Full menu
Loaded Cheesy Chips
$8.99
Home-cooked potato chips topped with pulled chicken, bacon, melted spicy queso cheese, and green onions.
Salt and Pepper Calamari
$8.29
Lightly floured and crispy fried calamari with spicy marinara sauce and lemon aioli.
Tuna Poke Stack
$9.99
Rare sushi-grade tuna layered with crispy wonton, seaweed salad, pickled ginger, soy-wasabi sauce, and spicy tiger sauce.
Hot Maryland Crab Dip
Served warm with pita points.
Gyros Nachos
Chopped lamb and beef over lettuce, tomato, green onion, feta cheese, black olives, fried pita chips drizzled with tzatziki sauce.
Island Mac N' Cheese
$5.99
A baked classic with a twist. Mixed with 3 different slices of cheese, Caribbean spice, and topped with panko bread crumbs.
Firecrackers
Breaded chicken breast tenders smothered in a spicy hot sauce or bang-bang style.
New England Clam Chowder
$4.59
Spinach and Artichoke Dip
A creamy blend of spinach and artichokes made from scratch served warm with tortilla chips.
Baja Chicken Eggrolls
$7.99
Fried wontons stuffed with chicken, spinach, rice, corn, black beans with an avocado sour cream.
Bang-bang Shrimp
Breaded and fried shrimp tossed in a sweet chili sauce.
Coconut Shrimp
Coconut breaded and fried with mango scotch bonnet dipping sauce.
Grouper Feet
Well not feet but lightly battered and fried grouper bites with remoulade sauce.
Texas Sliders
$8.59
BBQ sauce, crispy onions, and American cheese on three fresh mini Angus beef patties and buns.
Guacamole Del Cabo
Made to order, fresh Hass avocados and our homemade pico de gallo served with tortilla chips
Parrot Wings
Chicken wings and drum sticks that can be tossed with our citrus BBQ, Jamaican jerk, Thai chili, or tang and bang sauces with blue cheese or ranch and celery
Bbq Chicken Salad
$9.29
Mixed greens, grilled chicken, tomatoes, cheddar cheese, crispy fried onion rings, and our BBQ ranch dressing.
Santa Fe Chicken Salad
Mixed greens, southwestern spiced chicken, red onions, tomatoes, corn, black beans, tortilla strips, cheddar, and tangy buttermilk dressing.
My Big Fat Greek Salad
Mixed greens, tomatoes, onions, carrots, feta cheese, kalamata olives, pepperoncini peppers, and Greek dressing. Gluten-free.
Side Caesar Salad
$3.99
Caesar Salad
Chopped romaine lettuce, croutons, parmesan cheese, and Caesar dressing with chicken.
Side Mixed Green Salad
Caesar Salad With Shrimp
Caesar Salad With Steak
$10.99
Greens, tomatoes, onions, croutons your choice of dressing: blue cheese, buttermilk ranch, Italian, raspberry vinaigrette, or balsamic vinaigrette.
Caesar Salad With Salmon
Steak Cobb Salad
Steak, mixed greens, egg, cheddar, onions, tomatoes, bacon, and blue cheese vinaigrette. Gluten-free.
Asian Chicken Salad
Mixed greens, julienne carrots, snow peas, orange segments, red peppers, green onions, crispy fried noodles, and Asian vinaigrette.
Asian Shrimp Salad
$10.29
Asian Tuna Salad
$12.99
Bacon Cheeseburger Salad
$9.59
Chopped sirloin, mixed greens, tomatoes, red onion, pickles, bacon, cheddar, crispy shoestring fries with yellow mustard vinaigrette. Gluten-free.
Chicken Jambalaya
Linguini noodles, chicken, andouille sausage, sauteed peppers, and onions in a spicy Cajun cream sauce.
Chicken and Shrimp Pad Thai (Hot)
$16.99
Chicken, shrimp, carrots, snow peas, noodles, green onions, and peanuts with spicy Thai goo sauce.
Margarita Shrimp Angel Hair
$13.99
Sauteed shrimp, red onion, tomatoes tossed in a light cilantro tequila-lime cream sauce.
Louisiana Gumbo Chicken
Chorizo sausage and jasmine rice with a spicy Louisiana gumbo sauce.
Louisiana Gumbo Shrimp
Cuban Style Steak
$20.99
Marinated steak topped with chimichurri sauce, black beans, and rice. Gluten-free. All entrees are served with daily sides.
Ka Pow Chicken and Shrimp
Sauteed shrimp and chicken with julienne carrots, snow peas, green onions, jasmine rice, and coconut curry sauce. All entrees are served with daily sides.
Jamaican Jerk Pork
$17.99
Sweet and spicy glazed pork shanks with a mango corn salsa and black beans and rice. All entrees are served with daily sides.
St Lucia Bbq Chicken
$15.99
Caribbean spice-rubbed chicken breasts, tropical rum BBQ sauce topped with salsa Verde, black beans, and rice. Gluten-free. All entrees are served with daily sides.
Pollo Loco Chicken
Twin sauteed chicken breasts with peppers and onions and topped with hot and spicy melted queso cheese with black beans and rice. Gluten-free. All entrees are served with daily sides.
Aloha Chicken
Twin chicken breasts grilled with a teriyaki glaze and topped with tropical fruit salsa. All entrees are served with daily sides.
Baby Back Ribs - Half Rackh
Slow roasted baby back pork ribs with homemade citrus BBQ sauce and fries. All entrees are served with daily sides.
Brazilian Steak Carnival
$21.99
Brazilian spiced and grilled steak smothered with melted queso cheese, bacon, green onion, and decorated with crispy tri-colored tortillas over jasmine rice. All entrees are served with daily sides.
Top Sirloin Steak(8 Oz)
Top sirloin steak, cooked to your liking. Gluten-free. All entrees are served with daily sides.
Bernie's Health Stack
Grilled chicken or baked tilapia topped with a tomato-kale bruschetta, steamed vegetables, and jasmine rice. All entrees are served with daily sides.
Pub Style Fish and Chips
Sliced sesame seared tuna, topped with honey soy glaze, dynamite, and sweet wasabi cream sauces, jasmine rice, and marinated cucumbers. All entrees are served with daily sides.
Honey Glazed Salmon
$18.99
Seared Atlantic salmon with a sweet honey-mustard glaze. All entrees are served with daily sides.
Mahi Health Stack
Baked Striped Bass topped with a basil tomato bruschetta, sliced avocado, steamed vegetables, and ancient grain and kale medley
Seafood Enchiladas
$19.99
Sauteed fresh fish and shrimp rolled in corn tortillas topped with chili pepper sauce and melted queso cheese, rice, and black beans. Gluten-free. All entrees are served with daily sides.
Jerk Mahi Mahi and Shrimp
Jerk rubbed Mahi and grilled shrimp with mixed vegetables over jasmine rice topped with a pineapple mandarin orange glaze. Gluten-free. All entrees are served with daily sides.
South Pacific Tuna
Carolina Shrimp and Grits
Spicy cheddar cheese grit cake, sauteed shrimp, andouille sausage, mixed vegetables, and homemade red-eye gravy. All entrees are served with daily sides.
Coconut Shrimp Dinner
Coconut breaded and fried with mango scotch bonnet dipping sauce. All entrees are served with daily sides.
Gyro Plate
Just like the sandwich but open-faced including feta, kalamata olives, and a side of homemade tzatziki sauce on a sliced grilled pita.
Southwestern Veggie Burger
A black bean-mixed vegetable patty topped with provolone cheese and avocado sour cream.
The “Bernie” Burger
½ lb of ground Angus Sirloin with lettuce, tomato, onions, and pickle on a Kaiser roll.
Chipotle Ranch Chicken Wrap
Grilled chicken with lettuce, tomato, black beans, corn, green onion, and queso fresco with chipotle ranch dressing wrapped in a flour tortilla
Nashville Crispy Chicken Sandwich
$11.99
Crispy fried chicken tossed in Nashville hot sauce, coleslaw, pickles, buttermilk ranch on a Kaiser roll.
Blackened Chicken Breast Sandwich
Pepper jack cheese, lettuce, tomato, onions, and spicy mayonnaise on a Kaiser roll.
Cuba -Q
Our southern-style Cuban sandwich with honey-baked ham, pulled pork BBQ, swiss cheese, spicy mustard, and pickle on a pressed ciabatta roll.
Mahi Mahi Sandwich
Griddle seared with mild or spicy Caribbean rub, lettuce, tomato, onions, and key lime tartar sauce on a Kaiser roll
Gyro Sandwich
Sliced lamb and beef, lettuce, tomatoes, onions, and tzatziki sauce wrapped in a grilled pita.
Steak and Cheese Sub
Chopped ribeye, lettuce, tomato, mayonnaise, and provolone cheese.
Italian Hoagie
Ham, salami, pepperoni, lettuce, tomato, onion, olive oil vinegar, oregano, and provolone cheese.
Philly Steak Sub
Served with sautéed onions, green peppers, mayonnaise, and American cheese.
Szechuan Steak Tacos
Sliced Szechuan glazed steak, jasmine rice, sautéed onions and mushrooms, green onions, side of queso cheese, flour tortilla.
Chicken Tinga Tacos
Seasoned pulled chicken, shredded lettuce, tomatoes drizzled with warm spicy queso cheese, flour tortilla.
Crispy Fish Taco
Tempura beer-battered Mahi, coleslaw, pico de gallo, lemon aioli, and flour tortilla.
Fish Tacos
Caribbean spiced catch of the day topped with shredded lettuce, cheddar mix, pico de gallo, and lime-cilantro sour cream with flour tortillas.
El Chupacabra Tacos
Mythological jerk chicken in between cheesy taco shells with bacon, chipotle ranch, corn, black beans, pico de gallo, salsa verde, and avocado sour cream with seasoned tortilla chips.
Spicy cheddar cheese grit cake, sautéed shrimp, Andouille sausage, and homemade red-eye gravy
Marinated steak topped with chimichurri sauce, served with black beans and rice
Sweet and spicy glazed pork shanks with mango-corn salsa and black beans and rice
Tropical Chop
Chopped Caribbean spiced chicken or steak over black beans, rice, sautéed peppers, onions, cheddar cheeses, pico de gallo, lime-cilantro sour cream, and salsa verde
Sautéed fish and shrimp rolled in corn tortillas topped with chili pepper sauce and melted queso cheese
Sautéed chicken breast with peppers and onions topped with melted queso cheese, black beans, and rice
Jerk Mahi Mahi
Jerk rubbed Mahi over jasmine rice and black beans topped with a pineapple-mandarin orange glaze
Yuengling battered cod, salt and vinegar seasoned waffle fries, homemade tartar sauce, and coleslaw
Ka Pow Chicken
Sautéed chicken with julienne carrots, snow peas, green onions, jasmine rice, and coconut curry sauce.
Grilled Cheese Sandwich
$6.99
With French fries
Chicken Fingers
Shrimp n’ Chips
Fried shrimp with fries
Cheese Pizza
$6.59
Red sauce and mozzarella
10" Gluten Free Cheese Pizza
Steak and Mashed Potatoes
Penne Pasta
$6.29
With butter or tomato sauce
Kids Fish n’ Chips
Crispy fried fish and fries
Mini Hamburgers
Doggy Dog
Hot dog with fries
Grilled Chicken Breast
with steamed vegetables
Kids Soda
$2.59
Steamed Shrimp
Peel and eat shrimp with old bay seasoning, served with daily vegetables. Gluten-free.
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