Ramen-Ya Hawaii Kai

Tan Tan Ramen

$20.35

Spicy sesame broth with ground pork, ramen noodles, bean sprouts, scallions, and a soft-boiled egg. Topped with nori seaweed and sesame seeds.

Mapo Tofu Ramen

$19.80

Cubed tofu and ground pork in a spicy sauce with ramen noodles, green onions, and a soy sauce-based broth.

Wonton Ramen

$19.80

Pork broth with shrimp and pork wontons, chashu pork, seasoned egg, green onion, and seaweed.

Seafood Crispy Noodle

$21.55

Crispy noodles with shrimp, scallops, squid, crab stick, fish cake, bean sprouts, corn, and green onions.

Shoyu Ramen

$19.50

Ramen noodles in a soy sauce broth, topped with chashu pork, bamboo shoots, scallions, fish cake, and a soft boiled egg.

Big Bowl Ramen

$21.55

Big bowl of ramen with pork belly, bamboo shoots, corn, wood ear mushrooms, and scallions in a rich pork broth.

Chicken Katsu Ramen

$20.35

Deep-fried breaded chicken cutlet with ramen noodles, soft-boiled egg, bamboo shoots, corn, scallions, and seaweed in a savory broth.

Curry Ramen

$20.35

Japanese curry broth with ramen noodles, chashu pork, bamboo shoots, fish cake, corn, and scallions.

Seafood Ramen

$21.55

Shrimp, scallop, mussel, squid, crab stick, fish cake, bamboo shoots, bean sprouts, green onions, and soft-boiled egg in a miso broth.

Spicy Seafood Ramen

$20.35

Spicy.

Kimchi Ramen

$20.10

Rich broth with kimchi, tender noodles, bean sprouts, cabbage, and sliced chicken.

Vegetable Ramen

$18.90

Vegetable broth with tofu, bamboo shoots, bean sprouts, corn, wood ear mushrooms, and scallions.

Paitan / White Broth Ramen

$20.35

Ramen noodles in a creamy chicken broth, typically topped with chashu pork, bamboo shoots, marinated egg, and green onions.

Gyoza Ramen

$19.80

Chicken dumplings, bean sprouts, green onions, corn, fish cake, seaweed, and boiled egg in a shoyu broth.

Char Siu Ramen

$19.80

Roasted pork belly, fish cake, half-cooked egg, bamboo shoot, black fungus, green onion, and black garlic oil in a soy sauce base.

Seafood Fried Udon

$21.55

Stir-fried udon noodles with assorted seafood and vegetables.

Cold Noodle

$20.35

Brothless ramen with soy sauce, chashu, cucumber, bamboo shoots, wakame seaweed salad, bean sprout, dried seaweed, and grape tomato.

Tonkotsu Ramen

$20.35

Creamy pork bone broth, chashu pork, bamboo shoots, scallions, wood ear mushrooms, soft boiled egg, and nori (seaweed).

Black Garlic Ramen

$20.35

Pork bone broth with black garlic oil, chashu (marinated pork), bamboo shoots, kikurage mushrooms, seasoned egg, fish cake, red ginger, scallions, and nori seaweed.

Pork Fried Rice

$19.15

Savory stir-fried rice with succulent pork and a medley of vegetables

Chicken Vegetable Fried Noodle

$20.35

Stir-fried noodles with tender chicken slices, crisp vegetables, and a savory sauce.

Seafood Fried Udon

$21.55

Thick udon noodles stir-fried with shrimp, scallops, cabbage, and bean sprouts in a savory sauce.

Mochiko chicken with Shrimp Fried Rice

$26.35

Shrimp fried rice with mochiko chicken, eggs, and diced vegetables like carrots, onions, and peas.

Mochiko chicken with Fried Rice

$25.15

Mochiko chicken served with fried rice typically including eggs, onions, and carrots.

Seafood Fried Noodle

$21.55

Stir-fried noodles with shrimp, scallop, and crabmeat, typically including vegetables and soy sauce.

Pork Vegetable Fried Noodle

$20.35

Stir-fried noodles with pork, cabbage, bean sprouts, green onion, and carrots.

Chicken Fried Rice

$19.15

Classic chicken fried rice with tender pieces of chicken, veggies, and perfectly seasoned rice.

Kim Chee Fried Rice

$20.35

Stir-fried rice with kimchi, charsiu (barbecue pork), fish cake, scallions, and egg.

Shrimp Fried Rice

$21.55

Succulent shrimp tossed with flavorful fried rice and fresh veggies.

Mochiko Chicken Plate

$19.80

Typically includes pan-fried chicken marinated in mochiko flour, served with stir-fried rice or noodles and vegetables.

Shrimp Tempura Curry Rice

$19.80

Crispy shrimp tempura paired with Japanese curry sauce, served over white rice.

Spam Katsu Curry Rice

$19.80

Breaded and deep-fried spam cutlet served with Japanese curry sauce over rice.

Deep-Fried Gyoza Curry Rice

$19.80

Crispy deep-fried gyoza served over a bed of rice with rich Japanese curry sauce and a side of pickled ginger.

Chicken Katsu Curry Rice

$19.80

Crispy breaded chicken cutlet topped with rich, savory curry sauce, served over steamed rice.

Beef Curry Rice

$19.80

Sliced beef, potatoes, carrots, and onions cooked in Japanese curry sauce over rice.

C. Gyoza Teishoku

$21.00

6 pieces jumbo gyoza, egg soup, & steamed rice.

D. Unagi Set

$28.75

Grilled eel with a savory glaze on rice, served with miso soup and four pan-fried dumplings.

A. Ramen Set

$21.55

Mini ramen, 4 pieces gyoza, & one selection (Mini Fried Rice, Chicken Katsu Curry, Spam Katsu Curry, Mochiko Chicken, Beef Curry and Gyoza Curry )

B. Wonton Soup Set

$21.55

Wonton soup, 4 pieces gyoza, & one selection ( Mini Fried Rice, Chicken Katsu Curry, Spam Katsu Curry, Mochiko Chicken, Beef Curry and Gyoza Curry )

Pork, Chicken, or Shrimp Fried Rice

$14.35

Fried rice with choice of pork, chicken, or shrimp.

Mochiko Chicken Rice

$14.35

Mochiko-battered fried chicken served with steamed rice and typically includes a side of vegetables.

Shrimp Tempura Curry Rice

$14.35

Crispy shrimp tempura served with Japanese curry over rice.

Ramen

$14.35

Noodles in a savory broth, typically including chicken, soft egg, and vegetables.

Chicken Katsu Curry Rice

$14.35

Breaded and fried chicken cutlet with Japanese curry sauce, served over steamed white rice.

Beef Curry Rice

$14.35

Thinly sliced beef with onions in a mild Japanese curry sauce, served over steamed white rice.

Regular Gyoza (6 Pieces)

$9.55

Pan-fried dumplings typically filled with pork and vegetables.

Fried Shumai

$11.95

Deep-fried Japanese-style shrimp and pork dumplings.

Mochiko Chicken

$10.75

Deep-fried chicken typically prepared with sticky rice powder.

Egg Rolls

$10.75

Crispy dough typically filled with minced vegetables and sometimes pork, deep-fried to golden brown perfection.

Tofu

$8.65

Soft, Silken Tofu - A Delicate, Versatile Protein Staple

Edamame

$8.65

Steamed and salted young soybeans in the pod, a classic and healthy appetizer.

Jumbo Gyoza (6 Pieces)

$10.75

Pan-fried dumplings filled with pork and vegetables.

Kim Chee

$8.65

Fermented napa cabbage with chili powder, a traditional Korean side dish.

Fried Oyster

$11.00

Crispy and tender breaded oysters, a delightful appetizer for seafood enthusiasts.

Spam Katsu

$10.75

Deep-fried spam, coated in panko breadcrumbs, typically served with tonkatsu sauce.

Curry sauce

$4.00

Made with grilled onions and a blend of spices, typically used to enhance various dishes.

Takoyaki

$10.75

Deep-fried octopus puffs topped with mayonnaise, takoyaki sauce, and bonito flakes.

Chicken Katsu

$10.75

Crispy breaded chicken cutlet topped with savory brown sauce.

Shrimp Tempura

$11.00

Crispy, Lightly Battered Shrimp Served- perfect for dipping

Fried Noodle( choice of chicken, pork or seafood)

$56.15

With a choice of chicken, pork, shrimp, or seafood.

Fried Rice

$55.14

With a choice of chicken, pork, shrimp, or seafood.

Seafood Crispy Noodle

$62.15

Crispy noodles topped with shrimp, fish, squid, scallions, and mixed vegetables.

Mochiko Chicken (45 Pieces)

$62.15

Fried chicken marinated in sweet rice flour batter, typically includes soy sauce, garlic, and ginger.

Chicken Katsu

$62.15

Crispy breaded chicken cutlets topped with savory curry sauce.

Steamed Rice

$32.34

Soft and fluffy white rice, cooked to perfection.

Fried Udon

$59.95

With a choice of chicken, pork, shrimp, or seafood.

Cold Noodle

$58.74

Cold buckwheat noodles, typically served with dipping sauce and garnished with seaweed and green onions.

Gyoza

$46.74

36 pieces regular.