Le Bon Gout Caribbean Restaurant

Mayi Ak Fwa (Grits & Beef Liver)

Creamy cornmeal grits served with sautéed beef liver.

Banann Ak Pwason (Boiled Plantain & Fish)

Boiled golden plantain served with fried, seasoned fish. (Size Varies)

Banann Ak Ze (Plantain & Eggs)

$31.25

Boiled golden plantain served with 6 scrambled eggs. (One size)

Mayi Ak Pwason (Grits & Fish)

Creamy cornmeal served with fried, seasoned fish. (Size Varies)

Banann Ak Ragout (Plantain & Cow Feet)

Boiled golden plantain served with tender Haitian-style ragout.

Spageti Ayisyen (Haitian Spagehetti)

Haitian-style spaghetti sautéed with epis, herbs, and sliced sausage or hot dogs. Comes with boiled eggs.

Pwason Gro Sel (Fish-Steamed Yellow Snapper)

Whole red snapper cooked with herbs and light sea salt. Served with rice, plantains, and pikliz. Add extras if needed. (Size Varies)

Kabrit Sos (Stew Goat)

$37.50

Stewed goat simmered in rich Haitian creole sauce. Served with rice, plantains, and pikliz. Add extras if needed. (One size)

Ke Bef (Oxtail)

$37.50

Tender oxtail slow-cooked in rich Haitian creole sauce. Served with rice, plantains, and pikliz. Add extras if needed. (One size)

Lambi (Stew Conch)

$43.75

Tender conch simmered in rich Haitian creole sauce. Served with rice, plantains, and pikliz. Add extras if needed. (One size)

Pwason Sos (Stew Fish)

Seasoned fish simmered in rich Haitian creole sauce. Served with rice, plantains, and pikliz. Add extras if needed. (Size Varies)

Poule Sos (Stew Chicken)

Stewed chicken simmered in rich Haitian creole sauce. Served with rice, plantains, and pikliz. Add extras if needed.

Kodenn Sos (Stew Turkey)

$25.00

Stewed turkey simmered in rich Haitian creole sauce. Served with rice, plantains, and pikliz. Add extras if needed. (One size)

Kodenn Fri (Fried Turkey)

$25.00

Fried, marinated turkey cooked until crispy and flavorful. Served with rice, plantains, and pikliz. Add extras if needed. (One size)

Pwason Fri (Fried Fish)

Seasoned whole fish, fried until golden and crispy. Served with rice, plantains, and pikliz. Add extras if needed. (Size Varies)

Tassot Kabrit (Fried Goat)

$37.50

Fried, marinated goat meat seasoned with Haitian spices. Served with rice, plantains, and pikliz. Add extras if needed. (One size)

Tassot Bef (Fried Beef)

$37.50

Fried, marinated beef chunks seasoned with Haitian spices. Served with rice, plantains, and pikliz. Add extras if needed. (One size)

Griot (Fried Pork) Large

Fried, marinated pork chunks seasoned with Haitian spices. Served with rice, plantains, and pikliz. Add extras if needed.

Poule Fri (Fried Chicken)

Fried, seasoned chicken cooked to golden perfection. Served with rice, plantains, and pikliz. Add extras if needed.

Fey Lalo (Spinach/Jute)

Jute leaves stewed with vegetables, herbs, and Haitian spices. Served with rice, plantains, and pikliz. Add extras if needed.

Berejen (Eggplant)

Eggplant stewed with vegetables, herbs, and Haitian spices. Served with rice, plantains, and pikliz. Add extras if needed.

Kalalou (Okra) Large

Okra stewed with vegetables, seasoning herbs, and Haitian spices. Served with rice, plantains, and pikliz. Add extras if needed.

Militon (Mixed Vegtables)

Medley of stewed vegetables, herbs, and Haitian spices. Served with rice, plantains, and pikliz (and meat). Add extras if needed.

Kodenn (Fried Turkey)

$37.50

Fried, marinated turkey served with plantains, akra, marinad, and pikliz. Comes with rice. Add extras if needed. (One size)

Pwason Fri (Fried Fish)

Fried, seasoned fish served with plantains, akra, marinad, and pikliz. Comes with rice. Add extras if needed. (Size Varies)

Poule (Fried Chicken)

$37.50

Fried, seasoned chicken served with plantains, akra, marinad, and pikliz. Comes with rice. Add extras if needed. (One size)

Griot (Fried Pork)

$37.50

Fried, marinated pork served with plantains, akra, marinad, and pikliz. Comes with rice. Add extras if needed. (One size)

Kabrit (Fried Goat)

$50.00

Fried, marinated goat served with plantains, akra, marinad, and pikliz. Comes with rice. Add extras if needed. (One size)

Bouyon (Haitian Soup)

$21.25

Hearty Haitian stew made with meat, root vegetables, dumplings, and plantains. (One size) *Pumpkin soup available Sundays only.

Banann Peze (Fried Plantain)

$2.50

Crispy, twice-fried green plantains. One order includes 3 pieces.

Zonyon (Spicy Onions)

$2.50

Sautéed onions cooked with Haitian herbs and epis. (8oz portion)

Sos (Gravy)

$0.63

Rich Haitian-style sauce made with herbs, spices, and peppers.

Sos Pwa (Bean Sauce)

$1.25

Smooth bean sauce made from pureed red or black beans, seasoned with Haitian herbs.

Diri (Any Rice)

$7.50

Your choice of rice: black mushroom rice, rice & beans, or white rice.

Pickliz

$1.25

Spicy Haitian slaw made with pickled cabbage, carrots, and peppers.