Full menu
Jalapeño Bomb (4pcs)
$10.00
Deep-fried jalape�os filled with spicy tuna and cream cheese, typically drizzled with spicy mayo and eel sauce.
Edamame
$5.00
Steamed young soybeans lightly salted, served in their pods.
Shrimp Tempura (6pcs)
$8.00
Shrimp dipped in tempura batter, deep-fried, and served with a ginger soy dipping sauce.
Spring Rolls (6pcs)
Crispy deep-fried spring rolls filled with assorted vegetables, typically served with sweet chili sauce. One order includes six pieces.
Gyoza (6pcs)
$7.00
Pan-fried dumplings filled with pork and vegetables.
Seaweed Salad (Wakame)
Marinated wakame seaweed typically combined with sesame seeds and rice vinegar in a sesame dressing.
Mochito Lunch Special
$16.00
Salmon, lime, crab salad, and cucumber roll, typically served with sweet sauce.
Beef Teriyaki Bento
$17.00
Tender beef teriyaki paired with crispy sushi rolls drizzled in savory sauce, complemented by a side of fresh vegetables.
Chicken Teriyaki Bento
Grilled chicken glazed with teriyaki sauce, served with sushi rolls and a breaded cutlet, garnished with sesame seeds.
Crazy Roll
$15.00
Crispy deep-fried rolls topped with spicy tuna, avocado, and drizzled with creamy sauce, garnished with scallions and sesame seeds.
Crispy Tempura Roll
$12.00
Tempura shrimp, crab meat, and avocado, deep-fried for a crispy texture, typically garnished with spicy mayo and eel sauce.
Teriyaki Roll
$14.00
Enjoy our Teriyaki Roll from the DEEP FRIED ROLLS category. This dish offers a tasty blend of flavors and a crispy texture that satisfies. Perfect for a delightful meal!
Deep Fried Shrimp Temp Roll
Deep-fried shrimp tempura, crabmeat, and avocado, rolled and topped with spicy mayo.
Capi
Try our Capi, a delicious option in the DEEP FRIED ROLLS category. Enjoy the crispy goodness in every bite. Perfect for sharing or a tasty snack!
Orula Roll
Crispy deep-fried roll topped with sliced jalape�os, sesame seeds, and a drizzle of sauce, accompanied by thinly sliced onions.
Deep Fried Spicy Tuna
$13.00
Deep-fried roll with spicy tuna and cucumber, topped with spicy mayo and unagi sauce.
5 Mayo
Deep-fried roll with cream cheese and avocado, typically complemented by spicy mayo and eel sauce, offering a blend of creamy and savory flavors.
Vegas Roll
Deep-fried roll with salmon, crab, cream cheese, and avocado, typically topped with eel sauce and spicy mayo.
Mixed Teriyaki Bowl Beef & Chicken
Grilled beef and chicken over steamed rice, topped with savory teriyaki sauce, typically accompanied by saut�ed vegetables like cabbage, onions, and bell peppers.
Teriyaki Chicken Bowl
$11.00
Tender chicken glazed in teriyaki sauce, served over steamed rice, topped with sesame seeds and sliced green onions.
Teriyaki Beef Bowl
Grilled sliced beef served over steamed rice, accompanied by saut�ed vegetables like cabbage, onions, and bell peppers, all topped with a savory house-made teriyaki sauce.
Add Veggies
$2.00
Steamed rice with saut�ed vegetables such as cabbage, onions, bell peppers, zucchini, and carrots, drizzled with house teriyaki sauce.
Mochito Platters 1
$55.00
A selection of sushi and sashimi, typically featuring assorted rolls and nigiri, crafted with fresh fish and vegetables, reflecting traditional Japanese culinary techniques.
Mochito Platter 2
$65.00
The Mochito Platter 2 typically features a selection of sushi rolls and nigiri, showcasing a variety of flavors and textures commonly enjoyed in Japanese cuisine.
Super Dragon Roll
Crispy shrimp tempura, creamy avocado, and eel draped in a sweet sauce, topped with spicy mayo, sesame seeds, and green onions.
Yuma Roll
Rice roll filled with crab, topped with avocado, drizzled with spicy mayo and eel sauce, garnished with sesame seeds and green onions.
Tataki Roll
Seared tuna, avocado, and cucumber, typically garnished with green onions and drizzled with spicy ponzu sauce.
Mochito Roll
Shrimp tempura roll topped with avocado, spicy mayo, eel sauce, and sesame seeds, garnished with thinly sliced red radish.
Golden Dragon Roll
Crab and avocado wrapped in rice, topped with spicy tuna, tempura flakes, and drizzled with a vibrant sauce.
Tokyo Roll
Shrimp tempura roll topped with salmon, tuna, and jalape�o slices, featuring vibrant sushi rice and seaweed.
Super Rainbow Roll
Shrimp tempura and crab with avocado, topped with an assortment of fish including tuna, salmon, and albacore.
Lemon Roll
Shrimp tempura, avocado, and crab meat typically rolled inside, topped with fresh salmon slices and lemon.
Super Tiger
Shrimp tempura and cucumber topped with spicy tuna, avocado, and eel sauce.
Avacado Roll
Avocado wrapped in sushi rice and nori seaweed, typically garnished with sesame seeds.
Checha Roll
Shrimp tempura and crab salad, typically topped with spicy tuna and avocado, in a traditional Japanese roll style.
Fernando Roll
Crispy shrimp tempura, avocado, and cucumber wrapped in rice and seaweed, topped with spicy tuna, eel sauce, and sesame seeds, garnished with green onions.
Albacore Tataki Roll
Crabmeat, avocado, and cucumber roll topped with seared albacore, red onion, and soy mustard dressing.
Double Salmon
Fresh salmon slices wrapped around sushi rice and seaweed, filled with salmon and topped with sesame seeds, accompanied by a garnish of pickled ginger.
Kappa
Cucumber wrapped in sushi rice and nori (dried seaweed), typically showcasing a simple and refreshing flavor profile.
Philadelphia
Cream cheese, avocado, and cucumber roll topped with fresh salmon.
Arctic
Salmon, avocado, and crab meat wrapped in rice paper, typically accompanied by a creamy sauce.
Tiger
Succulent shrimp atop rice and nori, with creamy avocado and crisp cucumber, rolled for a delightful bite.
Rainbow
Crab, avocado, and cucumber wrapped in rice, topped with assorted fish like tuna, salmon, and albacore, creating a colorful array reminiscent of a rainbow.
Sakura
Tuna, salmon, and yellowtail typically wrapped with crab and avocado in soy paper, finished with soy mustard and sriracha.
Crunch Cali Roll
Crab, avocado, and cucumber wrapped in rice, topped with crispy tempura flakes and drizzled with spicy mayo.
Crunch Shrimp Temp Roll
Shrimp tempura, avocado, and cucumber rolled with tempura crunch and drizzled with eel sauce.
Spicy Tuna Roll
$9.00
Spicy tuna roll features seasoned tuna, avocado, and cucumber wrapped in rice and seaweed, offering a blend of textures and flavors.
California Roll
Imitation crab, cucumber, and avocado wrapped in rice and seaweed, typically garnished with sesame seeds.
Shrimp Tempura Roll
Shrimp tempura, avocado, and cucumber, typically complemented by crab meat and drizzled with eel sauce.
Avocado
Sliced avocado, typically served as an additional topping for sushi rolls or bowls.
Crab Meat
Imitation crab, often used in various dishes, typically features in salads or rolls, providing a mild seafood flavor.
Drinks
Typically includes a selection of Japanese beverages such as Tazo tea, aloe vera drinks, and Kona coffee, offering a variety of refreshing options.
Spicy Mayo
$0.50
Creamy mayonnaise blended with spicy sauce, providing a zesty kick. Ideal as a condiment for sushi and other Japanese dishes.
Jalapeños
Deep-fried jalape�os typically stuffed with spicy tuna and cream cheese, drizzled with spicy mayo and eel sauce.
No Seewead
$1.00
This dish is typically served without seaweed, allowing the flavors of other ingredients to shine.
Shrimp
Grilled shrimp typically seasoned with soy sauce and sesame seeds, offering a classic Japanese taste.
Chess
Typically includes a blend of ingredients such as spicy salmon, barbecue eel, and avocado, often presented in sushi rolls or similar Japanese dishes.
Fried
Deep-fried dish, typically featuring a crispy exterior, often accompanied by a light soy-based dipping sauce.
Side Rice
$3.00
Steamed white rice, typically prepared with Japanese short-grain rice, served as a simple and versatile side dish.
Eel Souce
Sweet soy-based sauce, often used to enhance sushi or grilled dishes, offering a savory and sweet flavor profile.
Protin
$4.00
A selection of tuna, salmon, yellowtail, and crab, typically complemented by avocado and soy paper, often enhanced with spicy mayo or ponzu sauce.
Dragon Roll
California roll with crabmeat, avocado, and cucumber, topped with baked freshwater eel, avocado, and eel sauce.
Kazan
Shrimp tempura and imitation crab meat, topped with spicy tuna, seaweed salad, and crunchy toppings, finished with tobiko.
Baked Lobster
Crab meat and avocado roll topped with baked lobster, eel sauce, and spicy mayo. Typically includes tobiko and green onions for added texture and flavor.
Baked Salmon
Salmon-topped sushi roll with creamy sauce, garnished with sesame seeds and sliced green onions.
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