Full menu
Drunken Noodle Lunch
$12.95
Hot and spicy. Broad noodles, rice wine vinegar, onion, bell pepper, tomato, bamboo shoot and basil. Comes with small salad and spring roll.
Pad See Ew Lunch
Broad noodles, egg and Chinese broccoli. Comes with small salad and spring roll.
Basil Fried Rice Lunch
Hot and spicy. Onion, bell pepper, chili and basil. Comes with small salad and spring roll.
Drunken Udon Lunch
Hot and spicy. Bell pepper, tomato, onions and basil. Comes with small salad and spring roll.
Massaman Curry Lunch
Onion, red potato and roasted peanut. Comes with small salad and spring roll.
Red Curry Lunch
Hot and spicy. Bell pepper, bamboo shoot, onion, zucchini and basil.Comes with small salad and spring roll.
Green Curry Lunch
Hot and spicy. Bell pepper, onion, long bean Thai aubergine and basil. Comes with small salad and spring roll.
Crispy Tilapia Lunch
Served with mixed vegetable and sweet chili sauce. Comes with small salad and spring roll.
Yellow Curry Lunch
Hot and spicy. Zucchini, long bean, bell pepper, basil and onion.
Simply Fried Rice Lunch
Egg, snow peas, cherry tomato, scallion and cilantro. Comes with small salad and spring roll.
BBQ Chicken Lunch
Grilled chicken breast, mixed vegetables and sweet chili sauce. Comes with small salad and spring roll.
Sweet and Sour Lunch
Pineapple, bell pepper, onion, cucumber, tomato, carrot and scallion. Comes with small salad and spring roll.
Pad Prik Sod Lunch
Hot and spicy. Long green chili, onion, bell pepper and scallion. Comes with small salad and spring roll.
3 Chicken Satay
$12.45
Marinated chicken on skewers, served with peanut sauce and cucumber vinaigrette.
8 Crab Rangoon
$8.70
Wonton - skin wrapped crabmeat, celery and cream cheese with sweet chili sauce.
3 Curry Puffs
$11.20
Minced chicken, potato and onion served with cucumber vinaigrette.
6 Chicken and Shrimp Dumplings
Steamed or fried, served with sweet soy vinaigrette.
Sriracha Chicken Wings
Spicy. Marinated fried chicken tossed with sriracha hot sauce.
Thai Beef Jerky
Hot and spicy. Served with lettuce and sriracha hot sauce.
Fried Tofu
$9.95
Served with sweet chili sauce topped with ground peanut.
4 Coconut Shrimp
Served with sweet chili.
Calamari Fritter
Served with spicy avocado purée dip.
4 Spring Roll
Vermicelli noodle, celery, carrot and bean sprout with plum chutney dip.
Steamed Edamame
$6.25
Salted soy beans.
Tom Yum Fried Rice
$14.95
Hot and spicy. Onion, scallion, lemongrass and mushrooms with a sunny side egg on top.
Pineapple Fried Rice
Egg, onion, cashew nuts, scallion, cherry tomato and golden raisins.
Green Curry Fried Rice
Hot and spicy. Bell pepper, basil and zucchini with shredded egg on top.
Simply Fried Rice
Egg, snow pea, cherry tomato, onion and cilantro.
Basil Fried Rice
Hot and spicy. Onion, egg, bell pepper, chili and basil.
Prik Khing
$15.00
Hot and spicy. Long bean, bell pepper, and kaffir lime leaves in prik khing curry paste.
Ginger King
Tree ear mushrooms, cherry tomatoes, onion, bell pepper, pineapple and scallion.
Black Pepper
Sugar snap peas, mushroom and scallion on a bed of lettuce.
Sweet and Sour
Pineapple, bell pepper, onion, cucumber, tomato and scallion.
Pad Ped
Hot and spicy. Bamboo shoot, young peppercorn, bell pepper and Thai aubergine.
Lemongrass Sauce
Lemongrass, string bean, red and green pepper.
Pad Prik Sod
Hot and spicy. Long green chili, onion, bell pepper and scallion.
Cashew Nut
Hot and spicy. Onion, bell pepper, celery, scallion, cashew nut and roasted chili purée.
Sweet Basil
Hot and spicy. Bell peppers, onions, garlic chili and sweet Thai basil.
Penang Curry
$15.95
Hot and spicy. Comes with bell pepper, long bean, carrot and lime leaves.
Massaman Curry
Avocado, onion, red potato and roasted peanut.
Yellow Curry
Hot and spicy. Zucchini, long bean, bell pepper, basil, and onion.
Forest Curry
Hot and spicy. Zucchini, snow pea, bell pepper, young peppercorn, bamboo shoot, Thai aubergine and basil.
Red Curry
Hot and spicy. Bell pepper, bamboo shoot, zucchini and basil.
Green Curry
Hot and spicy. Bell pepper, long bean, green bean, Thai aubergine and basil.
Grilled Salmon
$24.95
Snake bean, bell pepper and kaffir lime leaves in prik khing curry paste with a touch of coconut milk.
Duck Tamarind
$34.95
Crispy half roasted duck with steamed vegetables and crispy shallots.
Chicken Tamarind
$21.95
Chicken breast with steamed vegetables and crispy shallots.
BBQ Chicken
$20.95
Grilled chicken breast, mixed vegetables, sticky rice crouton and sweet chili sauce.
Lemongrass Pork Chop
$19.95
Served with sautéed bok choy, zucchini, tomato and spicy tamarind dip.
Sticky Rice
$4.00
Soft, chewy, and naturally sweet rice that sticks together.
Steamed Vegetables
$8.00
Freshly Steamed Seasonal Vegetables, Lightly Seasoned to Perfection
Peanut Sauce
$1.50
A side of our house-made sauce, blending peanuts with coconut milk and a mix of traditional spices for a rich and creamy texture.
Fried Rice
$5.00
Savory stir-fried rice with mixed vegetables and choice of protein.
Sautéed Bok Choy with Garlic Sauce
$10.50
Bok choy sautéed in a savory garlic sauce, offering a simple yet aromatic side dish.
Sautéed Bean Sprout with Ginger Scallion Sauce
$9.50
Fresh bean sprouts sautéed with a ginger scallion sauce, offering a light and aromatic accompaniment.
Steamed Broccoli
$7.00
Freshly Steamed Broccoli: Perfectly Tender and Bursting with Natural Flavors
Jasmine Rice
$3.00
Fragrant Jasmine Rice, Perfectly Steamed to Fluffy Perfection
Brown Rice
Wholesome brown rice to complement your meal.
Thai Iced Coffee
$4.25
Chilled, velvety Thai coffee, sweetened and enriched with creamy milk.
Bottle Water
$2.00
Pure and refreshing bottled water.
Thai Iced Tea
A refreshing blend of black tea, spices, and sweetened condensed milk over ice.
Soda
$2.50
Selection of sodas including Coca-Cola, Diet Coke, Ginger Ale, Club Soda, and Sprite.
Mango Sticky Rice
$8.50
Seasonal mango with sweet coconut sticky rice.
Thai Sesame Chicken
$18.95
Crispy sliced chicken, bell pepper, onions, and broccoli.
Crispy Cashew Nut Chicken
Hot and spicy. Crispy sliced chicken, bell peppers, onions, celery, scallions and cashew nuts.
Mango Yummy Red Snapper
$32.95
Hot and spicy. Crispy whole red snapper, chopped mango, cashew nuts, red onion, scallion, lemongrass, mint, and chili lime dressing.
Crispy Red Snapper
Bell pepper, onion and basil in a 3-chili flavored sauce.
Curry Soft Shell Crab
$28.50
Hot and spicy. 2 whole soft shell crab with broccoli, basil, and bell pepper with yellow curry.
Steamed New England Mussel
$17.95
Garlic, chili, basil and buckwheat noodle.
Thai Seafood Nest
Shrimp, scallop, squid, mussel with red and green pepper, zucchini, mushroom, basil and onion.
Thai Crispy Duck
Crispy 1/2 roasted duck with steamed vegetables, chili lime and vinaigrette.
Seafood Delight with XO Sauce
Lobster tail, shrimp, scallops, asparagus, bell pepper, onions and snow peas.
Thai Mango Shrimp
Red and green pepper, mango and onions.
Thai Mango Chicken
Tom Kha Soup
$6.95
Hot and spicy. Galangal aroma broth, chicken, lime leaves, scallion, cilantro bell pepper, onion, and mushrooms.
Wonton Soup
Shrimp and pork (Hong Kong style).
Tom Yum Soup
Hot and spicy. Lemongrass aroma broth, shrimp, lime leaves, scallion, bell pepper, onion, cilantro and mushrooms.
House Soup
$4.95
Napa cabbage, tofu and vermicelli noodle in clear broth.
Green Papaya Salad
$11.95
Hot and spicy. Shredded papaya, long bean, cherry tomato, crushed peanut with chili-lime vinaigrette.
Crispy Duck with Green Apple Salad
Hot and spicy. Red onion, cherry tomato, cashew nuts, scallion and cilantro tossed with roasted chili purée.
Avocado Salad
Mixed greens, romaine lettuce, cherry tomato and red onion topped with peanut sauce.
Seaweed Salad
$7.50
Marinated seaweed sprinkled with sesame.
Drunken Noodle
Hot and spicy. Broad noodles, egg, rice wine vinegar, onion, bell pepper, tomato, bamboo shoot and basil.
Pad Woon Sen Noodle
Vermicelli noodles, egg, scallion, bean sprout, bell pepper, Napa cabbage and mushroom.
Drunken Udon
Angel Hair Noodle
Rice vermicelli noodle with carrot, scallion, bell pepper, red onion and egg.
Pad Thai Noodle
A savory aroma. Rice noodles, egg, dried bean curd, radish, scallions, bean sprouts and ground peanuts.
Pad See Ew Noodle
Broad noodles, egg and Chinese broccoli.
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