Full menu
Nachos con Carne o Pollo / Nachos with Beef or Chicken
$16.00
Crispy nachos topped with cheese, jalapeños, pico de gallo. Choice of beef or chicken. Served with guacamole and sour cream.
5 Flautas de Pollo o Queso / 5 Chicken or Cheese Flautas
Tortilla dorada enrollada rellena de pollo o queso. / Golden rolled tortilla stuffed with chicken or cheese.
3 Quesadillas con Carne o Pollo / 3 Corn Quesadillas with Beef or Chicken
Three corn quesadillas filled with choice of beef or chicken, served with salsa.
3 Tostadas de Carne o Pollo / 3 Beef or Chicken Tostadas
Three crisp tostadas topped with your choice of beef or chicken, garnished with fresh lettuce, tomato, and cheese.
3 Quesadillas con Flor de Calabaza o Huitlacoche / 3 Corn Quesadillas with Squash Blossom or Corn Mushroom
Burrito Grande de Carne o Pollo / Beef or Chicken Big Burrito
Big burrito filled with choice of beef or chicken, wrapped in a soft flour tortilla.
Churros
$4.00
Crispy, sugar-coated Spanish dough sticks, perfect for dipping.
Empanadas de Pollo / Chicken Empanadas
Shredded chicken, lettuce, fresh cheese, crema, pico de gallo, and a spicy house-made dressing in a crispy empanada.
Gringas
$14.00
Tortilla de harina, cerdo al pastor, piña y queso. / Flour tortilla, pastor style pork, pineapple & cheese.
3 Sopes con Carne o Pollo / 3 Sopes with Beef or Chicken
Three handcrafted sopes, topped with your choice of beef or chicken, served alongside fresh salsa and creamy guacamole.
Chilaquiles Verdes o Rojos / Green or Red Chilaquiles
$15.00
Res, pollo o huevos. / Beef, chicken or eggs.
3 Gorditas de Chicharrón / 3 Fried Pork Rind Gorditas
Chicharrones de cerdo, queso y crema agria. / Pork rinds, cheese and sour cream.
Guacamole
Fresh, creamy avocado dip, seasoned with lime and cilantro. Perfect for sharing.
3 Picadas con Carne o Pollo / 3 Samplers with Beef or Chicken
Picadas con carne o pollo bañadas en salsa verde o roja con un top de lechuga,queso,crema,tomate, cebolla y una rebanada de aguacate
Filete a la Plancha / Grilled Fish Fillet
$19.00
Grilled fish fillet, often accompanied by a selection of vegetables or a simple garnish to complement its flavors.
Camarón a la Plancha / Grilled Shrimp
$18.00
Grilled shrimp served with seasoned rice, shredded lettuce, sliced avocado, radish, tomato, and lime wedges.
Camarón a la Diabla / Deviled Shrimp
$20.00
Shrimp in spicy red sauce, served with seasoned rice, refried beans, and a fresh salad with avocado, radish, and lettuce.
Camarón a la Mexicana / Mexican Shrimp
Shrimp sautéed with onions, tomatoes, and jalapeños, embodying traditional Mexican flavors.
Mojarra Frita / Fried Tilapia
$21.00
Crispy and flavorful fried tilapia, a delicious seafood option
Mojarra Enchipotlado / Chipotle Tilapia
Whole fried tilapia smothered in a savory chipotle sauce, typically includes a blend of spices for added depth.
Sopa de Camarón / Shrimp Soup
Shrimp soup served with choice of tortilla or rice.
Pozole / Pozole Soup
A traditional Mexican soup consisting of hominy and pork, often garnished with cabbage, radishes, and onions.
Menudo
Mexican soup traditionally made with beef stomach, served with choice of tortilla or rice.
Sopa de Pollo / Chicken Soup
$17.00
Sopa de pollo with choice of tortilla or rice.
Sopa de Res / Beef Soup
Beef soup with your choice of tortilla or rice.
Ensalada con Bistec / Steak Salad
Grilled steak served atop a bed of lettuce, complemented by tomatoes, cucumbers, and onions, typically dressed with a house-made dressing.
Ensalada de Camarones / Shrimp Salad
Grilled shrimp served on a bed of crisp lettuce, complemented by fresh tomatoes, avocado slices, and a sprinkle of cheese, dressed lightly.
Ensalada con Pechuga a la Plancha / Grilled Chicken Breast Salad
Grilled chicken breast atop a mix of lettuce, tomatoes, onions, and avocado, typically dressed with a simple vinaigrette.
Ensalada con Pechuga Empanizada / Breaded Chicken Breast Salad
Breaded chicken breast served atop a fresh salad, typically featuring lettuce, tomatoes, cucumbers, and a variety of dressings to complement the crispy chicken.
Tacos de Birria de Res / Beef Birria
Tender shredded beef with onions and cilantro in three corn tortillas, served with a side of consommé, lime wedges, and radish slices.
Tacos de Bistec / Steak
$13.00
Steak served on corn tortillas, typically includes cilantro and onions, complemented by a squeeze of lime.
Tacos de Pastor / Marinated Pork
Marinated pork, typically served on handmade corn tortillas, garnished with pineapple, cilantro, and onion.
Tacos de Pollo / Chicken
Tender chicken pieces topped with fresh cilantro and chopped onions, served with lime wedges and sliced radishes.
Tacos de Lengua / Beef Tongue
Tender beef tongue, seasoned to perfection for a savory experience.
Tacos de Camarón / Shrimp
Shrimp taco typically includes grilled shrimp on a corn tortilla, complemented with pico de gallo, lettuce, and a touch of chipotle sauce.
Tacos de Tripa / Beef Tripe
Tacos Campechano
Bistec, salchicha y queso. / Steak, sausage and cheese.
Tacos de Alambre / Steak with Peppers
Bistec, tocino, pimiento verde, cebolla y queso. / Steak, bacon, green pepper, onion & cheese.
Tacos de Chorizo / Sausage
Generously filled with chorizo and sausage, topped with fresh cilantro and onions, garnished with lime wedges and radish slices.
Tacos de Carnitas / Fried Pork
Carnitas taco features tender, slow-cooked pork, traditionally fried to achieve a crispy exterior, nestled in a soft corn tortilla, typically garnished with fresh cilantro and onion.
Torta de Pechuga a la Plancha / Grilled Chicken Breast
$14.50
Grilled chicken breast torta typically includes mayonnaise, refried beans, lettuce, tomato, onions, avocado, and cheese on a Mexican-style bread.
Torta de Bistec a la Plancha / Grilled Steak
Grilled steak torta typically includes mayonnaise, lettuce, tomato, avocado, onions, and cheese on a Mexican bread.
Torta de Carnitas / Fried Pork
Tender fried pork, served on a toasted roll with refried beans, Oaxaca cheese, mayonnaise, tomatoes, avocado, onions, and jalapeños.
Torta de Chorizo / Sausage
Savory chorizo paired with fresh cilantro, diced onions, and crisp lettuce, served in a traditional Mexican sandwich.
Torta de Milanesa de Res / Breaded Beef
Breaded beef torta typically includes refried beans, lettuce, tomato, onion, avocado, jalapeños, Oaxaca cheese, and mayonnaise on Mexican bread.
Torta de Milanesa de Pollo / Breaded Chicken
Mexican sandwich featuring a breaded chicken cutlet, typically includes refried beans, mayonnaise, lettuce, tomato, avocado, and Oaxaca cheese.
Enchilada con Carne o Pollo / Meat or Chicken Enchilada
Enchiladas mexicanas. Su elección de mole verde o salsa roja. / Mexican enchiladas. Your choice of green mole or red sauce. Served with rice and bean
Fajita de Bistec, Pollo o Mixta / Steak, Chicken or Mixed Fajita
Sautéed onions, bell peppers, served with choice of steak, chicken, or mixed protein. Includes tortillas, rice, beans, and salsa.
Enchilada Suiza / Swiss Enchilada
Soft corn tortillas filled with savory meat, topped with melted cheese, green sauce, and sour cream, served with refried beans and Mexican rice.
Bistec Encebollado / Steak with Onions
Succulent steak topped with caramelized onions
Platillo Carne Asada / Grilled Steak
Grilled steak typically accompanied by grilled onions and a jalapeño.
Milanesa de Res o Pollo / Breaded Steak or Chicken
Breaded steak or chicken, choice of protein, served with Mexican sides.
Costilla de Cerdo con Salsa Verde / Pork Ribs with Green Sauce
Tender pork ribs slowly simmered in a vibrant salsa verde, typically comprising tomatillos, jalapeños, and cilantro.
Bistec la Mexicana / Mexican Style Steak
Bistec, cebolla, tomate y jalapeños. / Steak, onion, tomato and jalapeños.
Pechuga a la Mexicana / Mexican Style Chicken Breast
Pollo, cebolla, tomate y jalapeños. / Chicken, onion, tomato and jalapeños.
Mole con Pollo / Mole with Chicken
Mole mexicano con pollo. / Mexican mole with chicken.
Pollo en Salsa Verde / Chicken in Green Sauce
Chicken cooked with a homemade green tomatillo sauce, often garnished with cilantro.
Adobo Rojo con Pollo o Cerdo / Red Adobo with Chicken or Pork
Red adobo sauce, choice of chicken or pork, served with traditional sides.
Alambre / Steak with Peppers
Bistec, tocino, pimientos verdes, cebolla y queso. / Steak, bacon, green peppers, onions and cheese.
Bistec Mixteco / Mixteco Steak
Bistec con cebolla, jalapeño y nopal. / Steak with onions, jalapeño and cactus.
Bistec con Salsa Verde / Steak in Green Sauce
Steak simmered in a vibrant green sauce, typically featuring tomatillos, jalapeños, and onions.
Chuletas de Cerdo / Pork Chops
Pork chops typically prepared with a blend of Mexican spices, often accompanied by onions and tomatoes, reflecting traditional Mexican culinary techniques.
Pechuga a la Plancha / Grilled Chicken Breast
Grilled chicken breast typically accompanied by grilled onions and jalapeños, reflecting traditional Mexican flavors.
Pechuga el Mexicanito / El Mexicanito Chicken Breast
Pechuga de pollo, papas fritas, arroz, maduro y huevo. / Chicken breast, French fries, rice, sweet plantain and egg.
Bistec el Mexicanito / El Mexicanito Steak
Bistec, papas fritas, arroz, maduro y huevo. / Steak, French fries, rice, sweet plantain and egg.
3 Quesadillas de Queso o Pollo niño / 3 Corn Quesadilla with Cheese or Chicken
$11.00
Flautas de pollo o queso niño
Fried rolled tortillas typically filled with shredded chicken or cheese.
Nuggets de Pollo con Papas Fritas / Chicken Nuggets with French Fries
$9.00
Crispy chicken nuggets paired with golden French fries.
Dedos de Pollo con Papas Fritas / Chicken Fingers with French Fries
Breaded chicken fingers accompanied by golden french fries, a classic combination tailored for children's preferences.
Arroz y Frijol / Rice and Beans
$7.00
Mexican-style rice paired with seasoned black beans, typically includes a garnish of cilantro.
Maduros / Fried Sweet Plantains
$6.00
Ripe plantains expertly fried until golden brown- perfect as a side dish
Tostones / Fried Plantains
Fried green plantains, typically served crispy and salted, drawing inspiration from traditional Mexican preparation methods.
Queso
$1.50
Creamy melted cheese dip, typically featuring a blend of white and yellow cheeses, often accompanied by pico de gallo or roasted salsa.
Frijoles / Beans
$5.00
Savory legumes cooked to perfection, served as a delicious and nutritious side dish.
Chile toreado
$1.00
Fire-roasted, seasoned peppers, perfect for adding heat to your meal
Huevos
Fried eggs topped with ranchera sauce, typically including tomatoes, onions, and peppers.
Crema
$2.00
Creamy Mexican-style crema, typically richer and milder than sour cream, often used to enhance the flavors of various dishes.
Pico de gallo
Chopped tomatoes, onions, cilantro, and jalapeños with a hint of lime juice.
Chips and sauce
Crispy corn tortilla chips typically served with a house-made salsa.
Chips
$3.00
Freshly fried corn tortilla chips, typically served as a crunchy side.
Extra sauce
Extra sauce typically includes a blend of tomatoes, onions, and chili peppers, offering a rich and savory addition to your meal.
Arroz / Rice
Flavorful rice entrée prepared with care and expertise.
Papas / French Fries
Golden-brown potatoes, deep-fried and lightly seasoned, typically served with a side of ketchup.
Orchata grande
Rice water with cinnamon, milk, and vanilla. A traditional Mexican beverage.
Jamaica pequeña
Jamaica pequeña: Traditional Mexican drink made from hibiscus flowers and water, lightly sweetened.
Sodas de Botella de Vidrio / Glass Bottled Sodas
$3.25
Glass bottled sodas. Choose from cola, diet cola, or lemon-lime.
Orchata pequeña
Rice water with cinnamon and milk.
Jamaica grande
Hibiscus flower drink, typically sweetened and made by steeping dried hibiscus flowers in water.
Sodas de Lata / Canned Sodas
$2.25
Canned sodas available in cola, diet cola, and lemon-lime flavors.
Champurrado
Rich and comforting Mexican-style hot chocolate for all chocolate lovers.
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