Full menu
Chicken Satay
$7.95
4 pieces. Grilled marinated chicken tenders with Thai spices and coconut milk. Served with cucumber and peanut sauce.
Shrimp Rangoon
$3.95
2 pieces. Deep-fried jumbo shrimp stuffed with cream cheese and green onions, all wrapped in a spring roll pastry.
Spring Roll
$2.75
2 pieces. Wrapped and fried shredded cabbage, carrots, and woon sen noodles.
Shrimp Rolls
$3.75
2 pieces. Deep-fried jumbo shrimp stuffed with minced chicken, wrapped in a spring roll pastry.
Gha Lowl
$3.25
Beef broth with bean sprouts, green onions, white onion, fried garlic, and cilantro.
Tom Yum
Hot and sour soup with mushrooms, green onion, white onion, and cilantro.
Tom Kha
Hot and sour soup with mushrooms, coconut milk, green onion, white onion, and cilantro.
Kow Pad Curry
$13.95
Made with egg, green onion, white onion, peas, and carrots with yellow curry powder.
Kow Pad Prik
Made with garlic, white onion, green onion, bell peppers, and hot peppers.
Kow Pad Officer
Made with egg, white onion, green onion, mushroom, baby corn, and woon sen noodles.
Kow Pad Pak
$14.95
Made with egg, onion, peas, carrot, peppers, napa cabbage, broccoli, green beans, baby corn, bamboo, bean sprouts, and zucchini.
Kow Pad
Made with beaten eggs, green onions, white onion, peas, and carrots.
Kow Pad Pineapple
Fried rice with carrots, onions, green onions, eggs, and pineapple chunks.
Kow Theel Pad Gai
Stir-fried rice noodles with egg, white onion, green onion, lettuce, and fried garlic.
Pad Se'ew
Stir-fried rice noodles with egg, broccoli, and bean sprouts.
Pad Kee Mow Drunken noodles
Stir-fried rice noodles with garlic, green onion, bell peppers, hot peppers, and basil.
Pad Lod Narh
Sautéed rice noodles with thai gravy, broccoli and fried garlic.
Pad Woon Sen
Stir-fried clear noodles with egg, napa cabbage, carrot, green onion, white onion, baby corn, zucchini, and bamboo shoots.
Spicy Mee Thai
Stir-fried egg noodles with egg, onion, napa cabbage, carrot, baby corn, bamboo shoots, and water chestnuts.
Pad Thai
Rice noodles sautéed with eggs, green onions, bean sprouts, your choice of meat to be topped with crushed peanuts with a slice of lime.
Pad Thai Curry
Stir-fried rice noodles with yellow curry powder, egg, green onion, bean sprout and crushed peanuts.
Gang Pak
Red curry with coconut milk, green onion, bell peppers, eggplants, baby corn, green beans, broccoli, carrots, zucchini, napa cabbage, bamboo shoots, and mushrooms.
Gang Gai (Red Curry)
Red curry made with coconut milk, green onion, bell peppers, bamboo shoots, mushrooms, eggplant, and your choice of meat.
Massaman Curry
Made with onions, potatoes, and peanuts.
Pad Pak
Stir-fried white onion, green onion, bell pepper, green bean, broccoli, carrots, bamboo shoots, napa cabbage, bean sprouts, mushrooms, zucchini, and water chestnuts.
Pepper Steak
Typically made with beef, this stir-fried dish is made with white onion, bell pepper, bamboo shoot, and water chestnuts.
Spicy Szechwan
Stir-fried white onion, green onion, bell pepper, bamboo shoots, water chestnuts, carrots, and hot chili peppers.
Spicy Almond Chicken (Battered)
Boneless chicken battered and fired with a thai gravy and almonds.
Sweet & Sour Chicken (Battered)
Battered deep-fried chicken with white onion, bell pepper, carrot, pineapple chunks, and a sweet and sour sauce.
Pad Prik
Stir-fried white onion, green onion, bell pepper, hot pepper, garlic, and water chestnuts.
Pad Khing (Ginger)
Stir-fried ginger, white onion, green onion, bell pepper, hot pepper, garlic, mushroom, and water chestnuts.
Pla Dook Pad Ped
$15.95
Stir-fried catfish with red curry, coconut milk, bell pepper, green onions, white, onion, eggplant, bamboo shoots, and mushroom.
Pla Lod Prik
Stir-fried catfish with garlic, bell peppers, hot pepper, green onion, white onion, ginger, carrot, mushroom, and water chestnuts.
Pla Dook
Stir-fried catfish with sweet chili sauce, bell peppers, green onions, white onions, carrots, mushrooms, and water chestnuts.
White Rice
$2.00
Light and fluffy white rice.
Crushed Peanuts
$0.50
Crushed peanuts are typically served as a garnish or small snack, offering a simple yet satisfying taste.
Sweet & Sour Sauce
A harmonious blend of tangy and sweet flavors, typically crafted from a mix of vinegar, sugar, and fruit juices.
Extra Side of Pepper
A side of pepper, typically used to enhance the flavor of your meal with a spicy kick.
Fried Rice
Savory stir-fried rice with mixed vegetables and choice of protein.
Peanut Sauce
A savory blend, often combining hoisin, Thai chili, and peanut butter, suitable for dipping or complementing dishes like spring rolls.
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