Full menu
L22. General Tso's Chicken
$10.55
General Tso's Chicken served with choice of can soda, egg drop soup, hot and sour soup, pork egg roll, or wonton soup.
L23c. Honey Chicken
Honey-coated chicken served with choice of can soda, soup (egg drop, hot and sour, wonton), or pork egg roll.
L23b. Bourbon Chicken
Bourbon chicken served with choice of can soda, soup (egg drop, hot and sour, wonton), or pork egg roll.
L15. Boneless Spare Ribs Chicken Wings
Boneless spare ribs and chicken wings with choice of side: soda, soups, or pork egg roll.
L06. Chicken Broccoli
Chicken and broccoli stir-fry served with a choice of can soda, egg drop soup, hot and sour soup, pork egg roll, or wonton soup.
L06. Shrimp Broccoli
Shrimp and broccoli. Comes with a choice of canned soda, egg drop soup, hot and sour soup, pork egg roll, or wonton soup.
L03. Chicken Lo Mein
Chicken lo mein with choices of side: soda, egg drop soup, hot and sour soup, pork egg roll, or wonton soup.
L05. Sweet & Sour Chicken
Sweet and sour chicken balls with choice of can soda, egg drop soup, hot and soup, pork egg roll, or wonton soup.
L06. Beef Broccoli
Beef with broccoli, served with choice of side: soda, soups, or pork egg roll.
L11. Chicken with Garlic Sauce
Chicken tossed in garlic sauce. Comes with choice of can soda, egg drop soup, hot and sour soup, pork egg roll, or wonton soup.
L03. Beef Lo Mein
Beef lo mein with choice of side: can soda, egg drop soup, hot and sour soup, pork egg roll, or wonton soup.
L11. Beef with Garlic Sauce
Beef in robust garlic sauce, served with choice of soda, egg drop soup, hot and sour soup, pork egg roll, or wonton soup.
L14. Moo Goo Gai Pan
Stir-fried chicken with mushrooms, served with a choice of can soda, egg drop soup, hot and sour soup, pork egg roll, or wonton soup.
L17. Curry Chicken
Curry chicken with choice of side: soda, egg drop soup, hot and sour soup, pork egg roll, or wonton soup.
L20. Chicken with Spicy Sha Cha Sauce
Chicken in spicy Sha Cha sauce. Options include can soda, egg drop soup, hot and sour soup, pork egg roll, or wonton soup.
L23a. Crab Rangoon (Lunch)
Crab Rangoon served with choice of side: soda, soup varieties, or pork egg roll.
L02. Chicken Chow Mein
Chicken chow mein with a side option of can soda, egg drop soup, hot and sour soup, pork egg roll, or wonton soup.
L03. Pork Lo Mein
Pork lo mein served with choice of can soda, egg drop soup, hot and sour soup, pork egg roll, or wonton soup.
L04. Pepper Steak with Onion
Steak and onions in a savory pepper sauce. Comes with a choice of can soda, soup, or pork egg roll.
L05. Sweet & Sour Pork
Sweet & Sour Pork served with a side option: soda, egg drop soup, hot and sour soup, pork egg roll, or wonton soup.
L07. Chicken with Peanut Hot Sauce
Chicken with peanut hot sauce. Served with a choice of can soda, egg drop soup, hot and sour soup, pork egg roll, or wonton soup.
L08. Double Cooked Pork with Cabbage
Double cooked pork paired with cabbage. Select one side: soda, egg drop soup, hot and sour soup, pork egg roll, or wonton soup.
L09. Shrimp with Lobster Sauce
Shrimp in savory lobster sauce. Choose from can soda, soup (egg drop, hot and sour, wonton), or pork egg roll.
L11. Shrimp with Garlic Sauce
Shrimp in savory garlic sauce. Includes choice of can soda, soup (egg drop, hot & sour, wonton), or pork egg roll.
L16. Chicken with Cashew Nuts
Chicken and cashew nuts served with a choice of soda, egg drop soup, hot and sour soup, pork egg roll, or wonton soup.
L17. Curry Beef
Curry beef served with choice of can soda, egg drop soup, hot and sour soup, pork egg roll, or wonton soup.
L18. Lemon Chicken
Lemon chicken served with a choice of can soda, soup, or pork egg roll.
L23. Chicken with Green Beans
Chicken and green beans. Options include can soda, egg drop soup, hot and sour soup, pork egg roll, or wonton soup.
L02. Pork Chow Mein
Pork stir-fried with Chow Mein noodles. Options include soda, egg drop soup, hot and sour soup, pork egg roll, or wonton soup.
L02. Shrimp Chow Mein
Shrimp stir-fried with noodles. Choose a side: soda, egg drop soup, hot and sour soup, pork egg roll, or wonton soup.
L06. Pork Broccoli
Pork and broccoli stir-fry. Side options include soda, egg drop soup, hot and sour soup, pork egg roll, or wonton soup.
L10. Shrimp with Spicy Chili Sauce
Shrimp in a spicy chili sauce. Served with one side: soda, egg drop soup, hot and sour soup, pork egg roll, or wonton soup.
L11. Pork with Garlic Sauce
Pork in savory garlic sauce. Comes with choice of side: soda, soups, or pork egg roll.
L12. Shrimp & Chicken with Vegetable
Shrimp & chicken mixed with fresh vegetables. Choice of side: soda, egg drop soup, hot and sour soup, pork egg roll, or wonton soup.
L13. Mixed Vegetable
Assorted vegetables served with choice of can soda, egg drop soup, hot and sour soup, pork egg roll, or wonton soup.
L19. Baby Shrimp with Bean Curd
Baby shrimp, soft bean curd. Choose a side: soda, egg drop soup, hot and sour soup, pork egg roll, wonton soup.
L21. Chicken with Bean Sprout
Chicken with bean sprouts. Side options include can soda, choice of soup (egg drop, hot and sour, wonton), or pork egg roll.
L23. Beef with Green Beans
Beef and green beans. Choose one side: soda, egg drop soup, hot and sour soup, pork egg roll, or wonton soup.
L01. Boneless Spare Ribs Chicken Finger (3)
Boneless spare ribs paired with three chicken fingers. Choose from soda, egg drop soup, hot and sour soup, pork egg roll, or wonton soup as a side.
L02. Beef Chow Mein
Beef sautéed with chow mein noodles. Choose from soda, egg drop soup, hot and sour soup, pork egg roll, or wonton soup on the side.
L26. Jumbo Shrimp with Noodle in Soup (Lunch)
$10.50
Jumbo shrimp with noodles, served in a traditional soup, often accompanied by mixed vegetables.
L24. Hong Kong Style Wonton in Soup (Lunch)
Hong Kong style wontons filled with shrimp and pork, served in a traditional broth, typically for lunch.
L25. Beef Noodles in Soup (Lunch)
Noodles served in a savory soup, typically includes slices of beef and a blend of traditional Chinese vegetables.
L31. Chicken Mei Fun (Lunch)
Chicken Mei Fun with a choice of side: soda, egg drop soup, hot and sour soup, pork egg roll, or wonton soup.
L32. Beef Chow Fun (Lunch)
Beef chow fun served with choice of can soda, egg drop soup, hot and sour soup, pork egg roll, or wonton soup.
L32. Chicken Chow Fun (Lunch)
Chicken chow fun with rice vermicelli. Options include can soda, soup varieties, or pork egg roll.
L30. Pork Mei Fun (Lunch)
Thin rice noodles tossed with pork and vegetables. Lunch options: soda, egg drop, hot and sour soup, pork egg roll, or wonton soup.
L32. Pork Chow Fun (Lunch)
Pork stir-fried with wide rice noodles. Lunch option includes choice of can soda, soup, or egg roll.
L32. Shrimp Chow Fun (Lunch)
Shrimp chow fun served with choice of soda, soups (egg drop, hot and sour, wonton), or pork egg roll.
L28. Singapore Style Curry Mei Fun (Lunch)
Singapore style curry mei fun: spicy, curried thin rice noodles with a choice of can soda, egg drop soup, hot and sour soup, pork egg roll, or wonton soup.
L29. Shrimp & Pork Mei Fun (Lunch)
Stir-fried thin rice noodles with shrimp, pork, and a mix of vegetables such as carrots, onions, and bean sprouts, typically seasoned with soy and oyster sauces.
11. House Pu Pu Platter (For 2)
$27.50
Egg rolls, spare ribs, chicken wings, fried shrimps, teriyaki beef, chicken fingers, crab rangoon.
06. Chicken Fingers
$13.50
Battered and fried strips of white-meat chicken, typically accompanied by a dipping sauce.
08a. Crab Rangoon (10)
$11.90
Crispy wontons filled with a creamy crab and cheese mixture, served with a side of sweet and sour sauce.
05. Boneless Spare Ribs
Tender, boneless spare ribs coated in a savory-sweet glaze.
07. Teriyaki Beef (4)
$15.50
Beef skewers, typically marinated in a savory teriyaki sauce, served as four pieces.
01. Fried Whole Chicken Wings (4)
$10.70
Whole chicken wings, lightly coated and fried, typically including a blend of Chinese spices.
09. Fried Dumpling (8)
$11.50
Golden-brown dumplings filled with savory ingredients, perfectly fried to a crisp exterior. Eight pieces per serving.
02. Egg Roll (Pork) (1)
$2.70
Minced pork and shredded vegetables encased in a crispy wonton wrapper, traditionally served as a single piece.
09. Boiled Dumpling (8)
Boiled dumplings, typically filled with ground pork and mixed vegetables, following our homemade recipe.
08. Failtail Shrimp (4)
Four pieces of shrimp, butterflied and deep-fried, typically accompanied by a dipping sauce.
10. Fried Wonton (15)
$9.50
Crispy wontons filled with a savory mixture, typically served with a tangy sweet and sour sauce.
03. Spring Roll (Veg)
$3.00
Crispy spring rolls filled with a mix of shredded vegetables, wrapped in a delicate pastry shell.
03. Spring Roll (Shrimp & Veg)
Crispy wrapper filled with shrimp and mixed vegetables, deep-fried to golden perfection.
02. Egg Roll
Mixed with shrimp.
05. Large Boneless Ribs
$16.70
Tender boneless pork ribs, marinated and cooked in a sweet and savory BBQ sauce, typically includes a mix of spices for added depth.
07a. Cold Noodles in Sesame Sauce
Chilled noodles coated in a sesame sauce, often accompanied by a blend of peanut butter, and garnished with sesame seeds and sliced cucumbers.
10a. Steamed Spicy Wonton
$12.50
Steamed wontons filled with a spicy mixture, typically served with a garnish of scallions and immersed in a chili-infused sauce.
06a. Teriyaki Chicken (4)
Chicken skewers, typically marinated in a sweet and savory teriyaki sauce, served as four pieces.
04. BBQ Spare Ribs (4)
Bone-in pork spare ribs, typically marinated in a sweet and savory Chinese BBQ sauce.
14. Mixed Wonton Egg Drop Soup
$4.80
Mixed wonton and egg drop soup, available in small or large sizes.
15. Chicken Noodle Soup
Chicken broth with tender chicken pieces, noodles. Available in small or large sizes.
16. Chicken Rice Soup
$4.20
Chicken and white rice served in a traditional, savory broth.
17. Hot & Sour Soup
Hot and sour broth, available in small or large sizes.
18. Bean Curd & Vegetable Soup
$7.20
Bean curd and mixed vegetables simmered in a savory broth.
19. Triple Delight Soup
Triple delight soup typically includes a harmonious blend of chicken, beef, and shrimp, accompanied by a variety of mixed vegetables in a savory broth.
House Special Soup
House special soup typically includes chicken, shrimp, pork, and a variety of vegetables simmered in a savory broth.
12. Wonton Soup
$5.40
Wonton Soup: Savory broth filled with pork and shrimp dumplings. Available in small or large sizes.
13. Egg Drop Soup
Silky egg threads in a comforting broth. Available in small or large.
24. Vegetable
Stir-fried vegetables in a choice of chop suey or chow mein, available in small or large sizes.
25. Beef
Beef with stir-fried vegetables, available in small or large sizes, choice of chop suey or chow mein.
22. Pork
Pork with choice of chop suey or chow mein, available in small or large sizes.
23. Shrimp
Shrimp served with choice of chop suey or chow mein. Available in small or large sizes.
21. Chicken
Chicken with choice of chop suey or chow mein, available in small or large sizes.
26. House Special
House Special Chow Mein/Chop Suey with a choice of small or large size.
28. Roast Pork Fried Rice
$9.00
Roast pork, mixed with seasoned rice. Available in small or large.
31. Beef Fried Rice
Beef fried rice, available in small or large.
29. Shrimp Fried Rice
Shrimp fried rice available in small or large sizes.
30. Vegetable Fried Rice
Mixed vegetables with rice, available in small or large sizes.
32. House Special Fried Rice
$14.00
Stir-fried rice featuring a hearty mix of chicken, pork, shrimp, and a variety of vegetables such as peas, carrots, and onions.
27. Chicken Fried Rice
Chicken and seasoned rice, available in small or large sizes.
37. Beef Lo Mien
$10.00
Beef and soft noodles, available in small or large sizes.
35. Shrimp Lo Mien
Shrimp entwined in lo mein noodles. Available in small or large.
34. Roast Pork Lo Mien
Roast pork with lo mein noodles, available in small or large sizes.
36. Vegetable Lo Mien
.
33. Chicken Lo Mien
Chicken tossed with lo mein noodles. Available in small or large sizes.
38. House Special Lo Mien
$14.30
Stir-fried soft egg noodles with chicken, shrimp, and pork, typically includes a mix of vegetables such as cabbage and carrots.
41. Shrimp Egg Foo Young
$15.00
A Chinese-style omelette filled with shrimp, typically includes bean sprouts, cabbage, and onions, pan-fried to a golden hue.
42. Vegetable Egg Foo Young
Egg foo young patties, a blend of eggs with mixed vegetables such as carrots, peas, and onions, served with a savory sauce.
39. Chicken Egg Foo Young
Chinese-style omelette filled with chicken, eggs, and a mix of traditional vegetables, typically served with a savory gravy.
40. Roast Pork Egg Foo Young
Roasted pork and mixed vegetables encased in a fluffy egg omelet, typically served with a savory brown gravy.
50. Jumbo Shrimp with Noodles in Soup
$13.00
Jumbo shrimp with noodles in a freshly prepared soup, typically includes green onions and a selection of vegetables.
47. Hong Kong Style Wonton Noodles in Soup
Thin egg noodles served in a savory broth, typically includes hand-wrapped wontons filled with shrimp and pork, garnished with green onions.
48. Beef Noodles in Soup
Thin egg noodles served in a rich broth, accompanied by tender slices of beef and typically garnished with green onions.
66. Chicken with Satay Sauce
Spicy.
64. Chicken Chow Fun
Sliced chicken stir-fried with wide, flat rice noodles, commonly accompanied by bean sprouts, scallions, and onions in a savory sauce.
62. Beef Chow Fun
Stir-fried wide rice noodles and beef with choice of gluten-free white or brown sauce.
60. Shredded Pork Mei Fun
Thin rice noodles stir-fried with shredded pork, commonly accompanied by a mix of vegetables such as carrots, cabbage, and bean sprouts.
61. Shredded Chicken Mei Fun
Thin rice vermicelli with shredded chicken, mixed with cabbage, carrots, and onions.
57. Shrimp & Pork Mei Fun
Stir-fried thin rice noodles with shrimp and pork, accompanied by carrots, onions, Chinese cabbage, snow peas, bean sprouts, and green onions.
58. Singapore Style Curry Mei Fun
Thin rice vermicelli stir-fried with a blend of curry spices, including shrimp, chicken, and pork, along with a mix of vegetables and egg.
43. Sweet & Sour Chicken
Crispy chicken balls in a tangy sweet and sour sauce. Available in small or large sizes.
44. Sweet & Sour Pork
Pork in tangy sweet & sour sauce. Options: small or large.
45. Sweet & Sour Shrimp
Deep-fried shrimp with pineapple, bell peppers, and onions, enveloped in a tangy sweet and sour sauce.
46. Sweet & Sour Combo
Chicken balls coated in a crispy batter, served with a tangy sweet and sour sauce.
71. Beef with Broccoli
Tender beef and fresh broccoli. Available in small or large sizes.
75. Beef with Mushroom
Beef and mushrooms, available in small or large sizes.
76. Shredded Beef with Scallions
Shredded beef stir-fried with scallions, typically in a savory sauce, embracing the essence of traditional Chinese cuisine.
78. Beef with Spicy Sauce
80a. Mongolian Beef Beef
77. Beef with Garlic Sauce with Mixed Vegetable
80. Beef with Sha Cha Sauce with Mixed Vegetables
73. Beef with Mixed Vegetable
Beef, mixed vegetables. Choice of small or large.
72. Green Pepper Steak with Onion
Green pepper and onion steak. Available in small or large sizes.
69. Moo Shu Pork
Shredded pork stir-fried with cabbage, mushrooms, bamboo shoots, and eggs, served with thin pancakes and hoisin sauce.
70. Moo Shu Shrimp
Stir-fried shrimp with cabbage, bamboo shoots, mushrooms, and egg, typically includes pancakes for wrapping.
67. Moo Shu Vegetable
Stir-fried mixed vegetables, typically including cabbage, carrots, and bamboo shoots, served with thin pancakes.
68. Moo Shu Chicken
Shredded chicken sautéed with cabbage, eggs, bamboo shoots, and mushrooms, typically includes hoisin sauce, served with four pancakes for wrapping.
83. Chicken Broccoli
Chicken and broccoli with options for small or large. Choose between white or brown sauce.
85. Chicken with Mixed Vegetable
Chicken with a variety of vegetables. Options include small or large sizes, and a choice between white or brown sauce.
86. Chicken with Garlic Sauce
Sliced chicken stir-fried with a medley of vegetables, typically including broccoli, carrots, and bell peppers, in a spicy garlic sauce.
92. Ta-Chien Chicken
92c. Honey Chicken
$18.00
Lightly battered chicken, deep-fried and served with a sweet honey sauce.
82. Curry Chicken with Onion
Curry chicken paired with onion. Available in small or large sizes.
84. Chicken with Black Bean Sauce
Chicken pieces in savory black bean sauce. Choice of small or large.
87. Hunan Chicken
Sliced chicken stir-fried with broccoli, mushrooms, baby corn, and water chestnuts in a spicy Hunan sauce.
88. Szechuan Chicken
Stir-fried chicken with a mix of vegetables such as broccoli, carrots, and bamboo shoots, coated in a spicy Szechuan sauce.
89. Chicken with Cashew Nuts
Diced chicken stir-fried with cashew nuts, typically includes vegetables like bell peppers and onions, sautéed in a savory brown sauce.
90. Chicken with Fresh Green Bean
Sliced chicken stir-fried with fresh green beans, typically in a light garlic or brown sauce.
91. Kung Pao Chicken
Diced chicken stir-fried with peanuts, chili peppers, and a mix of vegetables, typically in a spicy Kung Pao sauce.
92a. Shredded Chicken with Bean Sprout
Shredded chicken stir-fried with fresh bean sprouts, often accompanied by a light sauce, reflecting a classic Chinese culinary technique.
81. Moo Goo Gai Pan with Brown Sauce
Moo Goo Gai Pan: Sliced chicken, mushrooms, and vegetables in savory brown sauce. Available in small or large.
81. Moo Goo Gai Pan with White Sauce
Moo Goo Gai Pan with white sauce: Chicken and mushrooms in a light sauce. Available in small or large sizes.
H03. Steamed Chicken with Mixed Vegetable
$14.50
Tender steamed chicken accompanied by a variety of vegetables including carrots, broccoli, snow peas, and mushrooms, prepared without oil.
H04. Steamed Chicken with Broccoli
Steamed chicken and broccoli, prepared without added salt, sugar, oil, or MSG, focusing on the natural flavors of the ingredients.
H07. Steamed Shrimp with Mixed Vegetable
$16.00
Steamed shrimp with mixed vegetables typically includes shrimp, carrots, snow peas, mushrooms, baby corn, zucchini, celery, and broccoli, prepared without oil or starch.
H17. Steamed Shrimp & Chicken with Mixed Vegetable
Steamed shrimp and chicken with a medley of vegetables, typically includes carrots, snow peas, mushrooms, baby corn, zucchini, celery, and broccoli. Prepared without oil or starch.
H05. Steamed Chicken with Green Beans
Steamed chicken served with green beans, prepared using moist heat for a light dish.
H06. Steamed Chicken with Green Jade
Steamed chicken served with a medley of broccoli, green beans, and snow peas, embodying the essence of green jade.
H08. Steamed Shrimp with Broccoli
Steamed shrimp served with broccoli, prepared without the addition of oil, salt, or MSG, highlighting the natural flavors of the ingredients.
H09. Steamed Shrimp with Green Beans
Shrimp and green beans gently steamed, typically served with a light sauce, embracing the essence of simplicity and freshness.
H10. Steamed Shrimp with Green Jade
Steamed shrimp served with a medley of green vegetables typically including broccoli, snow peas, and string beans.
H11. Steamed Shrimp & Scallop with Broccoli
$17.50
Steamed shrimp and scallops served with broccoli, prepared without oil, salt, or MSG, aligning with special diet considerations.
H12. Steamed Shrimp & Scallop with Mixed Vegetable
Steamed shrimp and scallop served with a medley of vegetables, typically including carrots, snow peas, mushrooms, baby corn, zucchini, celery, and broccoli. Prepared without oil or starch.
H13. Steamed Shrimp & Scallop with Green Bean
Steamed shrimp and scallop served with green beans, typically prepared using moist heat to highlight the natural flavors of the seafood.
H14. Steamed Shrimp & Scallop with Green Jade
Steamed shrimp and scallop served with a medley of green vegetables, typically including broccoli, snow peas, and string beans.
H15. Steamed Shrimp & Chicken with Broccoli
Steamed shrimp and chicken with broccoli, typically prepared without the use of oil, salt, or MSG.
H16. Steamed Shrimp & Chicken with Green Bean
Steamed shrimp and chicken with green beans typically includes shrimp and chicken, gently steamed with fresh green beans.
H18. Steamed Shrimp & Chicken with Green Jade
Steamed shrimp and chicken paired with broccoli, string beans, and snow peas, embodying the essence of green jade.
H01. Steamed Buddha's Delight
Steamed Buddha's Delight typically includes a mix of vegetables and tofu, prepared without oil, highlighting the natural flavors.
H02. Steamed Green Jade
Broccoli, green beans, green peppers and snow beans.
095. Curry Shrimp with Onion
Curry shrimp and onion, available in small or large sizes.
096. Shrimp with Mixed Vegetable
Shrimp, mixed vegetables, choice of white or brown sauce, available in small or large sizes.
097. Shrimp with Black Bean Sauce
Shrimp in robust black bean sauce, available in small or large servings.
098. Baby Shrimp with Hot Spicy Sauce
Baby shrimp sautéed in a robust, spicy sauce, typically including a mix of vegetables like onions, carrots, and bamboo shoots.
099. Jumbo Shrimp with Garlic Sauce
Jumbo shrimp sautéed with a medley of vegetables, typically including water chestnuts, bamboo shoots, and mushrooms, in a robust garlic sauce.
100. Shrimp with Cashew Nuts
Shrimp stir-fried with diced vegetables such as celery, carrots, and water chestnuts, topped with roasted cashew nuts in a savory brown sauce.
101. Scallop in Garlic Sauce
Scallops sautéed in a rich garlic sauce, often accompanied by vegetables such as mushrooms, water chestnuts, and carrots.
102. Scallop with Vegetable
Scallops sautéed with a medley of fresh vegetables, typically served in a light, savory sauce.
103. Shrimp & Chicken with Peking Sauce
Shrimp and chicken are stir-fried and coated in a rich Peking sauce, typically including a blend of sweet and spicy flavors.
104. Shrimp with Fresh Green Beans
Shrimp stir-fried with fresh green beans, typically in a savory garlic or ginger sauce.
105. Shrimp with Bean Sprout
Shrimp stir-fried with fresh bean sprouts, typically includes a light sauce.
093. Shrimp with Broccoli
Shrimp sautéed with fresh broccoli. Available in small or large. Choice of white or brown sauce.
094. Shrimp with Lobster
Shrimp and lobster, available in small or large. Choice of white or brown sauce.
120. Broccoli with Baby Corn
Broccoli and baby corn served with choice of white or brown sauce.
121. Broccoli with Garlic Sauce
Broccoli stir-fried and served in a spicy and savory garlic sauce.
122. Sauce Broccoli
Broccoli with choice of white or brown sauce.
125. Stir Fried Fresh Green Bean with Brown Sauce
Fresh green beans stir-fried and served with a savory brown sauce.
126. General To's Tofu with Broccoli
$16.50
Crispy tofu and broccoli sautéed in a sweet and spicy General Tso's sauce.
127. Vegetable & Tofu Hunan Style
Fried tofu stir-fried with a medley of vegetables, typically including broccoli, carrots, and mushrooms, in a spicy Hunan sauce.
128. Steamed Veg Dumpling(8)
Without rice.
129. Deep Fried Tofu with Garlic Sauce
Deep fried tofu coated in a savory garlic sauce, typically accompanied by vegetables such as broccoli and water chestnuts.
123. Snow Peas & Broccoli with Oyster Sauce
Snow peas and broccoli lightly stir-fried and coated in a savory oyster sauce.
118. Buddha's Delight
Assorted vegetables in your choice of gluten-free/white or brown sauce.
119. Bean Curd with Chinese Mushroom
Stir-fried tofu with Chinese mushrooms, typically includes a savory sauce and may feature additional vegetables for enhanced flavor.
H. General Tso's Chicken
$20.00
Lightly breaded chicken, deep-fried and tossed in a spicy and sweet sauce, typically includes broccoli.
M. Bourbon Chicken
Shredded grilled chicken with onion and scallion in special brown sauce.
I. Tangerine Beef & Chicken
$21.00
Crispy beef and chicken sautéed with spicy tangerine sauce, typically includes hints of orange peel.
L. Seafood Platter
Jumbo shrimp, scallops and stir fried with snow pea pods mushroom, baby corn, carrots and mixed vegetable in white sauce.
C. Sha-Cha Shrimp & Scallops
Jumbo shrimp and scallops sautéed with fresh red and green pepper and assorted Chinese vegetable in spicy Chinese stir sauce.
D. Shrimp, Beef, Chicken with Scallions
Jumbo shrimp, sliced beef, sliced chicken, snow peas pods and fresh scallion in chef's special brown sauce.
F. Chicken & Shrimp in Lemon Sauce
Breast crispy boneless chicken breast and jumbo shrimp served with Chef's fresh lemon sauce on a side.
J. Hunan Combination
Sliced beef, scallops shrimp with broccoli pepper and assorted chinese vegetable in spicy hoisin sauce.
K. Dragon & Phoenix Plate
Jumbo shrimp, chicken, scallops, snow pea pods, baby corn, broccoli and vegetable, in chef special white sauce.
A. Happy 4 Seasons
Shrimp, beef, chicken and roast pork sautéed with mixed veg, a string blend of textured and flavor.
B. Kung Pao Platter (Szechuan)
Hot sliced chicken, shrimp, scallops and beef sautéed in rich brown sauce with red pepper, green pepper, water chestnuts and baby corn and broccoli.
106. Pork with Broccoli
$11.00
Pork with broccoli, available in small or large sizes.
107. Roast Pork with Mixed Vegetable
Roast pork paired with mixed seasonal vegetables. Available in small or large sizes.
108. Roast Pork with Bean Sprout
Roast pork, bean sprouts. Available in small or large sizes.
109. Roast Pork with Mushroom
Roast pork, mushrooms, available in small or large.
112. Pork with Sha Cha Sauce
Sliced pork sautéed with a unique blend of vegetables in a savory sha cha sauce, a tradition from Chinese cuisine.
114. Pork with Scallion
Sliced pork stir-fried with scallions and typically includes onions in a savory sauce.
116. Szechuan Pork
Pork stir-fried with a variety of vegetables such as carrots, celery, and green peppers, typically served in a vibrant and spicy Szechuan sauce.
117. Pork with Fresh Green Bean
Sliced pork stir-fried with fresh green beans, typically served in a savory brown sauce.
110. Double Cooked Pork with Cabbage
Sliced pork, initially boiled then stir-fried with cabbage, typically includes a spicy Szechuan sauce.
111. Pork with Garlic Sauce
Shredded pork stir-fried with a medley of vegetables such as broccoli, carrots, and mushrooms, coated in a spicy and aromatic garlic sauce.
House Duck Sauce
Sweet and tangy, available in small or large sizes. Ideal for dipping.
Steamed White Rice
Steamed white rice, available in small or large servings.
Soda
$1.95
Choice of cola, diet cola, or lemon-lime soda.
Natural Steamed Brown Rice
Steamed brown rice; small or large.
Thin Crunchy Noodles
$1.80
Thin noodles deep-fried until achieving a crunchy texture, served as a crispy accompaniment.
French Fries
$6.50
Crispy Chinese-style french fries, available in small or large portions.
Fried Crunchy Noodles (Bag)
$3.50
Crunchy fried noodles, available in small or large sizes.
C15. General Tso's Chicken
Breaded chicken chunks deep-fried and tossed in a sweet and spicy sauce, typically accompanied by broccoli.
C17. Boneless Ribs Chicken Fingers (5)
Boneless ribs paired with crispy chicken fingers, typically includes a sweet and savory sauce.
C20. Boneless Ribs Chicken Wings (2)
Boneless ribs and chicken wings, typically includes two chicken wings alongside tender pork ribs, prepared in a manner common to Chinese cuisine.
C03. Sweet & Sour Chicken
Battered chicken balls coated in a tangy sweet and sour sauce, typically garnished with pineapple, bell peppers, and onion.
C02. Chicken Lo Mein
Lo Mein noodles stir-fried with chicken, complemented by a mix of vegetables such as cabbage and carrots.
C02. Shrimp Lo Mein
Stir-fried egg noodles with shrimp, typically includes a mix of vegetables such as cabbage, carrots, and green onions in a savory sauce.
C04. Beef Broccoli
Sliced beef and fresh broccoli stir-fried in a savory brown sauce.
C04. Chicken Broccoli
Chicken and broccoli sautéed in a savory brown sauce, typically accompanied by carrots.
C09. Moo Goo Gai Pan
Sliced chicken stir-fried with mushrooms, bamboo shoots, snow peas, and carrots, served in a light white sauce.
C12. Szechuan Beef
Stir-fried beef with a mix of vegetables, typically including onions and green peppers, in a spicy Szechuan sauce.
C16. Beef Teriyaki (2) Chicken Fingers (5)
Two skewers of beef teriyaki alongside five chicken fingers, typically includes a soy-based glaze on the beef and a crispy exterior on the chicken.
C16a. Chicken Teriyaki (2) Chicken Fingers (5)
Grilled chicken teriyaki paired with crispy chicken fingers, typically includes a soy-based glaze for the teriyaki and a light batter for the fingers.
C18. Boneless Ribs Beef Teriyaki (2)
Boneless beef ribs and teriyaki sauce, typically includes a sweet and savory glaze.
C18a. Boneless Ribs Chicken Teriyaki (2)
Boneless ribs paired with chicken teriyaki, typically includes a soy-based glaze.
C19. Boneless Ribs
Pork ribs, marinated and roasted, typically includes a sweet barbecue sauce.
C21. Fried Chicken Wings (4)
Four whole chicken wings, deep-fried to achieve a crispy exterior.
C22. BBQ Spare Ribs (4)
Four pieces of pork spare ribs, typically marinated and roasted with a sweet and tangy barbecue sauce.
C23. BBQ Spare Ribs Beef Teriyaki (2)
Two pieces of spare ribs and beef, both marinated in a teriyaki sauce, then grilled to highlight their unique flavors.
C24. Crab Rangoon (4) Sweet & Sour Chicken (4)
Crispy wonton wrappers filled with a blend of cream cheese and imitation crab meat, served alongside sweet and sour chicken pieces.
C25. Bourbon Chicken
Chicken marinated in bourbon sauce, typically includes a blend of spices and served with a side of pork fried rice and a pork egg roll.
C26. Honey Chicken
Deep-fried white meat chicken coated in a sweet honey glaze.
C01. Pork Chow Mein
Pork chow mein typically includes stir-fried pork with cabbage, carrots, onions, and celery, served over crispy noodles.
C01. Shrimp Chow Mein
Shrimp stir-fried with cabbage, carrots, bean sprouts, and onions, served with crispy chow mein noodles and a white sauce.
CO2. Beef Lo Mein
Stir-fried egg noodles with slices of beef, cabbage, and carrots, typically includes a savory sauce.
C02. Pork Lo Mein
Stir-fried noodles with tender slices of pork, typically includes cabbage, carrots, and green onions, combined in a savory sauce.
C03. Sweet & Sour Pork
Battered pork fried and served with a sauce that combines sweet and sour flavors, typically including pineapple, onions, and green peppers.
C04. Pork Broccoli
Pork stir-fried with broccoli, typically includes carrots in a savory brown sauce.
C05. Shrimp Broccoli
Shrimp and broccoli sautéed in a brown sauce, accompanied by pork fried rice and an egg roll.
C06. Beef with Mixed Vegetable
Stir-fried beef with a medley of vegetables such as broccoli, carrots, snow peas, and mushrooms, typically coated in a savory brown sauce.
C06. Chicken with Mixed Vegetable
Sliced chicken stir-fried with a medley of vegetables including broccoli, carrots, mushrooms, and snow peas, all enveloped in a savory brown sauce.
C06. Pork with Mixed Vegetable
Pork stir-fried with broccoli, carrots, baby corn, mushrooms, and water chestnuts in a savory brown sauce.
C07. Shrimp with Mixed Vegetable
Stir-fried shrimp with a medley of mixed vegetables including broccoli, mushrooms, zucchini, baby corn, green peppers, carrots, bamboo shoots, onions, and napa in brown sauce.
C08. Pepper Steak with Onion
Stir-fried beef with green peppers and onions in a savory brown sauce.
C10. Chicken with Fresh Green Bean
Sliced chicken stir-fried with fresh green beans, typically includes onions and carrots in a savory brown sauce.
C11. Chicken with Cashew Nuts
Diced chicken stir-fried with cashew nuts, mixed vegetables including celery, carrots, and water chestnuts, all enveloped in a savory brown sauce.
C12. Szechuan Chicken
Szechuan chicken typically includes marinated chicken stir-fried with vegetables like bell peppers, onions, and carrots in a medium spicy Szechuan sauce.
C13. Beef with Garlic Sauce
Beef stir-fried with a mix of vegetables such as broccoli, carrots, and water chestnuts, coated in a spicy and savory garlic sauce.
C13. Chicken with Garlic Sauce
Stir-fried chicken with a variety of vegetables including broccoli, water chestnuts, and bamboo shoots, all enveloped in a robust garlic sauce.
C14. Shrimp with Lobster Sauce
Shrimp with a savory white sauce, typically includes peas, carrots, and scrambled eggs, often garnished with scallions.
C16b. Chicken Teriyaki (4)
Chicken teriyaki typically features four skewered pieces of chicken, marinated or glazed in a savory soy-based sauce.
C01. Beef Chow Mein
Stir-fried beef with cabbage, onions, carrots, and celery, typically served over crispy chow mein noodles.
C01. Chicken Chow Mein
Stir-fried chicken, cabbage, onions, celery, and carrots, typically includes crispy noodles and a savory white sauce.
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