Full menu
Wagyu Sliders
$16.00
Gruyere, mushrooms, caramelized onions, roasted garlic aioli
Flat Iron Flatbread
$25.00
Grilled flat iron, basil pesto, fontina cheese, peppadew peppers
Hot Jalapeno Bacon Jam Deviled Eggs
$15.00
Brown sugar bacon, sundried tomatoes, paprika crema
Ahi Tuna Tacos
$20.00
Sushi-grade tuna, Thai chile vinaigrette, red curry aioli, crispy wonton shells
Spicy Salmon Crispy Rice
$17.00
Sushi-grade salmon, Japanese mayo, sriracha, avocado
Blistered Shishito & Lump Crab Dip
$23.00
Gulf lump crab, spinach, shishito peppers, artichokes, parmesan and fontina cheeses
Ricotta Toast
Grilled ciabatta, citrus ricotta cheese, shaved proscuitto, blistered cherry tomatoes, roasted garlic chile oil
Fat Cat Fries
SEasoned curly fries, horseradish cheddar fondue, brown sugar bacon, grated gryuere, chives, blistered shishitos, pickled fresno peppers, chimichurri ranch dressing
Happy Hour Tower
$26.00
Seared Ahi Tuna Noodle
$27.00
Seared tuna, soba noodles, mango, pickled Fresno peppers, roasted peanuts, pickled red onions, carrots, Thai chile vinaigrette
Wedge
Iceberg, Danish blue cheese, cherry tomatoes, carrots, sweet & spicy bacon, croutons
Caesar
$14.00
Romaine, olive oil, Worcestershire, anchovies, black pepper, seasoned croutons
Harvest Cobb
Fried chicken breast, mixed greens, green goddess dressing, avocado, mozzarella cheese, cherry tomatoes.
Crab Bisque
Lump crab, crema, nutmeg, sherry
Truffle French Onion Soup
Sweet onions, shallots, leeks, focaccia croutons, gruyere cheese, black truffle oil
Steak Frites
$36.00
Sliced tenderloin filet, creamy peppercorn sauce, sauteed onions, parmesan truffle fries
Miso Sea Bass
$40.00
Pan-seared, whipped garlic mash, glazed mushrooms, broccolini
Roasted Wild Salmon
$30.00
Pearled couscous, basil pesto, sundried tomatoes
Hot Stone Fried Rice
$29.00+
Basmati rice, bok choy, shitake mushrooms, pickled onions, pickled fresno peppers, soy sauce, cilantro, topped with a sunny side up egg, furikake, and choice of protein
Prime Rib Bolognese
$29.00
Pappardelle, slow-cooked Bolognese sauce, ground ribeye, basil leaves, whipped burrata
Mediterranean Primavera
Linguine, garlic chile oil, roasted garlic puree, artichokes, olives, capers, marinated heirloom tomatoes, lemon zest
Beef Wellington
$70.00
Tenderloin, mushrooms, foie gras, red wine demi-glace, puff pastry, whipped garlic mash, petite carrots
Tycoon Cheeseburger
$19.00
Two thin patties, American cheese, pickles, minced onions, Tycoon sauce, parmesan truffle fries
Chicken Parmesan
Parmesan crusted, spicy vodka rigatoni, house marinara, mozzarella, provolone
Japanese 4oz Japan A-5
$93.00
Japanese A-5, premium steak with a choice of classic sides like mac and cheese or brussels, and meat temperature from rare to well-done.
Prime Filet - 7oz
$50.00
Succulent 7oz prime filet. Choose from a variety of sides, including popular favorites like fries and mac and cheese. Cooked to your desired meat temperature.
Japanese 2oz Japan A-5
$48.00
2oz Japanese A-5 steak with choice of side like fries, onion rings, or vegetables. Cooked to preferred temperature.
Tomahawk Ribeye - 33oz
$151.00
33oz Tomahawk ribeye. Choose a side like fries, asparagus, or Brussels. Meat temperature options from rare to well done.
Japanese 6oz Japan A-5
$133.00
6oz Japanese A-5 steak. Sides such as fries or mac and cheese. Meat temperature options range from rare to well done.
Prime Ribeye - 14oz
$60.00
14oz prime ribeye served with choice of side, like fries, onion rings, or lobster mac and cheese. Meat temperature options range from rare to well done.
Prime Rib - 12oz
$46.00
12-ounce prime rib. Variety of sides, including fries, onion rings, and mac variations. Temperature options from rare to well done.
Mushrooms
$13.00
Sautéed mushrooms garnished with fresh herbs and thin bonito flakes.
Parmesan Truffle Fries
Crispy fries topped with grated Parmesan cheese and truffle oil.
Thai Chile Brussel Sprouts
Crispy Brussels sprouts tossed with Thai chili sauce, garnished with sliced almonds, sesame seeds, and fresh herbs.
Side of Focaccia
$5.00
Grilled focaccia slices with a light char, seasoned with coarse salt.
Side of Naan Bread
Soft, grilled naan bread with a slightly charred surface, perfect for accompanying your meal.
Garlic Butter Asparagus
Tender asparagus spears coated in garlic butter.
Lobster Truffle Mac & Cheese
Creamy macaroni with chunks of lobster and a hint of truffle, topped with a golden breadcrumb crust.
Horseradish-Havarti Dill Mashed Potatoes
Creamy mashed potatoes blended with horseradish and Havarti cheese, garnished with fresh dill.
Dessert Trio
Chocolate mousse cake, tiramisu, creme brulee
Creme Brulee
Rich vanilla custard beneath a caramelized sugar crust.
Tiramisu
Classic Italian dessert made with ladyfingers soaked in coffee, layered with mascarpone cheese and dusted with cocoa.
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