Full menu
samosa chaat
$13.00
chopped veggies samosa onion chick peas pappari and sauces tamrin mint chatney and yogurt
Pakora (Fritters) (G)
$7.80
(6) Pieces of seasoned gram flour (yellow lentil flour) mixed with onions, potatoes and bell peppers then deep-fried.
Cheese Samosa (D, G)
$4.55
Very thin sheet of flour shaped into a triangle with a seasoned mozzarella and jalapeños stuffing then deep-fried.
Chicken Over Rice
$15.60
pieces of chicken tikka with rice salad and white and green sauce
Masalah Fries
$6.50
Crispy fries seasoned with a blend of Indian spices.
Veggie Samosa (D, G)
$3.90
Very thin sheet of flour shaped into a triangle stuffed with cooked seasoned potatoes and peas then deep-fried.
Chicken Samosa (D, G)
Very thin sheet of flour shaped into a triangle stuffed with cooked seasoned minced chicken then deep-fried.
Mix Grill
$44.20
Chicken Tikka seekh, Malai Boti, Seekh Kebab good for (3 to 5 person)
Paneer Tikka 4pc (D)
$20.80
(4) Pieces of seasoned Indian cottage cheese in a yogurt and cream marination cooked in a tandoori clay oven.
Tandoori Chicken Tikka seekh 8pc (D)
$16.90
(8) Pieces of seasoned boneless chicken in a yogurt marination cooked in a tandoori clay oven.
Kofta (Kebabs 4pc)
(4) pieces Seasoned minced chicken cooked in a tandoori clay oven on a skewer.
tandoori wings
$23.40
(8) pieces of seasoned bone in wings marinated in our in house spices
Tandoori Lamb Tikka 8pc (D)
$27.30
(8) Pieces of seasoned boneless lamb in a yogurt marination cooked in a tandoori clay oven.
Tandoori Lamb Chops 5pc
$45.50
super tender very juicy chops comes with rice and salad
Tandoori Malai Kebab 8 pc (D)
$19.50
(8) Pieces of seasoned boneless chicken marinated in a creamy sauce cooked in a tandoori clay oven.
Chicken Tandoori Leg 2 pc (D)
(2) whole chicken leg with bone (thigh) in a yogurt marination cooked in a tandoori clay oven.
(Butter Chicken)
$24.70
Boneless pieces of chicken tikka (marinated chicken that is cooked in a tandoori clay oven) cooked in a tomato and heavy cream sauce with various spices such as turmeric powder and paprika powder resulting in an orange color. This dish cannot be spicy due to cooking it in heavy cream and milk.
Chicken Curry
Boneless pieces of chicken cooked in an onion and tomato based sauce flavored with ginger, garlic and chili peppers. Seasoned with turmeric, cumin, coriander, cinnamon and cardamom.
Chicken Biryani (Serving Size 2) (D)
Boneless pieces of chicken cooked in a biryani masala that includes nutmeg, pepper, cloves, cardamom, cinnamon, bay leaves, coriander, mint leaves, yogurt, ginger, onions and garlic. Rice is added in the end to cook in this mixture.
Chicken Vindaloo
Boneless chicken and potatoes cooked in an onion and tomato based sauce with a special vindaloo paste made from turmeric, cumin, red chili and coriander resulting in a very spicy flavor.
Chicken Jalfrezi
Boneless pieces of chicken fried in an onion and tomato sauce. Seasoned with spices in a dry thick sauce with slices of bell peppers and onions.
Chicken Saag (Spinach)
Boneless pieces of chicken cooked with spinach in an onion and tomato based sauce flavored with ginger, garlic and chili peppers Seasoned with turmeric, cumin, coriander, cinnamon and cardamom.
chicken okra
cut okra cooked with boneless chicken
Chicken Cholay (Chickpeas)
Boneless pieces of chicken and chickpeas cooked with onion, chopped tomatoes, coriander seeds, garlic, chillies, ginger and dried mango powder.
chicken Haleeem
hand pulled chicken blend of lentis
Chicken Karahi
$32.50
Boneless chicken and potatoes cooked in an onion and tomato based sauce , cumin, red chili and coriander resulting in a very spicy flavor.
Shrimp Biryani (Serving Size 2) (D)
Pieces of shrimp cooked in a biryani masala that includes nutmeg, pepper, cloves, cardamom, cinnamon, bay leaves, coriander, mint leaves, yogurt, ginger, onions and garlic. Rice is added in the end to cook in this mixture.
chicken Tikka Masala
boneless peices of chicken roasted in clay oven add to our in house chicken tikka masalah sauce
Chicken Korma (White Korma)
Boneless pieces of chicken cooked in an onion sauce with yogurt, coconut milk, cashews and almonds along with spices such as coriander and cumin to give it a creamy flavor.
Paneer Makhani (D)
Paneer (Indian cottage cheese made by curdling heated milk) cooked in a tomato and heavy cream sauce with various spices such as turmeric powder and paprika powder resulting in an orange color. This dish cannot be spicy due to cooking it in heavy cream and milk.
Saag Paneer (Spinach & Cheese) (D, G)
Saag (spinach) and paneer (Indian cottage cheese made by curdling heated milk with lemon juice, vinegar, or any other food acids) cooked in an onion and tomato based sauce seasoned with coriander, turmeric and cumin.
Channa Masala (Chickpeas)
$22.10
Chickpeas cooked with onion, chopped tomatoes, coriander seeds, garlic, chillies, ginger, dried mango powder, crushed pomegranate seed and various spices.
Malai Kofta (D, N)
Mixed vegetable such as cauliflower, carrots, broccoli, string beans, peas and potatoes with cheese minced into balls and cooked in an onion based sauce with coconut milk.
Veggie Korma (White Korma) (D, N)
Mixed vegetables such as cauliflower, carrots, broccoli, string beans, peas and potatoes cooked in yogurt, coconut milk, cashews, and almonds along with spices such as coriander and cumin to give it a creamy flavor.
Gobi Aloo (Cauliflower & Potatoes)
Cauliflower and potatoes cooked in an onion based sauce and seasoned with turmeric, garlic, ginger, onion, coriander, tomato and cumin.
Channa Saag (Chickpeas And Spinach) (D, G)
Chickpeas and spinach cooked in an onion based sauce with ginger, garlic, tomatoes seasoned with cumin and turmeric.
Dal Tadka (Yellow & Red Lentils)
Yellow and red lentils cooked with fried spices, herbs, cumin, onions and roasted whole red chili.
Dal Makhani (Black Lentil) (D)
Black lentils (urad) and red kidney beans cooked in butter and cream seasoned with various spices.
Palak Aloo (Spinach & Potatoes) (D, G)
Spinach and potatoes cooked in an onion and tomato based sauce flavored with ginger, garlic and chili peppers. Seasoned with turmeric, cumin, coriander, cinnamon and cardamom.
Dal Saag (Yellow Lentil & Spinach) (D, G)
Spinach and yellow lentils (dal channa) cooked in an onion and tomato based sauce seasoned with turmeric and cumin.
Mattar Paneer (Peas & Cheese) (D)
Peas and paneer (Indian cottage cheese made by curdling heated milk) cooked in a tomato based sauce seasoned with various Indian spices.
Mixed Vegetables Curry
Mixed vegetables such as cauliflower, carrots, broccoli, string beans, peas and potatoes cooked in an onion and tomato based sauce seasoned with ginger, garlic, chili peppers, turmeric, cumin, coriander, cinnamon and cardamom.
Veggie Biryani (Serving Size 2) (D)
Mixed vegetables such as cauliflower, carrots, broccoli, string beans, peas potatoes cooked in a biryani masala that includes nutmeg, pepper, cloves, cardamom, cinnamon, bay leaves, coriander, mint leaves, yogurt, ginger, onions and garlic. Rice is added in the end to cook in this mixture.
Aloo Mattar (Potatoes & Peas) (D)
Potatoes and peas in a creamy tomato based sauce cooked with garlic, ginger, onion, tomatoes, cilantro and cumin seeds.
Baingan Ka Bharta (Eggplant) (D)
Eggplant that was skewered in a tandoori clay oven to give it a smoky flavor is mashed into a curry and cooked in an onion and tomato based sauce with fresh cilantro and chili pepper.
Lamb Korma (White Korma) (D, N)
$28.60
Boneless pieces of lamb cooked in an onion sauce with yogurt, coconut milk, cashews and almonds along with spices such as coriander and cumin to give it a creamy flavor.
Lamb Cholay (Chickpeas)
Boneless pieces of lamb and chickpeas cooked in onion, chopped tomatoes, coriander seeds, garlic, chillies, ginger and dried mango powder.
Lamb Saag (Spinach) (D, G)
Boneless pieces of lamb cooked with spinach in an onion and tomato based sauce flavored with ginger, garlic and chili peppers. Seasoned with turmeric, cumin, coriander, cinnamon and cardamom.
Lamb Vindaloo
Boneless pieces of lamb and potatoes cooked in an onion and tomato based sauce with a special vindaloo paste made from turmeric, cumin, red chili and coriander resulting in a very spicy flavor.
lamb Karahi
$36.40
boneless peices of lamb slow cooked in tomato sauce with butter coriander cumin and red chilli ginger
lamb okra
boneless lamb made with cut up okra with tomatoes and onions
Lamb Jalfrezi
Boneless pieces of lamb fried in an onion and tomato sauce. Seasoned with spices in a dry thick sauce with slices of bell peppers and onions.
Lamb Dal (Yellow Lentil)
Pieces of boneless lamb cooked with yellow lentils in an onion and tomato based sauce seasoned with various spices.
Lamb Biryani (Serving Size 2) (D)
Boneless pieces of lamb cooked in a biryani masala that includes nutmeg, pepper, cloves, cardamom, cinnamon, bay leaves, coriander, mint leaves, yogurt, ginger, onions and garlic. Rice is added in the end to cook in this mixture.
Lamb Curry
Boneless pieces of lamb cooked in an onion and tomato based sauce flavored with ginger, garlic and chili peppers. Seasoned with turmeric, cumin, coriander, cinnamon and cardamom.
Lamb Eggplant (D)
Boneless pieces of lamb cooked in an onion and tomato sauce with fresh cilantro and chili peppers with mashed eggplant that was skewered in a tandoori clay oven to give this dish a smoky flavor.
Beef Curry
Boneless pieces of beef cooked in an onion and tomato based sauce flavored with ginger, garlic and chili peppers. Seasoned with turmeric, cumin, coriander, cinnamon and cardamom.
Beef Biryani (Serving Size 2) (D)
Boneless pieces of beef cooked in a biryani masala that includes nutmeg, pepper, cloves, cardamom, cinnamon, bay leaves, coriander, mint leaves, yogurt, ginger, onions and garlic. Rice is added in the end to cook in this mixture.
Beef Vindaloo
Boneless beef and potatoes cooked in an onion and tomato based sauce with a special vindaloo paste made from turmeric, cumin, red chili and coriander resulting in a very spicy flavor.
Beef Cholay (Chickpeas)
Boneless pieces of beef and chickpeas cooked with onions, chopped tomatoes, coriander seeds, garlic, chillies, ginger and dried mango powder.
Beef Jalfrezi
Boneless pieces of beef fried in an onion and tomato sauce. Seasoned with spices in a dry thick sauce with slices of bell peppers and onions.
Beef Dal (Yellow Lentil)
Pieces of boneless beef cooked with yellow lentils in an onion and tomato based sauce seasoned with various spices.
Beef Saag (Spinach) (D, G)
Boneless pieces of beef cooked with spinach in an onion and tomato based sauce flavored with ginger, garlic and chili peppers. Seasoned with turmeric, cumin, coriander, cinnamon and cardamom.
Beef nehari
boneless pieces of beef leg made in bone marrow and broth
Beef Eggplant (D)
Boneless pieces of beef cooked in an onion and tomato sauce with fresh cilantro and chili peppers with mashed eggplant that was skewered in a tandoori clay oven to give this dish a smoky flavor.
Beef Korma (White Korma) (D, N)
Boneless pieces of beef cooked in an onion sauce with yogurt, coconut milk, cashews and almonds along with spices such as coriander and cumin to give it a creamy flavor.
Goat Korma (White Korma) (D, N)
Pieces of goat with bone cooked in an onion sauce yogurt, coconut milk, cashews and almonds along with spices such as coriander and cumin to give it a creamy flavor.
Goat Curry
Pieces of goat with bone cooked in an onion and tomato based sauce flavored with ginger, garlic and chili peppers. Seasoned with turmeric, cumin, coriander, cinnamon and cardamom.
Goat okra
cut okra cooked with bone in goat
Goat Vindaloo
Pieces of goat with bone and potatoes cooked in an onion and tomato based sauce with a special vindaloo paste made from turmeric, cumin, red chili and coriander resulting in a very spicy flavor.
Goat Cholay (Chickpeas)
Pieces of goat with bone and chickpeas cooked with onions, chopped tomatoes, coriander seeds, garlic, chillies, ginger, and dried mango powder.
Goat Jalfrezi
Pieces of goat with bone fried in an onion and tomato sauce. Seasoned with spices in a dry thick sauce with slices of bell peppers and onions.
Goat Dal (Yellow Lentil)
Pieces of goat with bone cooked with yellow lentils in an onion and tomato based sauce seasoned with various spices.
Goat Saag (Spinach) (D, G)
Pieces of goat with bone cooked with spinach in an onion and tomato based sauce flavored with ginger, garlic and chili peppers Seasoned with turmeric, cumin, coriander, cinnamon and cardamom.
Goat Biryani (Serving Size 2) (D)
Pieces of goat with bone cooked in a biryani masala that includes nutmeg, pepper, cloves, cardamom, cinnamon, bay leaves, coriander, mint leaves, yogurt, ginger, onions and garlic. Rice is added in the end to cook in this mixture.
Goat Eggplant (D)
Pieces of goat with bone cooked in an onion and tomato sauce with fresh cilantro and chili peppers with mashed eggplant that was skewered in a tandoori clay oven to give this dish a smoky flavor.
Goat Karahi
pieces of goat with bone slow cooked with tomatoes onion cumin coriander ginger takes 30 min
Naan Basket (D, G)
$11.70
Includes (1) garlic naan, (1) onion naan and (1) plain naan.
Potato Naan (D, G)
Naan stuffed with seasoned potatoes and peas baked in a tandoor.
Masalah Chicken Naan (D, G)
$15.59
Naan stuffed with minced chicken, cheese, onions and green bell peppers then baked in a tandoori clay oven. Comes with signature sauce on the side.(Sauces include diary ingredient)
Jalapenos Cheese Naan (D, G)
$9.10
Naan stuffed with mozzarella and jalapeños baked in a tandoor.
Sweet Naan (D, G, N)
Cashews, almonds and coconuts baked in a tandoor topped with honey.
Keema Paratha
ground meat with seasonings and made over cast iron with Ghee
Sesame Naan
$5.20
Naan topped with sesame seeds baked in a tandoor.
Kulcha
Soft, leavened flatbread with a golden, blistered surface, traditionally served in Indian cuisine.
Onion Naan
$5.85
Naan stuffed with seasoned onions baked in a tandoor.
Cheese Naan
Naan stuffed with mozzarella baked in a tandoor.
Padaadam
thin ovan roast crusty
Keema Naan (D, G)
$10.40
Cooked minced chicken stuffed inside a naan and baked in a tandoor.
Tandoori Roti
Thin and crispy flat bread made of wheat baked in a tandoor.
Masalah Veggie Naan (D, G)
Naan stuffed with potatoes, cheese, onions, and green bell peppers then baked in a tandoori clay oven. Comes with signature sauce on the side.(Sauces include diary ingredient)
Bullet Naan (chilli)
Leavened flatbread baked in a tandoor, typically garnished with chopped green chilies and cilantro.
lachha paratha
Layered, unleavened flatbread with a crispy, golden-brown exterior and soft, flaky interior, traditionally made from whole wheat flour.
Aloo Paratha
Potato-stuffed flatbread with a soft, spiced filling encased in a golden, flaky crust.
GLUTEN FREE ROTI
Gluten-free flatbread made with a blend of rice and tapioca flour, typically cooked over a stove or in a clay oven.
Garlic Naan
Naan topped with garlic and cilantro baked in a tandoor.
Naan
Plain fresh bread baked in a tandoor.
Small Basmati Boiled Rice (Serving Size 1)
basmati rice
GG's Cheese Burger
comes with fries
Light Chicken Sandwich
Grilled chicken breast typically layered with lettuce, tomatoes, and onions on a sandwich, offering a light and satisfying meal.
zinger burger
crispy boneless chicken comes with fries
Chicken Tikka Pizza
$29.90
made with our in house dough chicken tikka seekh and in house sauce
Smash Burger
Kheer
Rice pudding made by boiling rice with milk and sugar; it is flavored with cardamom, cashews, pistachios and almonds.
Medium tray (beef, lamb, goat)
$143.00
A medium tray featuring beef, lamb, and goat, each typically cooked with a blend of traditional Indian spices, creating a rich and aromatic dish ideal for catering.
Large Trays ( beef, lamb, Goat)
$273.00
A large tray featuring beef, lamb, or goat, typically cooked with traditional Indian spices in a rich curry sauce, ideal for catering and large gatherings.
Medium Trays (chicken items)
$110.50
Chicken dishes in medium trays, often featuring tender pieces cooked with traditional Indian spices, typically include options like biryani, tikka masala, or tandoori preparations.
Large Trays (chicken items)
$227.50
Marinated chicken pieces are typically roasted or fried, offering a variety of flavors and spices, ideal for catering events.
small rice
Fluffy basmati rice, perfectly cooked, ideal as a side dish for complementing main courses.
RAITA
$2.60
yogurt chopped cucumber carrots and other herbs good for tasting and digestion
Tamerine sauce
$0.98
tamerine cane sugar and other herbs good for taste and digestion
salald
chopped lettuce onion carrots cucumber
side of onion and lemon
Sliced onion with lemon wedges, typically accompanied by green chili and a sprinkle of chaat masala.
White meat
$3.89
White meat, typically prepared as tender chicken pieces, often paired with Indian spices and herbs to enhance its natural flavors, making it a versatile addition to any meal.
Spicy red sauce
A vibrant blend of spices creates a rich, flavorful red sauce, perfect for enhancing your meal with a touch of heat.
Mango Chatney
$1.30
Blend of mango and herbs sweet and tangy
Mint Margarita chatney
$1.95
white sauce
Smooth, creamy sauce made with butter, flour, and milk, offering a subtle flavor profile. Ideal as a versatile accompaniment to various dishes.
Green sauce
$0.84
A vibrant blend of fresh herbs and spices, perfect as a complement to various dishes.
Vegetarian Platter (G)
Sautéed mixed vegetables such as cauliflower, carrots, broccoli, string beans, peas and potatoes in a pan with onions and green bell peppers in a tomato sauce seasoned with spices poured over basmati rice topped with signature sauces.(Sauces include diary ingredient)
Seekh Kebab Platter (G)
Seekh kebabs sautéed in a pan with onions and green bell peppers in a tomato sauce seasoned with spices poured over basmati rice topped with signature sauces. Allow 25 minutes to cook. (Sauces include diary ingredient)
Kebab roll
Fresh made kebab with salad and sauces wrapped in a naan
Chicken Tikka Platter (G)
Tandoori chicken sautéed in a pan with onions and green bell peppers in a tomato sauce seasoned with spices poured over basmati rice topped with signature sauces.(Sauces include diary ingredient)
Soda Can
Including diet soda
Chai (Hot Tea)
Indian tea
Snapple
Including diet Snapple
Yogurt Lassi (Salt Or Sugar) (D)
$7.15
Traditional Indian drink made from yogurt, milk and a choice of sugar or salt. (16 oz)
Water Bottle
Sealed, purified water in a portable bottle, ideal for hydration and refreshing your palate.
Mango Drink
$5.19
(16 oz)
Traditional Herbal Tea (No Milk)
Hot tea with ginger, cardamom, cinnamon and cloves.
Mango Lassi (D)
Traditional Indian drink made from yogurt, milk, mango pulp and sugar. (16 oz)
coffee
super flavorful
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