Full menu
White Tuna Jalapeño
$11.50
Thinly sliced white tuna sashimi served with jalapeño & ponzu sauce.
Tuna Tataki Appetizer
$13.00
Thinly sliced spicy seasoned tuna sashimi served with ponzu sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Yellow Tail Jalapeño
$14.95
Thinly sliced yellowtail sashimi served with jalapeño & ponzu sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Sashimi Appetizer
3 pcs tuna, 2 pcs salmon, 2 pcs white tuna & a crabstick.
Sushi Appetizer
1 pc of tuna, salmon, white tuna, shrimp & crab stick over rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Snow Crab Naruto
Snow crab, avocado, asparagus wrap with cucumber & eel glazed on top.
Salmon Tartare
Chopped salmon/tuna mixed with spicy mayo served with eel sauce & wonton chips.
Ceviche
Salmon, yellowtail & tuna mixed with bell pepper & onions tossed with chef special sauce over wonton chips. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Spring Roll
$6.75
fried mixed vegetable spring roll served with sweet & sour sauce.
Gyoza
$5.50
pan fried pork or veg. Dumpling with ponzu sauce & scallions.
Edamame
$6.00
boiled soy beans with sea salt.
Yakitori
$4.95
grilled chicken skewers glazed with house-made teriyaki sauce.
Snow Crab Puff
$7.50
cream cheese & snow crab mixed wrap in wonton wrapper served with sweet & sour sauce.
Soft Shell Crab
$8.00
deep fried served with sweet mayo sauce.
Fried Calamari
battered & lightly fried served with sweet mayo sauce.
Hamachi Kama
$12.75
baked seasoned yellowtail cheek served with ponzu sauce & scallions.
Squid Steak
$12.50
pan fried squid sautéed with house-made teriyaki sauce.
Spicy Edamame
$7.00
Spicy. Boiled soy beans with spicy kimchi sauce.
Steamed Shumai
steamed shrimp dumpling served with ponzu sauce.
Beef Yakitori
grilled beef skewers glazed with house-made teriyaki sauce
Tempura
$9.75
battered & lightly fried served with tempura sauce.
Tofu Steak
battered & lightly fried tofu served with teriyaki sauce.
Beef Tataki
$10.50
Thinly sliced seared beef served with spicy ponzu sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Baked Salmon
baked snow crab wrapped with salmon, served with eel sauce & cucumber.
Snow Crab Salad
snow crab, avocado, asparagus.
Grilled Salmon Salad
$9.50
Grilled salmon, romaine with ginger dressing.
Cucumber Salad
sliced cucumbers with ponzu sauce.
Salmon Skin Salad
$8.50
Grilled salmon skin and greens with ponzu sauce.
Green Salad
$5.00
Lettuce & spring mixed veggies with ginger dressing.
Sashimi Salad
$14.75
Assorted fish with green in chef's special dressing.
Avocado Salad
$7.25
Slices avocado on the top of green salad with ginger dressing.
BBQ Eel Salad
BBQ eel with green and smelt rice with eel sauce.
Cucumber Tuna Salad
Sliced cucumbers, dices tuna sashimi with ponzu sauce.
Seaweed Salad
$6.50
Marinated seaweed with sesame oil and sesame seeds.
Grilled Chicken Salad
Grilled chicken, romaine with ginger dressing.
Miso Soup
$3.50
seaweed, tofu & scallions in soy broth.
Clear Soup
mushrooms, scallions, clear noodles in fish broth.
Vegetable Soup
$4.50
mixed vegetable & scallions in fish broth.
Seafood Soup
shrimp, fish cake, scallop, salmon & mixed veg. in fish broth.
Gyoza Soup
$5.25
2 pcs pork / veg. dumplings & scallions in fish broth.
Sweet Shrimp Sushi (2pcs)
Two pieces of amaebi, sweet shrimp, delicately placed atop sushi rice, often accompanied by a subtle seasoning to enhance its natural sweetness.
Fresh Salmon Sushi (2pcs)
Two pieces of raw tuna served on sushi rice, typically includes a hint of soy sauce for seasoning.
Eel Sushi (2pcs)
$6.95
Grilled eel on seasoned sushi rice, typically drizzled with a savory eel sauce. Served as two pieces.
Yellowtail Sushi (2pcs)
Two pieces of yellowtail sushi, featuring thinly sliced yellowtail atop sushi rice.
Tuna Sushi (2pcs)
Mackerel Sushi (2pcs)
Thinly sliced mackerel served on a bed of sushi rice. One order comes with two pieces.
Octopus Sushi (2pcs)
Thinly sliced octopus, served atop sushi rice, typically includes a strip of seaweed. Contains gluten and soy. Two pieces per order.
Salmon Roe Sushi (2pcs)
Salmon roe atop sushi rice, encased in nori, offers a taste of the ocean's bounty. Two pieces per order.
Shrimp Sushi (2pcs)
$5.75
Cooked shrimp delicately placed atop sushi rice, typically includes a hint of wasabi. Served as two pieces.
Squid Sushi (2pcs)
Two pieces of squid sushi, featuring thinly sliced squid atop seasoned sushi rice, traditionally prepared and served simply to highlight the squid's natural flavor.
Avocado Sushi (2pcs)
Two pieces of avocado sushi, featuring creamy slices of avocado on a bed of seasoned sushi rice.
Crab Stick Sushi (2pcs)
Two pieces of crab stick nigiri, featuring imitation crab over a bed of sushi rice, gently wrapped with a thin strip of nori.
Egg Sushi (2pcs)
Japanese egg omelette, typically includes sushi rice and a strip of nori, served as two pieces.
Escolar Sushi (2pcs)
Escolar sushi features thinly sliced white tuna atop seasoned rice. This dish, served in two pieces, typically includes gluten and soy.
Salmon Roe with quail egg Sushi (2pcs)
$8.95
Salmon roe and quail egg atop sushi rice, encased in nori. Two pieces per order, combining the briny richness of ikura with the delicate texture of quail egg.
Scallop Sushi (2pcs)
Two pieces of raw scallops, typically served on sushi rice, and may include a light seasoning or garnish, wrapped in seaweed.
Smelt Roe Sushi (2pcs)
Smelt roe sushi features two pieces of sushi rice topped with masago, wrapped in nori.
Smelt Roe with quail egg Sushi (2pcs)
Smelt roe and quail egg sushi combines masago and a raw quail egg atop sushi rice, wrapped in nori. Served in two pieces.
Smoked Salmon Sushi (2pcs)
Smoked salmon, served atop sushi rice, typically includes two pieces per order.
Surf Clam Sushi (2pcs)
Two pieces of surf clam, typically served raw, atop a small portion of pressed sushi rice.
Tuna Tataki Sushi (2pcs)
Lightly seared tuna, typically served with a touch of soy sauce, presented over sushi rice. Contains gluten and soy. Two pieces per order.
Wasabi Tobiko Sushi (2pcs)
Wasabi tobiko sushi features flying fish roe infused with wasabi, served atop sushi rice and wrapped in nori. Contains gluten and soy. Two pieces per order.
Wasabi Tobiko with quail egg Sushi (2pcs)
Wasabi-infused flying fish roe atop sushi rice, delicately crowned with a raw quail egg, served as nigiri. Contains gluten and soy.
Albacore Sushi (2pcs)
$6.25
Two pieces of albacore tuna atop sushi rice, often served with a hint of ponzu or special house sauce.
Asparagus sushi (2pcs)
Asparagus spears, gently wrapped in nori and served atop sushi rice. This dish, presented in two pieces, typically includes a subtle seasoning.
Trio Sashimi
$23.00
Thinly sliced fresh tuna, salmon, and yellowtail, typically served with a side of daikon and a drizzle of ponzu sauce.
Fresh Salmon Sashimi (3pcs)
Two pieces of fresh salmon, thinly sliced, served as sashimi.
Tuna Sashimi (2pcs)
Two pieces of raw tuna, traditionally sliced, served as sashimi.
Avocado Sashimi (2pcs)
Two pieces of avocado sashimi, typically served with a garnish to complement the fresh, creamy texture of the avocado.
Crab Stick Sashimi (2pcs)
Two pieces of imitation crab, commonly known as kanikama, served in the traditional sashimi style without rice.
Eel Sashimi (2pcs)
Two pieces of eel sashimi, often served with a garnish to enhance the natural flavors of the eel.
Egg Sashimi (2pcs)
Two pieces of Japanese-style tamago, a sweetened egg omelette, served as sashimi.
Escolar Sashimi
Escolar sashimi consists of thinly sliced white tuna, served raw, highlighting its rich and buttery texture.
Mackerel Sashimi (2pcs)
Thinly sliced mackerel, typically served raw. This dish comes with two pieces.
Octopus Sashimi (2pcs)
Two pieces of thinly sliced octopus, traditionally served as sashimi without rice, often accompanied by soy sauce and wasabi.
Salmon Roe Sashimi (2pcs)
Salmon roe sashimi consists of two pieces of fresh, delicately harvested salmon roe, served traditionally without rice.
Salmon Roe with quail egg Sashimi (2pcs)
Salmon roe paired with a delicate quail egg, typically served raw, highlighting the natural flavors and textures of both ingredients.
Scallop Sashimi (2pcs)
Two pieces of raw scallop, typically served with traditional accompaniments like soy sauce and wasabi.
Shrimp Sashimi (3pcs)
Three pieces of raw shrimp, traditionally prepared and served as sashimi.
Smelt Roe Sashimi (2pcs)
Two pieces of smelt roe sashimi, served raw, highlighting the delicate taste of the ocean.
Smelt Roe with quail egg Sashimi (2pcs)
Two pieces of smelt roe sashimi, gently topped with a raw quail egg, traditionally served as is.
Smoked Salmon Sashimi (2pcs)
Two pieces of smoked salmon, thinly sliced, served as sashimi.
Squid Sashimi (2pcs)
Two pieces of squid sashimi, thinly sliced and served raw, highlighting its natural mild sweetness.
Surf Clam Sashimi (2pcs)
Two pieces of thinly sliced surf clam, typically served fresh and raw.
Sushi Box
$16.95
Sushi box featuring a selection of eel, shrimp, salmon, or tuna sashimi.
Sweet Shrimp Sashimi (2pcs)
Sweet shrimp sashimi, presented as two pieces of raw, sweet shrimp, traditionally served with soy sauce and wasabi.
Tuna Tataki Sashimi (2pcs)
Lightly seared tuna slices, typically served with a ponzu sauce garnish. This dish includes two pieces.
Wasabi Tobiko Sashimi (2pcs)
Two pieces of sashimi featuring flying fish roe enhanced with wasabi.
Wasabi Tobiko with quail egg Sashimi (2pcs)
Flying fish roe infused with wasabi, typically served with a quail egg yolk atop. Two pieces per order.
Yellowtail Sashimi (2pcs)
Two pieces of yellowtail, traditionally prepared and served in the sashimi style, focusing on the fish's natural flavors.
Albacore Sashimi (2pcs)
Two pieces of albacore sashimi, typically served raw, highlighting the delicate taste of white tuna.
Asparagus Sashimi (2pcs)
Fresh asparagus, typically served raw in traditional sashimi style.
Build Your Own Poke Bowl
Customize your bowl with fresh ingredients for a personalized dining experience.
Chirashi Sushi
$29.50
chef's selection of 21 pcs of fresh sashimi over rice.
Sushi & Sashimi Deluxe
$33.50
5 pcs of chef selection sushi, 9 pcs of chef selection sashimi, tuna roll & crunch hand roll. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Unagi Don
$31.95
Grilled freshwater eel served over a bed of steamed rice, typically accompanied by unagi sauce, pickled ginger, and sesame seeds.
Sashimi Deluxe
$30.50
Chef's selection 21 pieces fresh sashimi. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Sushi Deluxe
$28.95
Chef's selection 9 pcs of sushi with tuna roll. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Crunchy Roll
snow crab & tempura flakes.
Salmon Avocado Roll
$7.95
fresh salmon & avocado.
Rock N' Roll
$11.75
fried shrimps, snow crab, avocado, asparagus & smelt roe with eel sauce.
Philadelphia Roll
$7.85
smoke salmon, cream cheese & avocado.
Shrimp Tempura Roll
fried shrimp & cucumber with eel sauce.
Spicy Tuna Roll
Spicy. Mixed spicy tuna & cucumber.
Metairie Roll
tuna, avocado, snow crab with eel sauce.
California Roll
crabstick, avocado, cucumber & smelt roe.
Dynamite Roll
salmon, tuna, yellowtail mixed in spicy sauce.
Yellowtail Roll
Fresh yellowtail, cucumber, and green onions, wrapped in rice and seaweed.
Crunchy Dynamite Roll
salmon, tuna, yellowtail mixed in spicy sauce & tempura flakes.
Tuna Roll
Fresh tuna wrapped in sushi rice and nori seaweed.
Tuna Avocado Roll
tuna & avocado.
Fresh Salmon Roll
Fresh salmon and creamy avocado, typically wrapped in seaweed and sushi rice, garnished with sesame seeds.
BBQ Eel Roll
baked eel, avocado, cucumber with eel sauce.
Spicy Salmon Roll
Spicy. Mixed spicy salmon & cucumber.
Spicy Crunchy Roll
Spicy. Snow crab, tempura flakes with sriracha sauce.
Avocado Roll
Fresh avocado wrapped in sushi rice and seaweed, typically garnished with sesame seeds.
White Tuna Jalapeño Roll
white tuna & jalapeño.
Snow Crab Roll
snow crab, avocado & asparagus.
Scallop Roll
fresh scallops, smelt roe, cucumber, asparagus with sriracha & spicy mayo.
Crawfish Roll
spicy crawfish & cucumber.
Chicken Tempura Roll
fried chicken strip with eel sauce.
Salmon Skin Roll
baked salmon skin, cucumber & smelt roe with eel sauce.
Sweet Potato Roll
fried sweet potato with eel sauce.
Veg Roll
avocado, cucumber & asparagus.
Smoked Salmon Roll
Smoked salmon, cream cheese, and cucumber, wrapped in sushi rice and seaweed, often accompanied by avocado.
BBQ Yellowtail Roll
baked yellowtail, smelt roe, cucumber with eel sauce.
Cucumber Roll
Cucumber rolled in seasoned sushi rice and wrapped in seaweed, typically sprinkled with sesame seeds.
Asparagus Roll
Tempura asparagus, avocado, and sesame seeds wrapped in sushi rice and seaweed.
Asparagus Tempura Roll
fried asparagus & eel sauce.
Hello Kitty Soy Wrapped
fried coconut shrimp, snow crab, avocado, smelt roe with soy wrapped.
Spicy Tuna Hand Roll
Spicy. Spicy tuna, cucumber & scallions with rice & seaweed paper. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Spicy Hamachi Hand Roll
Spicy. Spicy yellowtail, avocado, smelt roe, scallions wrapped with rice and seaweed paper. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Hand Grenade Soy Wrapped
fried eel, snow crab, avocado, jalapeño with soy wrapped.
Crunchy Hand Roll
snow crab, tempura flakes wrapped with rice & seaweed paper.
Crouching Tiger
$19.00
Shrimp tempura, snow crab, avocado, topped with seared tuna tataki, spicy mayo served with ponzu sauce & scallions. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Sex & the City Roll
$16.50
Spicy tuna, crunchy flakes, topped with tuna, mango, avocado, served with spicy mayo & eel sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Dragon Roll
Imitation snow crab, asparagus, topped with avocado & eel, served with eel sauce.
Rainbow Roll
Imitation snow crab, cucumber, topped with tuna, salmon, yellowtail, shrimp & avocado.Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
White Ninja Roll
Spicy tuna, cucumber, cilantro, topped with albacore, jalapeño, sriracha, wasabi cream sauce & ponzu sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Geisha Roll
$18.00
Spicy tuna, snow crab, asparagus wrapped with soy paper, topped with salmon & tuna, garnish with spring mixed. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
G6 Roll
$17.95
snow crab, crunchy flakes, topped with baked snow crab & scallops mixed with eel sauce.
Twister Roll
shrimp tempura, snow crab, mango & avocado, topped with crunchy flakes, spicy mayo & eel sauce.
Tchoupitoulas Roll
$15.50
Salmon, tuna, yellowtail, cream cheese, asparagus, avocado, smelt roe inside deep fried, served with eel sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Geisha Kiss Roll
Tuna, salmon, yellowtail, asparagus, avocado, snow crab & smelt roe wrapped with cucumber served with ponzu sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
UDA Roll
Imitation snow crab, avocado, asparagus wrapped with soy paper, topped with fried spicy crawfish, crunchy flakes, spicy mayo & eel sauce.
Spider Roll
$14.50
fried soft shell crab, smelt roe, scallions, cucumber inside, served with eel sauce.
Hidden Dragon Roll
$18.50
Spicy tuna, mango, topped with seared salmon & spicy mayo & eel sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Fantasy Roll
$17.50
Shrimp tempura, cucumber, topped with spicy tuna, mango, crunchy flakes, spicy mayo & eel sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Sakura Roll
Tuna, salmon, snow crab, avocado & asparagus wrapped in soy paper, topped with white tuna & eel sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Grasshopper Roll
eel, cucumber, topped with avocado, crunchy flakes & eel sauce.
Hawaiian Roll
Lettuce, spicy tuna, mango, coconut shrimp wrapped in rice paper, served with miso chili paste (no rice). Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
King Cake Roll
Cream cheese, coconut shrimp, topped with tuna, eel sauce & toasted almonds. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Spring Love Roll
Tuna, crabstick, lettuce, asparagus, avocado & cucumber wrapped in rice paper served with sriracha & hoisin sauce (no rice). Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Saint Roll
Imitation Snow crab, spicy crawfish, Cream Cheese, wrapped w. soy paper, served w. eel sauce.
Bourbon Roll
Tuna, salmon, yellowtail mixed with spicy sauce, snow crab, cream cheese, jalapeño wrapped with soy paper deep fried, served with eel sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Crispy Calamari Roll
$16.75
fried calamari, snow crab, asparagus, crunchy flakes, scallions & smelt roe, top with spicy mayo & eel sauce.
Saint's roll
spicy crawfish, topped with baked crabstick & scallops.
Uptown Roll
spicy tuna, cucumber, asparagus, topped with seared escolar, jalapeño, scallions, black tobiko served with Japanese dressing.
Poboy roll
shrimp tempura, spicy crawfish, fried soft shell crab, lettuce wrapped with soy paper, topped with spicy mayo & eel sauce.
Spicy Tonkotsu
Spicy Tonkotsu Ramen: Rich, pork-based broth, options including chicken, BBQ pork, beef, vegetable, combo seafood, chicken katsu. Choice of udon, ramen, or soba noodles.
Tonkotsu
Tonkotsu ramen with options for chicken, bbq pork, beef, vegetable, combination seafood, or chicken katsu. Choose from udon, ramen, or soba noodles.
Tokyo Shoyu
Tokyo Shoyu Ramen: Choice of chicken, BBQ pork, beef, vegetable, seafood combo, or chicken katsu. Udon, ramen, or soba noodles in a savory shoyu broth.
Spicy Miso
Spicy miso ramen with options for chicken, bbq pork, beef, vegetable, seafood combo, or chicken katsu. Choose noodle type: udon, ramen, or soba.
Miso
Miso ramen: savory broth, choice of chicken, BBQ pork, beef, vegetable, combination seafood, or chicken katsu. Udon, ramen, or soba noodles.
Hibachi Chicken
$22.75
sautéed chicken, bell peppers & onions with teriyaki sauce served with stir fry mixed vegetables & hibachi rice.
Hibachi Salmon
$24.50
sautéed salmon, bell peppers & onions with teriyaki sauce served with stir fry mixed vegetable & hibachi rice.
Hibachi Vegetable
$20.50
sautéed mixed vegetable served with hibachi rice.
Hibachi NY Steak
$24.95
sauteed dices NY strips, bell peppers & onions served with stir fry mixed vegetables & hibachi rice.
Hibachi Shrimp
$23.95
sautéed shrimps, bell peppers & onions served with stir fry mixed vegetable & hibachi rice.
Chicken HIbiachi Fried Rice
hibachi style fried rice with chicken, egg & onions.
Beef HIbiachi Fried Rice
hibachi style fried rice with beef, egg & onions.
Veg HIbiachi Fried Rice
hibachi style fried rice with mixed vegetables, egg & onions.
Salmon HIbiachi Fried Rice
hibachi style fried rice with salmon, egg & onions.
Shrimp HIbiachi Fried Rice
hibachi style fried rice with shrimp, egg & onions.
Combo HIbiachi Fried Rice
hibachi style fried rice with chicken, beef, shrimp, egg & onions.
Chicken & Vegetable Tempura
$22.95
Lightly fried battered w. chicken strips & vegetables, served with soup or salad and steamed rice.
Shrimp & Vegetable Tempura
lightly breaded deep fried shrimps & mixed vegetables with tempura sauce served with soup or salad & steamed rice.
Vegetable Tempura
$20.95
Lightly fried battered vegetables served with soup or salad and steamed rice.
Chicken Katsu
lightly breaded fried chicken breast with katsu sauce served with soup or salad & steamed rice.
Salmon Katsu
$21.95
Breaded salmon filets gently fried, served with soup or salad and steamed rice.
Hibachi Stir Fried Veg
Vegetables stir-fried on a hibachi grill, typically includes zucchini, carrots, broccoli, mushrooms, and onions.
Sushi Rice
Steamed Japanese short-grain rice seasoned with a delicate blend of vinegar, sugar, and salt, typically used for making sushi.
Spicy Mayo
$0.75
Spicy.
Fresh Wasabi
$2.00
Freshly grated wasabi root, traditionally served as a condiment to enhance the flavors of sushi and sashimi.
Sweet N Sour Sauce
A tangy blend of sweetness and acidity, often including fruit juices and vinegar, to complement a variety of Japanese dishes.
Pickle Ginger
$1.00
Thinly sliced ginger, typically pickled in a mixture of vinegar, sugar, and salt, offering a tangy and slightly sweet taste to cleanse the palate.
Ginger Dressing
A harmonious blend of ginger, soy sauce, and vinegar, often accompanied by garlic and onion, creating a versatile dressing.
Ponzu Sauce
A Japanese condiment made with citrus juice, soy sauce, vinegar, and hints of mirin and dashi, offering a tangy and slightly sweet taste.
Wasabi Creme Sauce
A velvety blend of sharp wasabi and rich cream, creating a sauce that adds a distinctive, spicy touch to dishes.
Extra Soy Sauce
$0.50
Traditional soy sauce, a fermented condiment made from soybeans, wheat, water, and salt, typically served to enhance the umami flavor of dishes.
Hoisin Sauce
A small serving of hoisin sauce, typically a rich, dark condiment made from soybeans, vinegar, garlic, and various spices.
Sriracha Sauce
Sriracha sauce is a hot sauce crafted from sun-ripened chili peppers and garlic, offering a distinctive spicy and tangy flavor profile suitable for enhancing Japanese dishes.
Gluten-Free Soy Sauce
A wheat-free alternative to traditional soy sauce, this gluten-free soy sauce complements Japanese dishes with its rich umami flavor.
Radish
Prepared as a traditional Japanese side, this dish features radish, often served pickled or as part of a salad with a light dressing.
Steamed Rice
Fluffy, tender grains typically served plain, ideal for complementing various dishes.
Tempura Sauce
A traditional Japanese soy-based dipping sauce, often accented with a delicate balance of sweetness and umami, designed to complement tempura dishes.
Teriyaki Sauce
A Japanese condiment made with soy sauce, sugar, and mirin, offering a balance of sweet and savory flavors, suitable for glazing or dipping.
Wasabi
Wasabi is a spicy green paste made from the grated wasabi root, typically served as a condiment with sushi.
Eel Sauce
Eel sauce is a sweet and savory condiment, often used to enhance dishes with its rich, umami flavor derived from soy sauce and sugar.
Calamari (Yumyum) Sauce
Deep-fried calamari served with a creamy, savory yumyum sauce.
Fried Cheesecake
Tempura-battered New York style cheesecake, deep-fried and topped with chocolate syrup and whipped cream.
Ginger Ale
$4.00
A carbonated soft drink with a distinct ginger flavor.
Ice Tea
$3.00
Japanese-style ice tea. Options include unsweet or sweet.
Root Beer
A traditional, sweet sarsaparilla-based soft drink with a creamy finish.
Sprite
The cold, refreshing flavors of lemon and lime, perfectly blended.
Lemonade
$2.50
Freshly squeezed lemons blended with a touch of sweetness for a revitalizing beverage.
Juice
Freshly prepared juices available in orange, cranberry, or pineapple varieties.
Red Bull
Contains taurine and caffeine, providing a boost of energy in a carbonated beverage.
Green Tea
Japanese Green Tea, available iced or hot.
Coke
The cold, refreshing, sparkling classic that America loves.
Diet Coke
A crisp, refreshing taste you know and love with zero calories.
Is this your restaurant?
Send us your menu — a photo, a PDF or a link — and we will publish it on this page: