Full menu
Crispy Spinach Chaat (gf)
$10.00
chickpea flour coated flash fried baby spinach; tossed with shallots, tomatoes, sweet yogurt, tamarind & date chutney
Vegetable Soup (v, gf)
$7.00
vegetables in broth, simmer until tender, seasoned with salt, pepper, and herbs
Garden Salad (gf)
a classic salad made with crisp, fresh veggies, and spring mix on side lemon vinaigrette or ranch dressing
Spicy Corn Soup (v, gf)
roasted sweet corn & fresh cilantro garnished with chili oil
Curried Butternut Squash Soup (v, gf)
roasted butternut squash soup tempered with ginger, lemon, and coconut
Chicken Murmuri Rolls
$12.00
hand-rolled tortillas stuffed with shredded chicken onions and roasted peppers seasoned with kasoori methi & garam masala
Amritsari Fish Pakora (gf)
$14.00
chickpea flour battered white bass fish fry seasoned with indian spices, ginger, garlic, cumin, served with cilantro-mint & tamarind chutney
Lassoni Gobi (v, gf)
lightly battered and flash-fried cauliflower tossed in a ginger-garlic sauce
*Masala Hummus Platter
$13.00
house-made hummus, grilled eggplant curry, and crisp chili chickpeas, served with garlic naan
Ragda Patties (v, gf)
crispy potato patties (3) served on a bed of curried chickpeas, topped with chopped onion, tomato, tamarind chutney, and cilantro
Goan Crab Cakes
house-made crab cakes (2) flash-fried and served with tomato panch-phoran (five spice) chutney & sriracha aioli
Vegetable Samosas (v)
$9.00
curried potatoes and peas stuffed fried pastry (2) served with cilantro-mint & tamarind chutney
Onion Pakora (v, gf)
$8.00
finely sliced onion coated in a lightly spiced batter and fried to crispy perfection and served with cilantro-mint & tamarind chutney
Calcutta Pork Ribs (gf)
hearty baby-back ribs (4) marinated in a mango chili glaze and garnished with lime & cilantro
Lamb Chops (gf)
$30.00
double cut lamb marinated in yogurt, green chilies, and our special blend of spices
Chicken Malai Kabab (gf)
$20.00
boneless chicken pieces marinated in a white cheddar cheese, green chilies, & cream marinade, then grilled
Tandoori Shrimp (gf)
$25.00
shrimp marinated in our special marinade and roasted to perfection
Tandoori Chicken (Half) (gf)
half chicken (red & white meat on the bone) marinated in yogurt and our special blend of spices, then grilled
Tandoori Salmon (gf)
grilled boneless salmon (8 oz.) marinated with ginger, garlic, freshly ground spices and yogurt
Chicken Tikka Achari (gf)
boneless chicken morsels marinated in yogurt, fennel, onion seeds, and mustard
Tandoori Paneer (gf)
$19.00
paneer (cottage cheese) cubes marinated in spices and roasted
*Paneer Makhani (gf)
$21.00
(with complimentary basmati rice (gf, v)) paneer (cottage cheese) cubes cooked in a creamy, rich, buttery tomato gravy, made with cashew nuts, burnt ginger, honey, & fenugreek greens
Palak Paneer (gf)
(with complimentary basmati rice (gf, v)) roasted paneer cubes (cottage cheese) in a velvety spinach curry with garlic & ginger, tossed in garam masala and dill spice mix
*Khubani Malai Kofta (gf)
(with complimentary basmati rice (gf, v)) hand-made apricots & cottage cheese dumplings (4) served in a turmeric, cilantro, cashew nuts, cardamom, & cream gravy
Dal Makhani (gf)
$18.00
(with complimentary basmati rice (gf, v)) a decadent & rich lentil delicacy seasoned with onions, tomatoes, ginger, garlic, and cream
Pindi Channa Masala (v, gf)
(with complimentary basmati rice (gf, v)) curried chickpeas in a tomatoes and onion-based gravy, tossed in a spice mix containing carom seed, cumin, pomegranate, and green mango
Paneer Lababdar (gf)
(with complimentary basmati rice (gf, v)) paneer (cottage cheese) cubes in a rich sauce made from caramelized onions, tomato, & ginger, garnished with fresh cilantro greens
Baingan Bharta (v, gf)
(with complimentary basmati rice (gf, v)) grilled eggplant with onions, tomatoes, and fresh herbs
Gobhi Aloo (v, gf)
(with complimentary basmati rice (gf, v)) cauliflower, peas, & potatoes stir-fried and tossed in a blend of turmeric, cilantro, ginger, onion and chili powder
Dal Tarka (v, gf)
(with complimentary basmati rice (gf, v)) curried yellow lentils in a onion and tomato along with garlic and spices
Aloo Palak (v, gf)
*Wild Mushroom Korma (gf)
(with complimentary basmati rice (gf, v)) shiitake, cremini, & oyster mushroom trio cooked in yogurt cream sauce simmered with cardamom, cumin, and cilantro
*Navratan Korma (gf)
(with complimentary basmati rice (gf, v)) mixed vegetables with nuts and spiced sauce
*Tofu Green Peas Curry (v, gf)
(with complimentary basmati rice (gf, v)) tofu & peas in an onion-tomato, ginger-garlic curry sauce with toasted cashew nuts and fenugreek greens
Tofu Palak (v, gf)
(with complimentary basmati rice (gf, v)) silky tofu in a velvety spinach curry with garlic & ginger, tossed in garam masala and dill spice mix
Chicken Lababdar (gf).
$24.00
(with complimentary basmati rice (gf, v)) boneless chicken morsels in a rich sauce made from caramelized onions, tomato, & ginger, garnished with fresh cilantro greens
*Bhopali Chicken Korma (gf)
$23.00
(with complimentary basmati rice (gf, v)) boneless young chicken in an indulgent cardamom, almond and cream sauce
*Chicken Vindaloo (gf)
(with complimentary basmati rice (gf, v)) a sweet and spicy curry blended with cinnamon, mustard seeds, & paprika along with roasted potatoes & chicken
Chicken Palak (gf)
(with complimentary basmati rice (gf, v)) roasted chicken in a velvety spinach curry with garlic & ginger, tossed in garam masala and dill spice mix
*Chicken Makhani (gf)
$22.00
(with complimentary basmati rice (gf, v)) boneless chicken pieces cooked in a creamy, rich, buttery tomato gravy, made with cashew nuts, burnt ginger, honey, & fenugreek greens
*Chicken Chettinad (gf)
(with complimentary basmati rice (gf, v)) boneless chicken morsels in a decadent sauce made from black pepper, ginger, garlic, chilis, curry leaves, coconut and cashew nuts
*East India Lamb Shank (gf)
$29.00
(with complimentary basmati rice (gf, v)) slow-braised lamb shank (on the bone) cooked in a mix of caramelized onions, green cardamom, mace & cashew nuts
*Lamb Korma (gf)
$26.00
(with complimentary basmati rice (gf, v)) tender pieces of lamb cooked in yogurt cream sauce simmered with cardamom, cumin, and cilantro
Lamb Palak (gf)
(with complimentary basmati rice (gf, v)) tender lamb cooked in a velvety spinach curry with garlic & ginger, tossed in garam masala and dill spice mix
Lamb Vindaloo (gf)
(with complimentary basmati rice (gf, v)) tender pieces of boneless lamb marinated in aged vinegar and red wine, cooked with onions, smoked paprika, fingerling potatoes and a blend of spices — a goan specialty
Lamb Rogan Josh (gf).
(with complimentary basmati rice (gf, v)) boneless lamb pieces simmered in an aromatic gravy made with shallots, black cardamom, fennel, garam masala, and kashmiri red chilies
Fish Moilee (gf)
(with complimentary basmati rice (gf, v)) a rich and creamy kerala-style curry with white bass cooked in coconut gravy with ginger & green chilis and tempered with fresh curry leaves & mustard seeds
*Goan Shrimp Curry (gf)
(with complimentary basmati rice (gf, v)) a silky, aromatic coconut curry made with black tiger shrimp cooked in a mix of deghi chili pepper, peri-peri masala, roasted cilantro, ginger, garlic, & black cardamom
Lamb Biryani (gf)
$28.00
served with cucumber raita- a royal, savory delicacy with layers of boneless lamb, basmati rice, special biryani masala, and aromatics steamed together
Shrimp Biryani (gf)
served with cucumber raita- shrimp, basmati rice, special biryani masala, and aromatics are cooked together for this decadent dish
*Chicken Biryani (gf)
served with cucumber raita- an in-house special - boneless chicken, basmati rice, special biryani masala, and aromatics steamed together
Vegetable Biryani (gf)
served with cucumber raita (yogurt & grated cucumber seasoned with salt & black pepper)- a royal delicacy with seasonal vegetables, basmati rice, special biryani masala, and aromatics steamed together
Garlic Naan With Herbs
$5.00
oven-baked flatbread brushed with a garlic herb butter
Bread Basket
$17.00
naan, garlic naan, laccha paratha, onion sage
Goat Cheese Naan
$6.00
oven-baked flatbread with goat cheese and herbs
Roti (V)
$4.00
Whole-wheat flour bread.
Laccha Paratha
crispy flaky layered whole wheat flatbread
Amritsari Kulcha
oven-baked flatbread prepared with all purpose flour with potato & cauliflower stuffing mixed with pomegranate powder
Onion & Sage Naan
oven-baked flatbread topped with onion & sage mix
Chili Cilantro Naan
oven-baked flatbread stuffed with chili and cilantro
Naan
a leavened, oven-baked flatbread
*Kashmiri Naan
oven-baked flatbread stuffed with coconut, almonds, raisins, & cashews
Papadum Basket with Tamarind & Mint Chutney (v, gf)
Crispy lentil wafers served with tangy tamarind and refreshing mint chutneys.
Onion and Chili Salad (v, gf)
$3.00
salad made with thinly sliced onion and chili garnished with herbs, spices, sugar, and freshly squeezed lemon juice
Mango Chutney (v, gf)
a sweet and spiced condiment made of mangoes with vinegar, spices, and sugar, originating in India
Cucumber Raita (gf)
a savory condiment dip made with cucumber and yogurt
Basmati Rice (gf, v)
a savory Indian style rice dish
Gulab Jamun
a classic indian sweet made with khoya, rose-flavored syrup, cardamom powder
Ras Malai
an indian sweet dish consisting of cheese dumplings in sweetened, thickened milk
Kheer (gf)
a traditional & royal indian rice pudding flavored with cardamom
Mango Chili Sorbet
a refreshing sorbet made with royal alphonso mango purée, with a touch of heat of chili
Flourless Chocolate Torte (gf)
a dense and fudgy gluten-free flourless chocolate cake slice
Strawberry Cheesecake Slice
a soft, fluffy, light cake with a silky cream cheese frosting, topped with strawberry
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