filled with seasoned pork, served with a savory dipping sauce.
21. Pu Pu Platter (For 2)
$15.55
Two chicken wing. Two crab rangoon, two teriyaki beef, two egg roll, two spare ribs, two shrimp toast, two fried shrimp.
11. BBQ Chicken Stick (5)
Five skewers of chicken, typically marinated in a savory barbecue sauce, then grilled.
12. BBQ Spare Ribs
BBQ spare ribs with choice of small or large serving.
15. Fried Shrimp (12)
$7.86
Crispy breaded shrimp served with a tangy dipping sauce.
3. Spring Roll (2)
$2.64
Deep-fried and filled with a mix of vegetables, served with a side of sweet and sour sauce. Two pieces per order.
19. French Fries
$4.75
Potatoes cut into sticks and deep-fried, typically served with a side of ketchup.
8. Szechuan Wonton
$6.30
Wontons filled with a blend of pork, typically served in a spicy Szechuan sauce, garnished with scallions.
5. Pizza Roll
$2.88
Pizza dough rolled and filled with a blend of cheeses and sauce, drawing inspiration from Asian flavors.
17. Scallion Pancake
Pan-fried flatbread, interlaced with fresh scallions, creating a crispy texture.
18. Chicken Nuggets
Bite-sized chicken pieces, typically breaded and deep-fried, often accompanied by a selection of dipping sauces.
6. Crispy Fried Wonton
$5.70
Golden, crunchy wontons filled with seasoned meat, deep-fried to crispy perfection. Six pieces per serving.
14. Shrimp Toast (4)
Minced shrimp spread atop toast, typically includes ginger and spices, then deep-fried. Served in four pieces.
16b. Buffalo Chicken Wings
Spicy.
2. Roast Pork Egg Roll (1)
$2.40
Crispy, golden-brown egg roll filled with savory roast pork.
1. Shrimp Egg Roll (1)
Golden, crispy egg roll filled with shrimp and vegetables.
24. Hot & Sour Soup
$4.26
25. Wonton Egg Drop Soup Mixed
$5.95
Wonton and egg drop soup blend, available in quart size.
27. Chicken Noodles Soup
Chicken noodle soup in qt size, featuring tender chicken pieces with noodles in a savory broth.
27. Chicken Rice Soup
Chicken rice soup in qt size.
28. Vegetable Soup
Vegetable soup, available in quart size.
29. Seafood Soup
$8.35
A savory broth typically includes shrimp, scallops, crab meat, and a mix of vegetables.
30. House Special Soup (For 2)
A savory blend of chicken, shrimp, and pork with a hearty assortment of mixed vegetables, designed to serve two.
31. Seafood Hot & Sour Soup (For 2)
22. Wonton Soup
Fresh wontons in a savory broth, available in pt or qt sizes.
23. Egg Drop Soup
Silky broth with delicately whisked eggs. Available in pint or quart.
43. Shrimp Lo Mein
$8.90
Shrimp lo mein offered in pt or qt sizes, featuring tender shrimp with classic noodles.
42. Beef Lo Mein
Beef Lo Mein: Tender beef strips, soft noodles. Size choice: pint or quart.
41. Chicken Lo Mein
Chicken lo mein available in pt or qt sizes.
44. House Special Lo Mein
$9.55
House Special Lo Mein with mixed meats and vegetables. Available in pint or quart sizes.
45. Lobster Lo Mein
$9.45
Lobster lo mein available in pt or qt sizes.
39. Vegetable Lo Mein
Vegetable Lo Mein: Stir-fried soft noodles with mixed vegetables. Available in pt or qt size.
40. Roast Pork Lo Mein
Roast pork with lo mein noodles. Size options: pint or quart.
52. Singapore Mai Fun
$13.70
51. House Special Mai Fun
Thin rice noodles with a medley of meats and vegetables.
48. Chicken Mai Fun
$13.15
Chicken, thinly sliced, with light soy sauce over choice of rice noodles (Mai Fun)
49. Beef Mai Fun
Beef stir-fried with mai fun labeled as chow fun.
50. Shrimp Mai Fun
Shrimp mai fun.
46. Vegetable Mai Fun
Thin rice noodles stir-fried with a medley of vegetables.
47. Roast Pork Mai Fun
Roast pork, choice of mai fun (thin rice noodles)
55. Sweet & Sour Shrimp
$14.35
Lightly battered shrimp with pineapple, onions, and bell peppers, typically includes a tangy sweet and sour sauce.
56. Sweet & Sour Pork & Chicken Mixed
$12.50
Lightly battered pork and chicken with pineapple, onions, and bell peppers in a sweet and sour sauce, showcasing a blend of textures and flavors.
54. Sweet & Sour Chicken
Chicken balls in a tangy sweet and sour sauce. Available in pint or quart sizes.
53. Sweet & Sour Pork
Pork in a tangy sweet & sour sauce. Size options: pint or quart.
60. Beef Fried Rice
Beef stir-fried with rice, option for pint or quart size.
61. Shrimp Fried Rice
Shrimp, peas, carrots, onions, and eggs in a savory fried rice. Available in pt or qt sizes.
59. Chicken Fried Rice
Chicken fried rice with the option of pint or quart size.
Plain fried rice
$7.00
Asian-style fried rice, choice of pint or quart size.
62. House Special Fried Rice
House Special Fried Rice: Choice of pt or qt. Mixed with assorted meats and vegetables.
63. Lobster Fried Rice
Lobster pieces mixed with fried rice. Available in pt or qt sizes.
58. Roast Pork Fried Rice
Roast pork, mixed with traditional vegetables, served with a choice of portion: pint or quart.
57. Vegetable Fried Rice
Vegetable fried rice, available in pt or qt sizes.
66. Roast Pork Egg Foo Young
$10.29
67. Chicken Egg Foo Young
68. Beef Egg Foo Young
$10.69
69. Shrimp Egg Foo Young
70. House Special Egg Foo Young
$11.79
64. Vegetable Egg Foo Young
65. Mushroom Egg Foo Young
74. Sautéed String Bean
$11.29
String beans sautéed with garlic, often accompanied by a savory brown sauce.
76. Home Style Bean Curd
Deep-fried tofu typically includes a variety of mixed vegetables, all sautéed together in a savory brown sauce.
72. Broccoli with Garlic Sauce (Pint)
$7.55
73. Sautéed Broccoli (Pint)
$7.25
Sautéed broccoli available in pint or quart.
77. General Tso's Bean Curd
72. Broccoli with Garlic Sauce (Quart)
73. Sautéed Broccoli (Quart)
Broccoli sautéed with garlic, typically served in a light, savory sauce.
77a. Ma Po Tofu
$12.30
71. Mixed Vegetable (Pint)
Mixed vegetables including broccoli, carrots, snow peas, and mushrooms, typically stir-fried with a light white sauce.
71. Mixed Vegetable (Quart)
Assorted vegetables including broccoli, carrots, snow peas, and mushrooms, stir-fried in a light white sauce.
79. Roast Pork with Mixed Vegetable (Quart)
$12.95
Roast pork sautéed with a medley of vegetables, typically includes broccoli, carrots, snow peas, and water chestnuts in a savory brown sauce.
80. Roast Pork with Mushrooms (Pint)
Sliced roast pork stir-fried with mushrooms, typically in a savory brown sauce.
80. Roast Pork with Mushrooms (Quart)
Sliced roast pork stir-fried with mushrooms, typically includes a savory brown sauce.
81. Roast Pork with Snow Peas (Pint)
Sliced roast pork stir-fried with snow peas and occasionally water chestnuts in a savory brown sauce.
81. Roast Pork with Snow Peas (Quart)
Roast pork sautéed with snow peas and occasionally includes water chestnuts, served in a savory brown sauce.
82. Roast Pork with Broccoli (Pint)
Sliced BBQ pork stir-fried with broccoli in a savory brown sauce.
82. Roast Pork with Broccoli (Quart)
Sliced roast pork stir-fried with fresh broccoli in a savory brown sauce.
83. Shredded Pork with Garlic Sauce
84. Hunan Pork
78. Double Sautéed Spiced Pork
79. Roast Pork with Mixed Vegetable (Pint)
Sliced roast pork sautéed with a medley of vegetables in a savory brown sauce.
94. Beef with Broccoli (Quart)
$13.95
Tender beef slices paired with fresh broccoli, coated in a savory sauce.
93. Mongolian Beef
89. Beef with Mushrooms (Pint)
$9.95
Sliced beef stir-fried with mushrooms, typically includes a savory brown sauce.
94. Beef with Broccoli (Pint)
Stir-fried beef and broccoli in a ginger soy sauce, typically includes fresh ingredients.
87. Beef with Mixed Vegetable (Pint)
Sliced beef stir-fried with a medley of vegetables in a savory brown sauce.
87. Beef with Mixed Vegetable (Quart)
Sliced beef stir-fried with a medley of vegetables, typically served in a rich brown sauce.
88. Hot & Spicy Beef
89. Beef with Mushrooms (Quart)
Sliced beef stir-fried with mushrooms, typically includes bamboo shoots and snow peas in a savory brown sauce.
90. Beef with Bean Curd (Quart)
$13.19
Beef and tofu sautéed in a savory brown sauce, typically includes a blend of Asian spices.
91. Beef with Snow Peas (Pint)
Stir-fried beef with snow peas, often accompanied by carrots and water chestnuts, in a savory brown sauce.
91. Beef with Snow Peas (Quart)
Stir-fried sliced beef with snow peas, often accompanied by carrots and water chestnuts in a light to dark brown sauce.
92. Curry Beef with Onions (Pint)
92. Curry Beef with Onions (Quart)
95. Beef with Garlic Sauce (Pint)
95. Beef with Garlic Sauce (Quart)
96. Beef with String Bean
Sliced beef and string beans stir-fried in a traditional brown sauce.
97. Kung Po Beef (Pint)
97. Kung Po Beef (Quart)
99. Beef with Broccoli in Garlic Sauce
100. Hunan Beef
101. Szechuan Beef
85. Pepper Steak with Onion (Pint)
Sliced beef stir-fried with onions and bell peppers, typically includes a savory brown sauce.
85. Pepper Steak with Onion (Quart)
Sliced beef stir-fried with onions and green peppers, served in a savory brown sauce.
107. Chicken with Broccoli (Quart)
Tender chicken slices and fresh broccoli florets stir-fried in a savory sauce.
112. Chicken with Broccoli in Garlic Sauce (Pint)
$8.95
107. Chicken with Broccoli (Pint)
Tender chicken slices stir-fried with fresh broccoli in a savory sauce.
109. Chicken with Garlic Sauce (Pint)
111. Kung Po Chicken (Quart)
112. Chicken with Broccoli in Garlic Sauce (Quart)
104. Chicken with Mushroom (Pint)
Sliced chicken and mushrooms stir-fried in a light soy-based sauce.
108. Chicken with Cashew Nuts (Pint)
Diced chicken sautéed with cashew nuts and a mix of vegetables such as celery and carrots in a savory brown sauce.
115. Szechuan Chicken
104. Chicken with Mushroom (Quart)
Chicken and mushrooms stir-fried, typically includes a savory sauce.
105. Curry Chicken with Onions (Pint)
105. Curry Chicken with Onions (Quart)
106. Chicken with Vegetable (Pint)
Sliced chicken stir-fried with a variety of vegetables, typically including broccoli, carrots, and mushrooms, in a light brown sauce.
106. Chicken with Vegetable (Quart)
Sliced chicken breast stir-fried with a medley of fresh vegetables, served in a savory sauce.
108. Chicken with Cashew Nuts (Quart)
Diced chicken stir-fried with cashew nuts, typically includes vegetables like celery, carrots, and water chestnuts in a brown sauce.
109. Chicken with Garlic Sauce (Quart)
110. Chicken with Snow Peas (Pint)
Sliced chicken stir-fried with snow peas, typically includes a blend of vegetables in a light, savory sauce.
110. Chicken with Snow Peas (Quart)
Sliced chicken stir-fried with snow peas, typically includes water chestnuts, in a light sauce.
111. Kung Po Chicken (Pint)
113. Hunan Chicken
114. Hot & Spicy Chicken
116. Chicken with String Bean
Sliced chicken stir-fried with string beans, typically includes a savory brown sauce.
103. Moo Goo Gai Pan (Pint)
Sliced chicken stir-fried with mushrooms, snow peas, bamboo shoots, and carrots in a delicate white sauce.
103. Moo Goo Gai Pan (Quart)
Sliced chicken stir-fried with mushrooms, snow peas, carrots, and water chestnuts, typically includes a light white sauce.
128. Shrimp with Broccoli (Quart)
$14.95
Shrimp stir-fried with broccoli in a savory sauce, typically includes ginger and soy elements.
128. Shrimp with Broccoli (Pint)
Shrimp stir-fried with broccoli in a savory brown sauce.
122. Shrimp with Broccoli in Garlic Sauce (Pint)
120. Shrimp with Vegetable (Pint)
Shrimp sautéed with a medley of vegetables in a savory sauce.
125. Shrimp with Mushrooms (Quart)
Shrimp stir-fried with mushrooms and a selection of vegetables in a savory sauce.
120. Shrimp with Vegetable (Quart)
Shrimp sautéed with a medley of vegetables in a light sauce, typically including broccoli, carrots, and snow peas.
122. Shrimp with Broccoli in Garlic Sauce (Quart)
123. Shrimp with Black Bean Sauce (Pint)
Shrimp stir-fried with onions, bell peppers, and typically includes bamboo shoots, all enveloped in a savory black bean sauce.
123. Shrimp with Black Bean Sauce (Quart)
Shrimp stir-fried with onions, green peppers, and typically includes bell peppers and carrots, all enveloped in a savory black bean sauce.
124. Shrimp with Snow Peas (Pint)
Shrimp stir-fried with snow peas and water chestnuts in a light sauce, typically including carrots.
124. Shrimp with Snow Peas (Quart)
Stir-fried shrimp with snow peas and water chestnuts in a light sauce.
125. Shrimp with Mushrooms (Pint)
Shrimp stir-fried with mushrooms and a selection of vegetables in a savory brown sauce.
126. Curry Shrimp with Onions (Pint)
126. Curry Shrimp with Onions (Quart)
127. Shrimp in Garlic Sauce (Pint)
127. Shrimp in Garlic Sauce (Quart)
129. Shrimp with Cashew Nuts (Pint)
Shrimp stir-fried with cashew nuts, often accompanied by a selection of vegetables in a savory sauce.
129. Shrimp with Cashew Nuts (Quart)
Shrimp stir-fried with cashew nuts, typically includes vegetables such as celery and carrots, served in a savory brown sauce.
130. Kung Pao Shrimp (Pint)
130. Kung Pao Shrimp (Quart)
132. Fresh Scallops with Garlic Sauce
133. Szechuan Shrimp
134. Fresh Scallops with Mixed Vegetable
Fresh scallops stir-fried with a medley of vegetables, typically including broccoli, carrots, and bell peppers, in a light savory sauce.
135. Hot & Spicy Shrimp
136. Hunan Shrimp
137. Shrimp with String Bean
Shrimp and string beans stir-fried with a special house sauce, typically including hints of garlic and soy.
119. Shrimp with Lobster Sauce (Pint)
Shrimp stir-fried with peas, carrots, and mushrooms in a light egg and lobster-flavored sauce.
119. Shrimp with Lobster Sauce (Quart)
Shrimp stir-fried with mixed vegetables, including peas and carrots, in a savory egg and lobster sauce.
H4. Steamed Mixed Vegetable with Chicken
$13.75
Steamed mixed vegetables and chicken, choice of spicy garlic sauce, brown sauce, or without sauce.
H6. Steamed Broccoli with Chicken
Steamed broccoli paired with tender chicken. Option for spicy garlic sauce, brown sauce, or sauce-free.
H3. Steamed Mixed Vegetable with Shrimp
Steamed mixed vegetables paired with shrimp. Choice of spicy garlic sauce, brown sauce, or served without sauce.
H5. Steamed Broccoli with Shrimp
Steamed broccoli topped with shrimp, optional sauce: spicy garlic, brown, or none.
H1. Steamed Plain Broccoli
$10.95
Steamed plain broccoli, options of spicy garlic sauce, brown sauce, or served plain.
H2. Steamed Mixed Vegetable
Steamed mixed vegetables, choice of spicy garlic sauce, brown sauce, or without sauce.
S107. Bourbon Chicken
$16.95
Fried dice chicken with chef's special sweet sauce.
S122. General Tso's Chicken
S121. Black Pepper Chicken
S124. Chicken with Orange Flavor
119. Coconut Shrimp
$15.95
Deep fried shrimp enveloped in a sweet coconut sauce, garnished with shredded coconut.
S125. Honey Chicken
Crispy chicken pieces coated in a sweet honey glaze, served with a side of fried rice.
S123. Sesame Chicken
Chunks of chicken, deep-fried and coated in a savory sesame sauce, typically includes a sprinkle of sesame seeds.
S120. Salt & Pepper Shrimp
Served spicy.
126. Coconut Chicken
White meat.
S106. Golden Honey Chicken (White Meat)
$17.95
Deep-fried white meat chicken in golden honey sauce.
S112. Dragon & Phoenix
Spicy. Half general tso's chicken and half shrimp with Mixed vegetables.
S103. Hunan Seafood Combination
Spicy. Jumbo shrimp, scallops, crawfish, crabmeat and mixed vegetable in spicy Hunan sauce.
S104. Crispy Shrimp & Scallop
Crispy deep-fried jumbo shrimp, scallops and mixed vegetable in not spicy general sauce.
S105. Seafood Pan Fried Noodles
Jumbo shrimp, scallops, crawfish, crabmeat, and mixed vegetable in white sauce, Underlaid with Deep-fried noodles.
S108. 4 Seasons
Jumbo shrimp, chicken, beef, roast pork and mixed vegetable in brown sauce.
S109. Triple Delight
Jumbo shrimp, chicken, beef, and mixed vegetable in brown sauce.
110. Hunan Delicacy
Spicy. Jumbo shrimp, chicken, beef, and mixed vegetable in spicy Hunan sauce.
S111. Kung Pao Delight
Spicy. Jumbo shrimp, chicken, beef, and mixed vegetable in spicy kung po sauce.
S113. Shrimp & Chicken with Garlic Sauce
S114. Scallops Beef with Brown Sauce
Scallops and beef sautéed with a medley of vegetables, typically served in a rich brown sauce.
S115. Shrimp & Scallops with Szechuan Sauce
S116. Beef & Chicken with Hunan Sauce
S117. General Tso's Shrimp
118. Sesame Shrimp
Shrimp lightly fried and tossed in a savory sesame sauce, typically garnished with sesame seeds.
S128. Lemon Chicken
Fried white meat chicken and marinated with Fresh lemon sauce underlaid with Lettuce.
S101. Happy Family
Jumbo shrimp, chicken, beef, scallops, crawfish, roast pork, and mixed vegetables in brown sauce.
S102. Seafood Delight
Jumbo shrimp, scallops, crawfish crabmeat with Mixed vegetables in white sauce.
C25. General Tso's Chicken
$11.95
C22. Boneless BBQ Ribs
Tender boneless pork ribs glazed in barbecue sauce, served with savory fried rice and a crispy egg roll.
C30. Honey Chicken
Tender chicken pieces coated in a honey glaze, paired with a serving of fluffy fried rice.
C29. Orange Chicken
C11. Chicken with Broccoli
Tender chicken and fresh broccoli stir-fried in a savory brown sauce.
C6. Sweet & Sour Chicken
Lightly battered chicken pieces with a tangy sweet and sour sauce, served alongside a portion of fried rice mixed with vegetables.
C23. Chicken with Broccoli in Garlic Sauce
C7. Chicken Lo Mein
Lo Mein noodles combined with tender chicken strips and a selection of vegetables.
C26. Chicken & Shrimp with Garlic Sauce
C7. Roast Pork Lo Mein
Roast pork and soft lo mein noodles stir-fried together, typically accompanied by a selection of vegetables.
C10. Beef with Broccoli
Tender beef slices stir-fried with fresh broccoli florets in a savory sauce.
C13. Spare Ribs
Slow-roasted pork spare ribs, typically accompanied by roast pork fried rice and an egg roll.
C21. Shrimp with Broccoli
Shrimp stir-fried with fresh broccoli in a savory brown sauce.
C19. Kung Pao Chicken
C5. Chicken with Vegetable
Chicken with mixed vegetables, typically includes a harmonious blend of vegetables such as carrots, broccoli, and bell peppers, all stir-fried together.
C6. Sweet & Sour Pork
Deep-fried pork combined with bell peppers, onions, carrots, and pineapple, all tossed in a classic sweet and sour sauce.
C8. Beef with Vegetable
Beef with a medley of vegetables, typically stir-fried, offering a balanced combination of flavors and textures.
C9. Hunan Chicken
C12. Roast Pork with Broccoli
Sliced roast pork stir-fried with fresh broccoli, typically served with roast pork fried rice and an egg roll.
C14. Roast Pork with Vegetable
Sliced roast pork sautéed with a medley of fresh vegetables in a savory brown sauce.
C15. Shrimp with Lobster Sauce
Shrimp stir-fried with peas, carrots, and minced pork in a savory egg and lobster sauce.
C16. Chicken with String Bean
Chicken and string beans lightly sautéed, typically includes onions and carrots in a savory black bean sauce.
C17. Szechuan Beef
C17. Szechuan Shrimp
C18. Chicken in Garlic Sauce
C20. Hot & Spicy Shredded Beef
C24. Chicken with Cashew Nuts
Tender chicken breast stir-fried with a medley of vegetables, typically includes carrots, celery, and bell peppers, in a savory brown sauce, finished with roasted cashew nuts.
C27. Curry Chicken
C28. Mixed Vegetable
A medley of assorted vegetables, typically includes broccoli, carrots, and mushrooms, in a light sauce.
C4. Sesame Chicken
Strips of chicken breast are coated in lotus flour, lightly fried, and then enveloped in a rich sesame sauce, typically garnished with sesame seeds.
C3. Pepper Steak with Onion
Stir-fried steak and onions, seasoned with black pepper, typically includes a savory sauce.
J5. Seaweed Salad
$7.95
Marinated seaweed mixed with sesame seeds and a hint of sesame oil.
J4. Kani Salad
Crab stick and cucumber, typically mixed with spicy mayonnaise and tobiko.
J3. Avocado Salad
Avocado salad typically includes fresh avocado served over a blend of mixed greens, complemented by a ginger dressing.
J1. Miso Soup
$3.90
Miso soup with options of small or large servings.
J2. Garden Salad
$5.90
Lettuce, cucumber, and tomato, typically served with a ginger dressing.
J9. Shrimp Tempura (4 Pieces)
Crispy battered shrimp, deep-fried to golden perfection, served with a light and crunchy texture. Four pieces per serving.
J8. Eel Sashimi (4 Pieces)
Tender eel sashimi drizzled with a savory glaze, served in four pieces.
J10. Salmon Sashimi (6 Pieces)
J10. Salmon Sushi (6 Pieces)
J11. Tuna Sashimi (6 Pieces)
J11. Tuna Sushi (6 Pieces)
J6. Edamame
Steamed young soybeans, typically sprinkled with sea salt.
J8. Eel Sushi (4 Pieces)
Eel sushi features four pieces of eel, typically served over seasoned rice.
J46. Rainbow Roll
$14.75
California inside, salmon, tuna and avocado topping. Consuming raw or undercooked seafood or shellfish may increase your risk of foodborne illness.
J41. Shrimp Tempura Roll
$10.75
J52. Angle Roll
Spicy crabmeat, shrimp and avocado inside, tuna topping. Consuming raw or undercooked seafood or shellfish may increase your risk of foodborne illness.
J33. Spicy Crab Roll
J44. Spider Roll
Soft shell crab, cucumber, avocado inside, fish egg outside. Consuming raw or undercooked seafood or shellfish may increase your risk of foodborne illness.
J45. Volcano Roll
Spicy tuna inside, spicy tuna and sriracha hot sauce topping. Consuming raw or undercooked seafood or shellfish may increase your risk of foodborne illness.
J32. Spicy Shrimp Roll
J34. Spicy Scallop Roll
$8.39
J35. Shrimp Cucumber Roll
Steamed shrimp and fresh cucumber, wrapped in sushi rice and nori, typically includes six pieces.
J36. Shrimp Avocado Roll
Steamed shrimp and avocado, wrapped in nori and sushi rice.
J37. Eel Cucumber Roll
Eel and cucumber wrapped in sushi rice and nori, typically topped with a sweet eel sauce.
J38. Eel Avocado Roll
BBQ eel and avocado, wrapped in sushi rice and nori, typically includes eel sauce.
J39. Crunchy Salmon Roll
J40. Crab Stick Tempura Roll
Deep fried crab stick, typically includes avocado and cucumber, wrapped in sushi rice and nori.
J42. Crunchy Spicy Tuna Roll
Spicy tuna inside, tempura outside, deep fried.
J43. Tokyo Roll
Eel, kani, cucumber, avocado, oshinko inside, fish egg outside. Consuming raw or undercooked seafood or shellfish may increase your risk of foodborne illness.
J47. New York Roll
Spicy tuna inside, eel and avocado topping. Consuming raw or undercooked seafood or shellfish may increase your risk of foodborne illness.
J48. Eel Dragon Roll
California inside, eel and avocado topping. Consuming raw or undercooked seafood or shellfish may increase your risk of foodborne illness.
J49. Tiger Roll
Tuna, salmon inside, eel avocado topping. Consuming raw or undercooked seafood or shellfish may increase your risk of foodborne illness.
J50. Fantastic Roll
Spicy tuna, cream cheese inside, eel, avocado on topping. Consuming raw or undercooked seafood or shellfish may increase your risk of foodborne illness.
J30. Spicy Salmon Roll
J31. Spicy Tuna Roll
Soda
$1.99
Asian side order: Soda available in can, bottle, or 2-liter options. Choose from Pepsi, Diet Pepsi, Mist Twist, Mountain Dew, Orange Soda, Root Beer, or Dr. Pepper.
Crispy Noodle
$2.35
Crunchy Fried Noodles, Perfectly Golden and Delightfully Crisp
White Rice
$3.00
White rice, available in pt or qt sizes.
Fortune Cookies (8)
$1.95
Eight crisp, sweet cookies enclosing paper fortunes, offering a blend of taste and tradition.
General Tso's Sauce 8 Oz
$1.19
A savory and slightly sweet sauce, typically includes hints of garlic, ginger, and chili for a balance of flavors.
Sweet & Sour Sauce 8 Oz
A harmonious blend of sweetness and tang, often incorporating fruit juices and vinegar to achieve its signature taste.
Hot Sauce 15 Pack
A collection of 15 individually packaged hot sauces, offering a variety of spicy flavors to complement any dish.
Spicy Mayo 2 Oz
$0.89
A blend of mayonnaise and select spices, offering a creamy texture with a spicy kick.
Hot Mustard 15 Pack
A set of fifteen packets of traditionally prepared hot mustard, offering a sharp and potent flavor to complement various dishes.
Hot Oil 2 Oz
Side of hot oil, typically includes a blend of oil and chili peppers to add a spicy kick to dishes.
Eel Sauce 2 Oz
A sweet, thick sauce made with soy sauce, mirin, and sugar, offering a rich umami flavor ideal for enhancing sushi and other dishes.
Spicy Garlic Sauce 8 Oz
A blend of dried chili, garlic, and soy sauce, this sauce offers a spicy kick, typically used to enhance the flavors of various dishes.
Soy Sauce
$0.29
Soy sauce, available in 2 oz serving or 15 pack.
Dumpling Sauce 2 Oz
$0.59
A blend of regular soy sauce, oyster sauce, and fish sauce, creating a savory accompaniment ideal for enhancing dumplings.
Sriracha Hot Sauce 2 Oz
A tangy and spicy sauce made with red chili peppers, garlic, vinegar, sugar, and salt, typically used to enhance the flavor of various dishes.
Wasabi 2 Oz
A 2 oz serving of wasabi, a Japanese horseradish with a sharp, pungent flavor, typically used to enhance sushi and sashimi.
Duck Sauce
Asian side sauce. Duck sauce available in 2 oz or 15 pack sizes.
Brown Sauce 8 Oz
A savory blend often used as a complement to Asian dishes, this brown sauce typically includes soy sauce, a hint of oyster sauce, and various spices.
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