Full menu
Garlic Bread and prosciutto flatbread
$25.00
Prosciutto di Parma, Grated Parmigiano, fresh garlic, extra virgin olive oil, fresh rosemary, and red pepper flakes.
Cured Meats & Cheese Antipasto
$42.00
24-month prosciutto di Parma, hot sopressata, capicollo, auricchio provolone, pecorino toscano, fig jam, and almonds. .
Veal meatballs
$26.00
Veal meatballs, fontina cheese filled, creamy wild mushroom, and white truffle sauce
Lamb meatballs
Ground leg of lamb, white wine, lemon, garlic, & rosemary sauce
Fried meatballs, long hots, Italian peppers & onions
$24.00
Old School Meatballs
$23.00
Sicurelli's meatball blend of meats, Pecorino Romano, Provolone center, marinara sauce, topped with ricotta basil.
Baked Clams
Clams oreganata - 5 pieces and clams casino - 5 pieces.
Shrimp Oreganata
Large butterflied head-on shrimp, flavored bread crumb. shaved fennel, fresh oranges, and baby arugula salad.
Stuffed Long Hots
Sausage, Provolone, grated Parmigiano, and bread crumb.
Tripe
$20.00
Teder tripe braised with tomatoes, celery, carrots, potatoes, peas and parmesan cheese
Don Tricolore
$21.00
Endive, radicchio, arugula, artichokes, shaved Parmigiano, lemon, and oil.
Lentil Minestra
$16.00
Thick lentil soup by adding potatoes, broccoli florets, vegetable broth, and pecorino Romano.
Escarola & Cannellini Soup
Shredded escarole leaves, white cannellini beans, bay leaves, garlic, and vegetable broth.
Caesar
$19.00
Classic Caesar dressing, garlic breadcrumbs, and grated Parmigiano Reggiano anchovy butter crostini. .
Spaghettini Aglio Olio Peperoncino
Extra virgin olive oil, garlic, red chilly pepper, anchovy oil, jalapeño, and toasted breadcrumbs.
Rigatoni spicy & stracciatella
$30.00
Rigatoni, caramelized tomato paste, Calabrian chili peppers, heavy cream, parmigiano, topped with stracciatella burrata cream
Paccheri Genovese
$32.00
Large rigatoni, braised beef short rib meat sauce, caramelized onions, celery, carrots
Linguine White Clams
Cockles and chopped cherrystones, fresh clam water, garlic, white wine, Evo, parsley, and red pepper flakes.
crepe lasagna bolognese
thin crepes layered with bolognese meat sauce, mozzarella, besciamella sauce, grated parmigiano
Black Linguine Pescatora
$37.00
Fresh Squid Ink Pasta, plum tomatoes, shrimp, clams, mussels, calamari, scallops, lobster broth
Pizza Prosciutto
$29.00
Italian prosciutto, arugula, shaved Parmigiano, tomato sauce, fresh mozzarella, and basil.
Pizza Spicy sopresatta & hot honey
$27.00
Fresh mozzarella, Nduja spicy Calabrian salami, honey drizzle, tomato sauce, and basil.
Pizza Margherita
$22.00
Tomato sauce, fresh mozzarella, grated Parmigiano, and basil.
Chicken Parmigiana
$35.00
Parmigiano reggiano breaded chicken breast, san marzano tomato sauce, fresh mozzarella. Add Angel hair pasta, and add warm burrata for an additional charge.
Chicken Scarpariello
Spicy overnight flattened marinated baby chicken, white wine, garlic, luganica sausages, garlic, fresh herbs, pepperoncini, peppadew peppers, and a splash of vinegar.
Chicken Martini
Breast of chicken cutless dipped in grated parmigiano and breadcrumb mixture, then sauteed in white wine, butter and lemon sauce with spinach
Pork Ossobuco
Pork Shank Marinated in red wine and root vegetables served over saffron & parmigiano risotto
Double cut pork chop & vinegar
$47.00
14/16 oz double cut Rosted Berkshire pork chop, chipollini onions, hot cherry peppers, sweet peppers, garlic, broccoli rabe
Wild Caught Salmon
$39.00
Pan roasted and finished in a Dill cream sauce, Roasted asparagus.
Filet Sole Milanese
$34.00
breaded and pan fried, baby arugula mix greens, cherry tomatoes, red onions, capers, lemon-oil vinagrette
Veal Chop Parmigiana
$68.00
Topped with san marzano tomato sauce, grated parmigiano reggiano and fresh mozzarella. 16 oz pounded breaded and pan-fried in butter. Served with pasta vodka sauce
Stuffed Veal Chop valdostana
stuffed with prosciutto, fontina cheese, spinach, wild mushrooms, dry porcini, sweet marsala wine sauce
Veal Chop Capricciosa
Topped with endive, arugula, radicchio, shaved mushrooms, shaved Parmigiano, mozzarella pearls, and balsamic vinegar cherry tomato medley. 16 oz pounded breaded and pan-fried in butter.
The Wagyu Burger
American Wagyu double 5 oz patties, brandy aioli, lettuce, tomato, English muffin, and house-cut fries.
Steak Diane
$56.00
16 oz prime NY strip pan-seared, creamy brandy sauce, mustard, shallots, chives, sautéed cremini mushrooms, and asparagus.
Gluten Free chicken parmigiana
pan fried gluten free bread crumb chicken breast, parmigiano, plum tomato sauce, mozzarella, gluten free pasta with spicy vodka sauce
vegan eggplant parmigiana
fried eggplant, plant based mozzarella, BioLife29 parmigiano, marinara sauce, oregano and fresh basil
Vegan penne basil pesto à la genovese
gluten free penne, basil pesto, toasted almonds, string beans, cubed potatoes, vegan parmigiano
Vegan Burger
plant base pattie served with fries and mixed green salad
Roasted Fingerling Potatoes
$12.00
Tender fingerling potatoes, roasted to perfection.
Hot Cherry Peppers & Onions
Spicy cherry peppers and onions, a flavorful side dish.
Hand Cut Fries
Thick-cut potatoes, cooked to a crispy perfection.
Spinach
Fresh spinach leaves.
broccoli rabe
$15.00
Bitter green broccoli rabe.
potato croquets (3)
$14.00
Crispy potato bites served in a trio.
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