Bohio Bbq-Restaurant

Mozzarella Sticks 8 pcs/Palitos de Mozzarella

$10.00

Eight pieces of mozzarella, coated in breadcrumbs and fried until golden, typically served with marinara sauce for dipping.

Buffalo Wings/Alitas Buffalo

$10.00

Marinated wings coated in a tangy buffalo sauce, typically accompanied by celery sticks and blue cheese dressing.

Empanadas

$2.00

Empanada options with cheese, beef, or chicken filling. Crispy outer layer.

Fried Calamari/Calamari Frito

$11.00

Calamari rings, lightly breaded and deep-fried, served with a side of marinara sauce.

Sampler/Picadera

$20.00

A curated selection of seafood delights, this sampler typically includes a variety of oceanic treats such as shrimp, calamari, and fish, accompanied by traditional sides.

Fish and Vegetable/Pescado y Vegetales (Large/Grande)

$16.00

A generous serving of soup made with fresh fish and a medley of vegetables, simmered in a savory broth.

Seafood/Mariscos (Large/Grande)

$19.00

A hearty seafood soup featuring a rich tomato broth with generous chunks of fish, shrimp, and shellfish.

Veggie Salad/Ensalada de Vegetales

$6.00

Mixed greens, seasonal vegetables. Available in small or large portions.

Garden Salad/Ensalada Jardinera

$5.00

Mixed greens with a variety of fresh vegetables. Available in small or large sizes.

Grilled Chicken Salad/Ensalada de Pollo

$13.00

Grilled chicken atop fresh greens, available in small or large sizes.

Potato Salad/Ensalada de Papa

$5.00

Potatoes, mixed with creamy dressing. Options: small or large.

Cheese, Egg and Salami with One Side

$10.00

Egg sandwich featuring scrambled eggs, melted cheese, and sliced salami, typically served with a side.

Eggs and Salami with One Side

$8.00

Eggs and salami, typically accompanied by a commonly chosen side, which may include ingredients like beans or plantains.

Cheese and Eggs with One Side

$8.00

Eggs and cheese, accompanied by a seafood side, often prepared to the diner's preference.

Sausage, Cheese, Egg and Salami with One Side

$13.00

Two fried eggs, savory sausage slices, cheese, and salami, served with pickled onions and your choice of one side.

Chuleta with One Side

$12.00

Chuleta, typically served with a complementary side, involves a seasoned pork chop prepared to highlight its natural flavors.

Portuguese Style Beef Ribs/Costillas de Res al Estillo Portugues

$19.00

Portuguese-style beef ribs, available in small or large.

Whole Grilled Chicken/Pollo al Carbón

$12.00

Whole grilled chicken, Portuguese style, available in small or large.

Sautéed Pork Sausage/Salteado de Chorizo de Cerdo

$14.00

Pork sausage sautéed with traditional Portuguese spices, typically includes onions and a hint of garlic, served in a savory sauce.

Grilled Chicken Breast/Pechuga de Pollo al Carbón

$13.00

Grilled chicken breast, available in small or large sizes. Portuguese style.

Grilled T-Bone Steak/Bistek de Res con Hueso al Carbón

$28.00

Grilled T-Bone Steak, typically includes a seasoned and char-grilled T-bone steak, often accompanied by traditional Portuguese ingredients or sauces.

Grilled Pork Chops/Chuleta de Cerdo

$9.00

Portuguese-style pork chops, served in either small or large sizes.

Sautéed Chicken Cubes/Picadillo de Pollo

$13.00

Portuguese-style sautéed chicken cubes, available in small or large servings.

Sautéed Pork Cubes

$12.50

Portuguese-style pork cubes, choice of large size.

Grilled Pork Ribs/Costilla de Cerdo al Carbon

$14.00

Seafood-inspired Portuguese-style grilled pork ribs. Available in small or large portions.

Grilled Sirloin Steak/Carne de Res Asada sin Hueso al Carbon

$20.00

Grilled sirloin steak, typically accompanied by traditional Portuguese sauce and garnishments, reflecting the essence of Portuguese-style plates.

Fried Green Plantains/Tostones

$4.00

Green plantains are sliced and deep-fried, then flattened and fried again to achieve a crispy texture, typically served as a savory side dish.

Sweet Fried Bananas/Maduros

$4.00

Lightly fried sweet plantains, golden and tender, offering a delightful balance of natural sweetness and crisp texture.

Red Beans/Frijoles Rojos

$4.00

Red beans available in small or large servings.

Black Beans/Frijoles Negros

$4.00

Black beans available in small or large sizes.

White Beans/Frijoles Blancos

$4.00

White beans offered in two sizes: small or large. Ideal as a side order with seafood dishes.

Lentils/Lentejas

$4.00

Lentils served as a side, available in small or large servings.

Vegetables/Vegetales

$5.00

Vegetables available in small or large sizes.

French Fries/Papitas Fritas

$3.00

French fries, available in small or large sizes.

Rice/Arroz

$3.00

Small or large options. Traditional seafood side.

Half Chicken and Beef Ribs/Medio Pollo con Costillas de Res

$24.00

Half chicken and beef ribs typically include a portion of chicken paired with succulent beef ribs, both prepared to highlight their natural flavors.

Half Chicken/Half Pork Ribs/Medio Pollo con Costillas de Cerdo

$20.00

Half chicken and pork ribs typically include a combination of roasted chicken and barbecued pork ribs, served as a hearty portion.

Half Pork Ribs and Half Beef Ribs/Costillas de Cerdo y de Res

$28.00

Half pork ribs and half beef ribs, both marinated and slow-cooked to tender perfection, typically served with a house BBQ sauce.

Grilled T-Bone Steak with Shrimp/Bistek de Res con Camarones

$32.00

Grilled T-bone steak accompanied by shrimp, typically includes a blend of herbs and spices to enhance the flavors.

Grilled Sirloin Steak with Shrimp/Carne Asada de Res sin Hueso con Camarones

$26.00

Grilled sirloin steak paired with shrimp, typically includes a blend of seasoning to enhance the flavors of both the steak and shrimp.

Sauteed Pork Cubes with Shrimp/Picadillo de Cerdo con Camarones

$21.00

Pork cubes and shrimp sautéed together, typically includes a blend of spices and herbs to enhance the flavors.

Sauteed Chicken Cubes with Shrimp/Picadillo de Pollo con Camarones

$21.00

Sauteed chicken cubes paired with shrimp, typically includes a blend of spices and herbs to enhance the flavors of both proteins.

Grilled Tilapia and Shrimp with Vegetables/Tilapia y Camarones al Carbón con Vegetales

$21.00

Grilled tilapia and shrimp are served alongside a medley of vegetables, typically including a selection of seasonal favorites to complement the seafood.

Grilled Half Chicken, Pork and Beef Ribs/Medio Pollo con Costilla de Cerdo y Res al Carbón

$32.00

Grilled half chicken, pork, and beef ribs, typically served as a hearty combination of meats prepared over charcoal.

Fish Fillet Platter/Filete de Pescado Empanizado

$14.00

Breaded fish fillet, deep-fried, typically served as a generous portion to highlight the seafood's natural flavors.

Garlic Shrimp/Camarones al Ajillo

$14.00

Shrimp sautéed with garlic. Available in small or large portions.

Mashed Crab Meat/Masa de Cangrejo

$28.00

Mashed crab meat is prepared by finely blending crab meat, often seasoned and mixed with ingredients that may include garlic, onions, and herbs.

Grilled Salmon/Salmón Asado

$17.00

Grilled salmon available in small or large sizes, served with a choice of sides.

Grilled Salmon with Shrimp/Salmón a la parrilla con Camarones

$21.00

Grilled salmon paired with shrimp. Available in small or large servings.

Snapple

$2.00

Refreshing, bottled fruit juice blend, available in various flavors.

Canned Soda/Soda Lata

$1.00

Canned soda available in cola, diet cola, or lemon lime.

Juices/Jugos

$2.50

Selection of refreshing juices offering passion fruit, tamarind, lemonade, iced tea, oatmeal with orange, and the unique 'morir soñando' blend.

Monster

$3.00

A revitalizing energy drink packed with taurine and caffeine.

Guarana (2 Litter Bottle)

$4.00

Guaraná, a Brazilian fruit-based soda, typically includes a unique, slightly tart flavor derived from the guaraná berry.

Coffee/Café

$1.00

A freshly brewed cup, offering a rich and aromatic experience.

Coffee with Milk/Café con Leche

$1.50

Freshly brewed coffee harmoniously blended with milk, offering a smooth and comforting beverage.

Red Bull

$3.50

Boosts energy with a blend of caffeine, taurine, and B vitamins.

Water/Agua

$1.00

Pure and simple hydration, often served as a refreshing beverage to satisfy thirst.

Stewed Chicken/Pollo Guisado

Tender chicken stewed in a savory sauce, typically includes a mix of vegetables and herbs, served over rice.

Stewed Pork Rib/Costilla de Cerdo Guisada

Tender pork ribs slowly stewed in a rich, savory sauce, typically includes a blend of aromatic herbs and spices.

Stewed Meatballs/Albondigas Guisada

Albondigas guisada typically includes meatballs stewed in a rich tomato-based sauce, often accompanied by vegetables and herbs, served without sides.

Stewed Tail/Rabo Guisado

Slow-cooked tail, typically includes a blend of spices and vegetables, simmered to create a rich, hearty stew.

Stewed Goat/Chivo Guisado

Tender goat stewed in a rich, savory sauce, typically includes a blend of traditional spices and herbs.

Stewed Beef/Res Guisada

Tender beef stewed in a rich, savory sauce, typically includes tomatoes, onions, and a blend of spices.

Sauteed Steak/Bistec Salteado

Bistec salteado typically includes thinly sliced steak sautéed with onions and peppers, often accompanied by a light seasoning.

Pork Leg/Pernil

Roasted pork leg, often accompanied by a blend of spices and herbs, creating a tender and succulent dish.

Cutlet in Sauce/Chuleta en Salsa

A cutlet, typically pan-fried or baked, served in a savory sauce, often including ingredients like tomatoes, onions, and herbs.

Chicken Crackling/Chicharrón de Pollo

Crispy pieces of chicken, typically seasoned and fried, served with a special dressing.

Patica de Cerdo

Patica de cerdo typically includes slow-cooked pork feet, often simmered with a blend of spices and vegetables to infuse flavor.

Flan

$3.00

Smooth, caramel-topped custard, a classic delight.

Jelly/Gelatina

$1.00

A simple, sweet gelatin dessert often complemented with fruit pieces.

Tiramisu

$3.50

Classic Italian dessert made with ladyfingers soaked in coffee, layered with mascarpone cheese and dusted with cocoa.

Cheesecake/Pastel de Queso

$3.50

A classic cheesecake, often featuring a creamy texture and a graham cracker crust, typically includes a variety of toppings such as fresh fruit or sauces.