Full menu
Tarte Flambee
$21.00
Fromage blanc, and bacon.
Chickpea Panisse
$17.00
Herb aioli.
Shrimp Cocktail
Crudites, avocado.
Jumbo Lump Crab and Corn
$29.00
Avocado, crudités, harissa crème, corn chips
Tuna Tartare and Lime
$23.00
Cucumbers, buckwheat crisp.
Eggplant Babaganoush
Yogurt, sumac and lavash.
Cheese Selection of 3
$24.00
Jasper Hill Farm "Moses Sleeper", Ossau-Iraty, Selles-sur-Cher, Walnut bread, figs, and demi sec.
Charcuterie Board
$26.00
Pickles, and mustard.
Beet carpaccio
$22.00
Blackberry, manchego cheese, sesame crackers, spigarello kale, tarragon
Grilled Octopus and Lentil
$27.00
Tahini.
Cheese Selection of 5
$38.00
Jasper Hill Farm "Moses Sleeper", Ossau-Iraty, Selles-sur-Cher, Morbier, Barnstorm Blue, Walnut bread, figs, and demi sec.
Heirloom tomato salad
$25.00
Heirloom tomatoes, halloumi cheese, quinoa, basil, watermelon
Shrimp and Arugula Salad
Fennel, edamame, and citrus.
Chicken and Baby Kale
Pistachios, quinoa, avocados, and grapefruit.
Seared Tuna Nicoise Salad
$28.00
Bibb lettuce, confit tomatoes, olicves,
Branzino
$41.00
Fennel, sauce vierge.
Mushroom Omelette
Comte cheese, baby spinach, fingerling potatoes.
Orecchiette and Lamb Ragout
$35.00
Parmesan, taggiasca olives.
Black Truffle Croque-Monsieur
Parisian ham, swiss cheese, and mixed greens.
Lobster Roll
$44.00
Brioche roll, french fries.
Steak Frites
$56.00
Bavette cut, and sauce au poivre.
Beef Bourguignon
$36.00
Carrots, peas, fava beans, potatoes, and golden potatoes.
Side Mashed Potato
$14.00
Creamy, smooth potatoes.
Side French Fries
Thinly sliced potatoes, crispy on the outside and fluffy inside.
Side Mushrooms
Mixed mushrooms, herb garnish.
Side Fingerling Potatoes
Fingerling potatoes with crisp edges and tender centers.
Side asparagus
Side Super Green Spinach
$12.00
Nutritious spinach side dish.
Side Grilled Broccoli Rabe
black garlic chimichurri, garlic chips
Side Lemon Rice
$10.00
Flavorful rice infused with a hint of lemon.
STRAWBERRY PAVLOVA
Pink peppercorn meringue, tomato confit, citrus whipped labneh, strawberry basil sorbet
Sweet Corn Cheesecake
Whipped mascarpone, baby corn, blueberry coulis
Apple Tart
Puff pastry, vanilla ice cream, caramel sauce.
Chocolate Coulant
Chocolate crumble and sauce, salted caramel ice cream.
Basket of Madeleines
$15.00
Delicate, shell-shaped cakes with a light, airy texture.
Assortment of Macarons (4 pcs)
Assorted French meringue-based confections in various flavors.
Creme Brûlée exotique
Roasted pineapple, lime infused coconut custard
Baby Kale and Grapefruit
Quinoa, avocados, pistachios.
Mushroom Tarte Flambee
$18.00
Fromage blanc, mushrooms.
Barbajunas
Swiss chard, ricotta, lemon.
Grilled Broccoli Rabe and Lentils
tahini
VEGETARIAN TOMATO & STRAWBERRY TARTINE
$20.00
Whipped lemon ricotta, mint
VEGETARIAN RICOTTA TORTELLONI & RATATOUILLE
$39.00
Zucchini blossom, Eggplant, asparagus, confit tomatoes, basil
Broccoli Steak
$31.00
Romesco, maroccan couscous, tzatziki
GRILLED AVOCADO AND SUMMER SQUASH
$33.00
Charred Tuscan kale, making, cipollini onions
Side Grilled Avocado
Grilled avocado, a creamy and nutritious side dish.
Side Vegan Fingerling Potatoes
Fingerling potatoes, crispy outside and fluffy inside. Vegan.
Side Vegan Super Green Spinach
Nutritious spinach packed with green goodness.
Side Vegan asparagus
Side Vegan Mushrooms
Umami-rich mushrooms, a vegan side.
Tomato & Strawberry Tartine
Whipped lemon ricotta, prosciutto, mint
Shrimp & Summer Squash
$46.00
Charred Tuscan kale, compressed melon, cipollini onions
Sirloin Steak (12 oz)
$65.00
Green beans, gem lettuce, sauce au poivre.
Faubourg Steak Frites
$83.00
Wagyu flank steak bearnaise, black garlic chimichurri.
Gougers
Comte, cheese puffs.
RICOTTA TORTELLONI & RATATOUILLE
Salmon & Moroccan couscous
Zucchini, artichoke, taggiasca olives, tzatziki
Scallops and Corn
$49.00
Corn, oyster mushrooms, chorizo
Beef Duo
$48.00
Bavette and oxtail, spinach, soubise !.
Wood Fire Chicken
$43.00
Artichoke, warm potato salad, summer beans
Coq Au Vin
Chicken, red wine, bacon, mushrooms, spaetzle.
32oz Dry Age Ribeye Prime C.A.B.
$190.00
choice of bordelaise or au poivre and choice of two sides
Prix-Fixe Brunch Menu
$47.00
2 courses
Blackberry parfait
Yuzu cream, blackberry sauce, house made granola
Tropical Parfait
Citrus infused rice pudding, pineapple, fresh herbs
Blueberry Chia Parfait
almonds, lime
Brunch Basket
croissant, pain au chocolat, blueberry corn muffin
French Toast
blueberries, almonds, maple syrup, whipped creme fraiche
Arepa du Maya
Braised short rib, avocado, sunny side up egg
Steak and Eggs
$37.00
Sunny side up eggs, fingerling potatoes, sauce au poivre.
Bacon
Crispy bacon strips.
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