Full menu
A.8 - Cream Cheese Wanton (10 pcs)
$9.45
Imitation crabmeat, cream cheese, mayo, in wonton wrapper, deep fried.
Pot Stickers (8 pcs)
$10.50
Pan-seared dumplings typically filled with pork and vegetables, served with a house dipping sauce.
A.5 - Chicken Wing (8 pcs)
$15.75
Choice of: Sriracha Mayo | Korean BBQ | Pepper & Salt. 8 pieces
A.4 - Grilled Pork Spring Roll
$8.40
Grilled pork, vermicelli noodles, lettuce, and cucumber wrapped in rice paper. Typically served with a side of peanut sauce.
A.3 - Grilled Beef Spring Roll
Grilled beef, lettuce, vermicelli noodles, and herbs typically wrapped in rice paper.
Rocket Shrimp Roll (8 pcs)
$12.60
Shrimp, carrot, taro deep fried in egg paper.
A.6 - Sweet Potato Fries
$7.35
Crispy sweet potato fries, lightly salted and dusted with paprika.
A.7 - Prawn Shrimp Chips
$4.20
Shrimp Chips
A.2 - Spring Roll (2 pcs)
Shrimp, tofu, beef, pork, vermicelli, green leaf, mint, all wrapped in rice paper.
A.1 - Egg Roll (4 pcs)
Pork, shrimp, carrot, taro, mix vegetable, glass noodles, deep fried with egg wrapper.
P.4 - Chicken Phở
$14.40
Shredded chicken breast with beef broth.
P.7 - Sour & Spicy Seafood Phở
Fish ball, mussels, imitation crab, squid, shrimp in sour and spicy with beef broth.
P.6 - Seafood Phở **
Fish ball, mussels, imitation crab, squid, shrimp. Served with beef broth.
P.2 - Beef Meat Ball Phở
Beef meatball.
P.5 - Shrimp Phở
Shrimp with beef broth.
P.8 - Plain Phở
Rice noodle with beef broth.
Vegetarian Phở
Rice noodles in a vegetable broth, typically featuring tofu, bok choy, broccoli, carrots, and mushrooms.
P.1 - Phở Việt Kitchen
Eye round, brisket, flank, tripe and tendon.
P.3 - Oxtail Phở **
$19.95
Cut beef oxtail.
R.6 - Việt Kitchen Fried Rice
Wok toss rice with beef, BBQ pork, chicken, shrimp, egg and veggies.
R.11 - Pork Chop Rice Dish
Marinated and grilled pork chop with side of white rice and vegetable.
R.12. - Pork Chop Fried Egg Rice Dish
$13.60
Grilled pork chop and fried egg served on steamed rice, typically accompanied by fresh lettuce, cucumber, and tomato.
R.8 - Shaking Beef Rice Dish
$18.90
Butter seared cubed tenderloin with garlic, onion, and bell pepper served with steamed rice.
R.4 - Chicken Fried Rice
Wok toss rice with chicken breast, egg and vegetable.
R.5 - Beef Fried Rice
$14.70
: Wok toss rice with beef, egg and veggies.
R.5 - Shrimp Fried Rice
Wok toss rice with shrimp, egg and veggies.
Tofu Egg Fried Rice
Stir-fried rice with tofu, egg, peas, and carrots, typically seasoned with soy sauce and garnished with green onions.
R.4 - Char-Siu Pork Fried Rice
Wok toss rice with Asian BBQ pork belly, egg and vegetable.
R.2 - Grilled Beef Rice Dish
Marinated beef served with steamed and vegetable.
R.1 - Seafood Curry Rice
Prawns, squid, and fish in a coconut curry sauce served with steamed white rice.
R.7 - Crispy Rotisserie Chicken Rice Dish
Tender roasted soy-marinated cornish hen with side of vegetable and tomato rice.
R.9 - Việt Kitchen Sauteed Rice Dish
Combination of beef, shrimp, chicken sautéed with enoki mushroom, broccoli, carrot and bell pepper
Grilled Chicken Rice Dish
: Marinated grilled chicken served with steamed rice and vegetable.
R.3 - Grilled Pork Rice DIsh
Marinated grilled pork collar served with steamed rice and vegetable.
Tofu Fried Rice
Stir-fried rice with tofu, peas, and carrots, typically complemented by egg and green onions for a balanced dish.
Tofu Sauteed Rice Dish
Tofu sautéed with seasonal vegetables, served over rice, typically accompanied by soy sauce and garnished with pickled carrots and cucumbers.
R.1 - Beef Curry Rice
Beef stewed in coconut curry sauce with onions and served over jasmine rice. Typically includes carrots and potatoes for added texture and flavor.
R.1 - Chicken Curry Rice
Choice of battered chicken, beef or seafood with side of steamed rice and vegetables.
B.4 - Bánh Mì Grilled Beef
$11.55
Marinated beef.
B.5 - Bánh Mì Grilled Pork
Marinated pork collar.
Grilled Chicken Bánh Mì
Marinated Grilled Chicken.
B.7 - Bánh Mì Tuna
Marinated white tuna in mayo.
B.3 - Chicken Bánh Mì
Marinated shredded chicken breast.
Tofu Bánh Mì
Tofu marinated in soy and ginger, served on a Vietnamese baguette with pickled daikon and carrots, cucumber, jalapeños, cilantro, and Vietnamese mayonnaise.
B.8 - Bánh Mì Breakfast
$10.00
Eggs and bacon in a Vietnamese baguette, typically with pickled carrots, cucumber, cilantro, jalapeños, and a special sauce.
B.1 - Bánh Mì Việt Kitchen
Jambon, pork, meatloaf, Asian BBQ pork belly and pork paste.
B.2 - Bánh Mì Saigon
Asian BBQ pork belly and pork paste.
V.6 - Grilled Chicken Vermicelli Salad
Marinated grilled chicken.
V.1 - Grilled Beef Vermicelli Salad
V.5 - Việt Kitchen Vermicelli Salad
Combination of marinated egg roll, shrimp, beef & pork.
Grilled Shrimp Vermicceli Salad
Marinated shrimp.
V.2 - Grilled Pork vermicelli Salad
Tofu Vermicelli Salad
Tofu over vermicelli rice noodles, typically accompanied by lettuce, fresh herbs, pickled carrots, daikon, and fried onions, finished with a soy dressing and crushed peanuts.
V.4 - Lemon Grass Vermicelli Salad
Sautéed beef, fresh lemongrass on top of vermicelli salad.
V.3 - Egg Roll Vermicelli Salad
Three deep fried egg rolls.
White tofu on top of egg fried rice.
Sauteed soy marinated tofu, enoki mushroom, broccoli, carrot, brown onion with white rice.
Sauteed soy marinated tofu, enoki mushroom, lettuce, mint, bean sprout and roasted peanut.
White tofu on top of fried rice.
Vegetarian Pho
Enoki mushroom, carrot, broccoli, tofu, vegetable broth.
Sauteed tofu, mayo, enoki mushroom and carrot.
D.1 - Traditonal Cafe Phin
$6.30
Vietnamese drip coffee brewed with a traditional phin filter, typically offering a robust and rich flavor.
D.10 - Fruity Ice Tea
Fruity ice tea typically combines a blend of refreshing tea with assorted fruit flavors, offering a vibrant and aromatic beverage experience.
Tamarind Ice Drink
D.6 - Matcha Green Tea La Lechera
$5.25
Matcha green tea with condensed milk, offering a creamy and sweet twist on a traditional Vietnamese beverage.
D.7 - Strawberry La Lechera
Strawberry La Lechera: A sweet drink featuring strawberries and condensed milk, offering a creamy and fruity experience.
Green Ice Tea
Brewed green tea served over ice, typically featuring a light and refreshing taste.
D.12 - Coke
$2.00
Cola, a classic carbonated beverage, typically includes sweetened caramel flavor and effervescent bubbles.
D.12 - Diet Coke
Sparkling cola with a crisp, refreshing taste, typically enjoyed as a lighter alternative to traditional soda.
D.12 - Sprite
Sprite: A carbonated lemon-lime flavored soda, commonly enjoyed as a refreshing beverage.
D.3 - Frappe Cafe Phin
Vietnamese-style frappé made with robust coffee brewed using a traditional phin filter, typically sweetened with condensed milk and blended with ice for a smooth, creamy beverage.
D.2 - Bac Siu Cafe Phin
Vietnamese coffee brewed with a French drip filter, typically sweetened with condensed milk, offering a robust and rich flavor profile.
D.5 - Real Fruit Frappe
Blended real fruit typically combined with milk or yogurt, creating a smooth and refreshing Vietnamese frappé.
D.11 - Black Sugar Boba Fresh Milk
Whole milk combined with black sugar boba, offering a sweet and chewy experience typical of bubble tea.
D.13 - Hot Tea
$3.15
Hot tea, typically infused with aromatic herbs or tea leaves, offering a comforting beverage experience.
D.9 - Water Bottle
$2.10
Bottled water, a simple and refreshing drink, typically includes purified or spring water, sealed for convenience and hydration on the go.
Sparkling Water Bottle
Effervescent sparkling water, typically enjoyed for its refreshing bubbles and clean taste.
Apple Juice Bottle
Apple juice in a bottle, typically derived from freshly pressed apples, offering a pure and refreshing beverage option.
Sparkling Lemonade
Sparkling lemonade features freshly squeezed lemon juice combined with sparkling soda for a refreshing, effervescent drink.
D.8 - Thai Ice Tea
Brewed Thai tea, infused with spices and sweetened with condensed milk, served over ice for a creamy and refreshing drink.
D.4 - Frappe
Blended coffee drink, typically includes milk and ice, creating a creamy and smooth texture, similar to a milkshake.
Side of Grilled Shrimp (6 pcs)
Grilled shrimp, typically marinated with lemongrass and honey, presented on skewers.
Side of Grilled Pork (6 oz)
Grilled pork, typically marinated and chargrilled, offering a smoky and savory flavor.
S.7 - Plain Soup
Clear broth typically includes subtle flavors and aromatic herbs, offering a simple and light side dish experience.
Tomato Rice
Steamed rice infused with tomato paste and butter, offering a subtle tangy flavor typical of Vietnamese side dishes.
S.3 - Steamed Rice (Bowl)
Steamed white rice in a bowl, commonly served as a staple side dish in Vietnamese cuisine.
Side of Grilled Beef (6 oz)
Grilled beef, typically marinated with lemongrass and spices, offering a savory addition to your meal.
Bowl of Soup (Small)
A small bowl of soup typically includes a light broth with herbs and spices, often garnished with cilantro and onions.
Bowl of Soup (Large)
A large bowl of Vietnamese soup typically featuring a rich broth with assorted meats, vegetables, and herbs, offering a comforting and aromatic experience.
S.4 - Bánh Mì / Baguette
Vietnamese sandwich featuring a crisp baguette filled with pickled carrots and daikon, sliced cucumber, cilantro, jalapeño, and mayonnaise.
S.5 - Fried Egg
$2.90
Fried egg, typically featuring a sunny yolk surrounded by crispy whites, commonly paired with various Vietnamese dishes for added richness.
Side of Meatballs (6 pcs)
Beef meatballs, typically seasoned and formed into six pieces, served as a side dish.
S.1 - Steamed Vegetables
Steamed vegetables typically include a mix of broccoli, carrots, bok choy, and cabbage, lightly steamed to preserve their natural flavors.
S.2 - Fried Rice (Bowl)
$5.80
Fried rice stir-fried with egg, carrots, peas, and green onions, typically including beansprouts and white onions for a classic Vietnamese side dish.
Bag of Vegetables
$1.05
Includes fresh bean sprouts, basil, lime, and jalapeños, offering a typical Vietnamese flavor profile.
Peanut Sauce Togo
$0.55
Thick peanut sauce with a savory blend of hoisin, Thai chili, and peanut butter, ideal for pairing with rice paper rolls or spring rolls.
Fish Sauce Togo
Traditional Vietnamese fish sauce typically includes garlic and lime, ideal for enhancing flavors of spring rolls, grilled dishes, or vermicelli.
O.3 - Chili Paste
$0.10
Chili paste typically includes ground red chilies and garlic, creating a spicy and aromatic condiment to enhance various dishes.
Custom Items
Custom items typically include a selection of meats, vegetables, or noodles tailored to your preference, inspired by Vietnamese culinary traditions.
O.2 - Hot Sauce (Sriracha) Togo
$0.25
Sriracha hot sauce, known for its vibrant red color and bold, spicy flavor, typically complements a variety of dishes with its tangy and slightly sweet chili taste.
O.1 - Hoisin Togo
Hoisin Togo: A packet of hoisin sauce, known for its sweet and salty flavor, made with fermented soybeans, black beans, ground peanuts, vinegar, and caramelized sugar.
Is this your restaurant?
Send us your menu — a photo, a PDF or a link — and we will publish it on this page: