Full menu
mango smoothies
$4.75
Blended with fresh mango, yogurt, and a touch of honey for a creamy, sweet treat.
coke
$1.50
The cold, refreshing, sparkling classic that America loves.
Dr.Pepper
Unique blend of 23 flavors, carbonated soft drink.
Sprite
The cold, refreshing flavors of lemon and lime, perfectly blended.
Diet coke
A crisp, refreshing taste you know and love with zero calories.
pepsi
The bold, refreshing, robust cola
Diet pepsi
Mountain Dew
Crisp Citrus-Flavored Soda with a Refreshing Burst of Energy
vanilla smoothies
Blended with vanilla, milk, and typically includes a touch of honey or yogurt for a creamy texture.
pineapple smoothies
Blended with pineapple puree and fruit juice for a refreshing tropical smoothie.
watermelon smoothies
Blended with watermelon puree and fruit juice.
peach smoothies
Blended ripe peaches for a creamy, refreshing treat.
passion fruit smoothies
Blended with passion fruit puree and fruit juice, offering a sweet and tangy tropical flavor.
taro smoothies
Blended taro root typically combined with coconut milk and sweetener for a creamy, nutty flavor.
strawberry smoothies
Blended with fresh strawberries and fruit juice for a creamy, refreshing treat.
lychee smoothies
Blended lychee puree with fruit juice.
Pu Pu Platter (For 2)
$15.95
Includes egg roll, spare ribs, fantail shrimp, beef skewer, chicken wings, and crab cheese wonton.
Edamame
$6.50
Steamed and salted young soybeans in the pod, a classic and healthy appetizer.
BBQ Pork
$9.75
Succulent BBQ Pork, Slow-Cooked to Perfection
Egg Rolls (2 Pieces)
$4.50
Crispy, golden-brown rolls filled with seasoned vegetables and savory meats, wrapped in a delicate pastry shell. Two pieces per serving.
Beef on a Skewer (4 Pieces)
$8.75
Marinated beef, typically skewered and grilled, served as four pieces.
Thai Spring Rolls (2 Pieces)
$7.50
Thai spring rolls filled with shrimp, vegetables and peanut sauce. 2 pieces per serving
Spare Ribs (4 Pieces)
$10.50
Four pieces of spare ribs, typically marinated in a blend of Chinese spices and sauces, then roasted or grilled.
Fried Chicken Wings (6 Pieces)
$9.50
Six marinated chicken wings, deep-fried until golden brown, offering a crispy exterior.
Sesame Chicken Wings (6 Pieces)
Hot and spicy.
Fantail Shrimp (5 Pieces)
$8.50
Butterflied shrimp, coated and deep-fried, typically served with a sweet and sour sauce.
Lettuce Wrapped Chicken
$10.75
Minced chicken stir-fried with water chestnuts, mushrooms, and onions, presented in crisp lettuce leaves.
Crab Cheese Wontons (6 Pieces)
$7.95
Crab and cream cheese are wrapped in wonton skins, typically deep-fried to achieve a golden crispness.
Steamed or Fried Dumplings (7 Pieces) (Pot Stickers)
Dumplings: Choice of steamed or fried, served as 7 pieces, known as pot stickers.
Egg Drop Soup
Silken threads of egg in a clear broth; available in small or large.
Wor Wonton Soup
$10.95
Wor wonton soup typically includes a variety of meats such as shrimp, chicken, and bbq pork, accompanied by mixed vegetables and wontons in a savory broth.
Seafood Shrimp Soup
Seafood shrimp soup typically includes a broth base with shrimp and various vegetables, offering a simple yet satisfying taste of the sea.
Sweet Corn & Crab Meat Soup
A harmonious blend of sweet corn and tender crab meat, typically served in a lightly creamy broth.
Sweet Corn & Chicken Soup
Sweet corn and chicken are simmered together, typically thickened with egg, creating a comforting soup with a creamy texture.
Hot & Sour Soup
Spicy.
Wonton Soup
Savory broth filled with delicate wontons. Available in small or large sizes.
Chicken with Broccoli
$16.95
Tender chicken slices with broccoli, carrots, and some vegetables.
Chicken with Vegetables
Sliced chicken stir-fried with a variety of vegetables, typically served in a savory white sauce.
Kung Pao Chicken
Tender chicken, crunchy peanuts, and vegetables in a spicy, savory sauce.
Chicken with Garlic Sauce
Royal Chicken
Sliced chicken breast and mixed vegetables in a rich, savory sauce, often garnished with almonds or cashews for added texture.
Bangkok Chicken with Basil
Bangkok chicken with basil typically features stir-fried chicken accented with fresh basil, alongside common Thai ingredients such as onions, ginger, and a hint of chili for a slightly spicy finish.
Szechuan Chicken
Chicken with vegetables in a spicy brown sauce.
Moo Goo Gai Pan
Chicken with mushrooms, snow peas, water chestnuts, and carrots. Served with egg roll and rice.
Bell Pepper Chicken
Stir-fried chicken with bell peppers and onions, typically includes a savory sauce.
Curry Chicken
Almond Chicken
Served with egg roll and fried rice.
Mongolian Chicken
Spicy chicken with onions and green onions.
Chicken with Snow Peas
Stir-fried chicken paired with crisp snow peas in a savory sauce.
Cashew Chicken
Stir-fried chicken , celery, and carrots, mixed with water chestnuts and cashews in a savory brown sauce.
Thai Peanut Chicken
Chicken with peanut sauce, topped with crushed peanuts and served with a choice of jasmine rice or brown rice.
Crispy Duck (Half)
$20.95
Half duck marinated in a blend of oriental spices, deep fried to achieve a crispy texture and golden color, served bone-in.
Shredded Duck with Ginger
Shredded duck sautéed with fresh ginger, typically includes a mix of subtle spices to enhance the flavors.
Pork with Vegetables
$16.75
Pork with Garlic Sauce
Pork with Black Mushrooms
Kung Pao Pork
Szechuan Pork
Twice Cooked Pork
Mongolian Pork
Sweet & Sour Combination
$17.95
Chicken balls, typically accompanied by a vibrant sweet and sour sauce, often include bell peppers, onions, and pineapple for a balanced taste.
Sweet & Sour Pork
Sweet & Sour Chicken
Sweet & Sour Shrimp
Jalapeño Beef
Mongolian Beef
$17.75
Kung Pao Beef
Beef Vegetables
Sliced beef stir-fried with a selection of fresh vegetables, typically served in a savory brown sauce.
Bell Pepper Beef
Beef with Snow Peas
Savory stir-fried beef with fresh, crunchy snow peas.
Beef with Garlic Sauce
Curry Beef
Black Pepper Steak
Thai Sizzling Beef
Sriracha Beef
Beef with Broccoli
Szechuan Beef
Shrimp with Garlic Sauce
$18.25
Shrimp with Vegetables
Shrimp with Snow Peas
Spicy Thai Ginger Shrimp
Shrimp with Cashew Nuts
Shrimp sautéed with mushroom, cashew nuts and zucchini in brown sauce.
Butter Shrimp
Shrimp sautéed in a rich, creamy butter sauce, typically includes garlic and a blend of mild spices.
Shrimp with Lobster Sauce
Shrimp sautéed with peas and carrots, served in a rich egg and lobster sauce.
Kung Pao Shrimp
Mixed Vegetables
$16.50
Broccoli with Garlic Sauce
Curry Vegetables
Kung Pao Tofu
Bamboo Shoots & Black Mushrooms
Tender bamboo shoots and savory black mushrooms sautéed together, typically accompanied by a light soy and ginger sauce.
Black Mushrooms and Tofu
Black mushrooms and tofu are stir-fried together, typically including a mix of vegetables such as snow peas and carrots, all tossed in a savory brown sauce.
Spicy Bean Curd
Shrimp Fried Rice
Basil Fried Rice
Chicken, beef, vegetables, shrimp, combo, or tofu.
Roast Pork Fried Rice
Savory Roast Pork Blended with Classic Stir-Fried Rice and Vegetables
Gourmet House Fried Rice
Stir-fried long grain rice with a generous mix of chicken, beef, shrimp, peas, carrots, and onions, seasoned with soy sauce.
Thai Fried Rice
Fried Rice
Vegetables, beef, pork, ham, or chicken.
Combination Fried Rice
Moo Shu Pork
Pan-fried pork with cabbage, bean sprouts, and eggs, typically served with pancakes and hoisin sauce.
Moo Shu Beef
Shredded beef, cabbage, mushrooms, and scrambled eggs in a Chinese-style omelette. Typically served with pancakes.
Moo Shu Shrimp
Moo Shu Combination
moo shu vegetables
Stir-fried vegetables typically include cabbage, mushrooms, and bean sprouts, served with egg patties and a special brown sauce.
Moo Shu Chicken
Stir-fried chicken with cabbage, mushrooms, and scrambled eggs, typically served with hoisin sauce and thin pancakes.
Egg Foo Young
Vegetables, beef, pork, or chicken.
Shrimp Egg Foo Young
Succulent shrimp enveloped in classic, fluffy omelet
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