Full menu
Side of Ginger (2 oz)
$1.00
Pickled ginger typically accompanies sushi, providing a refreshing palate cleanse with its tangy and slightly sweet flavor profile.
Low Sodium Soy Sauce Packs
$0.25
Low sodium soy sauce packs, offering a savory taste with reduced salt, typically used to enhance the umami flavors of various dishes.
Extra Wasabi
Extra wasabi typically accompanies sushi, offering a spicy kick to enhance your meal.
Side Garlic Chili Sauce (2oz)
$2.00
Garlic chili sauce typically includes fresh garlic and chili peppers, providing a spicy kick to enhance your meal.
Chopsticks
Chopsticks are available upon request; please specify the number of pairs needed for your order.
Napkins
$0.10
Napkins are provided upon request to support sustainability efforts. Please indicate if you need them included with your order.
Yuzu Miso Poke Salad
$15.00
Salmon, hamachi, walu, yuzu miso, cucumber, spring mix, sesame seeds, tobiko
The Balsamic Brussels
Vegetarian. Seasoned brussel sprouts, sautéed with balsamic. Parmesan cheese and chili flakes
“Green” Bacon (Grilled Romano Flat Beans)
$10.00
Grilled romano flat beans, often accompanied by a light seasoning to enhance their natural flavor. Vegan
Piney Seaweed Salad
Vegetarian. Marinated seaweed salad, shredded cucumber, cherry tomatoes, pinenuts, lemon ponzu dressing, sesame seeds.
The Nutty Asparagus
Sautéed asparagus, pine nuts, garlic, lemon zest
Avocado, Cucumber, Tomato Salad (sesame dressing)
Vegetarian. Half large avocado chunks, Persian cucumber, tomatoes. Sesame dressing.
Yuzu Pepper Edamame
Steamed green soybeans in pods, tossed with a yuzu citrus pepper sauce.
Tsukemono Trio
$7.00
A selection of three Japanese-style pickled vegetables, typically including cucumbers, radishes, and cabbage, served as a refreshing green salad.
Gomae Asparagus
Vegan. Blanched tender blanched asparagus, black sesame sauce.
Shi-matoes w/ Curry Aioli
Vegetarian. Grilled mild Japanese peppers, cherry tomatoes, curry aioli
Garlic Edamame
$9.00
Vegetarian. Sautéed soy beans in pod with freshly chopped garlic and soy butter sauce.
Sea Salt Edamame
$8.00
Vegetarian. Steamed soy bean in pods tossed with sea salt.
Seafood Dynamite
$36.00
Tempura whole lobster tail and jumbo shrimp, onion, battered and deep-fried, spicy mayo, unagi sauce, tobiko, green onions.
Sushi Nuggies
$18.00
Deep fried spicy tune roll, sweet chili, spicy mayo, mango
Salted Egg Kabocha
Fried Japanese pumpkin with salted egg sauce.
Truffle Poppers
Vegetarian. Tempura mushroom trio, shiitake, shimeji, trumpet mushrooms, kewpie mayo, truffle seasoning
Dirty Cauliflower
Tempura cauliflower, garlic chili crunch with seeds and pinenuts
Crispy Fried Chicken Gyozas 4pc (contains nuts seeds)
Fried chicken dumplings served with a side of curry aioli sauce. And garlic chile crunch with pine nuts and seeds. Contains 4 pieces.
Sweet Chili Salmon Skin (2pc)
Kara-age and Fries
House recipe crispy fried marinated chicken bites, sweet potato fries, taro chips, curry aioli
5pc Pan Fried Chicken Gyozas
Pan-fried Japanese style chicken potstickers with side of garlic ponzu dip.
Udon Carbonara (Karaage)
$28.00
Thick udon noodles in a creamy carbonara sauce, topped with crispy karaage chicken, mushrooms, and garnished with green onions and red pepper threads.
Udon Carbonara (Pork Belly)
Udon noodles tossed with creamy sauce, featuring tender pork belly, typically includes egg yolk and a touch of green onions.
Side Udon
$6.00
Japanese wheat noodles typically served with a creamy sauce, bacon, and vegetables.
Udon Carbonara (Duck Duck)
$32.00
Sautéed thick udon with bacon, duck, kimchi, onion, creamy spicy mayo, egg yolk, green onion.
Udon Carbonara (Tofu Mushroom, No Bacon)
Stir-fried udon noodles with tofu, mushroom, and kimchi in a creamy sauce, excluding bacon.
Fiery Shrimp and Lobster Ramen
$38.00
Succulent shrimp and lobster in a rich broth, garnished with green onions, a soft-boiled egg, lemon wedge, and nori, offering a savory seafood experience.
Garlic Chili Tonkotsu Ramen
$25.00
Rich tonkotsu broth with garlic and chili, topped with tender pork belly, green onions, sesame seeds, and crispy garlic slices.
Karaage Ramen
$22.00
Crispy fried tender juicy chicken bites, curry aioli, half egg, seasonal vegetables, green onion, ramen noodles, spicy garlic chili shoyu chicken broth.
Oxtail Ramen
Tender Oxtail stewed in tomato, onion, carrot and spices, omelette on top, ramen noodle, tomato beef soup base.
Vegan Tofu Spicy Miso Ramen
Spicy miso broth with tofu, thick noodles, green onions, bean sprouts, corn, and kikurage mushrooms.
Spicy Garlic Shrimp Ramen
Sauteed shrimp, spicy broth, garlic, bean sprouts, scallions, bamboo shoots, marinated egg.
Spicy Mushroom Beef Ramen
Clams, broccoli, half shoyu egg, corn, coconut shoyu butter broth, green onion
Super Karaage Ramen (with sautéed pork belly)
$26.00
Crispy fried chicken, sautéed pork belly, soft-boiled egg, broccoli, corn, green onions, and seaweed in a savory broth.
The Bunny Ramen
Vegan. Broccoli, corn, carrots, asparagus, seaweed, green onion, coconut Shoyu broth.
Side Ramen
Ramen noodle soup with green onion, seaweed, sesame seed, and boiled egg.
Side Pork Broth
Pork broth ramen typically includes tender pork slices, ramen noodles, green onions, seaweed, soft boiled egg, and sesame seeds.
Side Garlic Chili Pork Broth
Garlic chili pork broth with ramen noodles, ground pork, green onions, bean sprouts, soft boiled egg, and a hint of black garlic oil.
Tonkotsu Ramen
Two thick cut tender braised pork belly, lightly crisped outside, half egg, seasonal vegetables, seaweed, green onion, ramen noodles, rich slow cooked pork bone broth, black garlic oil.
Spicy Miso Ramen
Egg Tofu, half egg, seasonal vegetables, seaweed, green onion, ramen noodles, spicy garlic chili miso chicken broth.
Garlic Noodle (American Wagyu)
$30.00
Garlic noodles stir-fried with American Wagyu beef, garlic butter, and housemade soy sauce. Typically includes scallions and sesame seeds.
“Jumping” BEEF Udon Sauté
American wagyu beef sauté udon, onion , broccoli, jalapeño, garlic chili crunch with sesame and pinenuts
Garlic Noodle (Mushroom Asparagus)
Garlic noodles with sautéed mushrooms and asparagus, typically prepared with garlic butter and soy sauce.
Garlic Noodle (Braised Chasu Pork)
Stir-fried noodles with garlic butter, soy sauce, and scallions, topped with tender pork belly.
“Jumping” SHRIMP Udon Sauté
Garlic Noodle (Karaage)
Garlic noodles with crispy fried chicken, typically made with garlic butter, soy sauce, and scallions.
Garlic Noodle (Shrimp)
Garlic shrimp noodles: Stir-fried egg noodles with shrimp, garlic butter, and scallions.
Pork Belly Fried Rice
Stir-fried rice with diced American Wagyu beef, eggs, mixed vegetables, and spring onions.
Pork Cheek Fried Rice
Stir-fried rice with tender pork cheek, eggs, and mixed vegetables. Garlic chili crunch: pine nuts , sunflower seeds, sesame seeds
Karaage Chicken and Veggie (Rice Bowl)
Karaage marinated boneless chicken bites, curry aioli, broccoli over steamed rice.
Side Veggie Fried Rice
Stir-fried rice with egg, seasonal vegetables, green onions, and bean sprouts.
Gyu Beef Don
Beef tendon stewed tender with vegetable fried rice under an omelette.
2pc Braised Chasu and Veggie (Rice Bowl)
Tender Pork Belly, Grilled Veggies, over steamed rice bowl
Spicy Mushroom Beef (Rice Bowl)
Vegan. Grilled seasonal vegetables, tofu over steamed rice bowl.
Am Wagyu Beef Fried Rice
American Wagyu, seasonal vegetables, green onions, and soy sauce stir-fried in a wok.
Stir-fried rice with a medley of seasonal vegetables and egg, typically includes soy sauce seasoning.
Sushi Rice
$4.00
Perfectly steamed sushi-grade rice, subtly seasoned for an authentic taste.
Steamed Rice
Soft and fluffy white rice, cooked to perfection.
Side Garlic Nutty CRUNCH (2oz)
Garlic chili oil with sesame seeds, sunflower seeds, pinenuts.
Side Kimchi 2oz
Fermented napa cabbage.
Side Garlic Chili SAUCE ( 2oz)
A robust blend of garlic and chili, typically featuring a savory mix of soy sauce and vinegar.
Side Ginger 2oz
$1.50
Pickled ginger slices, a common accompaniment to sushi, offering a refreshing palate cleanse.
Side Sriracha
Sriracha sauce made from sun-ripened chili peppers, providing a spicy kick to enhance your dish.
Side Unagi Sauce
Unagi sauce: A dark, sweet soy-based sauce, often used to enhance sushi and grilled dishes.
Gluten Free Soy Sauce 2oz
Gluten-free soy sauce, typically tamari, offering a traditional umami flavor without gluten-containing ingredients. Ideal for enhancing Japanese dishes.
Shiitake Miso Soup
Miso, shitake mushrooms, seaweed, green onion.
Side Tonkotsu Broth
Kimchi, miso, green onion.
Mango Berry Paradise
Fruity and sweet. Fresh lemons, berries, mango juice, mango jelly, mint.
Marble Soda
A traditional Japanese carbonated drink, served in a unique codd-neck bottle sealed with a marble, available in a variety of flavors.
Iced Honey Chrysanthemum
Freshly brewed chrysanthemum tea with honey and sparkling soda.
Sprite
The cold, refreshing flavors of lemon and lime, perfectly blended.
Ito En UnSweetened Green Tea
Brewed from premium Japanese green tea leaves, this unsweetened beverage offers a pure and authentic flavor, reflecting the traditional essence of Ito En's renowned tea-making expertise.
San Pellegrino Sparkling Water
Effervescent San Pellegrino: Crisp, Refreshing Italian Sparkling Water.
Le Croix Pamplemousse
A sparkling beverage infused with the essence of grapefruit, offering a refreshing and slightly tart taste.
Diet Coke
A crisp, refreshing taste you know and love with zero calories.
Coke
The cold, refreshing, sparkling classic that America loves.
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