Full menu
4. Fried or Steamed Dumplings (Pork) (7)
$9.75
Pork dumplings, choice of fried or steamed, served in a set of seven.
7. Crab Rangoon (Cheese Wonton) (7)
$8.75
Crispy wonton wrappers filled with a creamy blend of crab and cheese. Seven pieces.
16. Chicken Wings (4)
$8.95
4 pieces.
13. Teriyaki Chicken Sticks (4)
$10.50
14. Teriyaki Beef Sticks (4)
$11.50
5. Fried Wonton (Pork) (8)
$6.95
8 pieces. pork.
10. Boneless Spare Ribs
A cut of meat taken from the shoulder.
8. Scallion Pancake
$7.75
Savory folded flatbread.
18a. Sweet Donut
$6.75
Fried sweet dough.
1. Egg Roll (Pork)
$2.35
Crispy fried rolls filled with seasoned pork, cabbage, and carrots.
10a. BBQ Spare Ribs Tips with Bone
A cut of meat from the bottom section of the ribs.
17. Fantail Shrimp (4)
$8.50
12. Shrimp Toast (4)
$7.95
18. Hot Noodle with Sesame Sauce
Hot and spicy.
3a. Pizza Roll
$2.45
Pizza dough formed into a pocket and filled with sauce and cheese.
3. Spring Roll (Vegetable)
Crispy wrappers filled with a mix of shredded vegetables, typically cabbage, carrots, and celery.
6. Fried or Steamed Vegetable Dumpling (7)
Vegetable dumplings, choice of fried or steamed, served in a portion of seven.
9. BBQ Spare Ribs
11. Fried Shrimp (10)
Medium.
15. Chicken Nuggets (8)
8 pieces.
16a. Golden Chicken Fingers
Breaded or battered crispy chicken.
19a. Fried Calamari
$11.95
Lightly battered and deep-fried squid, served with Thai sweet chili sauce.
2. Shrimp Egg Roll
$2.55
Crispy dough filled with minced vegetables.
19. Pupu Platter (For 2)
$18.50
Beef teriyaki two, egg roll two, chicken wings two, shrimp toast, fantail shrimp two
20. Wonton Soup
$4.50
Seasend broth with filled wonton dumplings.
24. Chicken Noodle Soup
Soup that is made with chicken broth noodles and vegetables.
25. Chicken Rice Soup
Chicken soup: savory soup with a poultry base.
23. Hot and Sour Soup
27. Chicken Corn Soup
29a. Noodle Soup with Vegetable
$9.95
Roast pork, chicken, shrimp or crab stick.
26. Vegetable Bean Curd Soup
Soup made with tofu.
28. Seafood Soup
Shrimp, scallops, and crab meat combined with mixed vegetables in a traditional Chinese broth.
29. House Special Soup
A medley of chicken, pork, and shrimp, combined with a selection of mixed vegetables in a savory broth, typically served with crispy noodles.
22. Egg Drop Soup
Soup that is made from beaten eggs and broth.
21. Wonton Egg Drop Soup
33. Shrimp Fried Rice
$9.25
Stir fried rice.
32. Chicken Fried Rice
30. Vegetable Fried Rice
$7.50
31. Roast Pork Fried Rice
30a. Plain Fried Rice
34. Beef Fried Rice
35. House Special Fried Rice
Roast pork, chicken and shrimp
35a. Crabmeat Fried Rice
39. Shrimp Lo Mein
$10.25
Shrimp tossed with wheat noodles. Available in pint or quart servings.
36a. Plain Lo Mein
Plain lo mein available in pint or quart servings.
37. Roast Pork Lo Mein
Roast pork, soft noodles, available in pint or quart sizes.
38. Chicken Lo Mein
Soft noodles.
36. Vegetable Lo Mein
Vegetable lo mein with choice of pint or quart serving size.
40. Beef Lo Mein
Beef stir-fried with soft noodles; options for pint or quart serving sizes.
42b. Mussel Lo Mein
Mussel Lo Mein, available in pint or quart.
41a. Crab Meat Lo Mein
Crab meat tossed with soft, egg noodles. Available in pint or quart servings.
41. House Special Lo Mein
House Special Lo Mein with mixed meats and vegetables. Available in pint or quart sizes.
42. Vegetable Chow Mein or Chop Suey
Vegetables stir-fried with choice of chop suey or chow mein, available in pint or quart.
44. Chicken Chow Mein or Chop Suey
$9.50
Chicken with vegetables, offered as chow mein with noodles or chop suey, both available in pint or quart sizes.
43. Roast Pork Chow Mein or Chop Suey
Roast pork with choice of chop suey or chow mein. Available in pint or quart sizes.
46. Beef Chow Mein or Chop Suey
Beef chow mein: Tender beef strips with stir-fried vegetables. Choice of chop suey or chow mein style. Available in pint or quart servings.
45. Shrimp Chow Mein or Chop Suey
Shrimp with choice of chow mein or chop suey; available in pint or quart serving sizes.
47. House Special Chow Mein or Chop Suey
House special mixed with meats and vegetables. Options: pint or quart size; choose between chop suey or chow mein style.
54A. Singapore Chow Mai Fun
$13.50
Hot and spicy. Shrimp, chicken and roast pork with curry flavor
51.Shrimp Chow Mai Fun / Chow Fun
$12.50
Rice noodle.
49. Roast Pork Chow Mai Fun / Chow Fun
Thin rice noodles or wide rice noodles with roasted pork, stir-fried with vegetables.
50. Chicken Chow Mai Fun / Chow Fun
Thin rice noodles or broad, flat noodles with tender chicken strips, stir-fried with vegetables. Option for chow mai fun or chow fun preparation.
52. Beef Chow Mai Fun / Chow Fun
Thinly sliced beef stir-fried with rice noodles, choice of flat (chow fun) or thin (chow mai fun).
53A. House Special Chow Mai Fun / Chow Fun
$12.95
Stir-fried noodles with seafood, pork, and vegetables. Choose between rice vermicelli (chow mai fun) or wide rice noodles (chow fun).
48. Vegetable Chow Mai Fun / Chow Fun
$12.00
Thin rice noodles or wide rice noodles, stir-fried with assorted vegetables. Choose between chow fun (wide) or chow mai fun (thin).
56. Shrimp Egg Foo Young
Fluffy omelette patties with shrimp, served atop savory fried rice, featuring tender shrimp pieces and vegetables.
55. Chicken Egg Foo Young
Savory egg patties combined with chicken and a mix of vegetables, typically served with a side of brown gravy.
58. House Special Egg Foo Young
$13.95
Chinese-style omelette with chicken, shrimp, and roast pork, mixed with onions and bean sprouts, served in a savory brown sauce.
57. Beef Egg Foo Young
Beef Egg Foo Young is a Chinese-style omelette, typically including beef, eggs, and a mix of vegetables such as onions and bean sprouts, served with a savory gravy.
54b. Roast Pork Egg Foo Young
Roast pork egg foo young is a Chinese-style omelet filled with roasted pork, onions, bean sprouts, and cabbage, typically served with a savory gravy.
54a. Vegetable Egg Foo Young
Egg foo young patties filled with a medley of vegetables such as broccoli, baby corn, carrots, and mushrooms, typically accompanied by a savory sauce.
59. Chicken with Broccoli
Chicken, broccoli, available in pint or quart servings.
63. Chicken with Garlic Sauce
64. Kung Pao Chicken
61a. Pepper Chicken with Onion
Pepper chicken, onion. Available in pint or quart servings.
62. Curry Chicken with Onion
65. Chicken with Cashew Nuts
Chicken pieces, cashew nuts. Available in pint or quart sizes.
66. Chicken Mixed Vegetables
Chicken with mixed vegetables, available in pint or quart servings.
67. Moo Goo Gai Pan
Stir fried chicken and vegetable dish.
68. Chicken with String Beans
Chicken, string beans, choice of pint or quart serving sizes.
70. Hunan Chicken
$14.50
71. Szechuan Chicken
69. Sha Cha Chicken
71a. Chicken with Eggplant
60. Chicken with Snow Peas
Chicken, snow peas, available in pint or quart serving sizes.
61. Chicken with Black Bean Sauce
Spicy sweet and salty sauce made from fermented black beans.
75. Roast Pork with Mushroom
Mild sweet meat that has been roasted
74. Roast Pork with Snow Peas
76. Pork with Garlic Sauce
77. Pork with String Beans
Pork with string beans, available in pint or quart.
78. Twice Cooked Pork
79. Sa Cha Pork
80. Pork with Black Bean Sauce
80a. Pork with Eggplant
73. Roast Pork with Broccoli
72. Roast Pork with Chinese Vegetable
82. Beef with Broccoli
$10.95
Beef and broccoli in a savory sauce. Available in pint or quart servings.
84. Beef with Snow Peas
Beef with snow peas, available in pint or quart sizes.
85a. Beef with Mushroom
Beef and mushrooms paired, available in pint or quart servings.
81. Pepper Steak with Onion
Stir fried steak with vegetables and a savory sauce.
88. Beef with Mixed Vegetables
Beef stir-fried with assorted vegetables. Available in pint or quart sizes.
90. Beef with String Beans
Beef and string beans, available in pint or quart servings.
92. Szechuan Beef
$16.50
83. Beef with Bean Sprouts
Beef and bean sprouts, available in pint or quart servings.
85. Beef with Baby Corn
Beef tenderly cooked with baby corn. Available in pint or quart servings.
86. Curry Beef with Onion
87. Beef with Garlic Sauce
89. Beef with Black Bean Sauce
Beef in savory black bean sauce, choice of pint or quart serving size.
91. Sa Cha Beef
93. Hunan Beef
95a. Beef with Eggplant
94. Beef with Scallion
Sliced beef stir-fried with scallions, typically includes onions in a savory sauce.
95. Hot and Spicy Beef
97. Broccoli with Garlic Sauce
$12.75
102. Mixed Vegetable with Garlic Sauce
104. Sesame Bean Curd
Tofu.
96. Sautéed String Beans
String beans sautéed with garlic, typically featuring a blend of traditional spices and sauces for a savory finish.
103. Eggplant with Garlic Sauce
105. General Tso's Bean Curd
98. Bean Curd Szechuan Style
99. Bean Curd Home Style
105a. Ma Pao Tofu
105b. Curry Bean Curd
105c. Bean Curd with Garlic Sauce
105d. Hot Chili Bean Curd
101. Sautéed Mixed Vegetables
Assorted vegetables sautéed in a light sauce, commonly including broccoli, carrots, mushrooms, and bok choy.
100. Bean Curd with Black Bean Sauce
107. Shrimp with Broccoli
Shrimp paired with fresh broccoli. Available in pint or quart servings.
106. Shrimp with Lobster Sauce
Mild white sauce.
111. Shrimp with Garlic Sauce
114. Shrimp with Mixed Vegetable
Shrimp, mixed vegetables. Available in pint or quart sizes.
108. Shrimp with Black Bean Sauce
109. Shrimp with Snow Peas
Shrimp and snow peas, options in pint or quart servings.
110. Curry Shrimp with Onion
112. Kung Pao Shrimp
113. Shrimp with Cashew Nuts
Shrimp paired with cashew nuts, available in pint or quart serving sizes.
115. Shrimp with String Bean
Shrimp paired with string beans. Available in pint or quart servings.
116. Sha Cha Shrimp
117. Shrimp and Scallop with Garlic Sauce
$17.95
120. Szechuan Shrimp
118. Hot and Spicy Shrimp
119. Hunan Shrimp
121. Moo Shu Vegetable
Stir-fried mix of cabbage, bamboo shoots, and other vegetables, typically served with a side of plum sauce and accompanied by thin pancakes for wrapping.
124. Moo Shu Shrimp
$15.50
Shrimp stir-fried with cabbage, bamboo shoots, mushrooms, and egg, accompanied by pancakes for wrapping.
122. Moo Shu Pork
Shredded pork stir-fried with cabbage, eggs, and select vegetables, served with thin Chinese pancakes and hoisin sauce for wrapping.
123. Moo Shu Chicken
Shredded chicken sautéed with eggs, bamboo shoots, mushrooms, and cabbage, served with four pancakes for wrapping.
126. Sweet and Sour Chicken
Sweetened sauce with vinegar base.
125. Sweet and Sour Pork
Sweet and sour pork with a choice of pint or quart serving sizes.
127. Sweet and Sour Shrimp
C10. General Tso's Chicken
C9. Sesame Chicken
Tender chicken pieces coated in a sweet sesame sauce, garnished with sesame seeds, served with steamed broccoli and savory fried rice.
C1.Chicken wIth Broccoli
Tender chicken pieces and fresh broccoli in a savory sauce, served with shrimp fried rice.
C24. Boneless Spare Ribs
C11. Kung Pao Chicken
C5. Roast Pork Lo Mein
Roast pork lo mein combines tender roast pork with egg noodles and a medley of vegetables, all stir-fried in a savory sauce.
C4. Pepper Steak with Onion
C17. Chicken with String Beans
Sliced chicken stir-fried with string beans, often prepared with black bean or garlic sauce.
C2. Beef with Broccoli
Sliced beef and fresh broccoli, typically stir-fried and served in a classic brown sauce.
C3. Shrimp with Broccoli
Jumbo shrimp sautéed with fresh broccoli, typically served in a savory garlic sauce.
C6. Chicken Lo Mein
C12. Crabmeat and Shrimp with Garlic Sauce
C13. Chicken with Garlic Sauce
C14. Beef with Garlic Sauce
C18. Chicken with Mixed Vegetable
Chicken stir-fried with a medley of vegetables such as broccoli, carrots, snow peas, and water chestnuts, typically served in a savory brown sauce.
C21. Chicken with Cashew Nuts
Diced chicken sautéed with cashew nuts, often accompanied by a medley of vegetables such as celery, carrots, and water chestnuts, in a savory brown sauce.
C23. Shrimp with Lobster Sauce
C15. Shrimp Mixed Vegetable with Garlic Sauce
C16. Mixed Vegetables with Garlic Sauce
C19. Chicken Chow Mein
Shredded chicken stir-fried with celery, bean sprouts, and onions, typically includes Chinese cabbage, served over crispy noodles.
C20. Shrimp Chow Mein
Stir-fried with shrimp, typically includes cabbage, onions, and celery, served over crispy noodles.
C22. Moo Goo Gai Pan
C25. Roast Pork with Chinese Vegetable
C27. Beef w. Brown Sauce
$14.75
Beef sautéed in a rich, savory brown sauce, often accompanied by a selection of vegetables.
C26. Chicken w. Brown Sauce
Chicken cooked in a savory brown sauce, typically includes a mix of vegetables.
C8. Sweet and Sour Chicken
C7. Shrimp Lo Mein
Tender shrimp, stir-fried with soft lo mein noodles, mixed vegetables, and savory sauce.
A1. Chicken Wing (4)
A2. Chicken Wing with Garlic Sauce
A6. Spare Rib Tips
A7. Fried Scallops (10)
10 pieces.
A8. Fried Crab Sticks (4)
Fried crab sticks, four pieces. Options include beef, chicken, pork, shrimp fried rice, vegetable, plain, or white rice, and French fries.
A3. Chicken Nuggets (8)
A5. Teriyaki Chicken Sticks (4)
A4. Fried Shrimp (10)
128. Steamed Mixed Vegetables
Steamed mixed vegetables, including broccoli, carrots, mushrooms, snow peas, and asparagus, prepared without oil, salt, MSG, or sugar.
129. Steamed Broccoli
Broccoli cooked using moist heat.
130. Steamed Chicken with Broccoli
Tender steamed chicken paired with crisp broccoli florets, typically includes a light seasoning to enhance flavors.
131. Steamed Chicken with Mixed Vegetables
Tender chicken steamed alongside a vibrant selection of mixed vegetables, typically including broccoli, carrots, snow peas, and baby corn.
132. Steamed Shrimp with Broccoli
$15.95
Steamed shrimp and broccoli, prepared without the use of oil, salt, or MSG, embodying a lighter approach to traditional flavors.
133. Steamed Shrimp with Mixed Vegetables
Steamed shrimp served with a medley of mixed vegetables, typically including carrots, snow peas, mushrooms, baby corn, zucchini, celery, and broccoli, prepared without the use of oil, salt, or MSG.
134. Steamed Broccoli with Bean Curd
135. Steamed Broccoli with Chicken and Shrimp
$16.95
Includes tender chicken pieces and plump shrimp steamed alongside fresh broccoli.
136. Steamed Broccoli with Scallop and Shrimp
Steamed broccoli with scallops and shrimp typically includes gently cooked seafood alongside broccoli, prepared without added oils or seasonings.
S5. General Tso's Chicken
S6. General Tso's Shrimp
S7. Sesame Chicken
Crispy chicken pieces coated in a sweet sesame sauce, garnished with sesame seeds, served with steamed broccoli and savory fried rice.
S12. Dragon and Phoenix
Hot and spicy. A combination of General Tso's chicken and shrimp with vegetables.
S13. Lemon Chicken
$14.25
Chicken sautéed in lemon flavor fried to a golden brown with vegetables.
S9. Orange Chicken
S11. Hunan Triple Delight
Hot and spicy. Chicken beef, jumbo shrimp, and mixed vegetables in a spicy brown sauce.
S15. Pineapple Chicken
S18. Walnut Shrimp
Shrimp lightly battered and tossed in a creamy sauce, typically includes honey-glazed walnuts.
S21. Walnut Chicken
Deep fried white chicken meat enveloped in a sweet mayonnaise sauce, typically includes crispy honey walnuts.
S3. Four Seasons
Chicken, beef, jumbo shrimp roast pork and mixed vegetables in a brown sauce.
S4. Happy Family
$17.50
Roast pork chicken, shrimp, beef, and vegetable in a tasty brown sauce.
S8. Sesame Shrimp
Jumbo shrimp lightly fried and coated in a savory sesame sauce, garnished with sesame seeds.
S10. Orange Beef
S16. Butterfly Shrimp with Bacon
Jumbo shrimp wrapped with bacon and egg, typically pan-fried and served with a special sauce. This dish may also include onions and is topped with peanuts.
S17. Boneless Chicken
Tender boneless chicken served with savory fried rice, accompanied by a side of rich brown sauce.
S19. Great Wall Beef
Beef sautéed with a selection of vegetables, typically enveloped in a robust, signature Great Wall sauce.
S20. Beef with Scallop
$17.25
Beef and scallop sautéed with mixed vegetables in a special sauce.
S1. Seafood Delight
jumbo shrimps, crab meat, scallops, and mixed vegetable in a light white sauce.
S2. House Special Pan Fried Noodles
Roast pork chicken, shrimp and beef with vegetables over crispy fried noodles.
Soda
$1.95
Soda available in 2-liter, bottle, or can. Choices include Coke, Diet Coke, ginger ale, ice tea, orange.
White Rice
$4.75
Side order of white rice available in pint or quart sizes.
Homemade Iced Tea
$2.95
Chilled tea made in-house, perfect for refreshing your taste buds.
Chunk Pineapple (Pint)
Pineapple chunks served in a pint-sized container, typically without additional ingredients or toppings.
Crispy Noodle
$0.95
One bag.
Fortune Cookies (5)
Fortune-telling treats revealing five mysterious messages designed to delight and inspire.
Brown Rice
$5.75
Chinese side order: Steamed brown rice available in pint or quart servings.
Tea Bag (5)
Five tea bags, typically consisting of a selected Chinese tea variety, offering a simple and traditional tea experience.
Sauce
$3.25
Choose from brown sauce, egg foo young gravy, garlic sauce, General Tso's, or homemade duck sauce for your side order.
Snapple
Snapple Beverage: Fruit-flavored options including apple, kiwi strawberry, and tea varieties like lemon and peach.
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