Full menu
13. Steam Lhasa Momo (beef/chicken/mix/veg)
$10.99
Steam Lhasa momo with choice of beef, chicken, or vegetables.
6. Jhol Momo (beef/chicken/veg)
$11.99
Jhol momo: Choice of beef, chicken, or veg, served in a savory broth.
21. Chowmein (Beef/chicken/pork/veg)
$12.99
Chow mein with choice of beef, chicken, pork, or vegetables, stir-fried noodles with assorted veggies.
17. ShaBaklep (beef/chicken)
beef or chicken
19. Dandan Noodle (beef/chicken/veg)
Wheat noodles served with beef, chicken, or vegetables, mixed in a spicy Sichuan sauce with preserved vegetables and a hint of sesame.
31.Dry wai wai yellow laphing
$7.50
Rolled mung bean jelly noodles topped with crunchy instant noodles and fresh green onions.
14. Fried Momo (beef/chicken/veg)
Fried dumplings select from beef/chicken/veg, comes with radish salad.
26. Chicken Lollipop
$13.99
Tender chicken drumettes marinated and deep-fried, coated in a spicy, tangy sauce, garnished with fresh cilantro.
20. Sukuti Wai Wai Sandheko
Marinated dried meat tossed with crunchy instant noodles, fresh green onions, and sliced onions.
27. Gobi Manchurian
Crispy cauliflower florets tossed in a tangy and spicy Manchurian sauce, garnished with bell peppers, onions, and fresh cilantro.
29. C MoMo (beef/chicken/mix/veg)
Steamed or fried momo filled with beef, chicken, mixed meats, or vegetables, seasoned with traditional spices.
23. Fried Rice (Beef/chicken/pork/veg)
Stir-fried rice with choice of beef, pork, chicken, or vegetables.
2. Dry Yellow Fen
Slices of dry yellow fen, a traditional Chinese dish, with a smooth texture and a subtle flavor.
16. Spicy Dumpling
Spicy dumplings with choice of beef or vegetable filling.
Tofu Chilly
Fried tofu seasoned with a blend of chilies and spices, typically served in a savory sauce.
30.Yellow Lhasa Liang fen with Soup
$6.99
Mung bean jelly typically includes vegetables and a tangy, spicy sauce, served in a light, savory broth.
10. Lhasa Dry Beef Chili Salad
$15.99
Sliced beef quickly stir-fried with dry chilies, typically includes a mix of fresh vegetables and seasoned with a blend of Tibetan spices, served as a cold salad.
8.Chilly (beef/chicken/pork)
$14.99
beef/chicken/pork Chilly
25. Mala Tofu with Rice
Cubed tofu in a spicy, numbing Szechuan sauce, garnished with chopped green onions, served with a portion of steamed white rice.
3. Lhasa Noodle (Beef/Chicken/veg)
Tender noodles in a savory broth, topped with minced beef and garnished with fresh green onions.
7. Tsel Nezom with Rice
A traditional mix of finely chopped vegetables, typically including spinach, seasoned with spices, served alongside rice.
2. Beef Yellow Liang Fen
$8.99
Tender beef wrapped in yellow mung bean noodles, garnished with fresh scallions and a hint of chili oil.
11. Cucumber Salad
Crisp cucumber chunks tossed in a savory soy-based dressing, garnished with chopped green onions and sesame seeds.
5. Aloo Dum
Potatoes cooked in a spiced, creamy sauce, often incorporating a blend of herbs and aromatic spices.
Potato Fry
Sliced potatoes lightly fried and seasoned with a mix of Chinese spices.
Plain Rice
$1.75
Simply steamed, fluffy white rice - the perfect accompaniment for any dish.
15. Mokthuk (beef/chicken/veg)
Tibetan-style dumplings filled with your choice of beef, chicken, or vegetables, typically served in a savory broth.
3. Chinese Noodle (bee/chicken/pork/Veg)
Stir-fried noodles with beef, chicken, pork, or vegetables, typically includes a mix of fresh vegetables.
18. Thenthuk (beef/chicken/Pork/veg)
Thenthuk: Tibetan noodle soup, choice of beef, chicken, pork, or vegetables.
28.Fried Thenthuk (beef/chicken/pork/veg)
Fried thenthuk typically includes hand-pulled, flat noodles stir-fried with a selection of beef, chicken, pork, or vegetables, mixed with traditional spices and herbs.
Sosame (beef/chicken/pork/veg)
Your choice of protein or vegetables, typically stir-fried and coated in a savory sesame sauce, garnished with sesame seeds.
Pork Salad
Thinly sliced pork mixed with a variety of fresh greens, typically dressed with a light, savory sauce.
18. Aloo Sip Sip with Rice
Potatoes simmered with spices, served with rice.
28. Chicken Broccoli
Tender chicken strips with fresh broccoli florets in a savory brown sauce.
22. Aloo Ping (beef/chicken/pork/veg)
Aloo Ping: Choice of beef, pork, chicken, or veg, served in classic Chinese style.
Okra Fry
Okra slices fried until crispy, often seasoned with a blend of spices.
French Fries
$9.99
Crispy golden strips of deliciousness served hot and seasoned to perfection.
Mix Salad
A medley of fresh greens, typically includes lettuce, tomatoes, and cucumbers, dressed in a light, creamy ginger dressing.
1. Lhasa White Liang Fen
Smooth, translucent rice noodles topped with a spicy chili sauce, garnished with chopped peanuts, sesame seeds, and green onions.
1. Lhasa Liang Fen with Dry Beef
Delicate jelly noodles topped with shredded dry beef, garnished with fresh green onions and bathed in a savory, spicy sauce.
Water
$1.50
Poland spring.
Tibetan Tea (Salt/sweet)
$2.00
Tibetan tea, available in both salt and sweet variations, traditionally blends black tea with either a hint of salt or sweeteners.
Soda
Soda selection including Coke, Diet Coke, Fanta, and Canada Dry Ginger Ale.
Snapple
$2.50
Snapple tea available in mango madness, kiwi strawberry, lemon, and peach flavors.
Hot Lemon w. Honey
$3.50
Warm beverage made with freshly squeezed lemon and sweetened with honey.
Ginger Lemon Tea
$3.00
Black tea infused with fresh ginger and lemon, creating a soothing and aromatic beverage.
Lemon Tea
A soothing blend of freshly brewed tea with a hint of lemon juice, often served to refresh.
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