Full menu
Finquero de Carne Asada
$28.08
All breakfasts come accompanied by fried plantains, beans, cream cheese and 2 tortillas
Finquero de Carne Adobada
Grilled marinated beef typically served with eggs, beans, cheese, and plantains, offering a hearty Latin-American breakfast experience.
Huevos Revueltos
$18.72
Huevos con Salchicha
$19.89
Huevos con Chorizo
Huevos con Tomate y Cebolla
Huevos Estrellados
Huevos con Longaniza
Huevos con Loroco
Restituir por Casamiento
Rice and beans typically combined with eggs, cheese, and sour cream.
Huevos con Jamón
Longanizada Asada (1)
$3.51
Grilled longaniza sausage typically served with beans, cheese, cream, and fried plantains.
Orden de Casamient0
$4.10
Casamiento, a traditional blend of rice and beans, typically paired with eggs, fried plantains, cheese, and sour cream.
Torta de Huevos
Huevos Rancheros
Orden de Garnachas
Fried tortillas topped with shredded meat, red sauce, and onions, typically garnished with cilantro and cheese.
Tortilla de Harina
$16.38
Soft flour tortillas typically served as a base for various fillings, offering a versatile option in Latin-American cuisine.
Plátanos con Crema y Frijoles
$11.70
Fried plantains typically served with refried beans and sour cream.
Orden de Tostadas
$8.19
Fried corn tortillas typically topped with beans, salsa, guacamole, cheese, and onions.
Tortilla con Longaniza
$7.02
Grilled Guatemalan sausage served on corn tortillas, typically garnished with fresh toppings like onions, cilantro, and lime.
Chile Relleno
$5.85
A roasted poblano pepper typically filled with cheese, coated in egg batter, lightly fried, and topped with a savory tomato sauce.
Tamales
De pollo o puerco.
Orden de Papas Fritas
$4.67
Crispy french fries typically served with shredded cheese and ketchup.
Pan con Chile
$8.78
French roll typically filled with spicy chili paste and garnished with fresh vegetables like lettuce, tomato, and cucumber. A classic Latin American snack.
Ordenes de Rellenitos (2)
$10.53
Deep-fried plantain dumplings typically filled with sweetened black beans.
Pan Con Todo
$8.18
Homemade roll filled with eggs, cheese, beans, and cream, offering a savory combination typical of Latin-American flavors.
1 Enchilada
$6.44
Fried tortilla with beef, cabbage, tomato sauce, and a slice of hard-boiled egg.
1 Chuchito
$5.26
A Guatemalan-style chicken tamal, typically topped with tomato sauce and cheese.
Platanos Fritos solos
Fried sweet plantains, served on their own without any accompaniments.
Ordenes de Chuchitos (2)
Steamed corn dough filled with chicken, typically topped with tomato sauce and cheese.
Tamales Navideños
Frijol, huevo, Crama, Queso.
Antojito Mixto
$32.76
2 Taquitos, 2 Garnachas, 1 Enchilada, 1 Rellenito, 1 Tostada, Tortilas con longaniza.
Xela Tacos Orden de 3
$14.04
Corn tortillas filled with seasoned meat, typically garnished with cilantro and onion, served as a traditional Latin American street food trio.
1 Rellenito
Mashed plantains filled with sweetened black beans, typically deep-fried for a crispy exterior.
1 Chile Relleno
Grilled poblano pepper typically filled with cheese, coated in egg batter, and lightly fried, often topped with a savory tomato sauce.
Orden de Taquitos Chapines (4)
Four rolled corn tortillas, typically filled with seasoned meat or beans, and often garnished with cabbage, tomato sauce, and cheese.
Órdenes de Enchiladas (2)
$11.69
Fried corn tortillas topped with ground beef, cabbage salad, pickled onions, dressing, and cheese.
Churrascos Chapin
$30.42
Carne asada, cebollines, chirmol, arroz, frijol, ensalada, aguacate, platanos, queso y tortillas hechas a mano.
Mar Y Tierra
$29.25
Carne asada y camarones a la plancha, arroz, frijol y ensalada.
Churrascos Chapin Con Camarones
$37.44
Caldo De Mariscos
A seafood soup typically featuring shrimp, octopus, mussels, and squid, cooked in a savory broth, often accompanied by vegetables like zucchini, carrots, and potatoes.
Parrillada Chapina (Regular)
Carne adobada, carne asada, costilla asada, longaniza, arroz, frijol, plátanos fritos, ensalada, aguacate y tortillas hechas a mano.
Parrillada Chapina Con Camarones
$39.78
Shuko Mixto Grande
$25.74
Longaniza, carne asada y salchicha
Shuko Mixto Regular
Shuko de Carne Azada regular
$15.21
Carne Adobada
Shuko de Carne Adobada Regular
Carne Asada
Shuko Grande de Salchicha
Salchicha
Shuko de Chorizo regular
Chorizo
Shuko de Longaniza Grande
$22.23
Longaniza
Shuko de Chorizo Grande
Shuko Grande de Carne Adobada
Shuko de Carne Azada Grande
Shuko de Salchicha Regular
Shuko de Longaniza Regular
Orden de Mixta Mixta
Orden de Mixta de Carne Azada
Orden de Mixta de Carne Adobada
Orden de Mixta de Chorizo
Orden de Mixta de Salchicha
Orden de Mixta de Longaniza
Papas Fritas
Cut potatoes fried to a golden crisp, typically seasoned with a light touch of salt.
Tortillas
$2.34
Handmade corn or flour tortillas, typically soft and lightly browned, often served as a staple accompaniment in Latin American cuisine.
Pupusa Revuelta
$4.68
Corn cake filled with a blend of cheese, beans, and pork, commonly enjoyed in Latin American cuisine.
Pan
$1.17
Bread, typically a simple accompaniment, often soft and versatile, suitable for pairing with various dishes.
Orden de Platanos (3)
Fried plantains, typically served with refried beans, fresh cheese, and sour cream.
Pieza de Pollo
Crispy chicken piece with a special seasoning, typically accompanied by traditional Latin flavors.
Ensalada de Coditos
Elbow macaroni typically combined with colorful vegetables, shredded chicken, diced ham, and mayonnaise for a classic Latin-American salad.
Orden de Camaron
Grilled shrimp typically accompanied by pico de gallo, offering a classic Latin-American flavor profile.
Extra Revolcado
Sliced pork heart, liver, and ear typically mixed in a tomato sauce.
Substituto Ensalada Rusa
$3.50
Potatoes, carrots, and mayonnaise, commonly complemented with eggs and peas, form a classic substitute for Russian salad.
Pupusa Chicharron y Quezo
Handmade corn tortilla filled with ground pork and cheese.
Pupusa Quezo con Frijol
Thick handmade tortilla filled with cheese and beans.
Aguacate
Sliced avocado, typically served as a simple and fresh side.
Longaniza (1)
Fried Dominican sausage typically served alone, showcasing its savory flavors.
Orden de Queso
$2.92
Fresh slice of cheese, typically served as a standalone order.
Pupusa de Queso
Thick handmade tortilla filled with cheese.
Pieza de Gallina
Crispy chicken piece with special seasoning, typically served as a standalone dish in the Latin-American style.
Solo Caldo de Gallina
Hen broth typically featuring onions, potatoes, and various vegetables, offering a simple and comforting Latin-American soup experience.
Ensalada Rusa
Potatoes, carrots, peas, and boiled eggs combined with mayonnaise in a classic Russian-style salad.
Adobada por Libra
Marinated pork by the pound, typically featuring a blend of spices and herbs, commonly found in Latin-American cuisine.
1/2 docena de Longaniza
Fried longaniza, a traditional Dominican sausage, typically seasoned with garlic and spices.
Mojarra Frita Sola
Whole fried mojarra, a popular Latin-American dish, typically features crispy skin and tender flesh.
Carne Azada Sola
Grilled beef typically served alone, highlighting its smoky flavor without additional accompaniments.
Revolcado 16 Onz
Pork heart, liver, and ear typically mixed in a tomato sauce.
Extra Pata
Portion of beef tripe, commonly served as a side or addition to other dishes.
Vaso de Frijol 16 onz
Whole red beans served in a 16-ounce cup, a staple in Latin-American cuisine.
Loroco
$1.16
Typically features the aromatic flower bud native to Latin America, often mixed with cheese for a savory combination.
Extra Tostadas
$1.76
Crispy fried corn tortillas typically served as a side or accompaniment.
Frijol 32 Onz
Slow-cooked beans, typically featuring pork, onions, and peppers, served in a 32-ounce portion.
Cebollines
$1.46
Grilled scallions, often accompanied by a hint of char, typically served as a simple and savory addition to your meal.
Orden Tomate y Cebolla
Sliced tomatoes and onions, typically served as a simple accompaniment in Latin-American cuisine.
1 Sanchicha Extra
Salchicha extra: Porción adicional de salchicha, típicamente elaborada con carne sazonada y especias.
Chiles Azados
Roasted chiles, typically prepared by grilling, offering a smoky flavor.
Vaso arroz 16 0nz
$9.36
A cup of rice, typically served as a side, often paired with beans or seasoned with Latin flavors.
Orden de Frijol Volteado
Refried beans typically featuring mashed and cooked beans, offering a rich and smooth texture.
Orden de Limon
Fresh lime wedges, typically served as a zesty accompaniment to enhance your meal with a burst of citrus flavor.
Orden de Guacamol
Freshly prepared guacamole typically featuring avocado, onions, tomatoes, cilantro, lime, and salt.
Curtido 6 Onz
Shredded cabbage, carrots, and onions typically marinated in vinegar, creating a tangy Salvadoran-style slaw.
Carne Adobada Sola
Marinated pork typically seasoned with fresh ingredients and unique spices from the region.
Pupusa Quezo con Loroco
Handmade corn tortilla filled with cheese and loroco, a traditional Salvadoran flower bud.
Solo Caldo de Res
$7.60
Beef broth with carrots, potatoes, corn, zucchini, cabbage, cilantro, onions, and tomatoes.
Solo Caldo de Pata
Cow feet broth with hominy and chickpeas, inspired by traditional Latin American flavors.
Crema
Venezuelan-style sour cream, typically used as a creamy accompaniment in Latin American dishes.
Frijol
Portion of beans typically cooked with pork, onions, and spices, offering a hearty and satisfying experience.
Caldo de Gallina
$26.91
Acompañado de arroz y ensalada.
Caldo de Pata
Caldo de Res
Mojarra Frita
$21.06
Fried whole tilapia typically accompanied by rice, salad, and fried plantains.
Ceviche de Camarón
Shrimp marinated in lime juice, typically accompanied by onions, tomatoes, cilantro, and cucumber.
Camarones a la Plancha
Grilled shrimp typically served with rice and salad.
Camarones al Ajillo
Shrimp sautéed in garlic sauce, typically accompanied by rice and salad.
Picamas Jumbo
A substantial serving of Picamas sauce, a Guatemalan condiment often paired with various dishes for added flavor and spice.
Tortrix
Crunchy corn chips typically include a sprinkle of lime and a hint of chili, offering a simple yet authentic Guatemalan snack experience.
Picarones
Picarones are Peruvian-style doughnuts made from squash and sweet potato, typically drizzled with a sweet syrup made from chancaca, a type of solidified molasses.
Chiky
A classic Latin American snack featuring crispy cookies typically paired with a creamy chocolate spread for a delightful treat.
Chobix
A Latin-American dish featuring a combination of meats, cabbage, cheese, and sauces, typically served in a tortilla or similar bread.
Cebollitas
Grilled green onions, often accompanied by a sprinkle of salt and lime, showcasing a simple yet traditional Latin-American flavor profile.
B&B Mayoneza
A blend of creamy mayonnaise with a Latin twist, featuring typical ingredients like cabbage, salsa, and cheese, often served in a flour tortilla.
Picnic
A selection of meats such as beef, chicken, and pork, typically accompanied by fried plantains, yucca, and a variety of sausages, offering a diverse taste of Latin American flavors.
Señorial Tortillitas
Corn tortillas typically paired with savory toppings like cheese, refried beans, or guacamole, offering a taste of traditional Guatemalan flavors.
Choco Malher
A sweet Guatemalan treat typically featuring rich chocolate and a blend of traditional ingredients for a delightful experience.
Consome Malher de 8 onz pequeño
Small chicken soup typically featuring gizzards, inspired by traditional Latin American flavors.
Club Extra
Grilled chicken, ham, cheese, tomato, lettuce, mayonnaise, and ketchup on a club sandwich.
La Jarrillita
A small jar typically includes a mix of ingredients like meats, sauces, or vegetables, inspired by traditional Latin American flavors.
Rips Rolls
Fried rolls typically filled with seasoned meat, cheese, and cabbage, offering a crispy exterior and savory filling.
Chips Diana 9 onz Paty Size
Corn chips typically accompanied by a variety of salsas and dips, offering a crunchy snack experience.
Frijoles Ducal 15 Onz
A serving of frijoles ducal, a staple in Latin-American cuisine, typically featuring seasoned beans ideal for complementing any meal.
Consome Malher 16 onz mediano
Chicken soup with gizzards, featuring a medium-sized portion.
Maghy Sobre Sopa
Noodle soup with vegetables and typically includes eggs, offering a comforting Latin-American flavor profile.
Taqueritos
Deep-fried rolled tortillas typically filled with seasoned meat and vegetables, offering a crispy texture and savory flavor.
Sopa Laky
A traditional soup featuring a blend of Latin American flavors, typically including a mix of vegetables and possibly meat or seafood, offering a comforting culinary experience.
Chocolate Granada
$7.01
A Latin American treat featuring rich chocolate typically combined with a sweet and crunchy exterior, offering a delightful contrast in texture and flavor.
Incaparina
A traditional Guatemalan blend, Incaparina typically includes a mixture of cornmeal and soy flour, providing a nutritious base often enriched with vitamins and minerals.
Chiltepe Maya
$14.03
A traditional Latin-American dish featuring chiltepe peppers, typically accompanied by a blend of spices and herbs, offering a unique and authentic flavor experience.
Pacaya Maya
Grilled pacaya, a palm flower, typically accompanied by handmade tortillas, offering a traditional taste of Latin-American cuisine.
Sobres Malher
A traditional Guatemalan dish that typically includes a combination of meats, spices, and sauces, offering a taste of Latin American flavors.
Salsa Inglesa
A traditional sauce with a blend of vinegar, spices, and typically includes anchovies, providing a savory and tangy flavor.
Chaoming
Stir-fried noodle dish with a blend of vegetables and proteins, often featuring soy sauce and spices, inspired by Latin American flavors.
Mahler Jocon-Hilachas-Carne Guizada
Shredded beef, spiced chicken, and stewed beef in a traditional Latin-American style, typically accompanied by rice, beans, and a side of fresh cabbage salad.
Mahler Pollo Fideo
Fideo noodles typically combined with sautéed chicken, seasoned with Latin spices, creating a comforting and hearty dish.
Dulce Nougatt
Nougatt: A sweet Latin-American dessert typically made with layers of crunchy nuts and honey, offering a chewy, satisfying texture.
ChapiMix
Grilled meats such as beef and chicken, typically served with cabbage, cheese, and sauces, reflecting a blend of Latin American flavors.
Alboroto Mi tierra
$5.84
A mix of meats typically including grilled steak, chicken, and sausage, combined with fries, cheese, and house sauces.
Botonetas
Peanuts, cucumber, chamoy, lime, and clamato, typically served in a cup, combining savory and tangy flavors with a hint of spice.
Toky
Deep-fried tortilla roll filled with meats and vegetables, offering a traditional Latin American street food experience.
Cafe Quetzal Sobre
Espresso with a hint of sweetness from condensed milk, inspired by traditional Latin American coffee flavors.
Consome Grande
Large chicken soup typically includes gizzards and is accompanied by an arepa.
Chips Diana
Crispy tortilla chips typically paired with a variety of savory salsas, offering a delightful Latin-American snack experience.
Ketchup Campero
A classic condiment blend, typically featuring tomatoes, vinegar, and spices, often used to accompany Latin American dishes, adding a tangy and savory touch.
Billetera Tipica de Dama cuerina
$40.95
Cuerina wallet typically features synthetic leather with compartments for cards and cash, designed for everyday use.
Jacket Selección de Guate
$81.90
Shredded beef, plantains, beans, and cheese, typically accompanied by rice and a mix of fresh vegetables.
Banderas Nacional Grande
$70.20
A large platter featuring a variety of meats, rice, beans, and sweet plantains, typically accompanied by corn cake and avocado, representing the national flag's colors.
Botella de Resina
Resin bottle, typically used for storing or serving beverages, made from durable synthetic material.
Brasalete de Guatemala
$17.55
Grilled meats, beans, rice, and sweet plantains, often accompanied by avocado, cheese, and traditional Guatemalan tortillas.
Gabacha Tipica
Grilled steak typically served with rice, beans, sweet plantain, cheese, and sour cream.
Billetes de decoración Madera
$35.10
Wooden decorative bills are typically crafted from wood, often showcasing intricate designs or engravings inspired by Latin American motifs and cultural themes.
Magneto 3D
Grilled beef typically accompanied by scrambled eggs, mixed rice and beans, sweet plantain, cheese, and sour cream.
Caites de Mujer
Fried dough typically filled with sweetened ingredients, offering a traditional Latin-American treat.
Guipil de Coban
$76.05
Traditional Guatemalan dish featuring a blend of rice, beans, and typically includes pork, cheese, and plantains.
Bestidos
Fried corn patties typically filled with cheese and beans, offering a classic taste of Latin-American cuisine.
Centro de Mesa pequeño
Assorted small platter featuring beef, pork, rice, beans, plantains, and corn cake, offering a selection of traditional Latin American flavors.
Arete Grande Tipico
Grilled or fried meat, typically accompanied by rice, refried beans, plantains, and cheese.
Camisa Tipica de Mujer
Traditional women's blouse typically features vibrant embroidery and intricate designs, often worn in Latin American cultural attire.
Collar y Arete Set
$58.50
Corn griddle with typically shredded beef and cheese, inspired by traditional Latin-American flavors. It often features a harmonious blend of savory and mildly sweet ingredients.
Individuales para 6
A selection of individual portions for six, typically featuring a variety of meats, fried plantains, and traditional accompaniments like arepas and cheese.
Banderin Carro
A typical Latin American dish featuring rice, beans, pork, plantains, and avocado, often garnished with a corn cake and sausage.
Llaveros
Small decorative keychains, often featuring vibrant Latin American designs, typically crafted from materials like fabric, metal, or wood, showcasing cultural motifs or symbols.
Aretes Tipicos Mediano
$23.40
Corn cakes typically accompanied by Salvadorian sausage, cheese, beans, and cream, offering a taste of traditional Latin-American flavors.
Collar Mostasia Mediano
Grilled pork collar typically served with a mustard sauce, accompanied by a mix of rice and beans, cheese, and sweet plantains.
Tarro Subliminado Selección
A curated selection of typical Latin-American ingredients, often featuring meats, beans, and plantains, served in a sublimated jar for a traditional experience.
Collar Mostasia Grande
$52.65
Grilled pork collar typically paired with rice, beans, sweet plantains, and cheese.
Quetzal de Madera
Wooden quetzal: Typically features sautéed onions, bell peppers, and guacamole, often accompanied by rice and beans.
Billetera Caballero
Grilled beef typically includes rice, beans, sweet plantain, and a corn cake, reflecting the essence of Latin-American cuisine.
Camisa Tipica Niños
A traditional children's dish featuring scrambled eggs, mixed rice and beans, sweet plantain, and cheese, often enjoyed in Latin American cuisine.
Playera Yo Guatemala
Corn tortillas filled with beans, cheese, and pork, often accompanied by a blend of traditional Guatemalan spices.
Cartera Tipica Mediana
Ground beef, rice, beans, sweet plantain, pork skin, sausage, and corn cake typically featured in this medium-sized typical platter.
Servilleta Tipica Mediana
Corn cake typically includes beans, cheese, and chorizo, offering a taste of traditional Latin-American flavors.
Muñeco Tipico
Typically features plantains, beans, and sour cream, often accompanied by cheese and Salvadorian sausage.
Morral Grande Tipico
Assorted meats, rice, beans, sweet plantains, and cheese, typically featuring elements like grilled steak, pork, and eggs, showcasing traditional Latin American flavors.
Morral pequeño Tipico
A small typical bundle featuring rice, beans, pork, plantain, and corn cake, often complemented by avocado and sausage.
Gorra 502
A traditional Latin-American dish featuring a mix of rice, beans, and savory meats, often complemented with plantains and cheese.
Tasa Resina Guatemala
A traditional Guatemalan dish often featuring tender beef, typically accompanied by a savory sauce and a selection of vegetables.
Porta Lapizeros Madera
A traditional wooden dish often featuring a combination of meats, cheeses, and plantains, reflecting Latin-American culinary traditions.
Calsetines de Guate
Corn tortillas filled with a blend of beans and cheese, reflecting traditional Guatemalan flavors.
Mantel Grande
$204.75
Corn griddle with assorted Latin-American toppings, typically including shredded beef, beans, plantains, cheese, and avocado.
Monedero Panajachel
Corn dough filled with seasoned meat, beans, and cheese, typically accompanied by a fresh tomato salsa.
Cogines Tipicos
$46.80
A traditional dish featuring a variety of Latin American flavors, typically including meats, beans, plantains, cheese, and cream.
Billetera Caballero Set
The billetera caballero set typically includes beef, rice, beans, and plantains, reflecting classic Latin-American flavors in a traditional presentation.
Cuaderno Tipico
Grilled beef, scrambled eggs, mixed rice and beans, fried plantains, cheese, and sour cream.
Servilleteros Madera
Typically features a selection of wooden napkin holders, often used as decorative and functional pieces in Latin American dining settings.
Servilleta Tipica Grande
Grilled beef, fried egg, beans, pork rind, sweet plantain, rice, avocado, and corn cake, typically served in a traditional Latin-American style.
Sueter Tipico
Grilled steak typically accompanied by mixed rice and beans, sweet plantain, cheese, and sour cream, reflecting traditional Latin-American flavors.
Pantalones Típicos
Grilled beef, rice, beans, chorizo, fried egg, arepa, sweet plantain, and avocado typically feature in this traditional Latin-American dish.
Mariconera Tipica
Grilled meats and seafood typically served with rice, beans, plantains, avocado, and arepa, offering a classic taste of Latin American culinary traditions.
Quetzal Colgate de Madera Pequeño
Wooden small quetzal colgate typically features grilled meats or vegetables, often accompanied by traditional Latin American spices and sauces.
Quetzal Colgante de Madera
Typically features handcrafted wooden elements, often used in traditional decorative settings, reflecting cultural artistry and craftsmanship.
$93.60
Wooden hanging quetzal: A decorative piece typically featuring intricate wooden craftsmanship inspired by the vibrant quetzal bird, a symbol of freedom and beauty in Latin-American culture.
Stikers de Guate
Fried dough typically filled with a mixture of beans, cheese, and spices, offering a taste of Guatemalan street food.
Busitos de Barro pequeños
Small clay pots typically featuring a mix of traditional Latin American ingredients like beans, rice, and meats, offering a taste of regional culinary traditions.
Busitos de Barro Grandes
Large clay pots typically filled with a mix of meats, beans, rice, and plantains, offering a taste of Latin American culinary tradition.
Muñequitas Tipicas en Tablita
A selection of typical Latin-American snacks, often featuring items like plantains, cheese, beans, and savory pastries, presented on a wooden board.
Manteles Para 6
A variety platter for six typically includes grilled meats, sausages, fried plantains, potatoes, and corn cakes, offering a selection of Latin-American flavors.
Manteles para 8
A traditional Latin-American platter for eight, featuring a variety of meats, rice, beans, plantains, and tortillas, typically including pork, beef, and chicken.
Mañaneras
Scrambled eggs with onions, tomatoes, mixed rice and beans, and a slice of ham.
Amacas Sencillas
$146.25
Corn tortillas typically filled with beans, cheese, and sour cream, representing a simple Latin American staple.
Amacas Dobles
$175.50
Corn tortillas typically filled with a blend of meats and cheese.
Ceniceros de Barro
Clay ceniceros typically feature a mix of meats, beans, and sweet plantains, presented in traditional Latin-American style using rustic clay bowls.
Recuerdos de Santa Cena
Corn tamal served with sour cream, sweet plantain, and a mix of rice and beans, reflecting traditional Latin-American flavors.
Mochila de Cuero
$292.50
Typically features a combination of shredded meats such as beef, pork, and chicken, often accompanied by plantains, beans, and cheese, inspired by traditional Latin-American flavors.
Jarro de Barro Grande
$87.75
Large clay pot typically filled with a hearty mix of traditional Latin American ingredients like beans, meats, and plantains, offering a rustic and authentic dining experience.
Jarro de Barro Pequeño
Small clay pot typically includes a variety of Latin American ingredients, often used for serving traditional stews or soups, enhancing the dish's rustic presentation.
Playeras Mayas de Colores
Colorful Mayan-style sandwiches featuring a variety of vibrant fillings, typically including seasoned meats, fresh vegetables, and cheese, all served on traditional bread.
Camisa Tipica de Colores
A vibrant ensemble typically includes mixed rice and beans, sweet plantain, cheese, and a variety of meats like chorizo or pork.
Pepian De Pollo
All lunches come accompanied with rice, beans, salad and handmade tortillas.
Pollo Al Gusto
Costilla Asada
Revolcado
Pollo Frito
Pupusas
Thick handmade tortillas typically filled with combinations like beans, cheese, pork, and loroco (a Central American flower bud), offering a variety of savory fillings.
Pepian De Gallina
Orden de Chiles Rellenos (Almuerzo completo)
Fresco De Tamarindo (Grande)
A large tamarind drink typically made from tamarind fruit, offering a naturally tangy and refreshing taste.
Coca Cola 1/2 litro
Coca-Cola typically features a sweet, carbonated taste in a half-liter bottle, offering a classic and refreshing soda experience.
Fresco de Maracuya (Mediano)
Passion fruit juice, known as "fresco de maracuya," typically features a sweet and tangy flavor, offering a refreshing tropical drink experience.
Jugo Del Frutal
A blend of assorted tropical fruits, offering a refreshing and natural taste, commonly featuring flavors like pineapple, mango, and passion fruit.
Tik
A Latin-American drink that typically includes tropical flavors or ingredients, inspired by traditional beverage styles.
Fresco De Tamarindo (Mediano)
Made from tamarind fruit, this medium-sized drink typically offers a tangy and refreshing taste, capturing the essence of traditional Latin-American beverages.
Fresco De Jamarica (Mediano)
Homemade hibiscus flower drink, typically featuring a deep red hue and a refreshing, tangy flavor from brewed hibiscus petals.
Fresco De Jamarica (Grande)
Hibiscus flower drink typically made with water, offering a deep red hue and a naturally tart flavor.
Fresco De Piña (Grande)
Fresh pineapple drink typically featuring blended pineapple and water, offering a refreshing and natural taste.
Soda En Lata
Canned soda typically includes options like Coca-Cola, Sprite, Dr Pepper, Orange Fanta, or Ginger Ale.
Fresco de Maracuya (Grande)
Passion fruit drink typically made with water, offering a sweet and tangy tropical flavor.
botella de Agua Pura
Bottled water typically includes pure, refreshing hydration in a convenient bottle.
Fresco De Guanabana (Mediano)
Made from the pulp of guanabana, also known as soursop, this medium-sized drink typically includes a blend of fruit's creamy texture and tropical flavor.
Fresco De Guanabana (Grande)
Made from soursop pulp, this refreshing drink typically features a creamy texture with a hint of sweetness, capturing the unique tropical essence of the guanabana fruit.
Fresco De Piña (Mediano)
Fresh pineapple drink typically featuring blended pineapple juice and water, offering a refreshing taste of tropical fruit.
Fresco De Nance (Mediano)
Fresco de nance: A traditional Latin-American drink featuring the small, yellow nance fruit, typically offering a sweet, slightly tart flavor reminiscent of tropical fruits.
Fresco De Nance (Grande)
Fresco de nance is a traditional Latin American drink, typically featuring the small, yellow nance fruit, known for its sweet and tart flavor.
Fresco De Mango (Mediano)
Mango drink typically featuring a blend of fresh mango puree, offering a sweet and tropical flavor.
Fresco De Mango (Grande)
Fresco de mango (grande) is a refreshing drink typically featuring ripe mango blended with water, creating a naturally sweet and tropical beverage.
Jugo De Manzana
Freshly pressed apple juice, typically featuring the natural sweetness and crisp flavor of ripe apples.
Jugo de la Granja
A blend of fresh farm fruits, typically featuring flavors like mango, passion fruit, and guava, crafted into a refreshing juice.
Shaka Laka
Shaka Laka typically combines tropical fruits and Latin flavors, creating a refreshing and vibrant drink experience.
Raptor
A Latin-American inspired drink, often featuring a blend of tropical fruit flavors, commonly found in vibrant and refreshing beverages.
De mi Pais
A traditional Latin American beverage, often featuring a blend of tropical flavors, reminiscent of home.
Tiki Soda de Lata
A canned soda, typically featuring flavors like cola, grape, or pineapple, offering a fizzy and refreshing experience.
Fresco de Horchata (Mediana)
Made with rice, cinnamon, and morro seeds, this medium-sized drink typically includes sugar for a subtly sweet flavor.
Fresco de Horchata Grande
A large drink made with rice, cinnamon, morro seeds, and sugar, typically blended with milk for a smooth, sweet experience.
sodas regulares de vidrio
$4.39
Classic soft drinks typically featuring Coca-Cola, Sprite, or Fanta, served in traditional glass bottles.
Crush
A refreshing soft drink that typically includes fruit flavors, often enjoyed as a fizzy and sweet beverage.
Arroz En Leche
Arroz en leche is a hot drink made with rice and milk, often enhanced with cinnamon or vanilla for added flavor.
Atol De Platano
Atol de plátano is a traditional Latin American hot drink made with ripe bananas, typically sweetened with sugar and subtly spiced with cinnamon.
Taza De Chocolate
Made with cocoa and typically combined with milk or water, this Latin American hot chocolate offers a rich, comforting beverage experience.
Atol De Elote
Sweet corn drink made with milk, often enhanced with vanilla or cinnamon, offering a traditional Latin-American flavor.
Café
Café preparado con granos de café molidos, típicamente servido con azúcar o crema.
Empanadas
Empanadas feature a golden, flaky pastry typically filled with seasoned meats, vegetables, and sometimes cheese or beans, offering a savory and satisfying Latin-American experience.
Tortas Navideñas
Sweet bread typically filled with a blend of dried fruits, nuts, and spices, often enjoyed during festive occasions.
Zeppelines
Fried dough spheres, typically featuring a light and airy texture, often enjoyed as a sweet treat in Latin-American cuisine.
Lenguas
Beef tongue, often prepared grilled or broiled, typically accompanied by sauces like salsa or creole, and may include sides like rice or potatoes.
Campechanas
A traditional Latin-American bread, typically featuring a flaky, sweet pastry often enjoyed as a standalone treat.
Pan dulce
Sweet bread with a hint of vanilla, often accompanied by notes of cinnamon or anise, enjoyed as a traditional Guatemalan treat.
Bolsa de Champurrada
Handmade champurrada bread, typically featuring a hint of anise flavor, crafted into a convenient bag size for easy enjoyment.
Tortillas de Arina
Soft flour tortillas, typically served as a base for various Latin American dishes, often accompanied by fillings or toppings like beans, cheese, or meats.
Xela tacos Orden de 4
Tortilla with typically seasoned meat, topped with cilantro and onion.
Shukos Mixtos Regular
Grilled sausage, beef, and chicken in a Latin American style, typically complemented by toppings like cabbage, guacamole, and a variety of sauces.
Grilled chicken, beef, and shrimp served with traditional Latin American accompaniments like tortillas, guacamole, and a variety of sauces.
Quezadillas
Grilled tortillas filled with cheese, often complemented by sour cream, pico de gallo, and guacamole.
Tortillas con Longaniza
Two corn tortillas typically filled with seasoned longaniza sausage, offering a taste of Latin-American flavors in a simple handheld bite.
Mixtas
Two handmade tortillas typically filled with sausage, guacamole, cooked cabbage, and topped with ketchup, mayonnaise, and mustard.
Tacos Mexicanos
Handmade corn tortillas filled with seasoned meat, topped with onions, cilantro, and typically served with guacamole, pico de gallo, and a hint of spicy salsa.
Tacos de Lengua
Roasted beef tongue served in corn tortillas, typically garnished with pico de gallo, cilantro, and a hint of spicy salsa.
Sweet corn drink made with fresh corn kernels, milk, and cinnamon, offering a traditional Latin-American flavor profile.
Fanta-TIKY-Coke
A refreshing blend of Fanta, Tiky, and Coke, offering a unique fusion of popular Latin-American soft drinks.
Coke de lata
Carbonated beverage in a can, typically featuring the classic taste of Coca-Cola.
Zepelines
Typically features fried dough stuffed with seasoned meat, offering a savory Latin-American treat.
Tortillas filled with seasoned meat typically topped with cilantro and onion.
Burritos
Flour tortillas typically filled with seasoned meat, beans, rice, cheese, and fresh vegetables, offering a variety of Latin-American flavors in a convenient wrap.
Cinta Pop
Typically features a combination of churrasco and chicken with mayonnaise, ketchup, crispy potatoes, lettuce, and cheese, often served in a sandwich or wrap style.
UFO
Typically prepared with a blend of Latin American ingredients, "ufo" may include a combination of meats, beans, cheese, and fresh vegetables wrapped or layered in a traditional style.
COPA SUNDAY
A typical Copa Sunday features a homemade brownie drizzled with chocolate syrup and paired with creamy ice cream.
Vasitos
$3.22
Small cups typically filled with layers of ingredients such as beans, meats, sauces, and vegetables, offering a variety of flavors commonly found in Latin American cuisine.
Sandwich
$3.80
A sandwich typically includes a combination of meats, cheese, lettuce, and tomato, often accompanied by mayonnaise or a similar sauce, served on fresh bread.
Choco Cono
Crispy cone typically filled with rich chocolate, offering a delightful treat inspired by Latin American flavors.
Cremosa
Creamy dish featuring a base of bechamel sauce, typically enriched with cheese or additional ingredients for a smooth, rich texture under the Latin-American culinary tradition.
Caseros
Typically features a combination of rice and beans, often prepared together, reflecting a traditional Latin-American culinary style.
Sandia
Fresh watermelon, typically complemented by a sprinkle of lime juice and a hint of chili, offering a refreshing and subtly spicy Latin-American treat.
Frutas
A variety of fresh fruits, typically including tropical selections like pineapple and mango, often accompanied by sweet cream and a sprinkle of granola.
Sorby Twist Cremoso
Creamy sorbet with a twist, typically featuring a blend of tropical fruit flavors for a refreshing treat.
Gigas
Grilled meat, onions, and peppers typically combined with Latin spices, served in a traditional style.
Cinta Negra Crispy
Crispy dish typically featuring black beans, possibly combined with elements like cheese or peppers, reflecting Latin-American flavors.
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