Ruth's Chris Steak House

Spicy Shrimp

$27.00

fried, spicy cream sauce.

Barbecued Shrimp

$25.00

white wine, garlic butter & spices.

Seared Ahi-Tuna*

$24.00

cucumber salad, mustard beer sauce. *Items are served raw, or undercooked, or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.

Filet*

$48.00

*Items are served raw, or undercooked, or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.

Ribeye*

$61.00

USDA Prime. *Items are served raw, or undercooked, or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.

New York Strip*

$65.00

USDA Prime 16oz. *Items are served raw, or undercooked, or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.

Lamb Chops*

$69.00

three 5oz chops cut extra thick. *Items are served raw, or undercooked, or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.

Cowboy Ribeye*

$83.00

USDA Prime 22oz bone in cut. *Items are served raw, or undercooked, or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.

Spicy Salmon*

$46.00

8.5oz with crispy shrimp. *Items are served raw, or undercooked, or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.

Pork Chop*

$46.00

18oz. *Items are served raw, or undercooked, or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.

Filet & Shrimp*

$60.00

6oz filet with shrimp. *Items are served raw, or undercooked, or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.

Stuffed Chicken

$46.00

roasted double chicken breast.

Porterhouse*

$130.00

USDA Prime 40oz rich flavor cut. *Items are served raw, or undercooked, or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.

Lobster Mac & Cheese

$39.00

Picked for you. tender lobster, three cheese blend, and mild green chilies.

Caesar Salad

$16.00

Fresh romaine hearts, romano cheese, creamy caesar dressing, shaved parmesan

Mashed Potatoes

$15.00

Half portion: 240 cal., regular: 440 cal.

Baked Potato

$15.00

One pound loaded baked potato.

Sweet Potato Casserole

$15.00

Topped with a savory pecan crust.

Steamed Broccoli

$15.00

Simply steamed.

Creamed Spinach

$15.00

440 cal. a ruth’s classic . ruth's favorite.

Steak House Salad

$15.00

Iceberg, baby arugula, baby lettuces, grape tomatoes, garlic croutons, red onions (calorie count does not include dressing). 50 cal.

Cheesecake

$15.00

Creamy homemade cheesecake served with fresh berries. 1280 cal.

Chocolate Sin Cake

$15.00

Rich flourless cake, ganache, raspberry sauce | gf