Full menu
AP2. Goi Cuon
$9.75
4 spring rolls with shrimp and pork wrapped in rice paper stuffed with fresh herbs, vermicelli, and served with peanut sauce.
AP7. Goi Ga Nuong
$21.00
Thinly sliced cabbage with grilled chicken, cilantro, onions, roasted peanuts, fried shallots, and marinated in nuoc mam dressing.
AP8. Goi Tom
$20.75
Thinly sliced cabbage with shrimp, cilantro, yellow onions, roasted peanuts, fried shallots, and marinated in nuoc mam sauce.
AP14. Goi Cuon Thit Nuong
4 Chargrilled pork rolls wrapped in rice paper stuffed with pickled carrots, fresh herbs, & served with nuoc mam sauce.
AP5. Goi Cuon Tom Nuong
4 Char-grilled shrimp spring rolls wrapped in rice paper, stuffed with vermice fresh herbs and served with peanut sauce.
AP4. Goi Cuon Ga Nuong
4 Char-grilled chicken spring rolls with wrapped in rice paper stuffed with vermicelli fresh herbs and served with peanut sauce.
AP3. Goi Cuon Chay
4 Spring rolls with fried tofu wrapped in rice paper with fresh herbs, vermicelli & served with peanut sauce.
AP9. Goi Thit Nuong
Thinly sliced cabbage with grilled pork, cilantro, yellow onions, roasted peanuts, fried shallots, and marinated in nuoc mam dressing.
AP7. Goi Ga
$19.50
Thinly sliced cabbage with chicken, yellow onions, roasted peanuts, fried shallots, and marinated in nuoc mam sauce.
AP6. Goi Cuon Bo Xao
4 Stir-fried lemongrass beef spring rolls wrapped in rice paper stuffed with vermicelli, pickled carrots, fresh herbs, and served with special nuoc mam sauce.
AP13. Goi Cuon Nem Nuong
4 Homemade BBQ pork spring rolls wrapped in rice paper with fresh herbs, pickled carrots, vermicelli, and served with peanut sauce.
AP8. Goi Tom Nuong
$22.75
Thinly sliced cabbage with grilled shrimp, cilantro, onions, roasted peanuts, fried shallots, and marinated in nuoc mam dressing.
AP10. Goi Bo Xao
Thinly sliced cabbage with lemon grass beef, cilantro, onions, roasted peanuts, fried shallots, and marinated in nuoc mam dressing.
AP11. Goi Dau Hu
Thinly sliced cabbage with fried tofu, cilantro, onions, roasted peanuts, fried shallots, and marinated in nuoc mam dressing.
AP1. Cha Gio
4 Fried Egg Rolls stuffed with ground pork and vegetables, served on a bed of lettuce with special nuoc mam sauce.
AP0. Fried Wontons
$18.75
8 Fried wontons stuffed with our seasoned ground pork and shrimp with sweet chili sauce.
S6. Wonton Soup
Very tasty marinated soup with pork and shrimp wrapped in delicate wontons.
S7. Seafood Noodle Soup with Rice Noodles
Soup served with combination shrimp, fishballs, squid, imitation crabmeat, noodles, lettuce, onions, f cilantro, fried shallots, and fresh herbs.
S7. Seafood Noodle Soup with Clear Glass Noodles
Soup served with combination shrimp, fishballs, squid, imitation crab meat, noodles, lettuce, onions, cilantro, fried shallots, and fresh herbs.
S7. Seafood Soup with Egg Noodles
Soup with combination shrimp, squid, fishballs, imitation crab meat, noodles, lettuce, onions, cilantro, fried shallots, and fresh herbs.
S5. Mien Ga
$19.75
Soup served with bean thread noodles, chicken, bamboo shoots, onions, cilantro, and fresh herbs.
S4. Bun Bo Hue
Hot and spicy beef and pork soup served in a beef and shrimp stock with large rice noodles. The soup has a spicy bold delightful taste to satisfy your appetite.
Pho Ga
Chicken soup served with rice noodles, onions, cilantro, and fresh herbs.
P3. Pho Gau
Beef brisket fat served with rice noodles, onion, cilantro, and fresh herbs.
P5. Pho Gan
Tendon beef soup served with rice noodles, onions, cilantro, and fresh herbs.
S1. Mi Bo Vien
Meatball pho served with egg noodles, onions, cilantro, and fresh herbs.
Pho Tom
Shrimp pho served with rice noodles, onions, cilantro, and fresh herbs.
P4. Pho Ve
Beef shank soup served with rice noodles, onions, cilantro, and fresh herbs.
P6. Pho Gio
This beef pho is our homemade sausage; seasoned beef trimmings rolled with crushed peppercorns and cooked in our pho broth for 6 hours. Served as squared pieces over pho rice noodles.
S2. Hu Tieu Mem Bo Vien
Beef meatball soup served with rice noodles, onions, cilantro, and fresh herbs.
S3. Hu Tieu Dai Bo Vien
Beef meatball soup served with clear glass noodles, onions, cilantro, and fresh herbs.
P1 Pho Tai
Beef soup with medium rare beef eye or round, rice noodles, onions, cilantro, & fresh herbs. Rare beef is served separately and cooked when hot broth is poured over.
P2. Pho Nam
Week done beef noodles soup with rice noodles, onions, cilantro, and served with fresh herbs.
BK3. Hu Tieu Dai Bo Kho
$20.25
Stew served with chunks of beef, carrots, onions, cilantro, and fresh herbs.
BK1. Hu Tieu Mem Bo Kho
Stew served with chunks, carrot, rice noodles, onions, cilantro, and fresh herbs.
BK2. Banh Mi Bo Kho
Stew consists of chunks of beef, carrots, French baguette, onions, cilantro, and fresh herbs.
MX2 Pho Ap Chao
$24.50
Pan fried rice noodles combined with stir fry marinated beef, assorted vegetables, & pineapple & topped with hose special brown sauce.
BC3 Xoi Ga Lap Xuong
$19.00
Steamed semi sweet sticky rice dish topped with scrumptious stir-fried shredded chicken, oriental style sweet sausage & green onions.
MX1 Mi Xao Mem Thap Cam
An assortment of vegetables and pineapple with shrimp, squid, fishballs, and imitation crabmeat that is seasoned and stir fried with soft egg noodles.
MX1 Mi Xao Don Thap Cam
A assortment of vegetables & pineapple with shrimp, squid, fishballs, & imitation crabmeat that is seasoned and stir fried on top of deep fried noodles.
B3. Bun Thit Nuong Cha Gio
Vermicelli noodles served over shredded cucumber, bean sprouts, cilantro, & crispy lettuce. It is served with special nuoc mam sauce is topped with roasted peanuts, fried shallots, pickled carrots, & green onions.
B4. Bun Bo Xao
B5. Bun Bo Xao Cha Gio
Vermicelli served at room temperature over shredded cucumber, bean sprouts, cilantro & crispy lettuce. It is served with special nuoc mam sauce & is topped off with roasted peanuts, green onions, fried shallots.
B7. Bun Ga Nuong Cha Gio
B6. Bun Ga Nuong
B10. Bun Dau Hu Chien
B8. Bun Tom Nuong
$21.50
B9. Bun Tom Nuong Cha Gio
$23.50
B11. Bun Nem Nuong
B12. Bun Nem Nuong Cha Gio
B2 Bun Cha Gio
Vermicelli served at room temperature over shredded cucumber, bean sprouts, cilantro, and crispy lettuce. It is served with special nuoc mam dressing, roasted peanuts, fried shallots, pickled carrots, & green onions.
B1 Bun Thit Nuong
BM5. Banh Mi Thit Nuong
$14.25
Freshly baked French bread with char-grilled sliced pork dressed with julienne carrots, nuoc mam sauce, & HOT peppers.
BM8. Banh Mi Tom Nuong
$15.75
Seasoned char-grilled shrimp on freshly baked French bread. Dressed with homemade garlic mayo, julienne carrots, onions, cucumbers, and HOT peppers.
BM7. Banh Mi Ga Nuong
Char-grilled chicken on freshly baked French bread. Dressed with homemade garlic mayo, julienne carrots, onions, cucumbers, and HOT peppers.
BM6. Banh Mi Chay
Vegetarian Po-Boy!!! Freshly baked French bread layered with slices of tofu or PTH homemade vegan BBQ sauce dressed with julienne carrots, onions, cucumbers, & hot peppers.
BM10. Banh Mi Nem Nuong
Homemade bbq pork slices on freshly baked French bread. Dressed with homemade garlic mayo, julienne carrots, onions, cucumbers, and HOT peppers.
BM4. Banh Mi Ga
Freshly baked French bread with stir-fried marinated chicken & yellow onions dressed with lettuce, garlic mayo, & HOT peppers.
BM12. Banh Mi Dac Biet
$15.00
Combination of rolled ham, rolled pork slices, & chicken liver pate on freshly baked French bread. Dressed with homemade garlic mayo, julienne carrots, onions, cucumbers, and HOT peppers.
Banh Mi Pate
Chef’s special chicken liver pate on freshly baked French bread. Dressed with homemade garlic mayo, julienne carrots, onions, cucumbers, and HOT peppers.
BM9. Banh Mi Bo Xao
BM11. Banh Mi Cha Lua
Rolled pork slices on freshly baked French bread. Dressed with homemade garlic mayo, julienne carrots, onions, cucumbers, and HOT peppers.
BM1. Banh Mi Pate Thit
Homemade rolled ham with chef’s special chicken liver pâté sausage on freshly baked French bread. Dressed with homemade garlic mayo, julienne carrots, onions, cucumbers, and HOT peppers.
BM2. Banh Mi Thit
Homemade rolled ham on freshly baked French bread. Dressed with homemade garlic mayo, julienne carrots, onions, cucumbers, and HOT peppers.
VG3. Pho Xao Chay
Seasoned stir-fried vegetables cooked with deep fried tofu, and pineapple over pan fried rice noodles.
VG2. Mi Xao Mem Chay
Seasoned stir-fried vegetables cooked with deep fried tofu, and pineapple over soft egg noodles.
VG4. Com Dau Hu Luc Loc
Deep fried tofu sautéed with yellow onions & garlic cooked in PTB homemade vegan sauce served with steamed jasmine rice and side salad.
VG2. Mi Xao Don Chay
Seasoned stir-fried vegetables cooked with deep fried tofu, and pineapple over deep fried egg noodles.
Soup Rau Chay / Vegetarian Soup
This soup is an assortment of vegetables and floating deep-fried tofu in a steamy vegetable broth.
VG1. Com Xao Chay
Seasoned Stir-fried vegetables cooked with deep fried tofu, pineapple, and a side of steamed jasmine rice.
CM5. Com Ga Nuong
Seasoned char-grilled sliced chicken breast served with salad, side of steamed jasmine rice, & honey mustard sauce.
CM3. Com Chien Thap Cam
House special fried rice with shrimp, pork, scrambled egg, bean sprouts, & green onions.
2 Scrambled Eggs
$2.50
Scrambled eggs, typically served with steamed rice, creating a simple and satisfying Vietnamese rice platter.
2 Fried Eggs
Two fried eggs typically served on a bed of steamed rice, showcasing a simple and classic Vietnamese rice platter.
CM4. Com Bo Luc Loc
$24.25
Stir-fried marinated tender beef cubes with yellow onions. served with salad, side of steamed jasmine rice, & honey mustard sauce.
CM7. Com Thit Nuong
Seasoned char-grilled pork over steamed jasmine rice, sliced cucumber, & tomatoes. Topped with green onions & pickled carrots. Served with nuoc mam sauce.
CM9. Com Ga Xao Rau
Chicken stir-fried with assorted vegetables, pineapple, & a side of steamed jasmine rice.
CM9. Com Bo Xao Rau
Beef stir-fried with assorted vegetables, pineapple, & a side of steamed jasmine rice.
CM11. Com Cha Thit Nuong
$23.00
A combination of steamed egg cake & char-grilled pork over steamed jasmine rice, sliced cucumber, & tomatoes. Topped with green onions & pickled carrots. Served with nuoc mam sauce.
CM12. Con Cha Thit Nuong Trung Chien
A combination of steamed egg cake, char-grilled pork, & sunny side up egg over steamed jasmine rice, sliced cucumber, & tomatoes. Topped with green onions & pickled carrots. Served with nuoc mam sauce.
CM8. Com Bo Xao Hanh
Sauteed marinated beef with yellow onions served with salad, side of steamed jasmine rice, & honey mustard sauce.
Com Tom Nuong
$22.00
Chargrilled shrimp over jasmine rice with a side salad and honey mustard vinaigrette dressing.
CM2. Com Xao Thap Cam
A combination of shrimp, squid, fishballs, & imitation crabmeat that is seasoned with assorted vegetables, pineapple, & a side of steamed jasmine rice.
Cafe Sua Da
$7.00
Espresso black coffee with condensed milk over ice.
Soda
$4.00
Choice of Cola, Diet Cola, or Lemon-Lime soda, Dr. Pepper, Root Beer
Soda Chanh
$5.00
Club soda with lime juice and sugar.
Cafe Sua Nong
Espresso black coffee with condensed milk served hot!
Da Chanh
Fresh squeezed iced lime juice.
Tra Da
$3.75
Jasmine iced tea.
Tra Nong
Jasmine hot tea.
Soda Chanh Muoi
Club soda with salt preserved lime.
Da Chanh Muoi
Salt preserved limeade.
Sau Dau Nanh
Soy bean milk.
Cafe Den Da
Espresso black coffee over ice.
Cafe Den Nong
Espresso black coffee served hot.
Cup Beef Broth / Chen Soup
$4.50
Beef broth typically includes beef bones, herbs, onions, and filtered water, slowly simmered to extract rich flavors and nutrients.
Steamed Veggies
Carrots, cabbage, and broccoli.
Sticky Rice / XOI
$5.50
Sweet sticky rice with coconut flavor.
Jasmine Rice
Jasmine rice.
French Baguette / Banh Mi
Loaf of bread.
Peanut Sauce
$1.00
Typically includes hoisin, Thai chili, and peanut butter, ideal for pairing with summer rolls or noodles.
Honey Mustard Sauce / Ga Roti Sot
A tangy and sweet sauce that typically includes honey and mustard, commonly used for dipping or drizzling over various dishes.
Pickled Carrots
Typically includes thinly sliced carrots brined in a sweet and sour solution, offering a crunchy and tangy addition to your meal.
Fried Egg
$1.50
Sunny-side up egg, lightly seasoned, with a perfectly runny yolk.
Fish Sauce Vinaigrette / Nuoc Mam
A traditional Vietnamese fish sauce, typically includes lime and red pepper for a balanced sweet and sour flavor.
Extra Herb Bag/ Basil, Bean Sprouts, Lime, Jalapeno
$1.75
Extra herb bag: Typically includes fresh basil, crisp bean sprouts, lime wedges, and jalapeño slices.
SWEET CHILI SAUCE
Typically includes a blend of red chilies, garlic, and sugar, ideal for complementing Vietnamese spring rolls or crab rangoon.
Carrot Cake
$6.95
Classic moist cake made with fresh carrots, rich cream cheese frosting, and a hint of spice.
Red Velvet Cake
Rich layers of moist red velvet cake with creamy, smooth cream cheese frosting.
Chocolate Cake
Decadent chocolate delight, lavished with rich frosting and served with a dollop of indulgence.
Lemoncello Cake
A light and moist cake typically featuring lemon zest and lemoncello liqueur, offering a subtle citrus flavor.
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