Tara Kitchen

Side of Rice

$1.75

Steaming hot serving of rice.

Side of Pita

$1.75

Soft, pliable bread perfect for dipping or wrapping.

Warm Fig Salad

$9.60

Served with honey, almonds, molasses, and a touch of spicy harissa. Gluten-free, dairy-free, soy-free.

Maqooda

$9.60

Served with mixed vegetables. Gluten-free, nut-free, dairy-free, soy-free, vegan.

Zaalouk (Eggplant Dip)

$9.60

Served with Pita Bread.

Chappali Kebab

$13.20

Minced chicken with fresh herbs.

Moroccan aCigars

$13.20

Phyllo dough-wrapped rolls filled with ground lamb. Df/nf

Mini Lamb Meatballs

$16.80

6 pieces. In a lemon sauce served with pita. Gluten-free, dairy-free, nut-free, soy-free.

Spinach with Lentils Plate

$16.50

Served with artichoke, preserved lemons, and green olives. Gluten-free, nut-free, dairy-free, soy-free, vegan.

Spinach Chickpea Plate

$16.50

Served with chickpeas, fresh oranges, and cherry tomatoes. Gluten-free, nut-free, dairy-free, soy-free, vegan.

Minced Chicken Patties

$17.50

Served with rice and salad.

Apricot Chicken

$17.50

Marinated grilled chicken served with rice and salad.

Golden Chicken

$17.50

Grilled chicken smothered in house made honey mustard, served with rice and salad.

Grilled Fish or Shrimp Plate

$19.00

Served with ras-el-hanout. Gluten-free, nut-free, dairy-free, soy-free.

Ground Lamb Kebab Plate

$19.00

Gluten-free, nut-free, dairy-free, soy-free.

Vegetable Couscous

$26.40

Served with mixed vegetables, chickpeas, almonds, and toasted sesame seeds. Add a protein for an additional cost. Dairy-free, soy-free.

Eggplant Chickpea Tagine

$26.00

Served with prunes, honey, and chickpeas. Gluten-free, nut-free, dairy-free, soy-free.

Moroccan Ratatouille & Figs Tagine

$26.00

Gluten-free, vegan, nut-free dairy-free, soy-free.

Brown Lentils, Artichoke Hearts, Preserved Lemons and Green Olives Tagine

$26.40

Gluten-free, vegan, nut-free, dairy-free soy-free.

Chickpeas with Fresh Oranges Tagine

$26.40

Served with oranges and almonds in apricot and prune sauce. Gluten-free, vegan, dairy-free, soy-free.

Cauliflower and Potato Tagine

$26.40

Gluten-free, nut-free, dairy-free, soy-free.

Shakshuka Tagine

$26.40

Served with potatoes, tomatoes, and poached eggs. Gluten-free, nut-free, dairy-free, soy-free.

Chicken with Preserved Lemons and Green Olives Tagine

$30.00

Gluten-free, nut-free, dairy-free, soy-free.

Chicken with Black Olives, Potatoes, Peas and Carrots Tagine

$30.00

Gluten-free, nut-free, dairy-free, soy-free.

Chicken with Tomato Jam, Harissa, Figs and Almonds Tagine

$30.00

Gluten-free, dairy-free, soy-free.

Rafissa Chicken Tagine

$30.00

Gluten-free, dairy-free, soy-free.

Chicken with Mixed Vegetables in Apricot and Prune Sauce Tagine

$30.00

Gluten-free, dairy-free, soy-free.

Chicken with Pomegranate Molasses Tagine

$30.00

Gluten-free, dairy-free, soy-free.

Shrimp with Spinach, Prunes, Tomato Jam and Harissa Tagine

$33.60

Gluten-free, nut-free, dairy-free, soy-free.

Shrimp with Green Olives and Preserved Lemons Tagine

$33.60

Gluten-free, nut-free, dairy-free, soy-free.

White Fish with Black Olives Tagine

$33.60

Gluten-free, nut-free, dairy-free, soy-free.

Lamb Meatballs in Tomato Chermoula Tagine

$36.00

Served with poached eggs. Gluten-free, nut-free, dairy-free, soy-free.

Lamb with Honey Tagine

$36.00

Prunes, apricots, almonds and a touch of harissa. Gluten-free, dairy-free, soy-free.

Lamb with Pomegranate Molasses Tagine

$36.00

Black olives, almonds, and a touch of harissa. Gluten-free, dairy-free, soy-free.

Lamb with Smen Tagine

$36.00

Saffron, potatoes and preserved lemons. Gluten-free, nut-free, soy-free.

Vegetable Korma

$17.50

Creamy cashew sauce with mixed vegetables. Served with rice and bread.

Channa Masala

$17.50

Chickpeas in amchur and onion sauce. Served with rice and bread.

Aloo Gobi

$17.50

Potatoes and cauliflower in a flavorful Indian-inspired sauce.

Hyderabadi Wedding Chicken

$21.00

A must at weddings. Served with rice and bread.

Chicken Tikka Masala

$21.00

Enough Said! Served with rice and bread.

Lamb Vindaloo

$23.00

Hot and sour tangy sauce with potatoes. Served with rice and bread.

Lamb Pepper Fry

$23.00

Curry Leaves, Green Chilies &Tellicherry Pepper. Served with rice and bread.

Goan Coconut Shrimp

$26.00

Coconut milk curry. Served with rice and bread.

Biryani

$26.00

India's National Dish - Choose Chicken or Lamb cooked in Special Spices, Yogurt & Topped with fragrant Saffron infused Basmati Rice.

Mandi

$26.00

Aromatic basmati rice with savory spices and tender meat.

Baklava

$8.40

Classic Mediterranean dessert made of honey-soaked phyllo pastry filled with chopped nuts.

Cheescake

$9.60

Rich creamy vanilla cheesecake served with a rose petal, honey, pistachio topping.

Raspberry Lemon Drop Cake

$10.80

Vanilla cake layered with raspberry and vanilla cream.

Chocolate Tuxedo Bomb

$10.80

Chocolate cake with a vanilla mousse in a hard chocolate shell.

Gulab Jamun

$9.50

Fried Dough Balls soaked in a syrup flavored with Cardamom, Rose water, Saffron & Cloves.