Full menu
Boscaiola Pizza
$21.00
Mix mushrooms, stracchino cheese, fresh parsley, parmigiano reggiano, black pepper.
Insalata Verde
$12.00
Organic, fresh mixed green salad, extra virgin olive oil, red wine vinegar.
Pane & Olio
$8.00
Assortment basket of bread, sfilatino, and schiacciata, extra virgin olive oil.
Risotto
$30.00
Arborio rice typically paired with seasonal ingredients like mushrooms, seafood, or vegetables, often enhanced with cheese or light cream sauce.
Tricolore Pizza
Tomatoes sauces, burrata, and stracciatella cheese, extra virgin olive oil, black pepper
Baccala'
$34.00
Cod fish typically prepared in a variety of ways, such as simmered in marinara sauce, fried, or baked with mushrooms, onions, and olives.
Bresaola
$22.00
Thinly sliced cured beef, rucola salad, parmigiano reggiano, oil and lemon dressing.
Fettuccine
$75.00
Eggless hand cut noodles, tomato sauce, garlic, chili oil, parsley, pecorino cheese.
Gnocchi
$45.00
Marinara Pizza
San marzano tomato sauce, anchovy filet from Cetara, fresh garlic, capers, chili oil.
Porchetta
$35.00
Bresaola (cured beef), gorgonzola dolcelatte, rucola, parmigiano, lemon dressing.
Porchetta Pizza
bresaola (cured beef), gorgonzola dolcelatte, rucola, parmigiano, lemon dressing.
Sformato
Local, all natural, roasted pork, fontina, and mozzarella cheese, chili, salsa verde.
Burrata
$20.00
Fiordilatte mozzarella filled with cream, rucola, cherry tomato, citronette dressing.
Tagliere Misto
$29.00
Assortment of imported charcuterie and cheeses, dry fruits, pickle, bread basket.
Affogato Al Caffe
Vanilla gelato topped with a shot of hot espresso.
Dessert Of The Day
Discover our chef's daily dessert creation. Call to inquire about today's special treat.
Gelato
$10.00
Italian-style ice cream typically available in flavors like chocolate, vanilla, or pistachio.
Decaf
$4.00
Smooth, rich decaffeinated coffee
Americano Caffe
Espresso blended with hot water, offering a robust and smooth coffee experience.
Espresso
Rich, flavorful cup of espresso brewed to perfection.
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