Full menu
Vegetable Stir Fry
$13.00
Wok tossed, garlic soy.
Eggplant with String Bean
$14.00
Stir fried eggplant with string bean oyster sauce.
Wok Stir Fried Bok Choy
$15.00
Baby bok choy, fried garlic, oyster sauce.
Seaweed Cucumber Salad
Fresh chopped cucumber, chili garlic vinaigrette.
Steamed Dumpling
Chinese juicy pork dumpling, chili soy dipping sauce.
Jinjia Crispy Egg Roll
King crab & prawn, mushroom mix, lemon sauce.
Wok Fried Dumpling
Pork dumpling, chili soy dipping sauce.
Prawn Toast "Menbosha"
Minced prawn, crispy bread, lemon cream, sweet chili.
King Crab Egg Drop Soup
$21.00
Rich consommé, king crab, white wood ear & enoki mushroom, egg white.
Hot & Sour Soup
$16.00
Rich and tangy broth, shrimp, scallop, silken tofu wood ear mushroom, egg drop.
Lobster Fried Rice
$39.00
Short grain rice, egg, scallion, lobster tail.
Vegetable Fried Rice
Chef's Seasonal Selection of Vegetables
Steamed White Rice Bowl
$2.00
Fluffy, steamed white rice, perfectly cooked to accompany any meal.
Chicken Fried Rice
$22.00
Chef special marinated chicken, short grain rice, egg, scallion.
Jin Jia Fried Rice
House chef specialty fried rice egg, scallion.
Wagyu Beef Belly Chow Fun
Wagyu beef belly, wide rice noodle, house blend soy sauce.
Wagyu Beef Belly Jjam-Pong
$24.00
Korean-Chinese spicy wagyu beef belly noodle soup with vegetables.
White Jjam-Pong
Korean-Chinese seafood noodle soup with vegetables.
Jja-Jang Noodle
$19.00
Korean-Chinese stir fried black bean, beef, fried potato, onion.
Seafood Jjam-Pong
Korean-Chinese spicy seafood noodle soup with vegetables.
Hong Kong Milk Tea Fruit Tart
Black tea custard, shortbread tart shell, fruit.
Trident Banana Lumpia
Mascarpone, brown buttered walnut, fresh fruit.
Glass Sweet Potato with Lemon Sorbet
Korean sweet potato, sugar coated candy, lemon sorbet.
Seafood Babao "pal-bo-chae"
$38.00
Stir-fried seafood and vegetables - oyster sauce - tobanjan
Arranged Seafood, Beef & Vegetable
$41.00
"Yang-jang-pi" potato starch paper, seafood, fresh vegetables, stir fried beef, hot mustard sauce.
Classic Chili Garlic Shrimp
Fried shrimp, chili garlic soy.
Typhoon Prawns
Crispy Fried Shrimp, garlic chili oil, crispy fried garlic and Panko Wok Stir Fried
"Kkan-Sho" Prawn
Crispy fried prawn, sweet chili glazed sauce.
Stuffed Shiitake Mushroom
$26.00
Chopped shrimp, whole shiitake mushroom, hot garlic, chili bean sauce.
Sichuan Soft Shell Crab
$28.00
Crispy battered deep-fried soft-shell crab, garlic chili sauce cashew nut.
XO Scallop
$37.00
Diver scallop, fried garlic, vegetable, chef xo sauce.
Mango Prawn
Crispy fried prawn, mango, fresh greens.
Garlic Prawns
Lightly crispy fried whole prawn, garlic soy oil.
Seafood Medley Pot
$73.00
Lobster, diver scallop, prawn, king crab, calamari vegetable, house special leek oil, oyster sauce.
Chili Garlic Fried Chicken
$23.00
"Kkan-pung-gi", crispy battered chicken, diced pepper chili garlic soy.
Jin Jia Spare Ribs
Five spice braised pork spare rib, crispy leeks, salt & pepper.
Genghis-Khan Beef
Wok stir fried beef, Korean leek, house blend black pepper soy.
Hot Chili Bell Pepper Beef
Wok smoked beef, julienne cut peppers and vegetables, rose steamed bun.
Sichuan Chili Bean Beef
Wok stir fried beef, mixed vegetables, chili bean sauce.
La-Jo-Gi
Korean style Sichuan chicken, bamboo shoot, vegetables, tobandjan stir-fry.
Mapo Tofu
$18.00
Soft cubes of silken tofu - ground beef - Mapo sauce
Citrus Soy Chicken
Thin sliced fried chicken, chili pepper, chives, chilled iceberg, citrus soy dressing.
Chinese Meatballs with Oyster Sauce
$25.00
House Beef Meatballs, onion butter, vegetables and Oyster Sauce
Chili Garlic Fried Beef
"Kkan-pung-yuk", crispy battered beef, diced pepper chili garlic soy.
Sweet & Sour Beef
Korean-Chinese "Tang-su-yug" crispy beef, vegetable, tangy glaze.
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