Full menu
Black Honey - Brazil
$23.00
We primarily cultivate Catuai varieties on our 1000-hectare farm near Angelândia, which thrive in southeastern Brazil’s cool tropical temperatures and nutrient-rich volcanic soil. These optimal conditions help highlight the natural sweetness, nuttiness, and citrus notes that define our single-origin Black Honey coffee. Orange, Roasted Nuts, Honey (12 oz)
Saneri - Costa Rica
$22.00
Grown at the highest elevations of Tarrazú, within a natural reserve where sustainability and heritage intertwine, Sañeri is a testament to our farm’s dedication to both quality and conservation. This lot undergoes an aerobic natural process, where whole cherries are meticulously dried on raised beds for 10 to 15 days. The steady oxygen exposure promotes a clean and even fermentation, enhancing the coffee’s bright fruit character, delicate acidity, and crisp finish. With layered notes of berries and dried plum, Sañeri offers a refined, lighter expression of the region’s terroir. The surrounding biodiverse ecosystem - where 80% of the land is preserved as a conservation area - naturally contributes to the coffee’s complexity, ensuring each harvest embodies the harmony between the land, its people, and their traditions. Berry, Dried Plum, Nuanced (12 oz)
Deadbeat (Decaf) - Mexico
$19.00
Southern Mexico offers a moderate climate, high elevations, and nutrient-rich soil—ideal conditions for our distinctive Mexican coffee to not only grow but thrive. Single-origin, single-farm, and single-harvest, Deadbeat is a natural decaf coffee noted for its lighter-bodied flavor with a gentle sweetness. It is decaffeinated using only naturally occurring organic compounds (Ethyl Acetate), found in sugarcane. There is zero use of chemicals. Hazelnut, Milk Chocolate, Toast (12 oz)
Sonora - Costa Rica
Grown in Tarrazú, Soñora takes on a different dimension through its anaerobic natural processing. Here, harvested cherries are sealed in oxygen-free tanks for a controlled fermentation, allowing sugars to break down more slowly, intensifying the coffee’s natural sweetness and full-bodied richness. Once fermentation is complete, the cherries are carefully dried under partial shade, preserving their intricate flavors. The result is a structured, elegant cup with deep cabernet-like complexity, subtle apricot and bergamot aromatics, and a smooth, lingering finish. While Sañeri highlights vibrant, fruit-forward brightness, Soñora leans into a velvety, wine-like depth, showcasing how careful processing and altitude shape the farm’s unique coffees. Apricot, Bergamot, Cabernet (12 oz)
Stout - Brazil
Bold and smooth, these single-origin Brazil coffee beans are cultivated on our 1000-hectare farm near Angelândia, a lush region nestled in Minas Gerais, where coffee plants thrive in the region’s cool tropical temperatures and rich volcanic soil. The volcanic ash in the soil contributes to the natural sweetness, nuttiness, and dark chocolate notes of these specialty coffee beans. Dark Chocolate, Bold, Smooth (12 oz)
Lacon - El Salvador (12 oz)
Nestled in the Ahuachapán region of El Salvador, our coffee plants flourish at around 1,372 meters within the Apaneca-Ilamatepec mountain range. The active volcanoes, including Santa Ana and Izalco, enrich the soil with volcanic ash, contributing to the complexity of this single-origin coffee. The consistent wet and dry seasons provide ideal conditions for this Bourbon variety, allowing the cherries to mature slowly and develop rich notes of cocoa, brown sugar, and a nutty finish. Milk Chocolate, Brown Sugar, Nutty (12 oz)
Strawberry Matcha Dalgona
$15.50
Sweet strawberry purée meets vibrant matcha with a cloud of frothy dalgona, creating a three-layered sip sensation. (Iced, 16 oz)
Iced Matcha
$11.00
Ceremonial-Matcha straight from Japan, fresh whisked with Honey, and served with cold milk.
Iced Latte (16 Oz.)
$6.50
Double Espresso over ice, with Milk
Mango & Caramelized Banana Matcha Dalgona
A blend of matcha with mango and caramelized banana, topped with whipped dalgona cream. (Iced, 16 oz)
Cinnamon & Fig Latte
$8.50
Rich espresso blended with steamed milk, warm cinnamon, and fig puree. (12 oz Hot/16oz Iced Options)
Latte (12 Oz.)
$7.00
Double Espresso w/ Microfoam.
Ca Phe Josh (Salty-Sweet Vietnamese Classic) (Iced)
$8.25
Salty-Sweet Vietnamese Classic with Vanilla Cold Foam topped with chocolate powder and sea salt. (12 oz Iced)
Nitro Cold Brew
$7.25
Coffee brewed at cold temperature for 36 hours, and nitrogenated for extra smoothness, body, and drink texture. Super popular! (We recommend this item for pick-up, so we can pour it fresh)
Iced Americano (16 Oz.)
Double Espresso over Water (Iced) For a splash of milk, please select from Milk Choice options. (Do you prefer a Light Roast espresso, or a Dark Roast espresso. Make sure to note in the comments, if you have a preference)
Iced Chai
$8.00
A Black Tea based drink, made in-house from scratch, that gets infused with a variety of herbs and spices.
Cappuccino (8 Oz.)
$5.75
Double Espresso w/ Steamed Milk Foam
Matcha
Ceremonial-Matcha straight from Japan, fresh whisked with Honey, and served with steamed milk.
Americano (12 Oz. or 16 Oz.)
$6.25
Double Espresso over Water (Hot)
Iced Tea
$7.50
Iced tea, choice of black (Earl Grey), green, or herbal.
Drip (Regular Coffee)
$4.25
Regular drip coffee available in 12 oz. or 16 oz. sizes.
Citrus-Basil Shaken Espresso with Cold Foam (iced)
$9.50
Brewed espresso mixed with tangy citrus and fresh basil, topped with creamy cold foam. (16 oz Iced)
Flat White
Double Espresso w/ Steamed Microfoam (A popular drink from Australia!)
Chai
Tea
$5.50
Earl Grey, green, or herbal options. Served hot.
One Love Bob
$10.00
Blood-Orange and Sage Cold Extract with Cold Foam (Iced, 16 oz)
Raspberry Headspace
Creamy raspberry latte topped with raspberry-infused cold foam. (Iced, 16 oz)
Lil Peachy
Creamy latte infused with peach flavors, topped with peach cold foam and house-made peach puree. (Iced, 12 oz)
Cortado (4.5 Oz.)
$5.00
Double Espresso w/ Equal part microfoam (1:1 Ratio)
Affogato (8 Oz.)
Vanilla, Caramel, Hazelnut, Mocha, Peppermint Mocha, Cardamom Mocha.
Bacon, Egg & Cheese
Bacon, egg, and cheese nestled between choice of plain bagel, multigrain bagel, Egg bagel, butter croissant, or sourdough. Just let us know!
Avocado Toast
Contains sesame seeds, black pepper, and red chilli flakes (very mildly bitey).
Bagels w/ Spread
NY Style Artisan Bagels, made daily!
Tuscany Melt
$15.00
Mozzarella, Liguria Pesto, Tomato, Bacon, abd Modena Balsamic on Whole Wheat Sourdough
Bawk Bawk (Chicken Salad on Croissant)
$14.00
Organic Chicken Salad, made in-house!
Philly Jawn
$12.50
Egg, Cheddar, Bacon, & Pepper Relish on Potato Bun
Big Bird Energy
Peppery Turkey, Fontina, Garlic Aioli, and Pickled Carrots on Multigrain bread.
Bacon, Greens, Avocado, Tomato on Sourdough
Sourdough topped with crispy bacon, fresh greens, creamy avocado, and ripe tomato. Choose from plain bagel, multigrain bagel, butter croissant, or sourdough.
Egg, Cheese, Greens, Tomato on Bagel
Farm fresh ingredients, on an artisan bagel from a local bakery. (No substitutes please)
Blueberry-Streusel Muffin
Our popular and must-have Blueberry muffin, topped with a mouth-watering streusel.
Cherry/Greek Yogurt Puff
Layers of flaky pastry filled with sweet cherries and rich Greek yogurt.
Barista Muffin (Seasonal)
Espresso-infused muffin with a rich yogurt base and chocolate chips.
Molten Chocolate Puff
Soft pastry filled with rich molten chocolate.
Guava Puff
Puff pastry filled with sweet guava paste.
Chocolate Chip Cookies
Freshly baked daily, these are our popular Chocolate Chip cookies with a little sea-salt.
Butter Croissant
Fresh Baked Daily!
Bagels/Croissants (by 6 items)
$14.50
You can order loose 6-Bagels OR 6-Croissants
Coffee Box (Serves 10-12)
$26.00
A box of coffee, brewed fresh per order. Each box serves 10-12 people!
Is this your restaurant?
Send us your menu — a photo, a PDF or a link — and we will publish it on this page: