Thai Nola

A-7 Fried Calamari

$19.43

Lightly battered and fried calamari, typically served with Thai sweet chili sauce for a hint of spice and sweetness.

A-6 Thai Nola Crab Rangoons

$12.94

Crispy wontons filled with a creamy crab mixture, served with a side of sweet chili sauce.

A-5 South Thailand Fried Chicken (10)

$25.94

Deep-fried chicken, marinated in Thai herbs and spices, offering a taste of southern Thailand's culinary tradition.

A-4 South Thailand Fried Chicken (4)

$24.64

Deep-fried chicken typically marinated in Southern Thai spices, offering a crispy and aromatic appetizer experience.

A-3 Thai Nola Crispy Spring Rolls

$11.64

Crispy spring rolls filled with mixed vegetables, glass noodles, and possibly ground pork, served with a sweet chili sauce.

A-11 Thai Steamed Dumpling

$12.94

Steamed wonton skins filled with ground chicken, shrimp, and vegetables, typically served with a soy dipping sauce.

A-9 Fried Tofu

$12.94

Fried tofu with spices imported from Thailand. Served with seafood sauce and sweet & sour sauce on the side.

A-12 Fried Dumpling

$12.94

Ground chicken and vegetables wrapped in a shumai wrapper, then fried until crispy.

A-14 Coconut Shrimp

$12.94

Shrimp coated in coconut flakes, deep-fried until golden, typically served with a sweet chili sauce.

A-10 Roti

$12.94

Pan-fried roti bread typically served with a savory curry dipping sauce.

A-13 Grilled Pork Sausage W/Herb

$18.13

Grilled pork sausage typically includes aromatic herbs, offering a savory Thai appetizer experience.

A-8 Crispy Fried Pork Skin

$16.83

Fried Pork Skin with spices imported from Thailand. Served with seafood sauce and sweet & sour sauce on the side.

A-1 Shrimp In Blankets

$12.94

Shrimp wrapped in spring roll skin, deep-fried until crispy, typically served with a sweet and sour dipping sauce.

A-2 Thai Nola Chicken Satay

$15.54

Grilled marinated chicken skewers, typically featuring curry powder, served with peanut sauce and cucumber relish.

B-1 Tom Yum

$22.04

Signature soup of Thailand, spicy lemongrass soup with fresh mushrooms, red onions, kaffir lime leaves, galangal, and cilantro in a hot & sour soup.

B-2 Tom Khar

$23.34

Creamy coconut soup with lemongrass and galangal. Choose from veggie, beef, poultry, or seafood options.

C3- Panang Curry

$23.34

Rich and creamy coconut curry with choice of protein, including vegetables, beef, chicken, pork, shrimp, or tofu. Subtle balance of flavors, classic Thai spices, and aromatic herbs.

C1-Green Curry

$23.34

Green curry is unique to Thai cuisine and is served with eggplants, green beans, bell peppers, and basil leaves.

C2- Red Curry

$23.34

Thai red curry with fresh basil leaves, bell peppers, peas, carrots, and young bamboo shoots.

D3- Thai Nola Grilled House Salad

$22.04

Salad Thai style with lettuce, tomato, cucumber, carrot, bell pepper, white onion, green onion, and fried garlic and black pepper on top the salad. Pictured with shrimp.

D1- Larb Salad

$22.04

Ground meat cooked and mixed with dried pepper, red onion, mint, green onions, cilantro, and fried garlic flakes, seasoned with a house blend of roasted rice and lemongrass mixture in a lime dressing.

D2- Green Papaya Salad

$22.04

**WARNING: This item contains peanuts** Shredded unripe papaya, green beans, garlic, and tomatoes in a sour house dressing.

E3- Pad Ga Pow

$23.34

Basil stir fry with carrots, green beans, and bell peppers over a bed of rice, and topped with a Thai-style fried egg.

E5- Orange Chicken

$25.94

Battered chicken breast covered in a house orange sweet & sour sauce.

E4- Pad Ga Pow Catfish

$28.54

Stir-fried crispy catfish with bell peppers, basil leaves, green beans, eggplant, and garlic in a Thai chili sauce.

E1- Garlic Stir Fry

$22.04

Sautéed protein in garlic sauce on a bed of broccoli with fried garlic on top, black pepper and green onion.

E2- Green Bean Stir Fry

$23.34

Sautéed protein in garlic sauce on a bed of broccoli with fried garlic on top & black pepper and green onion.

F7- Pad Kee Mao (Drunken Noodle)

$23.34

Stir fried flat noodles with bell peppers, Chinese kale, cabbage, white onions, carrot, fresh basil and chili.

F8- Stir Fried Ramen

$27.24

Ramen noodle, Chinese kale, Carrot, white Onion, green onion, bell pepper and egg.

F11. Stir Fried Gumbo Ramen

$29.84

Beef sausage, chicken sausage, shrimp, chicken stir fried with egg, cabbage, carrots, bell pepper, basil and white onions cooked in our house sauce.

F6- Ramen Noodle

$27.24

The soup is a secret recipe from my mother in Thailand, with our homemade sauce in the soup. Carrot, cabbage, bell pepper, white onion, green onions. Perfect addition to help warm you up during cold spells.

F3- Rad Na

$23.34

Flat rice noodles with broccoli in a savory gravy. Choice of protein: vegetables, meats, seafood, or tofu. Classic Thai.

F4- Pad See Ew

$23.34

Flat larger rice noodles stir-fried in a soy sauce mix with Chinese kale, white onion, carrot, cabbage, green onion & egg.

F10. Pad Thai Large River Prawns

$51.94

Stir-fried rice noodles with large river prawns, egg, bean sprouts, chives, and crushed peanuts, typically seasoned with tamarind sauce for a classic Thai flavor.

F5- Thai Nola Boat Noodle

$25.94

Boat noodles were a creation that was founded off the noodle vendors in the floating markets in Thailand. Traditionally people would sell their noodles in boats and thus the name of this dish was born. The broth uses beef bones and pork bones stewed with Thai herbs. Thin rice noodles with Chinese kale and bean sprouts. Perfect addition to help warm you up during these cold spells.

F9- Baked Shrimp & Glass Noodle

$41.54

Baked shrimp with glass noodles typically includes ginger, garlic, scallions, and celery, all combined in a savory sauce, capturing traditional Thai flavors.

Stir Fried Gumbo Ramen W/ Lobster & Snow Crab

$71.43

Stir-fried ramen with lobster, snow crab, egg, bean sprouts, and green onions, typically enhanced with Thai chili garlic sauce.

F1- Pad Thai

$23.34

**WARNING: This item contains peanuts** The national dish of Thailand. Thin rice noodles sauteed with egg, bean sprouts, green onions, in a sweet & sour tamarind sauce. Pictured with big shrimp option.

F2- Pad Woon Sen

$23.34

Stir-fried glass noodles with egg, carrot, cabbage, white onion, green onions, mushrooms, Chinese kale, and tomatoes. All Veggie (no meat): Carrot, bean sprout, green bean, white onion, bell pepper, mushrooms, cabbage, broccoli, Chinese kale, and green onion.

G3- Basil Fried Rice

$22.04

Sauteed meat with bell pepper, onion, carrot, green beans, and basil in a Thai basil sauce.

G4- Crab Fried Rice

$51.94

Stir-fried rice, with snow crab, crab meat, crab claw, white onion, carrot, green onion and eggs. Served with our seafood house sauce and sweet & sour sauce on the side.

G5- Pineapple Fried Rice

$38.93

Stir-fried rice with Egg, Curry powder, carrot, white onions, tomatoes, green onion, cashew nuts and fresh pineapple. All Veggie (No Meat): Carrot, bean sprout, green bean, white onion, bell pepper, mushrooms, cabbage, broccoli, Chinese kale and green onion.

Gumbo Fried Rice

$54.02

Gumbo Fried Rice & Snow crab with fried fish on top served with seafood sauce & sweet sour sauce on the side. NO pork, all beef sausage and chicken sausage added.

G1- Fried Rice Thai Style

$22.04

Stir-fried rice, white onion, green onion, tomato & eggs with your choice of protein. *Pictured with Big Shrimp Upcharge

G2- Combination Fried Rice

$25.94

Combination of Shrimp, chicken, beef, & pork cooked with rice, onions, and eggs.

Coro

$5.14

A drink that typically pairs well with Thai cuisine, offering a refreshing complement to the vibrant flavors of your meal.

J4 - Celsius

$6.44

Celsius: A refreshing Thai drink that typically includes tropical fruit juices, offering a vibrant and invigorating experience.

J2- Sweet Ice Tea

$4.55

Brewed Thai sweet tea with real cane sugar, served over ice for a refreshing drink.

J1- Thai Nola Iced Tea

$7.15

Thai Nola Iced Tea: Brewed black tea sweetened with sugar, typically topped with milk or cream, served over ice.

H8. Stir Fried Gumbo Ramen

$29.84

Stir-fried egg noodles with gumbo flavors, featuring chicken, shrimp, green onions, broccoli, carrots, and bean sprouts, blending Thai and New Orleans culinary traditions.

H6- Half & Half Platter

$27.24

Shrimp and Catfish, comes with seafood sauce and sweet & sour sauce on the side.

H3- Whole Grilled Squid

$27.24

Grilled squid marinated with the restaurant's special spices before being grilled. Served with noodles and vegetables come with seafood sauce and sweet & sour sauce on the side.

H4- Fried Catfish Platter

$23.34

Fried catfish platter features crispy catfish fillets typically accompanied by a Thai sweet and sour sauce, offering a balance of flavors.

H5- Fried Shrimp Platter

$23.34

Come with seafood sauce and sweet & sour sauce on the side

H7- Grilled River Prawns

$51.94

Grilled river prawns typically feature a smoky char, often accompanied by a hint of Thai spices and herbs.

Medium Redfish

$51.94

Grilled redfish typically served with Thai red curry sauce, bell peppers, and fresh basil leaves.

H1-Thai Nola Boiled Shrimp

$27.24

Boiled large shrimp with spices, galangal, lemongrass, kaffir lime leaves. Served with noodles and vegetables. Comes with seafood sauce and sweet & sour sauce on the side.

H2- Whole Red Fish Fried

$67.53

Whole red fish with spices imported from Thailand. Served with your choice of french fries, steamed noodles or steamed vegetables and comes with seafood sauce and sweet & sour sauce on the side.

I3- Coconut Flavor

$15.54

Coconut dessert made with rice flour and coconut cream, typically featuring a layered structure.

I4- Thai Tea Flavor

$15.54

Thai tea flavor dessert typically features a blend of black tea, spices, and creamy elements, offering a taste reminiscent of traditional Thai tea.

I5- Lod Chong Flavor

$15.54

Lod chong flavored rice flour droplets, infused with pandan leaves, served in sweetened coconut milk.

I6- Toro Flavor

$15.54

Toro flavor dessert features a creamy blend of egg and coconut milk custard, typically infused with taro purée for a subtle sweetness.

Ice Cream

$15.54

Ice cream, typically featuring flavors like vanilla, coconut, or green tea, offering a sweet and creamy Thai dessert experience.

King Cake

$10.40

Traditional Thai king cake, typically featuring a soft, sweet bread-like texture with hints of coconut and pandan, often enjoyed as a celebratory dessert.

Thai Cheesecake

$14.24

Cheesecake with a hint of coconut, typically incorporating eggs and palm sugar, inspired by traditional Thai desserts.

I1 - Mango W/Sticky Rice

$12.94

Mango with coconut cream sauce sticky rice.

I2- Mango Flavor

$15.54

Mango dessert typically featuring sweet sticky rice, fresh mango, and coconut milk, inspired by traditional Thai flavors.

Boiled Egg

$3.90

Boiled egg, a simple side dish, typically includes a hard or soft-cooked egg, commonly served alongside various Thai meals.

Extra Mango

$6.50

Fresh mango slices, typically enjoyed as a sweet and juicy side addition to your meal.

Extra Ramen Noodles

$7.15

Extra ramen noodles, typically served plain, offering a versatile addition to enhance your meal with traditional wheat noodles.

Snow Crab

$13.00

Snow crab, typically featuring tender meat, often accompanied by light seasonings, offering a subtle taste of the sea in a simple preparation.

Buriram (Seafood) Sauce Bottle

$19.50

Sauce made from fresh ingredients including garlic, Thai chili, bell pepper, peanut, and our house sauce.

Extra Snow Crab

$13.00

Snow crab, commonly used as an add-on, typically includes sweet, tender meat known for its delicate flavor.

Kids Fry

$4.55

Lightly fried potatoes, typically seasoned with a hint of salt, offering a crispy exterior and tender interior.

Side Of Tofu

$10.40

Steamed tofu, typically known for its soft texture, often served as a simple and light accompaniment to Thai meals.

Steamed Noodles

$7.15

Steamed noodles, typically prepared with rice or wheat, offering a simple and tender texture, ideal for complementing a variety of flavors.

Sticky Rice

$4.55

Steamed sticky rice, a glutinous Thai favorite, typically enjoyed with savory dishes.

extra cornbread

$3.90

Cornbread, a soft and crumbly side, typically includes ingredients like cornmeal and flour. Often enjoyed as an accompaniment, it brings a touch of sweetness to your meal.

fried fish

$10.40

Crispy fried fish, typically seasoned with Thai spices, offering a delightful crunch and a savory flavor profile.

Steamed Rice

$4.55

Steamed jasmine rice, a classic Thai side dish, typically accompanies a variety of main courses.

Steamed Veggies

$8.45

Steamed broccoli, carrots, cabbage, and green beans, typically accompanied by mushrooms and baby corn, gently cooked to maintain their natural flavors and textures.