Mofongo Restaurant Calle 8

SURTIDO BORINQUEÑO SMALL

$31.25

A selection of fried plantains, crispy pork chunks, and golden fried chicken, accompanied by yuca fritters and cornmeal sticks.

TOSTONES RELLENOS

$9.00+

Fried green plantain cups typically filled with shrimp, ground beef, or chicken, often complemented with garlic sauce or avocado mousse.

QUESO FRITO

$12.50

Fried cheese served with a guava dipping sauce.

CHICHARRON DE KHAN KHAN

$22.50

Chicharrón de Khan Khan: Crispy fried pork belly, typically served with a side of lime.

YUQUITA RELLENA DE QUESO

$12.50

Mashed yucca fried to a golden brown and filled with cheese.

ALCAPURRIAS

$4.00+

Green banana fritters. Choices of beef, crab, or assorted flavors.

SORULLO DE MAIZ

$12.50

Crispy fried cornmeal fritters typically stuffed with cheese.

SURTIDO BORINQUEÑO LARGE

$48.75

A large assortment of Boricua specialties, typically featuring fried chicken bites, fried meat, alcapurrias, beef turnovers, and fried plantains.

CHICHARON DE POLLO

$15.00

Fried chicken chunks marinated with lemon, garlic, salt, and pepper.

CARNE FRITA

$17.50

Fried pork chunks, typically seasoned with garlic and spices, offering a taste of Puerto Rican cuisine.

CHURRASCO MAMPO

$47.50

Grilled steak topped with diced tomatoes, onions, and microgreens, served with seasoned yellow rice and a side of mixed greens.

FILETE DE SALMON

$35.00

Grilled salmon fillet topped with microgreens, served with seasoned roasted potatoes and a side of fresh greens.

PECHUGA MAJADO

$25.00

Mashed chicken breast typically served with rice and salad.

CAMARONES PLATTER

$31.25

Grilled shrimp typically served with rice, beans, and a fresh salad.

CHULETA KAN KAN

$48.75

A succulent, bone-in pork chop with crispy skin, served alongside seasoned rice and a traditional plantain mash.

PLATO TIPICO

$23.75

Grilled beef, chorizo, fried plantains, mixed rice and beans, and tortillas.

EL DE GUAVATE

$23.75

Slow-roasted pork, typically marinated in garlic and spices, served with traditional island seasonings.

EL KAN KANASO

$35.00

TRIFONGO

$5.00

Plantain-based delight with a choice of protein or seafood like shrimp, lobster, or octopus salad. Vegetarian and plain options available. Latin-American classic.

MOFONGO

$17.00+

Savory mashed plantains with diverse toppings like grilled steak, chicken breast, shrimp, lobster, octopus salad, fried pork, seafood, vegetables, or pork cracklings.

BIFONGO

$3.75

Mashed plantains with your choice of meats, seafood, vegetables, or crispy pork rinds. A diverse selection of Latin American flavors to satisfy any preference.

CAMARON

$27.50

Shrimp with choice of sides such as white rice, beans, rice with pigeon peas, fried plantains, roasted potatoes, and more.

PULPO A LA PARRILLA

$33.75

Tender octopus served with a choice of white rice, beans, rice with pigeon peas, rice and beans, mixed rice, fried plantains, Puerto Rican pasteles, roasted potatoes, French fries, shredded green plantains, sweet plantains, small Caesar salad, mashed plantains, mixed plantain mash, or plantain and cassava mash.

SALMON

$31.25

Paired with options like white rice, beans, plantain fritters, mofongo, roasted potatoes, and more. Mix and match sides for a perfect meal.

CHURRASCO

$41.25

Served with choice of sides like white rice, beans, rice with pigeon peas, mofongo, tostones, or roasted potatoes.

MOFONGO

$8.75

Mashed green plantains mixed with garlic and crispy pork skin, a traditional Puerto Rican dish.

PASTEL BORICUA

$10.00

Mashed plantain dough typically stuffed with pork and wrapped in a plantain leaf.

MADUROS

$8.75

Sweet, caramelized ripe plantains, a delightful tropical side dish.

TRIFONGO

$12.50

Mashed green plantains, sweet plantains, and yuca, typically seasoned with garlic and butter.

ARROZ BLANCO / HABICHUELA

$12.50

Steamed white rice served with a traditional Latin American bean stew, typically featuring red or pinto beans.

HABICHUELAS

$8.75

Braised beans typically seasoned with sofrito, tomato, and aromatics.

VEGETALES

$10.00

Sautéed vegetables typically include zucchini, carrots, bell peppers, and onions. Lightly seasoned and cooked in olive oil.

TOSTONES

$8.75

Twice-fried plantain slices, a crispy and savory tropical delight.

BIFONGO

$11.25

Mashed green plantains and sweet plantains, typically seasoned with garlic and butter.

ARROZ BLANCO

$6.25

Steamed white rice, typically a light and fluffy side, perfect for complementing various main dishes.

PAPAS ROSTIZADAS

$10.00

Roasted potatoes typically seasoned with herbs and spices.

PAPAS FRITAS

$7.50

Golden crispy fries, lightly salted for a perfect crunch.

MAJADO

$8.75

Mashed green plantains typically mixed with garlic, onions, and herbs.

YUCA FRITA

$8.75

Fried cassava root typically served with a garlic and lemon mojo sauce.

ARROZ CON GANDULES

$10.00

Yellow rice typically cooked with pigeon peas, seasoned with traditional Latin American herbs and spices.

MAMPOSTEADO

$10.00

A mixed rice dish typically made with white rice, beans, peppers, onions, cilantro, sausages, garlic, and sweet plantains.

KID'S SKIRT STEAK

$20.00

Skirt steak served with choice of French fries, white rice, kid's mofongo, or signature rice and beans.

KID'S GRILL CHICKEN

$17.50

Grilled chicken served with choice of French fries, white rice, Kid's Mofongo (mashed plantains), white rice with beans, or rice with pigeon peas.

CHICKEN TENDER

$17.50

Chicken tenders served with choice of French fries, white rice, mofongo (mashed plantains), white rice with beans, or rice with pigeon peas.

TRES LECHE

$12.50

Moist cake soaked in three milks: condensed, evaporated, and whole milk.

TEMBLEQUE

$10.00

Coconut milk pudding, a traditional Puerto Rican dessert, typically garnished with cinnamon and toasted coconut flakes.

FLAN DE VANILLA

$11.25

Vanilla custard made with eggs and milk, typically topped with caramelized sugar.

FLAN DE QUESO

$11.25

Cheese flan, a rich, creamy cheesecake-like baked custard dessert, typically topped with caramelized sugar.

ENCHULAITO

$12.50

A natural Latin-American beverage, typically includes a blend of tropical fruits and natural juices.

PARCHAITO

$12.50

A natural passion fruit juice, typically featuring the tart and aromatic essence of fresh passion fruits.

PINA COLADA VIRGEN

$12.50

A non-alcoholic blend of coconut cream and pineapple juice, typically garnished with whipped cream and a cherry.

MOJITO VIRGEN

$10.00

A refreshing blend of mint leaves, fresh lime juice, and soda water, typically includes a hint of sweetness.

Coca-Cola

$5.00

Coca-Cola Original Taste — the crisp, refreshing taste you know and love

AGUA DE COCO

$8.75

Coconut water typically includes fresh coconut water and may sometimes have coconut pulp.

OLD COLONY UVA

$6.25

Grape soda typically enjoyed for its sweet, fruity flavor.

Sprite

$5.00

Classic, cool, crisp lemon-lime flavored taste that's caffeine free

Diet Coke

$5.00

Take a Diet Coke break with this refreshing, no-calorie soft drink

Coca-Cola Zero Sugar

$5.00

Enjoy the great taste of Coca-Cola with zero sugar, zero calories

JUGO DE MANZANA

$5.00

Natural apple juice.

SMART WATER

$7.50

Pure, vapor-distilled water

GINGERALE

$5.00

Refreshing, crisp ginger-flavored carbonated soft drink.

PERRIER

$7.50

Carbonated mineral water.

CLUB SODA

$3.75

Effervescent Club Soda: Crisp, Refreshing, Perfectly Carbonated

OK COLA CHAMPAGNE

$6.25

A non-alcoholic soda with the classic taste of cola champagne.

COCO RICO

$6.25

Pineapple-flavored soda, typically made with carbonated water, artificial flavors, and sugar.

ESPRESSO DBL

$6.25

Double shot of espresso, typically made with dark roasted coffee beans, delivering a bold and robust flavor.

CUBANO

$5.00

Traditional Cuban sandwich with slow-roasted pork, ham, Swiss cheese, pickles, and mustard on toasted Cuban bread.

CUBANO DBL

$6.25

Double shot of Cuban espresso typically sweetened with sugar.

ESPRESSO

$5.00

Rich, flavorful cup of espresso brewed to perfection.

CORTADITO

$5.00

Creamy and smooth espresso drink with equal parts espresso and warm milk.

AMERICANO

$3.75

Espresso diluted with hot water, a classic, robust American-style coffee.

CAFE CON LECHE

$6.25

Cuban espresso sweetened with sugar and topped with steamed milk.

CAPPUCCINO

$6.25

Classic espresso with steamed milk, topped with a layer of frothy foam.

EL ENCHULAO

$11.25

A cocktail typically featuring a blend of spirits, citrus juices, and sweeteners, inspired by Latin-American flavors.

FRÍO PARCHAO

$11.25

Passion fruit and sugar cane beverage, often blended with lime juice, creating a refreshing cocktail with tropical notes.

RED PITCHER

$43.75

RED SANGRIA

$10.00

Red wine combined with brandy, peach schnapps, pineapple juice, fresh pineapple, strawberries, and lime.

WHITE SANGRIA

$10.00

White sangria typically includes white wine, triple sec, peach schnapps, and a blend of mango and passion fruit juices, complemented by fresh mango and orange slices.