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Crab_Male_ Med 1/2DOZ
$45.00
Medium-sized male sea crabs, half a dozen, featuring tender meat and a naturally sweet flavor.
Crab_Male_ Large 1/2DOZ
$60.00
Large male sea crabs, half dozen, known for their tender meat and robust flavor.
Crab_Male_ XLarge 1/2DOZ
$75.00
Succulent male crab, extra-large, half a dozen, showcasing robust claws and vibrant shell.
Crab_Male_ Regula 1DOZ
Steamed male blue crabs, typically seasoned, served by the dozen.
Crab_Femal Med 1/2DOZ
Medium-sized female crabs, served in a half dozen.
Crab_Femal Med 1DOZ
$80.00
Twelve medium-sized female sea crabs, known for their tender meat and subtle ocean flavor.
Crab_Femal Large 1/2DOZ
Crab_Femal Large 1DOZ
$120.00
Crab_Male_ Regula 1/2DOZ
$30.00
Succulent male sea crabs, freshly caught, served in a half dozen portion, showcasing tender meat and rich ocean flavors.
Crab_Male_ Med 1DOZ
Succulent medium-sized male crabs, a dozen in quantity, showcasing tender meat and natural flavors.
Crab_Male_ Large 1DOZ
Succulent male sea crabs, one dozen, showcasing robust claws and vibrant shells, perfect for seafood enthusiasts.
Crab_Male_ XLarge 1DOZ
$150.00
Steamed extra-large male blue crabs, typically seasoned, served by the dozen.
Crab_Femal Regular 1/2DOZ
Half a dozen female sea crabs with a tender texture and rich flavor, offering a taste of the ocean's bounty.
Crab_Femal Regular 1DOZ
Succulent female crabs, one dozen, offering tender meat and rich flavor.
Shrimp (Head-Off)
$23.00
Shrimp is typically boiled or steamed, head-off, and often seasoned with spices. Enjoy it as a standalone dish, highlighting its natural, succulent flavor.
Crawfish
$16.00
Boiled crawfish, typically seasoned with spices, offering a taste of Louisiana's classic seafood tradition.
Shrimp (Head-On)
$21.00
Head-on shrimp, typically boiled or grilled, offering a fresh and succulent seafood experience. Perfect for those who enjoy the natural flavors of shrimp.
Little Neck Clams
$18.00
Steamed little neck clams typically served with white wine, garlic, and fresh herbs.
Mussels
Black/green.
---ADD TO SAME BAG----
Add to same bag: Mix and match your favorite meats by the pound, allowing you to create a personalized selection of delicious options.
Manila Clams
Manila clams typically steamed or sautéed with white wine, garlic, and lemon, often garnished with parsley.
Snow Crab Legs
$33.00
Snow crab legs are typically served with clarified butter, offering tender, sweet meat from Canadian clusters.
Lobster Tails
$36.00
Lobster tails, typically baked and served with a lemon butter sauce.
Chicken Wings (8)
$13.00
Chicken wings typically deep-fried, served with your choice of sauce such as hot, mild, or BBQ.
Fried Calamari
Hand-breaded and deep-fried calamari, typically served with marinara sauce and lemon wedges.
Cajun Wings (8)
$14.00
Crispy fried wings dry rubbed with Cajun spices, offering a slightly spicy twist on traditional chicken wings.
Mozzarella Sticks (6)
$6.00
Breaded mozzarella sticks, deep-fried until golden brown, typically served with marinara sauce for dipping.
Onion Rings (10)
Battered onion rings, deep-fried until golden and crispy, typically featuring a savory crust and sweet onion flavor.
Raw Oysters (6)
$15.00
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may in- crease your risk of foodborne illness, especially if you have certain medical conditions.
Fried Shrimp (10)
Crispy fried shrimp typically served with cocktail sauce, offering a satisfying crunch with each bite.
Hush Puppies (10)
$4.00
Cornmeal batter balls, deep-fried to a golden brown, typically include herbs and spices for added flavor.
Fried Chicken Wing Basket
Fried chicken wings served in a basket, typically accompanied by fries and pickles, offering a classic and satisfying meal.
Sea Bowl Sampler
$24.00
3 pieces catfish + 3 pieces whiting + 5 pieces shrimp.
Soft Shell Crab Basket
Deep-fried soft shell crab served in a basket with fries and hush puppies.
Fried Oyster Basket
Fried oysters served with french fries, hush puppies, and coleslaw.
Fried Chicken Tender Basket
Hand-breaded chicken tenders fried to a golden crisp, typically paired with fries and house dipping sauces.
Fried Fish Basket
$17.00
Catfish/whiting.
Fried Shrimp Basket (8)
Lightly breaded and fried shrimp served with french fries and cocktail sauce.
(D). 1/2 Lb Snow Crab Legs, 1/2 Lb Shrimp
Snow crab legs and shrimp with choice of Cajun, Lemon Pepper, Garlic Butter, or Sea Bowl Special seasoning. Spice levels range from Mild to Extra Spicy.
(C). 1 Lb Snow Crab Legs, 1 Lb Shrimp, 1 Lb Crawfish
Snow crab legs, shrimp, and crawfish. Choose from Cajun, Lemon Pepper, Garlic Butter, or Sea Bowl Special flavors. Spice levels include Mild to Extra Spicy.
(B). 1 Lb Snow Crab Legs, 1 Lb Shrimp
$50.00
Snow crab legs and shrimp combo. Select from Cajun, lemon pepper, garlic butter, or house special seasoning. Choose spice level: mild to extra spicy.
(A). 1 Lb Crawfish, 1 Lb Shrimp
1 pound each of crawfish and shrimp. Choice of Cajun, Lemon Pepper, Garlic Butter, or Sea Bowl Special seasoning. Spice levels from Mild to Extra Spicy.
Shrimp Fried Rice
Stir-fried rice with shrimp, egg, onion, carrots, peas, and green onions, seasoned with soy sauce and sesame.
Sausage (1/2 Lb)
$7.00
Grilled sausage, typically made with a blend of beef and pork, seasoned with herbs and spices.
Boardwalk Fries
$4.50
Cajun, Old Bay, vinegar.
Coleslaw
Shredded cabbage and carrots typically combined with a creamy mayonnaise-based dressing.
White Rice
$3.00
Steamed white rice, typically prepared with subtle seasonings, offering a simple and versatile grain option.
Egg Fried Rice
$6.50
Stir-fried rice with scrambled eggs, typically featuring a mix of vegetables, offering a simple and satisfying side dish experience.
Extra Sauce
$5.00
Extra sauce, typically a selection of house-made condiments, complements any dish with a variety of flavors like tangy, sweet, or spicy.
---ADD TO SAME BAG---
A selection of seafood items typically includes shrimp, crab, corn, sausage, and potatoes, served in a convenient bag.
Egg (2)
Two eggs prepared to your preference. Consuming raw or undercooked eggs may increase your risk of foodborne illness.
Garlic Bread (2)
$3.50
Slices of bread spread with garlic butter, typically toasted until crispy.
Extra Butter
$1.50
A rich and creamy addition, typically used to enhance the flavor of seafood dishes or as a spread for bread.
Potato (3)
Crispy smashed potatoes, typically featuring a mix of seasonings and textures, offering a delightful accompaniment to any meal.
Corn (3)
Grilled corn on the cob, typically enhanced with butter and a sprinkle of salt for added flavor.
Cheesecake
Creamy cheesecake on a buttery graham cracker crust, typically topped with fruit or chocolate sauce for added sweetness.
Ice Cream
Typically includes a scoop of creamy ice cream, offering a smooth texture and rich flavor, often served as a sweet treat.
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